#vegansofmalaysia

[rawchefyin]

WIN ASSORTED MICROGREENS AND BABY GREENS from @thefarmasia These were delivered right to my doorstep yesterday. There’s ~ red amaranth ~ mizuna ~ popcorn shoots ~ basil ~ daikon ~ sunflower ~ rambo radish REMEMBER Today’s the last day to take part in my 8K IG Giveaway! Stand a chance to WIN assorted microgreens in my 8K Giveaway. Here’s the link: https://www.instagram.com/p/CDlQxcrpO7b/ See previous post for details. Or if you really really can’t find it, DM me. GOOD LUCK💙💚💛❤️💜 #8kgiveaway #thefarmasia #rcygiveaway #microgreens #soysauce #artisanalsoysauce #musoysauce #vegansofmalaysia #malaysianvegans (at Kuala Lumpur, Malaysia) https://www.instagram.com/p/CD2QB8dpobR/?igshid=6eamjbxpg0nm

[vegansinmalaysia]

Tomorrow we'll be having the last vegan meetup of the year at KLCC park. It's a fruitluck so please bring your favorite fruit to share with others🍇🍈🍉🍊🍌🍍🍎🍐🍑🍒🍏🍓 Bring your own cutleries and containers to keep things eco-friendly 💚🍴🍽 🌱 HASHTAGS #vegankl #klvegan #vegansofkualalumpur #vegansofkl #klvegans #veganskl #kualaveganpur #veganmalaysia #vegansmalaysia #veganmy #vegmalaysia #malaysianveg #vegankualalumpur #kualalumpurvegans #malaysianveganfood #kitaveganlah #vegansmy #vegansofmalaysia #plantbasedkl #plantbasedmalaysia #malaysianvegan #veganinmalaysia #fruitluck #klccpark #klcc (at KLCC Park) https://www.instagram.com/p/Br5EltFAvjB/?utm_source=ig_tumblr_share&igshid=apoqms90b58n

[rawchefyin]

🏅WHY HAS THIS VEGAN BUTTER WON MULTIPLE AWARDS? 🇲🇾🇸🇬💚😋🍞🥖🏅 Award-winning plant-based butter is now available in the Klang Valley! ✅Silver Quality Award from Monde Selection ✅Superior Taste Award ✅Asia Food Innovation Awards Looking for vegan butter to use on your bread, cookies, crackers? Or for making butter cookies? Or making pastry? Why not try out award-winning coconut oil spread from @marylebonegroup? Plus you’ll get savings if you use my discount code or barcode. Here’s how you can save $$💰 while saving the cows! 🐮🐄 🇲🇾FOR MALAYSIA (KL & Selangor)🇲🇾 Use the barcode here to get your 15% savings: https://www.instagram.com/p/CCuoPH2HKiR/ Valid at all Just Fruits @justfruits__ stores at Taipan, SJMC, Taman Desa, Robertson, Sri Petaling & Puchong. Or contact Ms. Cherry +6018-9554098 for online purchases. 🇸🇬For SINGAPORE 🇸🇬 Just use my discount code CHEFYIN when you place your orders via their website here: https://www.marylebone-group.com/shop . . . #marylebone #rcymarylebone #veganbutter #plantbasedbutter #vegan #vegansofmalaysia #vegansinsingapore #singaporevegan (at Kuala Lumpur, Malaysia) https://www.instagram.com/p/CDDAF6_JycC/?igshid=2mndjga9sp3s

[rawchefyin]

PARKLIFE - VEGAN FOOD ADVENTURES in KL #RawChefYin visits Parklife - Contemporary London Cuisine in Bangsar South! Since we were at Bangsar South for work, we thought we would pop by Parklife as we’ve heard really good things about them from @shahab_ym & @colleenspartanmma. 👍😉 We had the Set Lunch which was a choice of 3 vegetables, plus soup + pita bread. Every spoonful was so delicious and flavoursome. We will definitely be back! 💯 Here are the amazing veggies: 1. Roasted Potato Wedges & Sweet Potato with Garlic, Rosemary, Crush Mint, & Edamame Served with Romesco Sauce 2. Mixed Quinoa, Fennel, Avocado, Cucumber, Tomato, Sumac & Herbs 3. Chuka Wakame Soba Salad 4. Roasted Butternut Squash with Pomegranate Molasses & Rosemary Mixed Nuts 5. Roasted Eggplant with Basil, Tahini & Grilled Cherry Tomato 6. Charcoal-grilled Asparagus & Zucchini with Black Soya Bean 😋😋😋 This is not a vegetarian/vegan place but they offer 80% veggie dishes. All vegan options are marked clearly - yayyyy, thank you so much for that Parklife. It makes our life so much easier, no need to guess. Funnily enough, I just didn’t come here earlier because I prefer Asian food but now I’m definitely converted. Can’t stop thinking of all the flavours bursting in my mouth. Must bring my mum here soon. Highly recommended. @parklifemalaysia Unit 5, Level Upper Ground, The Sphere, No.1, Avenue 1, Bangsar South City, No.8, Jalan Kerinchi 59200 Kuala Lumpur, Malaysia Open 7 days a week 8am - 10pm Fun Fact: Chef Ling @chefling_my from Parklife is the Former Head Chef in Ottolenghi London, direct apprentice of Yotam Ottolenghi! Thanks @ewen_lim for spotting me . Was great meeting and chatting with Chef Ling @cocomomonco about coriander and ginger. He suggested we should do something together! What do you guys think? Comment below . . . #veganfoodadventures #vegan #vegansofmalaysia #klvegan #vegansofig #parklifemalaysia #parkliferestaurant #contemporarylondoncuisine #superfood #creativefood #foodie #starchef #chefling #parklife #parklifemy #bangsarsouth (at Parklife) https://www.instagram.com/p/B6NGKKvJ0UJ/?igshid=103u79s9kbyi1

[rawchefyin]

VEGAN MOONCAKE DEMO by #RawChefYin Here are the details! Come celebrate the mid-autumn festival with me by learning how to make raw vegan mooncakes.🙌 . I’ll be showing you how to make 2 different kinds of mooncakes with the Excalibur Food Dehydrator and Magimix. . ~ Triple Chocolate Mooncake🍫 ~ Nice Cream Mooncake 🍦 Date: 8 Sep 2019, Sunday Time: 3pm-5pm (2.30pm registration) Venue: L1-07, House of Presentation, IPC Shopping Centre . ❇️Register now! Limited to 20pax only. *Entry Fee: RM80 per ticket/ RM150 per 2 tickets ✳️*OR purchase above RM100 in a single receipt to get a free entry!* . For RSVP or enquiries, please contact 03 7726 9399 before 1st September. Looking forward to celebrating the mid-autumn festival with you!��� . . . #mooncake #rcymooncake #rawveganmooncake #chocolatemooncake #midautumnfestival #mooncakefestival #vegancookingclass #vegancookingdemo #vegancooking #rawvegan #vegan #vegansofmalaysia #vegansinmalaysia #klvegan #pjvegan #malaysia #vegetarian #dairyfree (at House of Presentation Ipc) https://www.instagram.com/p/B1tCIrrpqan/?igshid=1pk6zsxurwycs

[rawchefyin]

Sneak peek into what I'm currently working on. Comment below if you know what this is! I'll give you an IG stories shoutout if you get it right. ✨✨✨ #rawveganchef #rawvegan #vegan #rawveganfood #rawfoodie #vegandish #vegan #vegans #klvegan #malaysianvegan #vegansofmalaysia #asianvegan #veganinasia (at Kuala Lumpur, Malaysia) https://www.instagram.com/p/B0k45y3p33J/?igshid=1or4fniw78ycf

[rawchefyin]

Took my friends from Canada to visit @sala.kl which has authentic Nasi Lemak, which is vegan. Sala has become my top favourite place to introduce my visiting friends to KL! Abu was my course mate at @mitbootcamps so it's great to catch up with him again after a year😃 Do check Sala out if you're ever in KL, they are fully vegan! 💚😋💚 #vegetarian #yummy #vegan #veganfood #plantpowered #plantbased #vegansofig #veganfriendly #veganeats #veganlifestyle #veganpower #vegancommunity #vegansofmalaysia #vegans#vegandiet #veganfoodadventures #salakl #rcysala (at Sala Vegan Plantbased restaurant, Kuala Lumpur) https://www.instagram.com/p/BqTrA7gH5Io/?utm_source=ig_tumblr_share&igshid=1r2vug5dhx6qc

[rawchefyin]

Raw Vegan Pizza by #RawChefYin. I know I say I'm not really into pizza but I guess if it's raw vegan, I like them. Was in the mood to make pizza today so here's what I did: — 🍕PIZZA CRUST Zucchini Walnuts Pumpkin seeds Water Calamansi lime juice Hemp hearts from @organiculesuperfoods Flaxseeds from @bobsredmill Thai basil, daun kesom, mint This was dehydrated in my @excaliburdehydrator. I had left over thai basil, kesom and mint from the Vegan Laksa class so figured I'd just add it in. Hence the green looking crust, haha! Does it look scary? — 🍅TOMATO SAUCE Tomatoes Sundried tomatoes Red chilli Salt Coriander — 🧀CHEESE Basic fermented cashew cheese - I teach these at my popular raw vegan cheese classes — 🍅TOPPINGS: I had some lovely cherry tomatoes thanks to @everleafstoremalaysia so I cut them into half and dehydrated them Pink cabbage strips, dehydrated Fresh Thai basil leaves Super yummy! Mr Jazz Guitarist loved it, especially the green crust. Next time maybe the crust shouldn't be so long, haha! 😀💚😋 #rawvegan #rawveganchef #rawveganfood #rawveganculinaryinstructor #rawveganspeaker #veganchef #veganinfluencer #vegans #veganfood #vegansofig #vegansofinstagram #veganism #vegansofmalaysia #klvegan #malaysianvegan #plantbased #whatveganseat #asianvegan #pizza #rawveganpizza #veganpizza #rcypizza https://www.instagram.com/p/Bpyzx2LnJ9c/?utm_source=ig_tumblr_share&igshid=xnkh4stmbog4

[rawchefyin]

Not sure what to call it but I guess it can be a Superfoods Bar by #RawChefYin? Have been wanting to make one of those salted caramel chocolate bars by @avantgardevegan but I still had my salted caramel sauce and also rawtella in my fridge so I decided to use that up instead. For the base, I also had some ground pumpkin seeds which was supposed to go into another recipe so I used that as a base, added some hemp hearts and baobab powder from @organiculesuperfoods, plus water and agave to bind them all together. Added on the caramel sauce, place in freezer to set, then the rawtella layer and then added walnuts, pistachios on top. Sprinkled organic marigold tea from @tais_choice_kitchen delivered by @everleafstoremalaysia. Nom nom nom. Actually Mr Jazz Guitarist ate most of it. I had one slice only coz I ate bananas for breakfast. 😋💚 #rawvegan #rawveganchef #rawveganfood #rawveganculinaryinstructor #rawveganspeaker #veganchef #veganinfluencer #vegans #veganfood #vegansofig #vegansofinstagram #veganism #vegansofmalaysia #klvegan #malaysianvegan #plantbased #whatveganseat #asianvegan #superfood #organiculesuperfoods https://www.instagram.com/p/BphOjixnUFT/?utm_source=ig_tumblr_share&igshid=akydexkjmrmd

[rawchefyin]

No onion, no garlic Thai Green Curry by #RawChefYin. Since some of my students like @tessa_yeo and Catherine don't consume onions or garlic, I decided to try making my Thai Green Curry recipe without them. 🌶️🥕 It still tasted great!! Yayy😀😀😀 What's your take on onions and garlic? To eat or not to eat? I remember speaking to @jemlao about this 2 years ago and his advice was to avoid the 5 pungents. I'm currently torn as I love the taste but some of the research I did today did point towards avoiding garlic... Please share your thoughts in the comments, would love to hear more. 💚💚💚 #rawvegan #rawveganchef #rawveganfood #rawveganculinaryinstructor #rawveganspeaker #veganchef #veganinfluencer #vegans #veganfood #vegansofig #vegansofinstagram #veganism #vegansofmalaysia #klvegan #malaysianvegan #plantbased #whatveganseat #asianvegan https://www.instagram.com/p/BpT0bdCnCSv/?utm_source=ig_tumblr_share&igshid=ryudhkun1xut

[rawchefyin]

Thank you Kitchen Shop for inviting me once again to share how to make healthy, delicious raw vegan food including Cheesy Kale Chips, Triple Mushroom Soup and Easy Chocolate using the @magimix & @excaliburdehydrator . I think I'll just let the participants words describe the event: 1️⃣"The demo was so good. I had tried all three food, the chocolate, kale chips n the mushroom soup. All three were tasty. To be honest i didnt expect the taste be that good, nicer than non-vegan food. Will be very helpful for beginners like us." . 2️⃣"Hi Chef Yin, thank you for sharing your recipes with us. Everything was sooo yummy! My favourites were the chocolates and kale chips." . 3️⃣"I loved today's class Chef...thank you for your time and love." 💚😘💚 . For upcoming raw vegan activities, check out my website. Photos by Kok Keong Tang - thank youuuuu! 🙏😀📸 #kitchenshop #rawfoodworkshop #cookingclass #rawfoodclass #vegan #veganfoodshare #vegansofig #veganfood #vegansofinstagram #veganfoodlovers #veganeats #veganlifestyle #veganpower #vegans #veganfoodie #rawchef #rawfood #rawfoodie #eathealthy #eatclean #rawfoodcoach #rawfoodchef #vegansofmalaysia #rcyworkshop #cookingdemo #cookingshow #greateasternmall (at Kitchen Shop Great Eastern Mall)

[rawchefyin]

"But I can't give up cheese!😯" -- my friends say this to me all the time when they find out I'm vegan. . "But you DON'T have to! You can make your own non-dairy cheese. And they taste really good." --> me.😀 . I don't know if they believe me or not, but I think the 8 participants who attended yesterday's raw vegan cheese making workshop sure had a fun time learning how to make and sampling all these raw vegan delights. Yesterday's platter had 4 different kinds of aged cheese, grapes, cherry tomatoes, artisanal vegan herb crackers, roselle jam @tais_choice_kitchen from delivered by @everleafstoremalaysia, dried cranberries and even curry leaves for the Malaysian touch. 🌱🌱🌱 POSITIVE FEEDBACK FROM THE PARTICIPANTS "Thanks Chef Yin for teaching us how to do 3 types of non-dairy cheeses. And for pointing out to us the various types of nuts and seeds that can be turned into cheeses. Also thanks for showing us how to put forward a cheese platter. However, we devoured it up so quickly because not only was it beautiful to look at, but everything on the platter tasted so very good. The 4 different flavoured aged cheeses, the vegan herb crackers, etc." . "Interesting to see fermentation of nut/seeds into cheese. Now I understand why vegan cheese is rare in the market and costly. It's a lot of effort." . "All Chef Yin's recipes works and I LOVE her classes! Thanks Chef Yin." . "Very fun & interesting class. Nice way to turn delicious foods vegan-friendly." 🙏🙏🙏 UPCOMING RAW VEGAN CLASSES: I've had a request to teach how to make a raw vegan cultured cheesecake. The target date is Monday, 3 September. Please comment below if you're interested so I can send you the full details. 🧀💚🌱😋 #Cheeze#rawfoodworkshop #cookingclass #rawfoodclass #vegan #veganfoodshare #vegansofig #veganfood #vegansofinstagram #veganfoodlovers #veganeats #veganlifestyle #veganpower #vegans #veganfoodie #rawchef #rawfood #rawfoodie #eathealthy #eatclean #rawfoodcoach #rawfoodchef #vegansofmalaysia #rcyworkshop #cheeseworkshop #vegancheese #rawvegancheese #rawvegancheeseworkshop #cheeseclass (at Kuala Lumpur, Malaysia) https://www.instagram.com/p/Bl0axwfHHN6/?utm_source=ig_tumblr_share&igshid=5f81s5caa4xf

[rawchefyin]

Italian Meatballs (raw vegan) by #RawChefYin Excited to announce that has invited me to teach at their cooking studio. More deets below. Only 3 seats left at the last time I checked so be sure to register NOW! Learn How to Make Italian Dishes (raw vegan) with Raw Chef Yin 1️⃣Appetiser: Italian Meatballs 2️⃣Main course: Fettuccine Alfredo 3️⃣Dessert: Healthy Ferrero Rocher Date: Sunday 24 June 2018 Time: 10.30am-1.30pm Venue: PC Studio Experience Centre, G-01, Ground floor, Block A, Damansara Intan, No.1 Jalan SS20/27, 47400 Petaling Jaya Fee: RM180 per person (RM190.80 after 6% GST) TO REGISTER: Contact Alwin Yeow +60 16-666 8166 or Jessly Mah +6012 251 9722 😋💚 #italianfood #pcstudio #rawveganItalian #veganItalian #rawfoodworkshop #cookingclass #rawfoodclass #yummy #healthy #vegan #veganfoodshare #vegansofig #veganfood #vegansofinstagram #veganfoodlovers #veganeats #veganlifestyle #veganpower #vegans #veganfoodie #rawchef #rawfood #rawfoodie #eathealthy #eatclean #rawfoodcoach #rawfoodchef #vegansofmalaysia #rcyworkshop (at Kuala Lumpur, Malaysia)

[rawchefyin]

NEW STUDENT TESTIMONIAL "Raw Chef Yin is an amazing chef. Makes things simple & exciting. Very informative & in a structure class." - Julie. Thank you Julie for the kind words! ✨NEXT UPCOMING CLASS 🌱 Learn To Make Healthy Malaysian Dishes (raw vegan) Date: Monday 2 July 2018 Time: 2-5pm Venue: Dutamas, Kuala Lumpur Fee: RM180 per person All ingredients and equipment will be provided. You'll learn basic raw vegan food prep including spiralizing, mixing, food processing and blending plus make new friends too! To register, please visit https://www.airbnb.com/experiences/172768. 💚😋 #airbnb #airbnbexperience #malaysia #malaysian #malaysiafood #rawfoodworkshop #cookingclass #rawfoodclass #vegan #veganfoodshare #vegansofig #veganfood #vegansofinstagram #veganfoodlovers #veganeats #veganlifestyle #veganpower #vegans #veganfoodie #rawchef #rawfood #rawfoodie #eathealthy #eatclean #rawfoodcoach #rawfoodchef #vegansofmalaysia #rcyworkshop (at Kuala Lumpur, Malaysia)

[rawchefyin]

#RawChefYin visits MTR Malaysia in Brickfields! I kept seeing so many photos and reading so many rave reviews about this place by @llemongrass I just had to go. Had the ✔️Uddin Vada - Fried lentil doughnut served with sambar & chutney ✔️Bisi Bele Bhath - Rice dish made with lentils, assorted vegetables, spices, curry leaves & tamarind pulp. It usually comes with a raitha but since I'm vegan and don't eat yoghurt, they replaced it with a chutney ✔️Ragi Dosa - Crepes made from millet flour, flavoured with curry leaves & cumin seeds, served with tangy chutney And then after all that, we ordered another Single Rice Idly which is a steamed rice & black gram cake served with green chutney & lentil sambar. Food was exceptionally tasty. A bit on the rich side for me so I need to restrain myself when I'm here 😉 We initially had some problems trying to get the message across to our server and then I had to show him the list and then he said ok, no ghee. This place is famous for their ghee, so do insist that you want yours without ghee if you're vegan. I wrote to them on Facebook and they said they're happy to offer vegan options and to let the manager know before placing the order. Also, thanks to the @animalalliessg website, here are the guidelines to ordering vegan options when at MTR. This has been confirmed by MTR Malaysia via Facebook too. Just let the manager know your preferences before placing your order: • Plain idli with chutney and sambar • Vada • All dosa batter is vegan. Request to cook without ghee. • Upma • Set meals : Sambar/curries and side dishes or palya's are vegan. Make sure to tell them no yogurt and milk sweet or ghee which comes in set meal as sides. • Lemon rice, Puliogere, Tomato rice are made with oil and not ghee. Ask to give chutney as side instead of yogurt or ghee. I hope we get to go there with @llemongrass soon! MTR Malaysia @mtrmalaysia 69, Jalan Thambipillay, Brickfields Kuala Lumpur, Malaysia 😋💚 #vegetarian #yummy #vegan #veganfood #plantpowered #plantbased #vegansofig #veganfriendly #veganeats #veganlifestyle #veganpower #vegancommunity #vegansofmalaysia #vegans#vegandiet #veganfoodadventures #rcymtr #veganindianfood (at MTR Malaysia)

[rawchefyin]

NEW 5-STAR REVIEW on the Airbnb Experiences class: "There was a great mix of tastes and textures while we learned about traditional meals in Malaysia. We were able to learn how to make three very different dishes. It all tasted fresh and healthy. Chef Yin is patient and easygoing, so people from all levels will benefit from this class!" - Hanna Thank you so much for the kind words @holistiq.hanna 🙏🙏🙏 NEXT UPCOMING CLASS on Learn To Make Healthy Malaysian Dishes is on Monday, 2 July 2-5pm. DM me for registration link or visit: https://www.airbnb.com/experiences/172768 💚😋 #airbnb #airbnbexperience #malaysia #malaysian #malaysiafood #rawfoodworkshop #cookingclass #rawfoodclass #vegan #veganfoodshare #vegansofig #veganfood #vegansofinstagram #veganfoodlovers #veganeats #veganlifestyle #veganpower #vegans #veganfoodie #rawchef #rawfood #rawfoodie #eathealthy #eatclean #rawfoodcoach #rawfoodchef #vegansofmalaysia #rcyworkshop (at Kuala Lumpur, Malaysia)