#stir-fry

[buffetlicious]

Since mum bought a whole cabbage, we continued to have cabbage stir-fry with prawns, king oyster mushrooms and tomato. The new dish today is Braised Pork Belly with shiitake mushrooms and whole garlic cloves in five-spice and dark soya sauce.

[deliciously-vegan]

Lotus Root Stir-fry

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Sauce

2 tbsp soy sauce 2 tbsp vegan fish sauce 2 tbsp pure maple syrup 2 tbsp rice wine vinegar 1 tbsp sesame oil 1 tsp ginger paste 1 tsp garlic paste 1 tsp salt 1/4 tsp black pepper

1 tbsp olive oil 2 leeks, tops and bottoms removed, chopped 1 red pepper, cored and chopped 1 green pepper, cored and chopped 1 pack (454 g) frozen lotus root, defrosted and chopped

2 cups white mushrooms, chopped 2 packages (160 g each) bean curd, chopped (or 1 block extra-firm tofu)

1/2 cup toasted pumpkin seeds 1/4 cup toasted black sesame seeds 6 green onions, chopped

In a small glass bowl, whisk together the sauce ingredients. Set aside. Heat olive oil in a large saucepan over medium-low heat. Sauté leeks for several minutes, stirring frequently. Add the green pepper, red pepper and lotus root and sauté for about another 5 minutes, stirring frequently. Add the mushrooms, bean curd and sauce and continue to cook for about another 5 minutes, stirring frequently. Remove from heat.

Stir in the pumpkin seeds, sesame seeds and green onions. 

Serve over black or white rice.

[shoku-and-awe]

Crispy tofu and empty-the-fridge stir-fry! Bean sprouts, carrot, bell pepper, spinach, and onion, seasoned haphazardly with dashi, mentsuyu, ponzu, oyster sauce, chili flakes, and sesame seeds. Turned out great! Also we have to eat at the table now, like grownups, because we have a dog :) It’s wonderful :)

[littlebitrecipes]

Black Pepper Chicken Stir-Fry Delight your taste buds with this delicious black pepper chicken stir-fry recipe. It's easy to make and sure to become a favorite!

Recipe => https://littlebitrecipes.com/black-pepper-chicken-stir-fry/

[thereblogmachine]

Recipe for Sydney's Cabbage Stir-Fry Daniel Fast Remix This cabbage-based stir-fry with mushrooms, carrots, and veggie burgers is a filling vegetarian dish you can enjoy on the Daniel Fast. 4 medium carrots diced, 1 tablespoon reduced-sodium soy sauce, 6 grilled vegetarian burger patties, 2 tablespoons extra-virgin olive oil divided or to taste, 5 Mexican green onions diced, 2 teaspoons sesame oil, 1 bulb garlic diced, 1.5 cups sliced fresh mushrooms, 1 head cabbage

[tymberwolf02]

Made an Orange Chicken Stir-Fry for dinner. Kinda like how tangy it turned out.

Ingredients

1 lb. chicken breast

2 medium stalks celery

1 navel orange

1 lime

1 tsp. soy sauce

5 oz. can bamboo shoots

5 oz. can water chesnuts

4-5 oz.* crimini mushrooms

Olive oil

Directions

Dice the chicken and place in a skillet on the stovetop. Drizzle olive oil and stir to coat chicken. Turn stovetop heat to medium-high and cook the chicken until browned (~5min).

Juice the orange and the lime and combine their juice in a single container. Add the soy sauce to the juice. Turn heat to medium-low and add the juice mixture.

Chop and add the celery, the mushrooms, the bamboo shoots, and the water chesnuts. Cover and cook for ~10min, stirring occasionally.

Remove from the heat and let stand for 3min to cool. Serve with a side of rice (the rice shown here is Lotus Foods' White Jasmine + Forbidden Rice)

*For the crimini mushrooms, I did not measure out the number exactly. I just estimated the number I needed based on what "felt right" for this recipe.

[ultimatehealingsolutions]

Quick Low-Sodium Pork Soup for Diabetics

Quick Low-Sodium Pork Soup for Diabetics - #HealthyRecipes #StirFriedSoup #DiabetesFriendly #LowSodium #HealthyEating #PorkRecipes #CleanEating #ComfortFood #Nutritious #ChefBob #MealPrep #VegetableSoup #FamilyFavorites #QuickMeals #HealthyCooking

Chef Bob’s Stir-Fried Pork Soup (Diabetes Friendly, Low Sodium) Welcome to Chef Bob’s Healthy Stir-Fried Pork Soup! This delightful recipe combines lean pork with a variety of fresh vegetables in a low-sodium broth, making it perfect for anyone watching their sodium intake or managing diabetes. With its vibrant colors and hearty flavors, this soup is designed not only to nourish your body but…

[queerlyrepme]

For hectic weeknights, this beef stir-fry is quick and simple. Beef sirloin is cut into thin slices and stir-fried with vibrant vegetables and soy sauce.

[mariamirrors]

Try these easy, quick-to-prepare, seared garlic-ginger jalapenos that go great with any Asian dish and are ready in a matter of minutes.

[carlaconce]

This quick stir-fry with frozen vegetables has a tasty Thai-style flavor thanks to the addition of soy sauce, peanut butter, and brown sugar.

[buffetlicious]

Mum defrosted the Hokkaido scallops, blanched them in boiling water and diced up the shellfishes for this deluxe Scallop Omelette. For the Leafy Cabbage Stir-Fry, she opened a can of mini abalones, sliced the char siu and added minced pork. There you have it, my home-cooked dinner.

[wickedsirdrake]

Tasty tasty stir fry. Teriyaki sauce and a sweet Thai chilli sauce

[tmcphotoblog]

Noodles and of course myself eating them!!

[thaibypow]

Pad Kra Pao

Le Sommaire <p>Le Pad Kra Pao, également appelé Pad Krapow ou Phat Kaphrao, est un plat emblématique de la cuisine thaïlandaise, apprécié pour ses saveurs intenses et épicées. Il se compose principalement de viande (généralement du poulet, du porc ou du bœuf) sautée avec du basilic sacré (basilic thaï), de l'ail, des piments oiseaux, de la sauce de poisson, de la sauce soja et parfois du sucre.…