#gluten-free quinoa salad
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wisterianwoman · 2 days ago
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Quinoa Tabbouleh Salad
Looking for a fresh, healthy, and easy lunch or side dish? Try this Quinoa Tabbouleh! Packed with vibrant veggies, fresh herbs, and a zesty lemon dressing—it's the perfect meal prep recipe for the week. 🌱🍋 #HealthyEating #QuinoaTabbouleh #MealPrep
Fresh, zesty, and packed with protein—this quinoa tabbouleh is a nutritious twist on the classic Mediterranean salad, perfect for meal prep or a refreshing side dish! Lately, I’ve been experimenting with more Mediterranean-inspired dishes, and I’m loving how fresh, vibrant, and nourishing they are. There’s something so satisfying about a salad that’s not only packed with flavor but also holds up…
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fattributes · 3 months ago
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Roasted Butternut Squash Fall Harvest Salad
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vegan-nom-noms · 5 months ago
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Moroccan-Inspired Quinoa Salad
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morethansalad · 1 year ago
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Green Vegan Salad (Gluten-Free)
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piersey1 · 21 days ago
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Savor a nutritious Mediterranean quinoa salad.
This vegetarian, plant-based recipe is packed with fresh vegetables, protein-rich quinoa, and zesty herbs.
Ideal for a healthy lifestyle.
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certifiedceliac · 11 months ago
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Strawberry Avocado Quinoa Salad (via Crowded Kitchen)
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vmantras · 1 month ago
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Healthy Coconut Lime Salad: Quick to Make
Preparation Time: 15 minutesCooking Time: 15 minutesServings: 4Skill Level: Easy Introduction Take your taste buds on a tropical journey with this Coconut Lime Quinoa Salad. This dish balances nutty quinoa with the creamy richness of coconut, the tang of lime, and vibrant fresh vegetables. It’s perfect as a light lunch, a healthy side, or a unique addition to any dinner table. Ingredients For…
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dailyhungrypublic · 7 months ago
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Quinoa Patty with Salad
8/8/24
Quinoa patty didn't keep its shape, so I just mixed it all up. Replaced the garlic mayo dressing with some sriracha.
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doseofindependence · 9 months ago
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Delicious Gluten-Free Recipes: Your Ultimate Guide
Hello! Discover a variety of delicious gluten-free recipes for every meal, from breakfast to dessert. Enjoy flavorful, easy-to-make dishes perfect for a gluten-free diet.
Discover a variety of delicious gluten-free recipes for every meal, from breakfast to dessert. Enjoy flavorful, easy-to-make dishes perfect for a gluten-free diet. Introduction Gluten-free diets have become increasingly popular, not just among those with celiac disease or gluten intolerance, but also among individuals seeking to improve their overall health. If you’re new to the gluten-free…
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cwcontentcreator · 1 year ago
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Who loves a good light hearty and healthy lunch to kick off the New Year?  Here's one of my favorite healthy recipes that is simple to make, nutritious, and delicious. It's a Quinoa Salad with Chickpeas and Veggies:
Ingredients:
- 1 cup quinoa (well rinsed)
- 2 cups water
- 1 can (15 ounces) chickpeas, drained and rinsed
- 1 medium cucumber, diced
- 1 bell pepper (any color), diced
- 1 small red onion, finely chopped
- 1 cup cherry tomatoes, halved
- 1/4 cup fresh parsley, chopped
- 2 tablespoons fresh lemon juice
- 2 tablespoons olive oil
- 1 garlic clove, minced
- Salt and pepper to taste
- Optional: crumbled feta cheese or avocado slices for topping
Instructions:
1. In a medium saucepan, bring 2 cups of water to a boil. Add the rinsed quinoa and a pinch of salt, lower the heat, cover, and simmer for about 15 minutes, or until the water is absorbed and the quinoa is tender. Remove from heat and let it sit covered for 5 minutes. Fluff the quinoa with a fork and let it cool to room temperature.
2. While the quinoa is cooking, prepare your vegetables by dicing the cucumber, bell pepper, red onion, and halving the cherry tomatoes.
3. In a small bowl, whisk together the lemon juice, olive oil, minced garlic, and salt and pepper to create a dressing.
4. In a large bowl, combine the cooled quinoa, chickpeas, cucumber, bell pepper, red onion, cherry tomatoes, and chopped parsley.
5. Pour the dressing over the salad and toss to combine everything. Taste and adjust the seasoning if necessary.
6. If you like, top the salad with crumbled feta cheese or a few slices of avocado for additional creaminess.
7. Refrigerate for at least 30 minutes before serving to allow the flavors to meld.
This salad can be served on its own as a light lunch or as a side dish with your main course. It's filled with protein from the chickpeas, fiber from the veggies, and quinoa is known for its complete protein profile, plus it's gluten-free. It's a versatile base recipe, so feel free to add other vegetables or herbs according to your preferences.
I'm looking forward to sharing more recipes and other ideas that will enhance your life daily... Enjoy! 🤗
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ameliaobrien · 1 year ago
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Gluten Free Quinoa Caprese Salad Recipe
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fattributes · 7 months ago
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Cucumber Feta Quinoa Salad with Lemon Dill Dressing
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vegan-nom-noms · 4 months ago
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One Pot Moroccan-Inspired Chickpea Quinoa Salad
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morethansalad · 2 years ago
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Grilled Peach, Corn, and Zucchini Quinoa Salad + Lemon-Basil Vinaigrette (Vegan & Gluten-Free)
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piersey1 · 13 days ago
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Savor the flavors of 50 fresh salad recipes including quinoa tabbouleh salad.
These healthy and delicious salads are packed with fresh, vegan, vegetarian, gluten-free, and plant-based ingredients, perfect for any meal.
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maxstewart · 1 year ago
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Gluten Free Quinoa Caprese Salad Recipe
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