#heat oven to 350
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@cokoweee
You are off the list 😌


I fear I hyped it up too much coz it’s literally just my old lady hobbies. I just stared at ur drawings for way too long and made ‘em needlepoint/ embroidery
THERES DETAILS AND SHADING I SWEAR!!!Tumblr just stole the quality>:( it looks cool in person you’ll just have to use your imagination
Yes I was gonna fill Cali in but I stabbed my finger threading the green and took it as a sign
Uh I forgot you’re some weird freaked up raccoon thing so I made your little sona guy normal raccoon colors. He has jorts because my little brother insisted that he couldn’t run around with a shirt and leave his balls hanging out. His words not mine 🫠
Sorry
Anyways if I had given this to you in person I would have also given you cookies from the bakery, but I can’t do that so the recipe is in the tags :)
(Look up how to make brown butter if you haven’t made it before)
Ok bye I’m sprinting away coz I’m mad embarrassed
🧍♀️🚙💨💨
#one cup butter#place it in a sauce pan and heat on medium till it gets all yummy smelling#it’ll turn brown too!#stir it constantly as it heats to ensure it won’t burn#LET IT COOL#once it’s cooled add 1 cup brown sugar and 2/3 cup white sugar#stir stir stir#once it’s combined add in 2 eggs and then 1 1/2 teaspoons vanilla#I usually measure with my heart tho#In a diff bowl add your 2 3/4 cups flour and 1 teaspoon cornstarch and 1 teaspoon baking powder#one teaspoon baking soda and 3/4 teaspoon salt#it’s better to sift this before you mix it all together but I only ever do that when I’m working at the bakery#just adding everything for the homies#gradually add the flour mixture to the butter and sugar mixture and mix until almost combined#add as many chocolate chips as you desire#cover that dough and let it sit in the fridge for at least 30 minutes but an hour or more is best#this allows the butter flavor to incorporate itself#trust when I say it makes a difference#heat oven to 350#take out dough 15 min before cooking to let it soften a bit#shape into cookie balls and bake for#10-12 minutes till golden brown#let ‘em sit on the pan for like 10ish minutes before you try to move them#sprinkle with sea salt for extra yum but this is optional#EAT LIKE TWELVE 👹#whine about a tummy ache and then lay in bed and contemplate why you ate so many#the end 🪱
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Okay here’s a crack ship.
barley x diesel (diesel is from Graystripe’s manga heheh :3)
i see your vision…
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Baking cookies for F1 drivers after they give you a good wienering(sex)… 



(Thank you tik tok for this idea & @turcott3 for helping)
| OSCAR PIASTRI | honestly he’s confused when you present him with the tray of cookies, thinks they’re for his win but when you tell them what they’re actually for he blushes bright red and giggles.
“Really? For giving you good sex?”
But he’s still very appreciative and makes sure you see that.
| LEWIS HAMILTON | Smirky but finds it amusing, pulls you into a sweet kiss and ends up quickly giving you a reason to bake more.
“Honey I think you’ll need another bag of flour by the end of the week.”
Your home begins to smell like baked goods all the time and anytime he’s craving your cookies he knows what he has to do.
| CHARLES LECLERC | He’s slightly confused but honored. He giggles when you tell him what they’re for and while he does find it slightly silly it warms his heart. Pulls you into a sweet kiss before he eats one and praises you for the amazing taste.
“Almost as delicious as you mon amor.”
| LANDO NORRIS | He gets cocky but also finds it hilarious, definitely throws out some dirty remarks that have you blushing, he uses this to his advantage though and always asks what he can do to get more.
“So how many do I get if I get you pregnant??”
| MAX VERSTAPPEN | He is severely confused, he doesn’t understand what you mean or why you would make him cookies for giving you what you deserve but he eats them nonetheless and tells you how delicious they are.
“I don’t understand Schat, why did you bake me cookies for fucking you good? That’s what I’m supposed to do.”
| LOGAN SARGEANT | Blushes like a school boy, he doesn’t know what to say at first but composes himself and thanks you. Gives you a sweet kiss before eating one, he ends up having the plate gone by the end of the day and he makes his way into your shower later that night with one thing on his mind.
“Can you make snickerdoodles next time?”
| DANIEL RICCIARDO | laughs his ass off for a solid 60 seconds before composing himself and pulling you in for a kiss. He thanks you a thousand times before picking one up for you two to share but quickly gets turned on by the way your lips skim his finger as he feeds it to you and next thing you know you’re bent over the counter. An hour later he comes in to find the oven set at 350 and you whipping up more cookies for him.
“What flavor you makin’ this time?”
| CARLOS SAINZ | He gets so fucking cocky, the second you tell him what you made them for his smirk overtakes his face. He thanks you properly with a quickie before cleaning you up and getting you cuddled up on the couch as he heats up the cookies and gets you both a glass of milk.
“I could get use to these.”
| LANCE STROLL | He’s confused for a good 15 seconds before he starts laughing. He’s very thankful though and honored that you thought the sex was good enough to bake him his favorite cookies. Gives you a sweet “thank you baby.” With a kiss before he splits one between the two of you.
| ALEX ALBON | It amuses him, you’d mentioned doing it to him but he didn’t think you actually would until he walks in to find you plating them. He knew what they were for right away and couldn’t contain his laughter, soon your both bent over laughing.
Once they’re cooled down he devours half of the plate and praises your skill.
#lando norris x reader#daniel ricciardo x reader#max verstappen x reader#charles leclerc x reader#lewis hamilton x reader#oscar piastri x reader#lance stroll x reader#carlos sainz x reader#alex albon x reader#logan sargeant x reader#formula one fluff#formula one smut#formula one fic#f1 fluff#f1 x reader#jaysheadcannons
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Edible cookie dough recipe for regressors ☆´ˎ˗︶︶︶
gif credits
Who doesn't love cookies? Or, alternatively, who doesn't love scraping the bowl for leftover cookie dough? Because I love it, a lot, it makes me feel very small! That's why I started looking for edible cookie dough recipes, and after some tests and adaptations I made my very own recipe!
Basic Ingredients ☆´ˎ˗
for every 1 cup of all purpose flour, you'll need...
🥣: 1/2 cup of brown sugar
🍪: 1/2 cup of softened salted butter
🥣: 1/4 cup of milk
You can use granulated sugar instead of brown sugar for a more sugar cookie-like flavor
You can use edible flours (such as: almond flour, coconut flour) instead of all purpose flour and skip the heat treating step altogether
Instructions ☆´ˎ˗
🍪: Heat treating the flour: to make sure the flour is safe to eat raw you'll need to heat treat it. This can be done in three ways
With an oven: Preheat the oven to 350°F (180°C). Spread the flour on a tray, over baking paper, and bake it for 5-8 minutes
With a stove: spread the flour in a saucepan, turn the heat to low and stir it for ~2 minutes. Be careful to not burn the flour!
With a microwave: Microwave the flour for 30 seconds and stir the flour so the heat can be evenly distributed, and repeat the process 2-4 times. Remember to use a microwave-safe bowl!
🥣: Mix in the butter and sugar, and whisk them together until fluffy
🍪: Add the flour and the milk to the mixture and mix until homogeneous. The end result should have a soft and thick texture and hold itself together well.
Adding in flavor ☆´ˎ˗
Now, if the plain cookie dough isn't enough, here's some extra ingredients for specific flavors
🥣: 1 teaspoon of vanilla extract for a classic vanilla flavor
🍪: 2 tablespoons of peanut butter for a peanut butter flavor
🥣: 2 teaspoons of coffee powder for a coffee flavor
Adding the sprinkles ☆´ˎ˗
To finish off, a perfect cookie is usually adorned with sprinkles for added texture and colorfulness! This step is completely optional
🍪: Traditional chocolate chips
🥣: All kinds of confetti, hundreds & thousands, etc
🍪: M&Ms or skittles
🥣: Chopped chocolate
🍪: Chopped nuts
Enjoy! ☆´ˎ˗
🥣: This recipe serves around 6 portions and the measures can be cut or increased for less or more portions
🍪: This recipe can be stored in a fridge for around a week and can be added to ice creams and milkshakes
🥣: This recipe cannot be baked! It was made to be eaten raw
#agere sfw#sfw agere#age regression#age regressor#agere blog#sfw agere blog#safe agere#sfw regression#agere#noncom agere#agere resources#agere tips#agere food#agere recipes#sfw age regressor#sfw age regression#blankiefort ★´ˎ˗#kitty rambles ★´ˎ˗
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bunjy recipe book: Tomato Braised Winter Veggies
you will need:
about 4 pounds of various root vegetables, roughly cut into big hunks. I used turnips, parsnips, and carrots, but you can use just about anything! try celeriac, sunchoke, radishes, golden beets, or regular potatoes (I would avoid regular beets, however)
about a pound of big mildly savory mushrooms like white button or portabella, cut into big wedges
two medium red onions, diced
1 15oz can petite diced tomatoes
1 15oz can tomato sauce
1 15oz can light red kidney beans, rinsed and drained
5 cloves garlic, minced
2 tbsp italian seasoning herb mix
2 tbsp red wine vinegar
2 tbsp tomato paste
1 cup water
cayenne or red pepper flakes to taste
salt and pepper to taste
a good glug of olive oil
a braising pan or dutch oven
NOTE: for a less chunky sauce, replace the diced tomatoes with another can of tomato sauce, and replace the diced red onion with a pound of peeled pearl onions.
so first, preheat your oven to 350 degrees and use a glug of good olive oil to totally coat the bottom of your cooking vessel. add in the tomato sauce, diced tomatoes, diced onions, garlic, italian seasoning, red wine vinegar, tomato paste, red pepper/cayenne, water, a good sprinkle of salt, and the kidney beans, and give it a good mix. slowly add in your chunked veg and mushrooms, turning to coat, until you've added them all or the pan is totally full, whichever comes first. put a lid or foil on top of your cooking vessel and cook at 350 for an hour and a half. once the time is up, remove the lid and crank the heat up to 375, and cook for another hour to an hour and a half, until the sauce is basically a paste and your veggie chunks are cooked through. add salt and pepper to taste.
serve warm with crusty bread.
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Can’t get Firefighter Miguel out of my head because of the Miggy discord.
content warning: nothing but fluff...for now 😗
word count: 1.3k, not proofread
Next ‧₊˚ ⋅ 𓐐𓎩 ‧₊˚ ⋅𓌉◯𓇋 Masterlist
Imagine you’re trying to get into baking or something and you’re not used to your oven AT ALL.
Cherry pies? Ruined.
Apple fritters? Apple crisps.
Chocolate chip cookies? Charcoal chip cookies.
Brownies? More like burnt brownie brittle.
Your process would be going so well until it was time to actually put your dessert in the oven and it was like your oven plotted against you.
You set the right temperatures. You pre-heated. You even placed things in the right part of the oven. How is it that everything goes wrong?
The only desserts that saw the light of day were the no-bake ones. You’re not sure how much more no-bake cheesecake you could take anymore.
The day that really sets it off is the day that you attempted to make a simple vanilla birthday cake. Your friend’s birthday was coming soon and you wanted to gift her one of those cute bento cakes.
Your icing is finished and delicious. You’ve been practicing the decorations all week and they were pretty cute! The cake just a few more minutes left to bake, then you could take it out to chill.
As you’re piping a bag of baby pink icing, you look up to see that the room is a little foggy. You turn in a panic and notice puffs creeping from the oven.
“No, no, no!!!” you cry as you turn to open it.
You can’t do anything but cough as a ton of smoke hits you in the face.
Your cake on fire. Orange and yellow light illuminating the oven.
You panic as the fire seems to grow brighter once it hits the air.
“Oh my god. Oh my god. Oh my god!”
Where was your fire extinguisher? You tried fanning at fire with a towel, but to no avail. You couldn’t even get to the knobs to switch the oven off.
You step back, terrified. You felt like sobbing watching the flames take over. Why aren’t the sprinklers on?
By the time you run out of your house, the fire alarm decides it can sing its tune. You call 911 with a shaky voice, hoping they can get here faster than your alarm decided to make itself known.
You stand outside peeking through your eyes as you could see the flames grow near your kitchen window.
Thankfully the firetruck makes it in time, the firefighters working quick to get inside.
One of them asks is anyone else inside and you shake your head no, thankful that it was just you.
It doesn’t take long for them to put it out and come back outside.
“Are you ok?,” one of them comes to ask you. You look up to this tall, dark, and handsome man. He’s sweating a bit obviously from the summer heat and the fire as he takes his helmet off. His hair is curly and dripping. You ogle him a bit, watching his chest move up and down.
“Do we need to call you an ambulance?” he says, placing a heavy hand on your shoulder.
“Oh! No! So sorry, I’m still a little…winded from everything,” you say, embarrassed.
“Ok, well as long as you’re fine. Do you mind telling me what you were doing?” he asks.
You cast your eyes down. Here was such a fine man standing before you and you had on pajamas and a frilly maid apron with flour splattered on top.
“I was trying to make a birthday cake. As we can see, it completely failed,” you reply. “I don’t know what happened. I followed every instruction. The oven was set at 350 degrees.”
He tilted his head at you as you whined away.
“Is this the first time that something like this has happen?”
You shake your head no, “This is the 3rd burnt dessert in a week.”
“Hm. Well I’ll have the crew here check it out.”
An hour and some change later, one of the firefighters tells you and the tall glass of water, who learn is a captain named Miguel, that you have a damaged gas line.
“You’re really lucky that you were only getting blackened sugar. One more cake and that could have been the end,” Miguel says to you with hand on his hip and another on your shoulder. “And also, never open the oven if there’s a fire. If this happens again, turn the oven off and wait until it dies down.”
You felt your head nodding, heart beating at how awkward everything felt.
Miguel looked down at you again, “Do you have anywhere you can stay over night? Or until I can get someone up here to get this gas fixed?”
“My grandma lives a couple of streets down,” you say, cheeks heated at his intense eye contact.
“Tell you what, how about you settle there for the night and I’ll come back personally to help you grab your belongings tomorrow morning?”
“That would be amazing! Thank you so much. I’m sorry for all of this,” you gesture to your house.
“It happens. Nothing you did here was your fault. Besides, I’m the captain. Fighting fires is what I do. Now, how about a ride in the truck to your grandma’s?”
You feel giddy when he practically pulls you in the truck. No seats are left so you have to settle for sitting on Miguel’s lap, heartbeat racing.
The other firefighters try to hide their smirks and snickers watching their captain hold you so softly in his arms. One big bump in the road has you clinging to him to not fall off.
You straighten back up, embarrassed by the little slip. Miguel chuckles at your actions.
You pretend not to hear their wolf whistles as he guides you to your grandma’s front door.
Miguel knocks firmly, waiting with you until she opens it.
She’s about to fuss at you for not stopping by sooner until she looks up at Miguel.
“And who is this?” she says, a bit shocked.
“My name is Captain O’Hara. I just wanted to drop your grandbaby off. Had a little baking accident.���
Your grandma listens to Miguel as he explains the situation calmly and professionally. It doesn’t stop her from fussing over you, grabbing and turning you to check for any damage.
“I’m ok grandma. I just have to stay here while my gas gets fixed.”
She thanks Miguel profusely, “Son, what’s your favorite food? I’ll have it made and sent down there for you.”
Miguel laughs heartily. You’re about to tell him he doesn’t have to answer that until he beats you to it.
“Whatever your specialty is, I’ll take it,” he says with a sweet smile on his face and holding your grandma’s hands.
“Cap! We gotta another fire at the college dorms. Someone burnt noodles in the microwave again,” a firefighter yells from truck.
“Well if you all can excuse me, duty calls!” he says and runs back to the truck.
“I can’t believe you burnt a cake! Haven’t I taught you better? And you know you’re making him that food, right?” your grandma says as you step inside.
“Grandma,” you say, affronted. “It was the oven, not me! And he might not want to even eat what I make after this.”
“Hmph,” she says, with a click of her tongue. “Well, you better get ready to use this kitchen here. You need that man as a husband.”
“Grandma.”
“I have some ham hocks in the freezer, some turnip and mustard greens. I think the church sent me some potatoes. We need to go to the store too. You gotta get him through his stomach.”
“Grandma!”
There was a silence as you and your grandma stared at each other.
“So are you thinking pork chops or catfish to go with the side dishes?” she said, grabbing a pencil and an empty envelope.
You just groaned and crumpled in your chair.
divider by: @benkeibear ❤️🔥
the grandma convo is heavily inspired by my own grandma lol. tagging @miguelhugger2099 @kit-and-wolfe @huniedeux @ugh-ok-fiyn because I want y’all to see this 😗
#love lab drabbles 💊#Firefighter!Miguel ❤️🔥#miguel o'hara#miguel o’hara x reader#miguel x reader#miguel o'hara x reader#miguel o’hara imagine#miguel o'hara imagine#miguel o'hara x you#miguel o’hara x gn!reader#miguel 2099#spiderman 2099 au#spiderman 2099 x you#miguel o’hara x y/n#x black reader#miguel x black reader
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Beekeeper’s Lemon Lavender Cheesecake Recipe🍯💜✨
Ingredients:
For the Crust:
1 1/2 cups (180 g) graham cracker crumbs 🍪
1/4 cup (50 g) granulated sugar 🍬
1/2 cup (115 g) unsalted butter, melted 🧈
For the Cheesecake Filling:
16 oz (450 g) cream cheese, softened 🧀
1 cup (200 g) granulated sugar 🍬
3 large eggs 🥚
1/2 cup (120 ml) sour cream 🥛
1/4 cup (60 ml) fresh lemon juice 🍋
Zest of 1 lemon 🍋
1 tablespoon culinary lavender buds 🌿
1 teaspoon vanilla extract 🍦
For the Honeycomb Topping:
1/2 cup (120 g) granulated sugar 🍬
1/4 cup (60 ml) honey 🍯
2 tablespoons water 💧
1 teaspoon baking soda 🥄
Instructions:
Prepare the Crust:
Preheat your oven to 350°F (175°C). Grease a 9-inch springform pan.
In a bowl, combine graham cracker crumbs, sugar, and melted butter. Mix until well combined.
Press the mixture firmly into the bottom of the prepared pan. Bake for 10 minutes, then remove and let cool.
Make the Cheesecake Filling:
In a large mixing bowl, beat the softened cream cheese until smooth.
Add the sugar and beat until well combined.
Mix in the eggs one at a time, ensuring each is fully incorporated.
Add the sour cream, lemon juice, lemon zest, lavender buds, and vanilla extract. Mix until smooth and creamy.
Bake the Cheesecake:
Pour the cheesecake filling over the cooled crust and smooth the top.
Bake for 55-60 minutes, or until the center is set but still slightly jiggly. Turn off the oven and let the cheesecake cool in the oven with the door slightly ajar for about 1 hour.
Cool and Chill:
Remove the cheesecake from the oven and let it cool completely at room temperature. Then refrigerate for at least 4 hours or overnight.
Prepare the Honeycomb Topping:
In a saucepan over medium heat, combine sugar, honey, and water. Stir until the sugar dissolves.
Allow the mixture to boil without stirring until it reaches a deep amber color (about 300°F or 150°C on a candy thermometer).
Remove from heat and quickly stir in the baking soda. The mixture will bubble up.
Pour onto a lined baking sheet and let it cool completely. Once set, break into pieces.
Serve:
Slice the chilled cheesecake and top each slice with pieces of honeycomb. Enjoy your Beekeeper’s Lemon Lavender Cheesecake! 🎉
Enjoy!
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"Ok, and now you flip the cheese grater the other way...and set the oven to 350...make sure you turn down the heat on the stovetop after the water starts boiling..." - Wels, probably.
The last chapter of "Feathers and Flares" is up! Please check it out, I hope you enjoy it!
After this we'll hopefully be bopping back over to Traveling Thieves! It'll be lots of fun! 💜
#fanfic#ao3 fanfic#through the sky blue cracks#ttsbc au#ttsbc#doctho#skyblings#welsknight#traffic smp fanfic#hermitcraft fanfic
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Beef and Cheese Empanadas Ingredients: 1 lb ground beef 1/2 cup onion (finely chopped) 2 cloves garlic (minced) 1 tsp cumin 1/2 tsp paprika 1/2 tsp chili powder 1/2 tsp salt 1/4 tsp black pepper 1/2 cup tomato sauce 1 cup shredded cheddar or Monterey Jack cheese 1 package empanada dough discs (store-bought or homemade) 1 egg (beaten, for egg wash) Oil (for frying, or baking option) Instructions: Prepare the Filling: In a skillet over medium heat, sauté onions until soft. Add garlic and cook for another minute. Add ground beef and cook until browned. Drain excess fat if needed. Stir in cumin, paprika, chili powder, salt, black pepper, and tomato sauce. Cook for 5 more minutes until well combined. Remove from heat and let cool. Once cooled, mix in shredded cheese. Assemble the Empanadas: Roll out empanada dough if necessary. Place a spoonful of filling in the center of each dough disc. Fold over to form a half-moon shape and seal the edges by pressing with a fork. Brush with egg wash for a golden finish. Cooking Options: Baking: Preheat oven to 375°F (190°C). Place empanadas on a lined baking sheet and bake for 18-20 minutes until golden brown. Frying: Heat oil in a pan to 350°F (175°C). Fry empanadas for 3-4 minutes per side until crispy and golden. Drain on paper towels. Serve warm with salsa, sour cream, or chimichurri sauce.
EmpanadaLove #BeefAndCheese #GoldenCrispy #HomemadeGoodness
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Chocolate Yule Log (Bûche de Noël) Recipe below
Chocolate Yule Log (Bûche de Noël) Recipe
Ingredients
For the Cake:
• 4 large eggs
• 1/2 cup (100g) granulated sugar
• 1/4 cup (30g) cocoa powder
• 1/4 cup (30g) all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
For the Filling:
• 1 cup (240ml) heavy whipping cream
• 3 tablespoons powdered sugar
• 1 teaspoon vanilla extract
For the Ganache Frosting:
• 1 cup (180g) dark chocolate, chopped
• 1/2 cup (120ml) heavy cream
Decorations:
• Fresh cranberries
• Sprigs of rosemary or fir
• Powdered sugar (for dusting)
Instructions
1. Make the Sponge Cake:
• Preheat the oven to 350°F (175°C). Line a 10x15 inch (25x38 cm) jelly roll pan with parchment paper.
• In a mixing bowl, whisk together the eggs and sugar until pale and fluffy (about 5 minutes).
• Sift in the cocoa powder, flour, baking powder, and salt. Fold gently until combined. Add vanilla extract.
• Pour the batter into the prepared pan and spread evenly.
• Bake for 10-12 minutes, until the cake is set and springs back lightly when touched.
2. Roll the Cake:
• While the cake is still warm, turn it onto a clean kitchen towel dusted with powdered sugar.
• Carefully peel off the parchment paper and roll the cake up tightly with the towel. Let it cool completely.
3. Prepare the Filling:
• Whip the heavy cream, powdered sugar, and vanilla until stiff peaks form.
• Gently unroll the cake and spread the filling evenly over it.
• Re-roll the cake without the towel and place it seam-side down.
4. Make the Ganache Frosting:
• Heat the heavy cream until it simmers, then pour it over the chopped chocolate.
• Let it sit for 2-3 minutes, then stir until smooth. Let it cool slightly until thickened.
• Spread the ganache over the rolled cake, using a fork to create a “bark” texture.
5. Decorate:
• Garnish with fresh cranberries, rosemary sprigs, and a dusting of powdered sugar for a festive snowy effect.
Enjoy your Chocolate Yule Log!
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Cast iron loaf pan continues to be one of my favorite things ever, it consistently delivers perfect loaf cakes. In a perfect world my kitchen would have enough storage for cast iron pans of every imaginable size.
Recipe under cut, it’s basically the NYT Lemon Poppyseed Pound Cake but with some tweaks.
LEMON POPPY SEED LOAF CAKE
INGREDIENTS
zest of 2-3 lemons (the more the merrier)
1 cup white sugar
1/2 cup buttermilk (1/2 cup milk + 1.5 tsp white vinegar or extra lemon juice, stir, let curdle 10 min) or sour cream
1/4 cup (4 Tbsp) lemon juice
3 eggs
1 3/4 cup flour
1.5 tsp baking powder
1/4 tsp baking soda
1/4 tsp salt
2/3 cup oil
2 Tbsp poppy seeds
glaze:
1/2 cup powdered sugar
1 Tbsp lemon juice
1 tsp vanilla
DIRECTIONS
1. Heat oven to 350°. Grease 1 x 8-9” loaf pan.
2. Mix together lemon zest and sugar in a large bowl, stirring and smearing until the zest releases oils and the sugar is very fragrant and looks like wet sand.
3. Whisk in lemon juice, buttermilk, and eggs.
4. In a separate bowl, whisk together flour, baking powder, baking soda, salt.
5. Whisk dry ingredients into wet. Whisk in oil and poppy seeds until smooth and combined.
6. Pour batter into prepared pan. Bake 1 hour until a knife inserted in the center comes out moist but clean. Let cool at least 30 minutes before slicing.
7. To make glaze, whisk together powdered sugar, lemon juice, and vanilla until smooth. Taste and add more sugar or lemon as desired. Brush over cake while hot to get a translucent crinkly glaze look, or drizzle over when cool to get a clean icing look.
NOTES
- Can use batter to make muffins (fill cups almost all the way to the top). Double recipe for a bundt pan.
- Instead of glaze, can also boil together 1/3 cup white sugar + 1 Tbsp lemon juice. When cake is fresh out of oven, poke top all over with a toothpick and pour lemon syrup over to soak in.
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BIRTHDAY CAKE ICE CREAM PIE
(Or gainer shake and a cookie.)
1 roll (16.5 oz) refrigerated Sugar Cookie Dough (easy cheat! Grocery stores have this in the dairy isle.)
1/2 cup plus 1 tablespoon multicolored candy sprinkles
2 1/4 cups heavy whipping cream
1/4 cup evaporated milk (from 5-oz can)
1/8 teaspoon salt
1 can (14 oz) sweetened condensed milk (not evaporated)
2 teaspoons vanilla
1 tablespoon powdered sugar
INSTRUCTIONS
Step 1
Heat oven to 350°F. Spray 9-inch glass pie plate with cooking spray; lightly flour.
Step 2
In medium bowl, break up cookie dough. Stir in 1/4 cup of the candy sprinkles. Press dough evenly in bottom and up side of pie plate.
Step 3
Bake 15 to 19 minutes or until golden brown. Place pie plate on cooling rack. Using flat bottom of drinking glass, gently press center of crust to flatten slightly. Cool completely, about 1 hour 30 minutes.
Step 4
In large bowl, mix 1 3/4 cups of the whipping cream, the evaporated milk and salt. Beat with electric mixer on high speed 2 to 3 minutes or until mixture thickens. On low speed, slowly add sweetened condensed milk and vanilla; beat on high speed 3 to 4 minutes or until soft peaks form. Fold in 1/4 cup of the candy sprinkles. Pour whipped cream mixture over cookie crust in pie plate; spread evenly.
Step 5
In small bowl, using clean beaters, beat remaining 1/2 cup whipping cream and the powdered sugar with electric mixer on high speed until stiff peaks form. Place whipped cream mixture in decorating bag fitted with star tip. Pipe whipped cream decoratively around edges and in center of pie. Sprinkle with remaining 1 tablespoon candy sprinkles. Freeze at least 8 hours or overnight.
Step 6
Remove from freezer 20 to 30 minutes before serving.
Gainer shake: Just make the recipe without the dough, add whatever liquid you like.
NUTRITION
Serving Size: 1 Serving
Calories 470
Calories from Fat 250
Total Fat 28g
Cholesterol 70mg
Total Carbohydrate 50g
Sugars 38g
Protein 5g
#dessert recipes#dessert#snack recipes#beginner recipes#easy recipes#food recipes#foodporn#foodie#food#food recipe at home#wg text#gainer shake#gaining kink#gaining weight on purpose#belly gainer#obese gainer#gaining fat#wg k!nk#wg teasing#wg encouragement#wg fantasy#rapid wg#bhm wg#male wg#belly k1nk#belly k!nk#feedee belly#fat belly#belly expansion#body expansion
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oh my god molly those cookies look so delicious!!!! did you ever share the recipe? i'd love to give those a try! and make them for the kids i babysit🩵🩵🩵🩵
here’s the updated recipe (i just copied and pasted this from when i sent it some friends so lol):

brown butter miso choccy chip cookies
i usually double the recipe and keep some of the dough balls in the freezer to make emergency cookies :-)
toffee pretzel variation (my fave):
i made my own dark chocolate pretzel toffee to add into the dough. i used this toffee recipe and topped it with pretzels instead of nuts. you will have to make toffee a few hours ahead of time to make sure it is set for the cookies. instead of using chopped chocolate in the base cookie recipe, i used 1/2 chopped chocolate and 1/2 chopped toffee. when the cookies came out of the oven, i also pressed a little pretzel into the top of each cookie and topped w a pinch of salt while they were still hot.
EXTRA INGREDIENTS FOR TOFFEE PRETZEL VARIATION:
bag of pretzels
2 cups unsalted butter
2 cups white sugar
¼ teaspoon salt, and flaky sea salt die topping
2 cups chopped dark chocolate
BASE COOKIE RECIPE
INGREDIENTS
9 tablespoon (128 g) unsalted butter
¾ cup (150 g) brown sugar, packed
¼ cup (50 g) granulated sugar
2 tablespoon (40 g) white miso
1 large egg
½ teaspoon (3 g) vanilla extract
1 ½ cup (200 g) all purpose flour
½ teaspoon (3 g) baking soda
¼ teaspoon (2 g) salt
1 ½ cup dark chocolate, chopped
Flaky Sea Salt for topping
INSTRUCTIONS
* Brown the butter. Brown butter in a saucepan on medium heat, swirl the butter around the saucepan, until butter foams and starts to turn brown and has a nutty aroma. there’s a billion videos about browning butter you can watch if you have never done it before too! I like a pretty dark brown butter tbh because you can really taste it that way once it bakes, but follow your heart <3 Transfer butter to a liquid measuring cup and see how much water content you lost. You want to have 1/2 cup of liquid, so stir in 1 tablespoon of butter if you need it. Set aside to cool, sometimes i have to put it in the freezer LOL. you want it to be not warm at all but you don’t want it to resolidify either so don’t forget about it. You can also just make it a few hours ahead of time and leave it in the counter 🤷 i think i usually make it while im making the toffee since that also needs to be made a few hours ahead of time
* Mix wet ingredients. When the butter is melted and slightly cool, in a large mixing bowl, whisk the butter with the brown and white sugars until incorporated with no lumps remain. Add in the egg, miso, and vanilla until smooth and glossy.
* Whisk the remaining dry ingredients. Whisk together the flour, baking soda, and salt in a separate mixing bowl. Using a rubber spatula, fold in half the dry ingredients into wet ingredients until everything comes together. Slowly add in the remaining flour and mix until combined. Fold in the chocolate (or 1/2 chocolate & 1/2 toffee if using). Chill dough in ziploc bag in fridge for 2 hours.
* Scoop then chill the cookie dough a second time. Use a 1 oz cookie scoop and scoop out into balls placing them parchment paper (i will use my kitchen scale to make sure they weigh the same, 1.5oz each for even baking). Cover with plastic wrap and refrigerate dough for at least 30 minutes or up to 24 hours (the longer the better—trust me). After this point, I will move whatever dough balls i want to freeze into the freezer.
* Preheat the oven to 350°F. Bake the dough 2 inches apart until golden brown and firm around the edges, 13-16 minutes, or until the edges are just golden brown and the center is puffed up and gooey. While still hot, i’ll do this little trick to made them all perfectly round using a cup because I am a perfectionist freak LOL. Then I will sprinkle with flaky sea salt/pretzels if using, and cool completely on the baking sheets.
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Halloween headcanons - TF 141 + Valeria + Farah

includes: valeria garza, farah karim, kate laswell, simon "ghost" riley, captain john price, johnny "soap" mactavish, kyle "gaz" garrick
gn!reader, except for Laswell x fem!reader (argue w the wall), female pet names
warnings: horny behaviour if you squint, like very little; mentioned consumption of alcohol; mentions of violence (light); the rest is pure fluff
word count: 2.4k words, roughly 350 per character
Valeria Garza
you asked her to go Halloween shopping since you wanted to decorate
got everything you laid eyes on
you had to stop her from buying three plastic skeletons because you joked about having an army of them in your backyard as decorations
she'll use her enemies bodies instead
doesn't let you put out candy on the porch, the last thing she needs is little kids coming up to her door and being loud
buys you bags of candy instead
regrets it because you get a sugar rush after eating a whole bowl
now she has a hyperactive toddler running around, spewing out random facts she found on YouTube
would make you try Mexican candy, definitely sneaks something spicy in there if your spice tolerance isn't high
"Que pasa? Can't handle the heat, muñequita?"
you hold a grudge for the rest of the night (she'll make you forget about it when she gets you in bed dw)
refuses to dress up, will punish you if you try and get a costume on her
will fold if you ask her to have matching costumes with her, still won't do it because she's "a grown woman"
takes candid photos of you in your cute little costume tho, she'll probably make one of them her background if she figures out how to
forces her men to dress up in whatever you want just to entertain you, they don't dare complain about it
the guards at your door are now dressed in Eminem and Christina Aguilera (don't ask me why)
will force you to have a scary movie marathon with her
laughs at you when you get scared and cling to her, literally calls you a crybaby and bullies you for being a scaredy cat
will snuggle you and kiss your forehead afterwards
"it's okay, mi vida, I'll protect you"
ordered her personal chef to make you Halloween themed cookies
practically folds when she sees your reaction
you get another sugar rush and she regrets everything (worth seeing your cute face and hearing your happy squeal)
Farah Karim
will plan your matching couple costumes since june
helps you thrift/craft yours and constantly compliments how you look in it
would definitely buy a ton of candy to give out to little kids trick-or-treating
is so happy when she sees their little costumes, practically heals her inner child
she has baby fever now, you have to remind her she can't get you pregnant
is searching up adoption details at 3 am after you fall asleep
helps you decorate, would definitely let you decorate since August just to see your cute face light up
adds more decorations every time she sees something you'd like and buys it
you made her watch Halloween movies with you
she judges everyone's decisions and logic
starts spewing an escape plan 5 times better and doesn't stop until she finishes it
is confused when you flinch at the scary scenes since she had seen it coming from a mile away
not surprised when you try to make sweet treats but you pull out questionable goop out of the oven
"i told you that's too much butter"
helps (pushes you to the side and only lets you crack an egg) you make an edible batch instead
lets you decorate them, you manage to make two piping bags explode before she takes over again
she hides the cookies before you get a sugar rush and/or a tummy ache
is confused as to how you found them and got both a sugar rush and a tummy ache
scolds you like a mom before taking care of you
you fall asleep in her arms on the couch, Friday the 13th playing in the background
she tucks you in bed and kisses your forehead before going to look up how to adopt a devil child
Kate Laswell x fem!reader
isn't the biggest fan of Halloween but she'd play along with you, she just wants to see you enjoying yourself
mom!Laswell would dress up at your request so you guys can have family costumes, melts at how cute you and your kid/s look together
but if it is just you and her she'd refuse
similar to Valeria, she says she's too old to dress up in silly costumes
the slightest hint of a smirk on her lips if you decided to wear a sexy costume before she rolls her eyes
proud mom smile while she takes candids of you in your cute little outfit, handing out candy to kids
so concerned when she hears about carving pumpkins
keeps a very very sharp eye on you, she doesn't want to go to the ER on halloween
helps you out when you get stuck, groans and pushes through if she starts struggling with it too
a sigh of relief leaves her lips when you finish your arts and crafts project
"it looks scary, darling" no it doesn't, but who is she to tell you that and ruin your fun
pulls out the old decorations box from the attic and helps you buy new stuff too, makes the plan on how to decorate
brings you to the halloween themed party TF 141 is holding so you can be chaotic with them while she drinks with Price
if she doesn't feel like it she'd just stay at home with you, watching you hand out candy to kids and cracking little jokes
her heart melts
refuses to let you watch horror movies, the last time you did she had to sing you a lullaby until you fell asleep
every day for a week; she also had to buy a night light because you got a random fear of the dark afterwards
you made her check the closet too
also limits your candy intake, would steal a few from your pile every once in a while and shrug when you frowned at her
candy corn enjoyer, also licorice fan
has you wrapped up in her arms, a blanket over the both of you while she tells you scary stories/ stories from her missions instead
Simon "Ghost" Riley
doesn't need a costume, he's dressing up as himself, the mask is scary enough as is
or he'd just take off the mask and say he's dressed up as Simon Riley, you call him a party pooper
you dress up as him just because you can
doesn't know if he should be upset or flattered, he's crying in his head at how cute you look with his oversized clothes and old balaclava
that's now his favorite balaclava
swaps out his mask for a balaclava so you guys can call yourselves Ghost Team
stares at you when you carve pumpkins with his throwing knives, you're lucky you're his favorite person
pries them out of your hands before you dull the blades and he has to work with oddly shaped spoons on missions
stands concerningly still on the porch and scares little kids when they come to knock on your door (like those decorations that move yk)
lets you hand out candy and coo at the little kids while he watches from the hallway (he thinks he's sneaky, he's not)
he now too has baby fever
will not mention it but you can notice him inching closer until he stands right behind you while you give out the candy, his hand wrapped around your waist
you both finish the leftover candy while watching scary movies
he feels like a little kid again, would never fess up about it being healing for him
picks out your favorite candy and gives it to you subtly, literally just makes a little pile of it in the middle while he eats the rest
would complain about you decorating since the beginning of september
has beef with a random skeleton you put up
"he's looking at me funny, luv"
picks you up while you decorate and can't reach a spot
he'd deal with the electrical decorations for you
you make him try a pumpkin spice latte
he tries so hard to be nice about it before saying he had enough sugar for the whole year
"this is milk and sugar with an idea of what coffee is supposed to be like"
cleans up the candy wrappers after you crash, takes a sneaky picture of you sleeping with his balaclava on
takes it off gently because you'd manage to suffocate in it, before tucking you in
Captain John Price
rakes up the leaves in the yard while you decorate the outside
he has to do it again because you insist on jumping in the piles and destroying his hard work
makes you help him gather the leaves again "to teach you a lesson", you never learn
picks the leaves out of your hair and dusts you off (all smiley when he notices you were wearing his flannel jacket)
doesn't want to dress up so you say that he's already wearing a capybara costume everyday
you have to explain what a capybara is
proud dad face when he sees you wearing your costume
makes you do a twirl and takes so many pictures of you so he can keep them and look at them when on mission
helps you hand out candy to the little demons
gets upset when a kid calls him 'grandpa', you have to spend at least 15 minutes telling him that he's a dilf not that old and still very attractive
dad face™ when he sees you giggling and playing around with the little kids, needs one of his own with you now
kinda sad that his job makes it so hard for him to have a cute little family with you
falls asleep on the couch while you give out candy, probably sitting up too, a bowl of candy in his lap
plays it off by saying he was just taking a little rest, you call him 'grandpa' again to tease him
doesn't notice you had been stealing candy throughout the whole night, managing to eat about an entire bag by the end of the day
holds you in his arms and tries to contain your sugar rush
you kick him where the sun don't rise on accident and that's when he lets you get your wiggles out, poor pop
you apologize by bringing him a drink and cuddling him for the rest of the night, consistently saying "sorry" every five minutes or so
"it's alright, darlin' "
you offer to share the leftover candy with him as a peace offering, pop is now a puddle
Johnny "Soap" Mactavish
definitely has a dorky costume and makes you match with him
you and him have a competition about who has the better costume, he only lets you win because you're cute
still thinks his is better but he wants cuddles tonight and can't risk it
finds dumb decorations when you go shopping with him and when you tell him to put them back he sneaks them into the basket like a little kid
you wake up with the decorations in front of your eyes at the cash register and have to pay for them now
he insists on coming up with the most horrendous decorating schemes ever known to man, you follow some of them because he's sulking atp
tries to convince you to have some kind of small explosion "for effect", you turn it down because you don't want to get sued
frowns when kids get his costume wrong, chases them (playfully ofc) around to teach them a lesson
definitely scares you with every occasion he gets, you'd literally turn the corner and he'd just jump at you
you make him watch the actually scary movies because you're a horror enthusiast
"pff i've seen worse on the field" before clinging to your arm like the scaredy cat he is
carves pumpkins with you, oddly skilled at it
he helps you when your knife gets stuck in the pumpkin and your hand hurts from trying to dislodge it
blows up his pumpkin afterwards
takes couple pics with you, the sillier the better. they're his lockscreen now, will brag about them when he goes back to work
he'd try and go trick or treating before you tell him he's too old to do that
you spend the rest of the night on the couch, finishing off the leftover candy, the both of you hyperactive
would fight you because he likes the same candy as you, he wins and steals all of it
Kyle "Gaz" Garrick
you make him dress up as spider man (that one mission in MW 2019), he's on board after a bit of convincing
only accepts because you promise to be his MJ
does the spider man kiss thing with you and takes pics, definitely brags about how easy it is for him to hang like that after all of those heli crashes
does whatever TikTok trend is popular at that time with you, tries to get it perfect so you can show it off to your friends afterwards
helps you choose decorations when you're being indecisive, also buys little things he thinks you'd like to add in the meantime
he'd 100% untangle the string lights while you put them up (also keeping an eye on the chair you're standing on so you don't fall)
you do actually lose your balance but he's quick on his feet and catches you, the most cocky smirk on his lips while you're blushing and your heart is beating so fast it might explode
he'd scare you too, just so he can make fun of you. also pulls random pranks on you and hides the decorations just so you can whine and complain to him
"I told you to stop being such a ditz, love" with the most loverboy grin on his face
you send him on a last minute errand to buy candy because the two of you only got your favorite kinds and you decided to hoard them for later
compliant boy, also buys you a fall themed drink on his way back
his hand is constantly around your waist or around your shoulders while handing out candy
would ask kids what they're dressed up as and gives the ones with cool costumes extra candy
you scold him for being unfair
you both decided to do a childhood halloween movie marathon, makes you feel like you're a little kid again
trades candy with you, tries to bribe you with cuddles to give him more of yours
cuddlebug!gaz who lets you fall asleep on his lap while he watches the rest of the movie (he stole the rest of your candy, your fault for letting your guard down)
#cod x you#cod x reader#cod x gn!reader#cod headcanons#valeria garza x reader#farah karim x reader#kate laswell x reader#john price x reader#captain john price x reader#john price x you#simon ghost riley x reader#simon ghost x you#simon riley x reader#simon riley x you#ghost x reader#ghost x you#johnny mactavish x reader#johnny mactavish x you#soap x you#soap mactavish x reader#john mactavish x reader#john soap mactavish x reader#kyle gaz garrick x reader#kyle gaz garrick x you#gaz x reader#gaz x gn!reader#gaz x you#call of duty headcanons#valeria garza x you
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So A/G/S and Zack try to deep fry a turkey even though it's more dangerous to make than oven baked turkey, how bad does it go?
*In the background, Sephiroth and Zack are standing over the sizzling oil pot holding the raw turkey*
Angeal: Alright, so the key is to heat the oil to 350 degrees, and make sure the turkey's completely thawed. If you don't, the oil will splatter all over—
Genesis: Yes, yes, we know the theory, but you're ignoring the artistry of the technique. Look at the ingredients. A touch of rosemary, thyme, and perhaps a drizzle of honey glaze—
*Zack hands the turkey to Sephiroth and bends down to tie his shoes*
Angeal: Doesn't matter. The turkey's already marinated, and Sephiroth and Zack are taking care of it.
*Sephiroth, with the confidence of a man who has never deep-fried anything in his life, dunks the entire turkey into the bubbling pot*
Zack: !
Genesis: Angeal, the real issue is that you're approaching this like an assignment. Tell me, did you even consider basting the turkey in white wine beforehand?
*The oil immediately erupts, Zack scrambles to grab a pair of tongs, panicking as the oil begins to bubble over the sides. Sephiroth simply crosses his arms and watches the flames*
Angeal: Genesis, this is deep-frying. All we need is heat and discipline.
*The flames grow larger. Zack is now sobbing and trying to splash water on the flames, which only makes things worse*
Genesis: Heat and discipline? Angeal, please. That's like saying materia mastery is all about casting the same spell over and over. Where's the finesse? The vision? The soul?
Angeal: Soul? It's fried turkey, Genesis! It's not that complicated!
Genesis: Spoken like a man who thinks caramelizing onions takes 20 minutes.
*Sephiroth gazes into the fire with admiration. Zack is now on his knees with his hands clasped in prayer*
Angeal: You know what? This is stupid. We should just bake it. No oil, no mess. Just the oven and heat and WHY IS EVERYTHING ON FIRE?
Sephiroth: Much like this turkey, humanity too will one day be devoured by its own hubris.
Angeal: WHAT THE FUCK
#ff7#ffvii#final fantasy 7#sephiroth#final fantasy vii#angeal hewley#zack fair#crisis core#ff7 crisis core
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Banana brownie cake
Ingredients:
6 ripe bananas
240 grams of almond or peanut butter (1 cup)
1 table spoon of coconut oil
3 drops of vanilla extract
160 grams of cocoa powder (2/3 cup)
chocolate chips and/or thinly sliced almonds as sprinkles
1. heat the oven to 200 degrees Celsius/400 F
2. mix it all together in a bowl, first with a spoon to smoosh the bananas, then use a mixer for 2 minutes to get a nice, even consistency
3. put a baking sheet on a baking pan, pour the mix in
4. sprinkle chocolate chips and/or thinly sliced almonds on top before popping it in the oven for 25 minutes on 180 C or 350 F
5. wait for it to cool
Enjoy!
#not a dream#food#cooking#baking#banana#brownie#cake#banana brownie#almond#almond butter#coconut oil#vanila extract#cocoa powder#cocoa#i plated this just for you#your girly can't eat gluten and sometimes can't eat dairy either#recipe
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