#quick and easy dinner

[stephzuniga]

What we ate this week...

As promised in last week’s post, we did in fact eat Glazed Pork Cutlets with Japanese Slaw, the BLT Salad and Baked Chicken Taquitos from I Heart Naptime Cookbook…and Steak with leftover Bearnaise Sauce.   The salad was definitely the week’s winner!   BUT the surprise was that I made Chrissy Teigan’s internet famous banana bread thanks to the child’s sudden dislike of bananas in his…

[bewitchingkitchen]

SHRIMP AND CUCUMBER STIR-FRY

If you have only enjoyed cucumber in salads and cold preparations, don’t twist your nose and click away from this post. Give the poor cucumber a chance to shine in a slightly different way. This version was inspired by a recipe from Irene Kuo in “The Key to Chinese Cooking”, published in 1977. It is a huge compilation of recipes, but there are no photos. Back in those days, cookbooks for the most…

[the-witchhunter]

Danny and Jason flirting but it’s just them talking about food and sharing recipes

Danny: that’s some juicy looking pan roasted chicken you have there… can’t help but notice you have some… brown bits left on the pan…

Jason: Oh yeah? And what do you think I should do about it?

Danny: sauté some onion and deglaze with some red wine, make a nice luscious pan sauce

Jason: Hmmmm… personally I was thinking shallots… something a little subtler… teasing even… maybe take some butter and… mount the sauce

Danny: Yes chef

[openmindcrimecook]

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[sew-much-to-do]

DIY Gyoza Soup (Japanese Dumpling Soup)

This 10 minute gyoza soup is the perfect speedy lunch/dinner. Similar to a Japanese dumpling soup, it’s packed with veg.

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sew-much-to-do: a visual collection of sewing tutorials/patterns, knitting, diy, crafts, recipes, etc.

[saltandlavenderblog]

Easy baked ricotta chicken recipe

[omnivorescookbook]

Spinach Egg Drop Soup Introducing spinach egg drop soup, a quick and simple soup that is satisfying to drink and full of nutrition.

Recipe: https://omnivorescookbook.com/spinach-egg-drop-soup/

[erzvolnes]

i wish i could eat instant ramen i wish i could eat bread and pasta and crackers i wish everything wasn't 3x more expensive i wish i didnt have to be Constantly Paranoid and Afraid of the Food i eat and most of all I wish it wasnt such hard work

[deliciousdalliance]

Grilled Salmon with Roasted Vegetables

INGREDIENTS——————————————

- 1 salmon filet 🍣

- 1 small broccoli head 🥦

- 1 carrot 🥕

- 1 small potato 🥔

- 1 red bell pepper 🌶️

- 2 tbsps olive oil 🫒

- 1 tbsp lemon juice 🍋

- 1 garlic clove 🧄

- Salt 🧂

- Pepper 🌶️

- Dill or parsley 🌿

INSTRUCTIONS—————————————

1. Preheat your oven to 400°F

2. Place the broccoli, carrot, potato, and red bell pepper on a baking sheet.

3. Drizzle with 1 tablespoon of olive oil and season with salt and pepper.

4. Toss the vegetables to coat evenly.

5. Roast in the preheated oven for 20-25 minutes, or until the vegetables are tender and slightly browned.

6. In a small bowl, mix the remaining 1 tablespoon of olive oil, lemon juice, minced garlic, salt, and pepper.

7. Brush the salmon fillet with the olive oil mixture.

8. Preheat a grill or grill pan over medium-high heat.

9. Place the salmon on the grill, skin side down.

10. Grill for about 4-5 minutes on each side, or until the salmon is cooked through and flakes easily with a fork.

11. Place the grilled salmon on a plate.

12. Add the roasted vegetables on the side.

13. Garnish with fresh herbs.

[futuzucooking]

Never bake flour cake again! This moist cake recipe is simply awesome!

[todayisafridaynight]

If i could give daigo a bowl of pasta with parmesan and olive oil and a lil salt i would its what he deserves ultimately

[bewitchingkitchen]

INCREDIBLY SIMPLE PROSCIUTTO-WRAPPED CHICKEN BREASTS

The air-fryer does it, friends! If you don’t have one you can still adapt to a regular oven, but I tell you, the texture and how easy it all happens is hard to beat. Ever since we invested in a model with a bigger basket, I’ve been using it all the time. PROSCIUTTO-WRAPPED CHICKEN BREASTS(from The Bewitching Kitchen) 3 chicken breasts, boneless and skinlessjuice of a lemonsalt and pepper to…

[yourfoodiedesires]

15 Minute Spicy Udon Stir Fry | Seasons and Suppers

Follow To Explore The Foodie In You

[pinkanonhopes]

okay randomly decided something that i'm gonna do, which is ask my friends who know how to cook for recipes that i will have to try once i'm living at uni

[iliveinprocrasti-nationn]

me: hm what are some foods for pesach that i can keep in my fridge since i’m a college student who usually makes sandwiches and such

every link: Here Are A Bunch Of Meals That Require Multiple Ingredients and/or A Lot Of Time

[saltandlavenderblog]

Cream of mushroom soup chicken recipe