#shortbread cream

[fullcravings]

Sugar Cookie Cheesecake

[daily-deliciousness]

Strawberry shortcake ice cream

[morethansalad]

Almond Shortbread Sandwiches with Dark Chocolate Ganache (Vegan & Gluten-Free)

[vegan-nom-noms]

Valentines Strawberry Shortbread

[rabbitcruiser]

National Strawberries and Cream Day

Add the perfect mix of sweet and creamy to your celebrations this National Strawberries and Cream Day, which is held each year on May 21. Fresh strawberries and cream is a great treat to indulge in on a hot day. Plus, as these lovely red berries are in season in May, it is also National Strawberry Month.

History of National Strawberries and Cream Day

Strawberries have been traced back to the Roman Empire. Ancient Romans believed this fruit alleviated symptoms of melancholy, fainting, inflammation, fevers, throat infections, kidney stones, bad breath, attacks of gout, as well as diseases of the blood, liver, and spleen. However, food historians think the Greeks knew about strawberries even before this.

The fruit was also a symbol of wealth and luxury in Victorian England. As they were a perishable food, strawberries were only available in season, increasing their demand. After evolving into a luxury, they began to be served during afternoon tea among the wealthy.

History also tells the tale of how this fruit’s harvest and availability coincided with the Wimbledon tournaments, which is as much about strawberries and cream as it is about tennis. While we still don’t know exactly how this dessert became such an integral part of Wimbledon, some sources credit King George V as the one who introduced this delicious treat to the tennis tournament. Some believe the seasonality and popularity of these red berries played a part in it becoming Wimbledon’s snack of choice.

As for how this quintessentially British dish came to be, stories of its origin say Cardinal Thomas Wolsey, a close confidant to King Henry VIII, was the brains behind it. King Henry VIII’s court fed approximately 600 hungry lords and ladies twice a day. The chef there came up with the idea to pair sweet strawberries and clotted cream together in a dessert that did not require cooking, and voila, a delicious treat was born! Another version of this story says Cardinal Wolsey mixed these two ingredients at a royal banquet, and whatever the royals ate instantly became fashionable. It was even customary for newlyweds to eat strawberries and cream for their wedding breakfast!

National Strawberries and Cream Day timeline

1509 The First Time this Dish was Served

According to rumor, strawberries and cream are first served together by Cardinal Thomas Wolsey at a banquet during Henry VIII's reign.

1550 Its Popularity is Going Strong

Tudor traveler Andrew Boorde publishes an ode to this dish, saying, “Rawe crayme undecocted, eaten with strawberyes or hurtes (whortleberry, bilberry) is a rurall mannes blanket. I have knowen such blankettes hath put men in jeoperdy of theyr lyves.”

Late 18th century First Cultivated Garden Strawberry

What we now call the 'garden strawberry' is first cultivated in this period, in Brittany, France.

1877 Offered at the First Wimbledon Tournament

200 spectators at Wimbledon court are offered strawberries and cream.

2012 Tesco Launches a New Sandwich

British retail company Tesco launches a strawberry and clotted cream sandwich, made of slices of berries between two cream-layered pieces of white poppy seed bread, with a dollop of strawberry jam — this is no longer on the market.

National Strawberries and Cream Day FAQs

Is there a National Strawberry Day?

Each year, on February 27, America celebrates National Strawberry Day.

What months are strawberries in season?

As it is grown in varied locations around the world, strawberries are said to be in season from January to November.

Are strawberries hybrid?

A strawberry is actually a multiple fruit that is many tiny individual fruits embedded into one. Cultivated strawberries, which are hybrids of two parent species, can adapt to different weather and growth conditions.

What is National Strawberry Ice Cream Day?

National Strawberry Ice Cream Day is celebrated on January 15, to pay tribute to one of the choicest flavors of ice cream.

How To Celebrate National Strawberries and Cream Day

Make it, of course!

Read up on the history

Learn the different ways strawberries can be used

Cook a special strawberry and cream dessert your way. Eat it for breakfast, lunch, or even tea. If you want to mix things up further, you can add a little granola for texture, drizzle some chocolate sauce on top, flavor your whipped cream with amaretto liqueur, or even sprinkle some brown sugar on top. You can even channel your inner chef and create a trifle with alternating layers of strawberry, cream, and sweet pastry.

This day gives us a great chance to learn more about the strawberry and how this tempting treat came to be. Reading about the stories that (maybe) led to the creation of this dish, we see how cuisines from around the world can eliminate boundaries and borders.

Preserves! Jams! And much more … this one fruit can be turned into many versatile dishes to satisfy every sweet craving you ever had. Save some for celebrating National Strawberries and Cream Day, while the rest can be used in multiple different ways, as per your needs (or the demands of your taste buds).

5 Fun Facts About Strawberries

The only fruit with seeds on the outside

They herald the spring

They give your workout a little boost

They help your teeth look good too!

They are all over the world

A single strawberry has around 200 seeds, and each one has the genetic potential to become a new variety — that’s why breeders can develop so many varieties.

Strawberries ring in the spring season — in a way, they are the first fruit to ripen during this season.

Strawberries are rich in nitrates, and a study shows people who ate such foods before exercising burned 100 more calories than those who did not.

The fruity acids in these berries help remove stains, which can help whiten your teeth.

These berries are grown around the world and boast more than 600 variants.

Why We Love National Strawberries and Cream Day

Ode to the versatile fruit

This day promotes in-season eating

It makes us happy

We use this day as another excuse to worship this summer fruit. Refreshingly sweet (and sometimes a teeny bit tart), strawberries mixed with clotted and sour cream are a match made in heaven. We would happily celebrate every day as Strawberries and Cream Day if we could. Not only do they tickle our taste buds, but strawberries also bring us so many health benefits. From boosting immunity to increasing HDL (good cholesterol) and lowering blood pressure, strawberries provide us with an array of health benefits.

This day is celebrated in a month when these berries are in season, promoting sustainability and better consumer habits. Not only is in-season produce better for your health — a strawberry grown in May tastes much richer than one artificially ripened in another season — it also helps fulfill your body's needs as per the season's requirements. Plus, buying local is great for the environment, too. Think of how much fuel emissions you are reducing when you buy food that did not have to travel very far to get to you!

Popping these sweet and sometimes tart red fruits into our mouths is tantamount to a taste of happiness. Really! Strawberries are very rich in vitamin C, which is responsible for the production of endorphins in our brain, the hormone that makes you feel happy.

Source

[flannelandcocoa]

[merryfortune]

trick or treat!

[fullcravings]

Vegan Blueberry Crumble Cheesecake

[daily-deliciousness]

Frosted lemon bars

[morgan-aleghieri]

The trouble with making jam drops is that you can't just slam one as soon as you take it out of the oven because the molten marmalade will destroy everything it touches.

[beths-favourite-recipes]

Strawberry Ripple and Shortbread Ice Cream

[kirstielol]

food log for may 11th 2023

(150 calories) iced coffee

(924 calories) homemade pizza

(262 calories) strawberry ice cream and cookies

(247 calories) fresh strawberries in milk

daily total - 1,583 calories & 54g protein

protein intake was pretty low yesterday. and i ate more sugar than i'd like to. ah well. does anyone else eat fresh strawberries in milk?? my boyfriend always tells me it's super weird but i grew up eating it so it's normal to me lmao.. it's like cereal but with strawberries?? idk i love it. anyway that pizza was bomb, but once again i need to work on getting more protein in, especially with my snacks!!! i'm trying to grow some muscles here :') i'm at least glad that i'm counting calories consistently

[rabbitcruiser]

World Milk Day 

Start your day with a glass of calcium-rich milk, visit a local dairy farm, or see what milk alternatives like soy, oat, or almond milk you might enjoy.

It’s a well-known fact that milk is rich with calcium, a mineral that promotes healthy teeth and bones. June 1st is the date that has been set aside to celebrate Milk Day. And, of course, this is a celebration that can take place anywhere in the world, given that milk is a global food!

The use of milk in food and drink has been happening for thousands of years. As most people can appreciate, milk is an integral part of most people’s daily lives, and there’s an entire industry that revolves around it as well.

Milk is a liquid food rich with nutrients like calcium. It’s a food product that is primarily used by mammals during infancy. Although, in the case of humans, people tend to consume it in adulthood, as most adult humans can digest the lactose in milk.

Of course, milk isn’t only available for drinking. It’s an essential ingredient for dairy foods such as butter, cream, ice cream, and cheese. Milk can also be found as an ingredient used in other types of foods, such as bread, cakes, cereal, desserts and so much more.

There is no denying that milk has become a mainstay of most people’s diets today. It’s also one of the cheapest food products to buy, given the industrial scale of milk production in the world. Some of the largest producers of milk are the United States, India, and China.

History of Milk Day

Milk Day became a globally celebrated event on June 1st, 2001. The global celebration, in general, can be traced back to the United Nations (UN). In particular, the FAO (Food and Agriculture Organization) of the UN has been responsible for organizing and marketing World Milk Day throughout the globe.

More than two decades ago, the FAO proposed a global Milk Day to recognize the importance of milk and the role that it plays in our world. In addition, this day was also created to provide direct focus to the milk industry and publicize the various activities connected with it. In fact, the dairy industry supports the livelihoods of approximately 1 billion people throughout the world!

But even before this day was created in 2001, Milk Day was celebrated by some other nations throughout history. In the British Isles, for example, a Milk Day celebration (“Imbolc” – Celtic for “milk”) took place in the pre-Christian era.

Considering the fact that over six billion people worldwide consume milk and dairy, it’s no surprise there was a need to celebrate this healthy, delicious beverage!

How to Celebrate Milk Day

June 1st is a day that many people may want to write their diaries. Milk plays such a significant role in the world that should certainly be celebrated in style!

But what can be done to celebrate such a momentous occasion? Try out some of these ideas for enjoying Milk Day:

Get the Day Started with a Glass of Milk

Why not celebrate today with a glass of fresh, cold milk in the morning to kick-start the day?! But don’t stop there. How about enjoying a big bowl of cereal full of delicious milk?

Of course, after drinking that glass of milk, don’t forget to snap a photo of that beautiful milk mustache! Share it with the world on social media to remind everyone else to enjoy Milk Day too.

Join an Official Milk Day Celebration

As a worldwide event, Milk Day comes with all kinds of official opportunities to celebrate! In 2020, more than 400 Milk Day campaigns took place in over 68 countries all over the globe, so there should be plenty to join in with again this year. Here are some events that have taken place in previous years:

World Milk Day Milk Donation. Happening in New York State, USA, several organizations have gotten together to provide a free gallon of milk to the people in their local community who visit a dairy farm.

Live Recipes by Renowned Chefs from Around the World. This live Facebook event has been hosted by Amul, India, which is the country’s largest dairy brand, with the intention of showing the importance of milk throughout different countries and cultures.

International Dairy Federation Raise a Glass Event. Hosted by the IDF in Brussels, Belgium, this event involved hosting a toast to milk from people all around the world.

Check the World Milk Day website to get access to all the needed information to make plans for this day.

Visit a Local Dairy or Farm

For those who have some extra time, especially those with kids who are ready to learn, consider visiting a local dairy to learn the process of milking cows and collecting the milk. This will also lead to learning about pasteurizing and homogenizing milk, methods used to filter milk and keep it long-lasting.

If there are no cow farms nearby, consider visiting a smaller farm that has goats. It’s still possible to learn about everything milk-oriented but may be more accessible because they might be smaller and locally owned.

Enjoy Other Milk Products

For lunch, why not have a mozzarella or Margherita pizza and drink a glass of chocolate milk to wash it down? After that, those who are still feeling hungry could always have some delicious ice cream for dessert!

Other options for enjoying milk products on this day (and every day!) include yogurt, sour cream, butter, custard, cream and all of the recipes that can be made from them.

Try a Milk Alternative

For folks who have trouble digesting dairy easily, why not try other non-dairy milk alternatives? Here are some popular options:

Soy Milk. A favorite as one of the early milk alternatives, this one is made from soybean plants that grow fairly prolifically in many places.

Almond Milk. Made by crushing almonds and blending them with water, and then straining out the mix to remove any solids that are left, this nutty milk is filled with protein.

Coconut Milk. This one uses the white, fleshy part of the coconut, grating it and soaking it in water. The cream rises and is skimmed off, then what’s left is strained to extract the coconut milk.

Whether with a milk product or a dairy alternative, celebrating World Milk Day can be loads of fun!

Source

[naomiknight-17]

First batch of shortbread just came out of the oven, another in the oven now, two more to go

The Holiday Bakening... has BEGUN

[masoncarr2244]