#Grape Seed Oil

[fieriframes]

[IT'S BECAUSE SOMEONE'S MAKING MARGARITAS. GRAPE SEED OIL, SOME RED ONION. A LITTLE LEMON GRASS, SOME RED CURRY PASTE. MORE SRIRACHA HOT SAUCE. SUGAR AND FISH SAUCE.]

[oilpressmill]

Grape seeds contain many substances that are good for the human body. So people choose to press grape seeds into oil and make grape seed oil. Used for daily edible or made into skin care products for human body absorption.

[northbirdblog]

Green Tea and Peppermint Sugar Scrub

The first Non-recipe Post! Try this easy and refreshing DIY body scrub!

This post contains affiliate links, you can read my full disclosure HERE. Find Northbird on social media: Tumblr Facebook LinkedIn Instagram Pinterest Twitter Jump to Recipe Sugar scrubs! These are timeless, easy and a fun DIY for personal care products. I have many fond memories of making these with friends and then giving each other foot scrubs and pedicures afterward! I love the…

[morethansalad]

Vegan Azerbaijani Dolma

[murderballadeer]

why are the crunchy moms on instagram so against seed oils that seems like a pretty broad and also kind of arbitrary thing to be against eating

[cureitherb]

How Cure It Herb’s Grape Seed Face Oil Benefits Your Skincare Routine

Revitalize your skin with Cure It Herb’s Grape Seed Face Oil, crafted from the finest grape seeds. This lightweight, oil-free formula is rich in natural antioxidants and fatty acids, making it ideal for all skin types. Infused with a blend of nourishing ingredients, this facial oil penetrates deep into the skin to provide essential hydration, improve texture, and deliver a youthful glow. Experience soft, smooth, and radiant skin with every use.

What is Cure It Herb’s Grape Seed Face Oil?

Cure It Herb’s Grape Seed Face Oil is a premium skincare product made from cold-pressed grape seeds. It is loaded with antioxidants, vitamins, and essential fatty acids, designed to nourish and protect your skin. Its lightweight formula absorbs quickly, making it suitable for oily, dry, and sensitive skin alike.

Ingredients That Nourish

Grape Seed Oil: Packed with vitamin E and polyphenols to protect skin from damage.

Fractionated Coconut Oil: A great moisturizer that hydrates without clogging pores.

Essential Oils: Provide additional nourishment and a delightful aroma.

Pomegranate Peel Powder: Known for its anti-aging properties.

Green Tea: Full of antioxidants to further safeguard your skin.

Rose: Offers soothing benefits and a natural fragrance.

Key Benefits of Cure It Herb’s Grape Seed Face Oil

Rich in AntioxidantsThe oil is packed with antioxidants, especially vitamin E and polyphenols, that protect the skin from environmental stressors.

Great MoisturizerHigh in linoleic acid, it keeps skin hydrated without clogging pores, making it suitable for both dry and oily skin.

Improves Skin TextureBoosts collagen production, leading to firmer, stronger, and more elastic skin.

Reduces InflammationSoothes irritated skin, reducing redness and swelling. It’s beneficial for conditions like acne, eczema, and rosacea.

Evens Skin ToneLightens dark spots and blemishes, promoting a brighter and clearer complexion.

How to Use Cure It Herb’s Grape Seed Face Oil

Cleansing: Start with a clean face. Use your cleanser to remove dirt, grime, and impurities.

Tone: Apply toner to balance your skin’s pH and enhance oil absorption.

Application: Put a few drops of grape seed oil onto your hands. Gently massage into your face and neck using upward circular motions.

Hydration: Use it alone or layer under your favorite skincare products. For best results, apply twice daily—morning and night. It can also be mixed with other skincare products or used as a carrier oil for essential oils.

Why Choose Cure It Herb’s Grape Seed Face Oil?

Cure It Herb is committed to quality and sustainability. Our Grape Seed Face Oil is pure, natural, and free from harmful chemicals. Our meticulous extraction process preserves the oil’s benefits, providing you with a potent product that enhances your skin’s health and appearance.

Conclusion

Incorporating Cure It Herb’s Grape Seed Face Oil into your skincare routine can yield numerous benefits, from hydration to anti-aging effects. Its lightweight texture and rich antioxidant composition make it an ideal choice for anyone seeking healthier, glowing skin. Whether you use it alone or as part of a more extensive regimen, Cure It Herb’s Grape Seed Face Oil is a simple yet powerful addition to elevate your skincare game.

[foodfarrago]

pasta salad

[ingwermann]

Nature's Elixir for Radiant Skin:

"Transform your beauty routine with the secrets of nature! 🍃 Our latest article unveils the power of essential oils for glowing skin and hair. Dive in and nourish your natural beauty! 💚 #EssentialOils #SkinCare #HairHealth #NaturalBeauty"

Unveiling the Secrets of Essential Oils for Ultimate Skin and Hair Care” “Skin type varies from person to person. There are oily, dry, or combination skin types, and each type has its own advantages and disadvantages. For example, oily skin is less prone to wrinkles but tends to have an unpleasant oily appearance. It makes fixing cosmetics difficult and is more susceptible to pimples and…

[magz]

[ Original Twitter Thread by @/beelektra ] - Not by Magz, am not Palestinian

Palestinian Foods. (long post)

Quote:

"🧵 Thread of Palestinian desserts I've grown up around and seen A thing I'd like to add is that I just like to share my culture! I do not want to spread the narrative that our culture is dying, I only want people to see our foods and traditions 🇵🇸

"As mentioned in the last post, we have knafeh (or kunafa), a buttery dessert made with shredded pastry layers such as cheese and other ingredients like pistacho or cream!"

"Burbara; which comes from Saint Barbara, fun fact! It's a soup dessert that mainly consists of barley, licorice spices, anise, cinnamon, and fennel powder This is a dessert usually many Christian families have to celebrate Saint Barbara, which is December 4th!"

"Malban, which resembles a fruit jelly! Made from starch and sugar Specifically, it's made with grape molasses, thickened with starch and flavored with rose water, and stuffed with almonds (or other nuts including walnuts, treenuts, and peanuts)"

"Khabeesa is simply just a pudding made with grapes, but you prepare it by mixing the grape juice with semolina and nuts + seeds."

"Mtabbak or mtabba, a crispy dough stuffed with crushed walnuts. It also contains cinnamon, sugar, and syrup. Photo credits go to Bartek Kieżun on Instagram"

"Tamriyeh, a fried pastry filled with semolina pudding, scenter with mastic and orange blossom water, and topped off with powdered sugar"

"Ka'ak bi Tamer, which are date paste filled cookies with cinnamon! A dessert made for Eid-Alfitr. It's topped with nigella seeds, and the cinnamon-spiced date paste is the most important part of it all– you can eat it on its own or have it with coffee"

"+ Ka'ak Asawer, another dessert that can be prepared for Eid-Alfitr. It's translated to bracelet cookies, and they use date paste, flour, anise seeds, sugar, ground cinnamon, and olive oil"

"Muhallebi or mahalabia, a milk pudding that's made with sugar, corn starch, and fragrant flavorings! It's topped off with nuts, pistachos, and almonds and sprinkled with ground cinnamon or shredded coconut"

"Rice pudding, which is a common dessert in Palestine, and it's your choice to top it off with nuts or not"

"Stuffed dates, using medjool dates and cracking them open to be stuffed with goat cheese and pistachios– but you're free to add anything else"

"Ma'amoul, a buttery crisp cookie primarily made of farina and can be stuffed with (spiced) dates, walnuts, or pistachios. This is another Christian dessert made by Palestinian mothers during the week of Easter Sunday."

"Halawit Smid, a farina based dessert with added sugar and unsalted cheese. It's preferably served fresh"

"Namoura cake, aka harissa dessert! It's made with semolina or farina flour, and then topped off with syrup once baked"

"Qatayef, which is eaten during the month of Ramadan. It's made of farina, flour, water, and yeast blended together– the process is pretty similiar to making pancakes, but only one side is cooked"

"Since I've mentioned using zaatar for a lot of things, I recently just discovered this but– there's also things such as zaatar cookies!! It's just as implied that the cookies are filled with zaatar, I'd be so willing to make this on my own"

"Baklava, made from phyllo pastry dough, butter, nuts, basil, and a sweet honey syrup"

"Aish el saraya, arabic version of a bread pudding. It's basically a layered bread, where it starts from the bottom, then covered with a sweet syrup, cream, and crumbled pistachios."

"Awwami, it's defined as "crisp donut ball" in English. It's a deep fried dough ball coated with sesame seeds, and dipped in cold syrup water."

"Halawet el Jibn, a sweet cheese dessert rolled with custard, heavy cream, drizzled rose water + syrup, and garnished with nuts."

"Lastly, I'd like to add watermelon and cheese– for me, it's like,,,, bittersweet!!! You should totally try it and we also have this during Ramadan"

"Well, that's all I can think of for Palestinian desserts! Here's the first part for general foods, I know I did make a promise for part two

I hope you guys liked this thread, and if you have any opinions please feel free to quote tweet anything on here if I made a mistake, feel free to correct me, it's always appreciated P.S if you're a zionist commenting here I really don't care, just scroll, I'm sharing my culture

One LAST thing. if you want any of the recipes from here, check out this website, the creator (Wafa) shares so many wonderful traditional Palestinian dishes."

[End Quote]

[ohdollerina]

My @na rules

- Only lean protein sources (chicken & white fish)

- Only low c@l fruits ( berries, peaches, green apple, watermelon) AVOID FRUITS HIGH IN SUGAR ( mango, grapes, cherries, bananas, etc)

- Fill yourself up with veggies

- Omad religiously

- FAST EVERY SINGLE DAY

- No processed foods, only eat food that has been prepared by yourself!

- No seed oils, artificial flavors, gluten or gmo foods

- Eat slowly, chew your food well

- Drink water before eating and during

- Try to leave food on your plate at least one bite

[morethansalad]

Naked Fresh Fruit Pancake Cake (Vegan)

[powdermelonkeg]

Trying to figure out TP Link's diet based on his environment.

Livestock-wise, we've got cuccos and goats. That means

Eggs

Milk

Butter

Cheese

Potentially meat, but I don't think they get eaten unless they're old. Too valuable otherwise | EDIT: Oh yeah you need to breed goats every couple years to get milk. Add in cabrito veal!

And we know for a fact that Ordon Goat Cheese specifically is a thing. Stamped wheel and everything.

There's also fish

And bees/hornets(? It's called bee larva, but the enemy is a Hylian Hornet)

Useful for bait, but Link can eat them.

Did some more research, and apparently in Japan they eat wasp larvae? Specifically in Kushihara. So I'm counting it.

Then plants-wise we have pumpkins

And...corn. Somehow. I've never seen corn growing, but Link has some hanging in his house, so it exists.

I'm choosing to believe it comes from these plants that grow in patches around Ordon.

That gives us a lot. We've got

Cornstarch

Cornmeal

Corn oil

Corn shoots

Pumpkin seeds

Pumpkin seed oil

Pumpkin flour

Pumpkin blossoms

No source of sugar, but depending on how the pumpkins in Ordon taste, they could be naturally sweet. Like pie pumpkins. Also corn syrup is a thing if it's a sweet corn. So corn syrup needs cream of tartar which comes from grapes and apples and such. It's a byproduct of wine. No corn syrup.

Edit: Malt sugar, though!

Now for hypothetical foods.

Ordon is surrounded by pine trees, so that adds pine needle tea and pine nuts to the mix. I was a little worried about species, but apparently there are a lot of pine trees that make edible seeds, so on the list it goes.

Then there are frogs near Rusl and Uli's house, wild songbirds on cliffs, and a squirrel that talks to Link directly, so those are huntable sources of meat.

Is horse grass a cattail? Maybe? Initially, I thought it was—the ends look like cattail seedpuffs, but the leaves are completely different.

I want to treat them like cattails. Cattails that also are probably the main food source for Epona and the goats.

If we do that, that means, on top of all the other uses cattails have like stuffing and tinder and antiseptic, we get

Roots

Shoots

Ground seeds

Can't find a good match for hawk grass though. Concluding that that's not edible. Equivalent exchange and all.

Side note, how do you think horse grass spreads? It's almost always in groups of two or more plants, so that suggests rhizomes, but the image of Link picking one up to blow and stuffing flying out the end of the horseshoe is hilarious to me.

Up next, there are ferns, primarily near trees. After very careful and way-too-deep analysis of a pixelated fern's leaves, I think it's bracken fern.

Which is mildly poisonous.

And also edible.

On the list it goes!

Then finally, Sera has some kind of herb hanging in her shop.

I don't know what it is. I'm calling it Ordon Spice. Congratulations, Ordon Pumpkin Spice is now a thing.

[mohankunmars]

Grape Seed Oil Market

View more @ https://www.industryarc.com/Report/17799/grape-seed-oil-market.html?utm_source=tumblr&utm_medium=referral&utm_campaign=mohankumar

Grape seed oil is obtained in winemaking. It is extracted from grape seeds that are obtained after wine is made. It is a rich source of polyunsaturated fatty acids that typically contains linoleic acid, and palmitic acid among others.