#vegan what to snack on
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thatnycvegan · 1 year ago
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Melon and berry season 🍈🫐
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vegan-nom-noms · 3 months ago
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Easy Homemade Baked Potato Crisps
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pretty-princess-4ever · 1 year ago
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Low calorie vegetarian options 💕🩰
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Amy’s minestrone soup: entire can/190 cal
Gardein Italian wedding soup: entire can/200 cal
Annie’s all stars pasta: entire can/210 cal
Annie’s easy mac and cheese: 220 cal
Uncrustables chocolate hazelnut sandwich: 210 cal
Sandwich bros egg and cheese pita: 170 cal
Garden chik’n sliders: 1 slider/ 190 cal
Veggieful pepperoni pizza pocket: 250 cal
Amy’s tofu scramble wrap: 280 cal
Amy’s samosa wrap: 270 cal
Morningstar breakfast sandwich: 200 cal
Veggies made great spinach egg white frittata: 1 frittata/70 cal
Annie Chun’s spicy miso ramen: 1 bowl/240 cal
Annie Chun’s udon noodle soup: 1 bowl/260 cal
Tattooed chef cauliflower pizza bowl: 1 bowl/230 cal
Birds Eye rotini and vegetables: 1 package/290 cal
Balanced breaks cheese and crackers: 1 package 160-170 cal
Stauffer’s animal crackers: 16 crackers/120 cal
Flavored pistachios: 1 package/120-130 cal
Spring roll and veggie sushi: depends on brand but usually low cal
Veggieful flavored riced cauliflower: 1 cup teriyaki/ 53 cal, 1 cup southwest/93 cal
Lean cuisine spinach and mushroom pizza: 360 cal
Healthy choice creamy spinach and tomato linguine: 230 cal
Lean cuisine spinach and artichoke ravioli: 280 cal
Healthy choice “beef” and veggie stir fry: 290 cal
Amy’s Moroccan vegetable tagine: 270 cal
Amy’s mushroom risotto: 230 cal
Kidfresh marinara pasta with cauliflower: 250 cal
Quorn “chicken”: 1 filet/60 cal
Owyn cookies and cream shake: 170 cal
Good karma chocolate flax milk: 100 cal
Lenny and Larry’s cookie protein bar: 160 cal
Clif builder mini protein bars: 140 cal
Morningstar pancake and sausage on a stick: 140 cal
Jimmy dean’s egg and cheese biscuit roll up: 2 roll ups/ 260 cal
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viktheviking1 · 7 months ago
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Soooooo, I may have seen something that bee post with like a million notes. I suddenly can't find it, but if you haven't seen it, it basically amounted to "vegans can eat honey. it doesn't hurt the bees. They actually prefer it. They make too much and it means a giant ape protects them from predators and the elements. It's a win win. They could leave at any point but they don't unless their beekeeper is doing a bad job taking care of them. Them staying the closest thing to consent for use of an animal product as you can get."
Obviously, big companies still do things that we shouldn't ignore, but local bee keepers and hobby beekeepers often treat their 20,000-80,000 little pets very well. (Obviously, you should still judge on an individual basis)
Anyway, I may have spent an hour and a half making this:
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It's supposed to be a Twitter header kinda thing. Feel free to use it! (Let me know if you do? You don't have to, I just like knowing when people like my art :)
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hashtagveganproblems · 9 months ago
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Vegan Citrus Yogurt & Frozen Blueberries🫐
Check out the 🌱Vegans Be Like🌱 Discord server for more!
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edge-oftheworld · 2 months ago
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honestly I’m never a person to fall for a celebrity endorsement of any product but I’m only now realising that the vegetarian meat pies were exactly that. they became a staple in my diet and now I can’t find them anywhere and I’ve genuinely never been so devastated about any food item luke please do your magic and bring the pies back
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notjanine · 2 years ago
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what hidden truths are revealed when people who are so so different from each other choose to love you in the same way
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letstalkbeautyuk · 11 months ago
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Our Vegan Badges are great if you are attempting Veganuary 🌱 or if you're already a proud member of the Vegan community
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silver-la-pixels · 1 year ago
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clicked on a copycat recipe for some burger places vanilla super soft serve and looked at the ingredients.
And no, pinterest girlie, the american greaseburger drivethrough place would not put chia seeds, almond milk or that little sugar into their icecream.
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thatnycvegan · 1 year ago
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Watermelon and blackberries 🍉
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vegan-nom-noms · 2 months ago
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The Creamiest Street Corn Dip
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samantabrzozowska · 1 year ago
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"Bio Popcorn"
One of my favorite night snacks lol
I love to eat popcorn before sleep
to have a really cool dreams...
~ Sam
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"Cookies Oreo with the strawberry
cheesecake flavour are just so yummy.
I love it! I eat these cookies by deeping them in milk."
~ Sam
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"Rocky Rolls are so delicious... No words to describe."
~ Sam
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"Strawberry Lemonade taste
like the best summer holidays!"
~ Sam
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"My stomach fell in love with
these fruity marshmallows!
YUM, YUM, YUM!"
~ Sam
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hashtagveganproblems · 1 year ago
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Vegan Carrot Fries
Check out the 🌱VegansBeLike🌱 Discord server for more!
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cjcooksvegan · 3 months ago
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Easy & Healthy Summer Meals: What I Ate Today as a Vegan
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nexus-nebulae · 5 months ago
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i used to like. Never drink milk i think it was my most hated beverage for a while there. and then recently i found out im lactose intolerant and at the same time was noticing i have a tendency to "not like" foods that i didn't realise were making me sick (hating tomatoes or Specifically american soda or most american breakfast foods or specific artificial sweeteners = fructose intolerance! who woulda thought) like i guess i just subconsciously avoided all the stuff my body couldn't digest well (which was great i barely had to change my diet to avoid all my allergens and intolerances) but like. recently i decided to try lactose free milk like just regular milk with the lactose Deleted and. now suddenly i keep craving milk. im actively choosing to drink milk. i think i like milk now. what the hell
#lactose free milk my beloved i guess? now i might not need vitamin d supplements as much#like realising most of my cravings had way more to do with what my body needs/can actually digest was like. a lightbulb moment#and bc one of my spins is biochem. Of Course i started studying what the base components of my foods were#I've been just researching and studying what foods give me what vitamins if I'm craving a certain food what do i need#and It Works somehow? like not 100% of the time but ive been feeling ill a lot less lately#still doesnt stop me from craving cheese but they dont make lactaid cheese and vegan cheese has the Worst texture ever i Cant Stand It#i wish i could get like. more food that didn't have 1000 additives bc a large amount of stuff they add to prepackaged food makes me sick#like soy lecithin what the hell is that and why is it in literally every baked thing ever can i please have one soy free snack#and motherfucking high fructose corn syrup every time i see that added to an ingredient list i feel a little more angry#according to healthline fructose malabsorption affects 1 in 3 people thats fucking insane. and nobody makes specifically fructose free food?#genuinely want to move to a different country bc a lot of food i try from outside the US doesn't seem to constantly make me sick#like i don't want to be one of those 'mehhh american food is so unhealthy' people bc thats just Annoying#but also it is so fucking difficult to find stuff to eat when you have food sensitivities in this country#at least give me a little variety everything is the same here everything that was cool or different abandoned that or shut down years ago
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putyourgreenon · 3 months ago
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As someone that loves cauliflower, this looks like a dream.
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Harissa Cauliflower Wings with Mustard, Sriracha, and Chive Dipping Sauces (Vegan & Oil-Free)
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