#august restaurant

[august-restaurant]

Mediterranean Restaurant Dubai - August Restaurant

Experience the Mediterranean restaurant & bar lounge, party, and nightlife restaurant with Burj Khalifa view at August Restaurant & Lounge, one of the best new French restaurants in Dubai. Visit us today. https://august.ae/

[vizuart]

Pierre-Auguste Renoir - Lunch at the Restaurant Fournaise (The Rowers’ Lunch) (1875)

[semi-entropy]

finally scanned those drawings (plus 2 more)

[hldailyupdate]

'Music For a Sushi Restaurant' by Harry has been nomitated at the VMAS for Best Music Visual Effects! (8 August 2023)

The winner will be announced on September 12th!

x

[one-time-i-dreamt]

I was at work, but instead of a restaurant, it was a giant plane going to Hawaii. We went to a conference, but at the conference I couldn’t sit with my coworkers. Instead, I had to sit with people I’ve gone to summer camp with, and my brother. Then we had to present a case to the supreme court. 

[the--chaos]

Toplița, Harghita, România

August 2024

[stabbyfoxandrew]

you know what's fucking insane though???

it's only been 3 days in the mafia front fic. THREE DAYS= ~34k. (so far, we're still on day three rn)

wow i'm truly insane. three days... mein gott

(potential spoilers for this fic in tags???)

[grapejuicegay]

sooooo we all saw not just how excited day was at the thought of having dinner with just mhok on his birthday but also the way his eyes lit up when mhok asked him what status he wanted right? and when he mentioned how different the vibes felt from when they went to a restaurant to practice we were all thinking about mhok flirting with day and being all romantic and how day wanted those vibes again right?

[rabbitcruiser]

National Knife Day

Grab or pull out your knives! Today we celebrate them, no matter their size, style, or brand! It is unknown who started National Knife Day or when they started it, but it was being celebrated by at least 2011. It is also unknown why the observance takes place on August 24, but one explanation appears to be that the date is connected to the Bowie knife. It was on this date in 1838 that Rezin Bowie, the brother of the knife’s namesake, wrote a letter to the Planters’ Advocate claiming he was the person who had created the knife.

One of the earliest tools known to humankind, the knife was present at the beginnings of the development of human civilization and came out of the need for survival. Early on, knives were used as primitive tools for digging and construction, as weapons, and to hunt, fish, and gather food. In contrast to today, almost everyone carried a knife. The first knives were made of stones which were cracked to make a sharp edge like a blade. Sharpened stone tools became more advanced during the late Lithic periods, and then even more so during the Copper and Bronze Ages. Metal blades appeared, which weren’t as sharp and didn’t stay sharp as long as the stone blades that preceded them. This led to the introduction of sharpening stones.

During the Iron age, tools became stronger and more durable. Iron knives came on the scene and stayed sharper longer. Steel blades followed iron ones, and not much has changed since then. Steel blades, which are made of an alloy of iron that has carbon, are the most common today and are known for being durable and efficient. Cobalt alloys and titanium are also used in knife making today.

Early knives didn’t have a separate handle and blade—they were all one piece. Eventually, handles began being made out of carved bone, wood, and metal, and then, rare materials like mother-of-pearl and tortoiseshell began being used. Today, wood is one of the most popular materials used for knife handles, and metals like stainless steel are also common. One other change besides that advent of a separate handle was the invention of the folding knife.

Knives have many different purposes in the present day, some of which are the same as they have been for thousands of years. Some ways they are used are to prepare food, as a utensil when eating food, by surgeons and medical professionals, to dress an animal, to fillet a fish, and for carving. There are various types of kitchen knives such as the chef’s, utility, paring, and bread knives. Most knives are affordable to just about anyone, but there are high-end custom knives such as Randall Made Knives, most of which sell for $400 of more. In many locations, there are laws that pertain to knives: ownership laws exist for certain types of knives, open and concealed carry laws apply to certain types of knives, and other types of laws exist, such as those that say a robbery is an “aggravated crime” with more severe punishment if a knife is involved. There also are certain areas where some types of knives are not permitted, such as at schools or on planes.

How to Observe

Knives should be used more today than on any other day of the year. Here are a few ideas on how to spend the day:

Do some knife throwing.

Do some whittling.

Prepare some food using a knife or multiple knives. It might be beneficial to first learn what type of knife is appropriate for different types of food.

Get a pocket knife, which has many uses.

Check for knife promotions such as giveaways and sales happening today. This is often a large part of the day.

Give someone a knife as a gift.

Clean, oil, and sharpen your knives.

Carry your knives around in a holster.

Cut a lot of things with your knives, such as food, paper, and rope.

Source

[legofanguy1999]

AU August Fairy Tail restaurant AU

A Fairy Tail fanfiction for @klayr-de-gall event AU-Gust 2024 day 1 restaurant.

Lucy was curious about this restaurant she heard about and she enter the restaurant to find it dragon-themed.

To Lucy's surpirse, the pink hair boy breath fire to cook her meal right in front of her.

[august-restaurant]

Exploring French Mediterranean Delights at August Restaurant in Dubai

Dubai, the bustling metropolis known for its vibrant culinary scene, offers a wide array of dining options from around the world. Among the many gastronomic experiences it has to offer, French Mediterranean cuisine holds a special place. In this blog post, we delve into the delightful world of August, a French Mediterranean restaurant located in the heart of Dubai at Fountain View, The Address Downtown. Get ready to embark on a culinary journey that blends the best of French and Mediterranean flavors, all while enjoying a stunning view of the iconic Dubai Fountain.

August Restaurant is conveniently situated at Fountain View, The Address Downtown, in Dubai, United Arab Emirates. 

To make a reservation, you can call +971 58 641 9294 or email reservations@august.ae. With its prime location, August Restaurant allows diners to enjoy the perfect combination of delectable cuisine and breathtaking views.

The Ambiance:

As you step into August Restaurant, you're greeted by an elegant and sophisticated ambiance. The restaurant showcases a contemporary design with tasteful French and Mediterranean influences, creating a warm and inviting atmosphere. The interiors are adorned with stylish decor, plush seating, and soft lighting, making it an ideal setting for a memorable dining experience. Whether you're visiting for a romantic dinner or a gathering with friends and family, August offers a refined and relaxed environment that sets the stage for an unforgettable meal.

Culinary Delights:

The menu at August Restaurant is a culinary masterpiece, blending traditional French techniques with Mediterranean flavors to create dishes that tantalize the taste buds. Led by a team of talented chefs, the restaurant prides itself on using high-quality ingredients sourced locally and internationally. From appetizers to main courses, each dish is meticulously crafted to showcase the unique blend of flavors and textures that define French Mediterranean cuisine.

Start your culinary journey with classic French appetizers such as escargots de Bourgogne (snails in garlic butter) or foie gras terrine. For seafood lovers, the Mediterranean influence shines through in dishes like bouillabaisse (traditional Provençal fish stew) or grilled octopus with lemon and olive oil. Meat enthusiasts can savor dishes like coq au vin (chicken braised in red wine) or slow-cooked lamb shoulder with herbs and roasted vegetables.

As for the main courses, August offers an array of options to satisfy different palates. Indulge in the rich flavors of a perfectly cooked beef tenderloin with truffle mashed potatoes or savor the delicate taste of pan-seared sea bass served with sautéed spinach and a citrus beurre blanc. Vegetarian options are also available, showcasing the restaurant's commitment to catering to a diverse range of preferences.

To complete your dining experience, don't forget to explore the dessert menu. From classic French pastries like crème brûlée and tarte tatin to Mediterranean-inspired delights such as pistachio baklava, August Restaurant provides a sweet ending that will leave you craving more.

The Dubai Fountain View:

One of the highlights of dining at August Restaurant is the breathtaking view of the Dubai Fountain. As you indulge in a delectable meal, you can enjoy the captivating water spectacle that has become synonymous with Dubai. The synchronized dance of water, music, and lights provides a mesmerizing backdrop to your dining experience, creating an ambiance that is truly unparalleled.

Conclusion:

August Restaurant, nestled in the heart of Dubai at Fountain View, The Address Downtown, offers an extraordinary dining experience that seamlessly blends the flavors of France and the Mediterranean. From the elegant ambiance to the impeccable service, every aspect of this restaurant aims to create a memorable and indulgent experience for guests. With its delectable menu, combining traditional French techniques with Mediterranean influences

[loumauve]

I was so excited to eat the Haribo Tropifrutti my dad bought for me today..

[dailyhungrypublic]

Prosciutto Cotto and Burrata Pizza

31/8/24

[hldailyupdate]

“We really did our best to really make this world very slimy and gross - I kept insisting on that, and we were lucky to have everyone very much on board to go for a world that felt sweaty and textured. The texture of the tail and the squid body part had fight scars [...] We really tried to put some gross details in there.”

-Director Aube Perrie on Harry's Music for a Sushi Restaurant music video. (2 August 2023)

via Promonews

[asinglesock]

send help. it's supposed to be 91 degrees tomorrow. on my day off :(

[menaqueen]