#Japanese Steamed Egg

[buffetlicious]

Japanese Steamed Egg (Chawanmushi) also comes in two flavours, one plain and the other with salmon roe topping. Other than the odd one out, the rest of us all opted for the roe version. Silky smooth steamed egg custard flavoured with broth and orange balls of umami bursting salmon roe is goodness in every mouthful. You also get slice of narutomaki (cured fish surimi), mushroom and chunks of chicken meat in the cup.

The highlight of this ala carte buffet is of course this plate of Sashimi Moriawase or raw fish slices. We have Salmon (Sake), Yellow Tail (Hamachi), Tuna (Maguro), White Tuna (Shiro Maguro), Swordfish (Mekajiki) and Octopus (Tako). I ordered extra portions of the swordfish since this is my favourite. The shiro maguro is actually not a tuna at all but rather the Escolar (Lepidocybium flavobrunneum), a type of snake mackerel. As you can see, all the fishes are sliced thickly which makes eating them such a pleasure. Dip a slice into the wasabi and soy sauce mixture before sending into the mouth. Oishii, the fish is so wonderful sweet and fresh!

[shoku-and-awe]

Lunch on the street: steamed bun with sukiyaki beef and egg yolk! I was sure I was going to be disappointed, but this was perfect.

[not-dere]

[oni28]

May 2024 Recipe_Lunch Box

[Recipe Information]

※ Need Recipe Pack Mod Latest Version (24.05.08 version) ※

Egg Roll Rice Corn Dog

1, 4, 8 serve

Category : Lunch Box

Cooking Level_02

Lactose free. It is an egg roll corn dog made using rice instead of batter.

Required Ingredients for 1 serve : Egg(1), Instant Rice(1)

Required Ingredients for 4 serve : Egg(2), Instant Rice(2), Sausages(2)

Required Ingredients for 8 serve : Egg(3), Instant Rice(3), Sausages(3)

Lots challenge 'Simple Living' Compatible.

Hayashi Rice Bento

1, 4, 8 serve

Category : Lunch Box

Cooking Level_03

Lactose Free. Hayashi rice is a Japanese western-style dish. It usually contains beef, onions in a thick demi-glace sauce which often contains red wine and tomato sauce. This sauce is served atop or alongside steamed rice.

Required Ingredients for 1 serve : Egg(1), Instant Rice(1)

Required Ingredients for 4 serve : Egg(2), Instant Rice(2), Wrapped Red Meat(1), Carrot(1)

Required Ingredients for 8 serve : Egg(3), Instant Rice(3), Sausages(3), Wrapped Red Meat(2), Carrot(2)

Lots challenge 'Simple Living' Compatible.

Cooking Time Reduced Compatible

All ingredients are optional

Instant Rice, Sausages can be download Here

[Language]

Korean (by_oni)

English (by_oni)

📌T.O.U

-Don’t re-upload

(Latest patch compatible)

👩‍👩‍👧‍👦 Public Released on May 28th, 2024 (KST)

DL_Egg Roll Rice Corn Dog

DL_Hayashi Rice Bento

[fireandiceland]

Hetalia characters with dishes typical for their country - part 1 (part 2 here)

Italy: Maritozzo (cream bread) -> This Roman milk bread is said to be dated back to times of Ancient Rome. The baked good is filled with generous amounts of whipped cream and somtimes decorated with fruit or pistachio. Young man also used it in courtship by hiding jewellery or a ring in the filling.

Germany: Breze(l) mit Schokolade (chocolate dipped pretzel) -> A baked pastry with sweet or salty toppings, best known for its distinctive symetrical, knotted shape. Dipped in chocolate the soft pretzel is a popular snack at funfairs and markets, but there are also small, crispy pretzels that are to be eaten like crisps/chips.

Japan: 和菓子 (wagashi; plant based sweet) -> Originally meaning "Japanese confectionery" the term now refers to a traditional dessert made from plant based ingredients. It's artful shapes are influenced by season, nature, or even poetry.

France: Quiche Lorraine -> A savoury tarte traditionally made with a filling of eggs, heavy cream, ham, and bacon. Today cheese is often added, though it is controversial among professionals. (In the drawing there seems to be leek added too which is not mentioned in the original recipe either.)

England: Scotch Egg -> Supposedly inspired by the Indian nargisi koftas, this dish consists of a hard-boiled or soft-boiled egg wrapped in pork (sausage meat) which is coated in breadcrumbs and then baked or deep-fried. Often served in pubs and a popular cold snack as well.

America: Hamburger -> A popular fastfood consisting of a patty (traditionally made from ground beef) between two halfs of a sliced bun. There are countless variations made with all kinds of additional ingredients and condiments, including expensive high-end versions with edible goldflakes.

Russia: пирожки́ (Pirozhki; stuffed bread) -> This popular street food is a baked good made from yeast-dough is typically boat-shaped and filled sweet or savory with meat, vegetables, fruit, jam or tvorog (an Eastern European fermented milk product with a consistency similar to curd cheese)

China: 小籠包 / 小笼包 (Xiaolongbao; steamed bun) -> Steamed dumplings made from leavened or unleavened dough traditionally filled with minced pork, traditionally eaten for breakfast. The top of the dumpling is closed by folding and pinching it. Authentical dumplings have at least 14 folds, preferably 18.

[sleepynoons]

Made for You

You're a patisserie, and now, also the proud co-owner of your own restaurant, Zhuming Dessert Bar. You're new to this whole CEO thing, and you're hoping to seek some support from those around you – like the head chef next door!

patisserie!f!reader x chef!jiaoqiu, modern!au, sfw

word count: ~9,100

cw: explicit language, use of poisons, a lil slow burn lol

notes: i haven't played through the full story quest, so sorry if jiaoqiu is slightly ooc lol but he is blind and can only eat spicy foods yeet otherwise, wanted to write smth fluffy for this tragic, tragic man. and i also wanted to geek out about delicious east asian food yep.

thank you so much to @lychniis for beta-reading and for helping immensely with the pacing of this piece! @pawpiefawn i hope this story is at least 1/1000th as sweet as you are, and welcome to the hsr hell hole <3

I. TARO Macarons and Winter Melon Cookies

Crush almonds. Toast and grind sesame seeds. Mix egg whites with brown sugar. Skin, cut, mash taro root. Bring water to a boil. Top cookie dough with candied winter melon.

The sun starts filtering in through the window.

Steam soy milk until it foams. Melt gelatin. Frost thinly. Turn off the oven and stove. Slice coconut jelly into thin, small squares. Put everything into the fridge.

The day of a patisserie begins early – 4:30AM for you. Although you’re the head of your restaurant, the Zhuming Dessert Bar, you’re unable to separate yourself from the habitual duties of prepping, cleaning, getting a head start. To be fair, it would also be improper of you to leave such a task to your teammates. After all, these macarons and cookies are a gift for your neighbors, a first impression to the locals of not only the dessert bar, but primarily, the food it serves. The taste and presentation have to be perfect, and there’s no need to burden everyone else with an otherwise tedious and irrelevant task.

The Zhuming Dessert Bar is located in a busy food district, where there are various other diners, cafés, hole-in-the-wall gems, all waiting to be discovered and savored. After a long process of bidding and negotiating, you managed to snag a larger space, a one-story building sandwiched between a complex that housed several small businesses and a well-established hot pot spot. Unsurprisingly, a large majority of the stores in the district aren’t open in the morning, due to the lack of customers, and you only have to make a few runs.

As the time approaches 7AM, you begin to make your way out.

“Good morning, everyone!”

Those are the first words exchanged between you and your team, aside from the occasional “behind” or question, and you giggle as you’re greeted with a chorus of tired moans and lazy waves.

You ask, “I’m gonna head out – no more than two hours. Can someone meet with the vendors while I’m gone?”

Someone next to you nods, and you beam at them as you leave with a few boxes of the treats you made.

You only have three stops this morning – a trendy café co-owned by two college drop-outs, a Japanese, lunch-only spot run by an elderly couple, and a Western brunch place known for its omelettes.

The college drop-outs, acting much like their age, cheer when you hand over their sweets and quite literally gobble them up in front of you. By the time you leave, you’ve been unofficially adopted as their favorite “next-door aunt.”

When you arrive at the Japanese restaurant, only the wife seems to have arrived, and she pauses from her prep work to bring you inside to chat over cups of steaming green tea. Though the conversation is brief, the two of you quickly go down a rabbit hole, discussing the best brand for knives, how to tell when a daikon is ripe, which fruits are in season at the moment. As your exchange wraps up, you promise her you’ll return, at which she slips a napkin into your palm that has “Free Meal Coupon” scribbled on it with haphazard handwriting.

The American brunch restaurant is already bustling with noise, and a sous chef comes to welcome you at the front door. He’s polite, a little younger than you, and has the excitement of someone just starting off their career. You tell him good luck, and he responds likewise, wishing your dessert bar success.

Everyone seems pleasant and friendly, and you feel a rush of eagerness to hurry back to your restaurant. 

When you return, you can’t help but pause in front of the Zhuming Dessert Bar. You admire the spray-painted logo on the windows, the clean and modern architecture of the building, the little signboards out in front with chalk writings of recommendations and prices. Yesterday was your dessert bar’s opening day, and now, you and your team are about to embark on your first full week. Instead of feeling the daunting weight and pressure, you’re restless, hands and wrists itching to pick up a spatula, mouth salivating at all of the syrups and icings you’ll have to taste-test, feet poised to navigate through a crowded kitchen. After a few more seconds of admiring, you can’t hold back any longer and burst in through the back door, absolutely needing to get back to work.

Time passes quickly for all chefs. Even though you’re surrounded by timers that count down to precise milliseconds, the minutes and hours add up, and by the time service has ended, you truly don’t feel the passage of the day until you loosen the apron wrapped around your waist and sit down for a brief break. But you’re not done with all of your work quite yet, and you leave the cleaning and tidying to the others so you can make your last runs of the day.

You had taken a brief intermission after lunch to make the majority of your visits, so the only remaining restaurant on your list is the hot pot place right next door. If you remember correctly, the restaurant’s actually part of a larger chain, Yaoqing Hot Pot, that’s known for offering the spiciest yet most mouth-watering Szechuan flavors.

You jog over to the entrance, and peeking through the glass, you can see a man with peach pink hair sitting at the bar. He’s not wearing a uniform or eating, so he’s neither a cook nor a customer. That must mean he’s either a welcome guest or the manager.

You knock on the door, hoping to grab the attention of the man. His head does perk up, and he faces the door – but makes no effort to get up. You wait for another minute or so, before knocking again. Finally, the man rises from his seat, still facing you, before grabbing a cane and making his way over to you. As he approaches, you can see that his eyes are closed, and you almost fluster with humiliation.

As the man opens the door, you immediately bow, 90 degrees at the waist. “I am so, so sorry for bothering you!”

With a light laugh, the man replies, “No problem, but unfortunately, we’re not taking any more customers for the night.”

You straighten up and hold the box out in front of you. “I’m not a customer, actually. I’m from next door, we just opened.” You quickly introduced yourself and explained the contents of the box to him.

He pauses before slowly extending his palm, face up, out in front of him, on which you place the packaged macarons and cookies.

“Please enjoy! And have a good night!” 

Fearing that you’ve not only inconvenienced the man but also taken up too much of his time when his restaurant’s still crammed with customers, you bow again, despite knowing he won’t see, and scuffle away, only peering behind your shoulder once to see the man still at the door and “looking” down at the box.

II. Anmitsu

“Chef!”

The kitchen’s always loud, from boiling pots of syrup to whirring mixers kneading dough to blenders grinding up crackers, but never because of the people. It’s rare, in the first place, for someone to look for you unless you’re requested to taste a component or item being served that night, but the urgency of the call tells you it’s something different this time.

You rush over to the back door, where one of your pastry chefs, a fresh graduate from culinary school, is frowning beside an equally distraught vendor.

You pat your chef on the shoulder and wave cheerily at the vendor, “Hey, whatever the problem, there’s a way out. What’s going on?”

“We’ve run out of geomeunpat,” the chef responds.

The vendor chips in as well. “There wasn’t an order for the black adzuki beans, and I don’t have any extra. I’m so sorry!”

You nod in understanding. “Don’t apologize. Gimme a second to think.”

Geomeunpat, or black adzuki beans, is crucial to making white adzuki bean paste, which in Korean cuisine, is used to make rice cakes and other confectionery. Adzuki bean paste is also an irreplaceable ingredient for anmitsu, a Japanese dessert that typically consists of sliced fruit, kanten jelly, and rice flour dango. Given that it’s summer, your tasting menu has a few limited specials, and geomeunpat is needed for almost all of them. 

You ask, “Do we have any canned red bean paste?”

Your pastry chef goes to check the pantry and returns to report a number of cans.

“Alright, let’s do this.” You turn to the vendor. “We’re so sorry. Thanks for all of your help, and we’ll see you on Friday at this time, right?” The vendor confirms before leaving. Then, you turn back to your pastry chef. “Let’s substitute with the canned anko for today, but can you call me when you’re making the mitsu? We might need to adjust the sugar content of the syrup, or else it might be too sweet otherwise.”

“Yes, chef!”

“In the meantime, I’ll run to the market to see if there are any raspberries or cherries that can cut through the taste of the anko. Be right back.”

True to your word, you dash the few blocks to the farmer’s market, located at a nearby park with an open field and seating. It’s already mid-morning, so it’s likely that all of the best batches are gone, but there should be enough left over for you to find sufficient ingredients.

As predicted, the market crowd is waning, with many customers having already finished their shopping and gone home or enjoying their purchases at the picnic benches and tables. You look around, skittering around here and there, as if you’re a little child playing hide-and-seek, constantly changing your hiding spot.

This one’s no good either. Just as you take a step back, though, you bump into someone – wait, no, you step on something.

You look down, and you notice you’ve stepped on the ball of a white cane.

“Oh, shoot, sorry!” You jump away and nervously look at the owner of the cane. Your nervousness, though, is quickly replaced with something else, your eyes widening and brows raising.

You blurt, “You’re from Yaoqing Hot Pot!”

Behind the pink-haired man is a younger girl, brown hair tied into long, streaming pigtails and eyes piqued with childish wonder and unbounded curiosity.

The girl asks, “Chef, do you know this person?”

“I’m not quite sure.”

You speak up. “Yes, we have! Only very briefly, though. I dropped by with some treats, on behalf of the Zhuming Dessert Bar.”

Suddenly, the girl lets out a scream, at which you and the man wince. “Wait, did you bake those? They were delicious!” The girl clamors over to you and grabs you by the shoulders, shaking you back and forth. “How did you know to pair the taro filling with toasted sesame seeds? And the winter melon cookies were a spin on the traditional lao po bing, right? How did you come up with these ideas? Just hearing about them made my mouth water, but the real deal was –“

“Sushang,” the man interrupts sharply, “you’re being rude.”

“Oh, right, sorry.” The girl, Sushang, releases her hold on you with an awkward chuckle before returning to the man’s side.

You shake your head with a bright smile. “No, not at all! I’m glad you enjoyed them.”

Sushang gleams at you. “No, but seriously, they were delicious. You said you were from the Zhuming Dessert Bar, right? Are they sold in-store?”

“Yes, I’m the head chef at the dessert bar. Unfortunately, we don’t plan on putting them on the menu for a while because they still need some work.”

“More work?” Sushang’s jaw drops wide open in disbelief, and you shrug.

The man says, “Sushang, you should know that every item on a tasting menu is chosen with utmost patience and care. It can take months to perfect a new item.”

“Yes, chef, but I just can’t imagine how you could do even better.”

You chuckle. “I’m glad, then. If they ever make it on the menu, I’ll be sure to let you know.”

With happy claps, Sushang cheers. As for you, you turn towards the man.

“If you don’t mind me asking,” you say, “I never quite got your name.”

He gives you a small smile in the form of pursed lips. “Jiaoqiu, head chef at Yaoqing Hot Pot, though I don’t do much of the cooking anymore.”

“Well, Jiaoqiu, it’s very nice to meet you. Do you happen to have any thoughts on those treats I gave you?”

Before Jiaoqiu can respond, Sushang answers first on his behalf. “Oh, our chef never eats anything made by other people! He doesn’t even try my cooking, so I don’t even know how to improve!”

The chef nudges an elbow into his employee’s ribs, who winces and whimpers at the pain.

You simply just watch the interaction before saying, “No worries, I get it. Though, I feel like your name is familiar, Jiaoqiu…”

You tilt your head, attempting to recall. His name reminds you of a news headline, something about culinary school and graduation, but nothing else beyond that. Sushang looks like she can barely contain herself, but the set expression on Jiaoqiu’s face prevents her from actually spilling the truth.

Regardless, you move on. “No matter. Anyway, I’m guessing the two of you are grabbing some ingredients, yeah?”

“Yes,” Jiaoqiu affirms. “We always source our fruits locally. How about you?”

“Oh, I’m also looking to buy some fruit!”

“Then come with us!” Sushang suggests. “We know the best vendors in town.”

Before you can even ask if that’s alright with the Yaoqing’s head chef, you’re already pulled along by the arm and tugged towards a tent near the end of the market street.

III. Penghu Salty Biscuits

“Two beers please.”

You sigh, setting down the hardcover menu on the table. Yaoqing Hot Pot is packed with people, even though it’s late at night, 11PM. To be fair, the hot pot chain is a combination of a hot pot buffet and bar, so it makes sense that the store’s open until the unruly hours of the night. But while all of the customers seem to be partying and having the time of their lives, you and your co-owner, Yukong, sit tiredly across from each other.

“How is it only the third week,” you groan as you drop your forehead onto the table.

A waiter comes over to drop your drinks off, and Yukong takes a quick gulp from her chilled mug.

“Tell me about it,” she sighs.

Yukong co-founded the Zhuming Dessert Bar with you. In fact, the two of you grew up together, and have been inseparable ever since elementary school. When she transferred middle schools, you begged your parents to transfer you as well. When you both were preparing for college entrance exams, you chose the same university as your top pick. When you went to baking school, she got into a neighboring MBA program so that the two of you could continue rooming together. And when you both came up with the idea of starting a restaurant together, the logistics and enthusiasm naturally fell into place.

“That customer just wouldn’t back off,” Yukong grumbles. She takes another drink before picking up her chopsticks, skewering a slice of fatty beef, and dropping it into the boiling tomato broth. “He clearly already got a serving of the ice cream – I saw it with my own eyes! But he just wouldn’t stop lying and making a fuss.”

“I know,” you bemoan. “I’m just glad I have you to handle these kinds of customer problems. I would’ve just cried on the spot.”

“Oh, you wouldn’t.” She captures the beef with a flick of her wrist and drops it into her sauce bowl. “I just feel bad for Yunli. You know how she is, hot-tempered and impatient, but even she wouldn’t dare speak up against a customer. But you could tell it was taking every inch of her strength to not, just, yell back.”

“Yeah, Yunli was completely out of it for the rest of her shift.” You shake your head as you ladle a knotted bunch of Konjac noodles onto your plate. 

The tomato soup, despite being completely plant-based, is rich, almost too aggressive in its flavor. But when soaked up, the oil and fragrance of the broth fuse seamlessly into the unseasoned nature of hot pot ingredients, so much so that you can arguably eat everything without dipping it in sauce. Still, you drench half of the noodles into your mixture of sesame oil, peanut sauce, green onions, and garlic. When you take your bite, you hum so happily, the chewiness of the Konjac providing great texture while heat permeates throughout your entire body, melting away the knots and strain in your muscles.

“This is so good,” you garble through a mouthful. Yukong’s also entranced with her bite of fish cake, and can only nod in agreement.

Once you finish the Konjac noodles, you slide in a platter of cabbage slices, balls of shrimp paste, and tofu squares.

“Anyway…,” you start. “Next time, I don’t think we should even bother. Most of our customers are reasonable, anyway, and it’s honestly not worth it.”

Yukong frowns at the suggestion. “Are you sure? Because, on the other hand, I don’t think we should tolerate this behavior at all.”

“I know, but I don’t want the other pastry chefs to worry about stuff like this. Besides, we always make enough of everything. Otherwise, the extras would all go to waste, and I can’t keep giving Granny Toka and the college kids our leftovers.”

Yukong huffs and crosses her arms, a pointer finger tapping impatiently at the juncture of her elbow. Yet, Yukong can’t seem to come up with a response, so she acquiesces.

“Yukong…,” you mumble. You look at her, a little expectantly and a lot more nervously.

She slides her arm across the table, a gesture for you to do the same. As you put your hand on top of hers, she says, “I’m not angry. I’m just frustrated. You and the other chefs are our top priority, and I understand you want to avoid causing them as much stress as possible. I’ll keep that in mind next time.”

Yukong’s always been like this – able to read your mind, say the reassuring things you need to hear at the right time, find the best solution without compromising anyone’s feelings. You rub your thumb over the back of her hand lovingly before someone calls out your name.

“Hey, you managed to come!”

You turn to the side to see Sushang. You exclaim, “Yes, we did! Thanks for having us! The food’s amazing!”

“Of course! If you ever want another discount, just let me know.” Sushang wiggles her eyebrows, and you and Yukong laugh at her antics.

“This is Yukong, my co-founder,” you introduce. 

Sushang steps aside, and only then do you realize someone’s behind her. Which is odd, because the man’s absolutely looming over her, but something about his quiet demeanor must’ve concealed his presence. 

Sushang says, “Nice to meet you, Yukong! This here is Moze, one of our sous chefs. Moze, she made the macarons and cookies we had a few weeks ago.”

Moze stiffly nods, but as soon as Sushang mentions your desserts, a hopeful glint in his eyes appears.

“You know,” Sushang continues, “I’ve only seen Moze talk so much about someone’s cooking, like, literally a handful of times. He rarely compliments other people, but he totally ranted when he ate those sweets of yours.”

Moze scoffs and knocks Sushang on the back of her head. “We’ve told you so many times to not run your mouth.”

You and Yukong exchange warm looks. You say, “Sushang’s just incredibly honest. But I’m glad they were to your liking, Moze.”

Yukong speaks up as well. “We’d like to return the favor, too. Feel free to drop by the Zhuming Dessert Bar, free of charge.”

Sushang yells so loudly that some of the adjacent customers glance at your party. “Are you for real?! Moze, we need to go. Immediately.”

“By the way,” Yukong interrupts, tone more formal now, “is your head chef, Jiaoqiu, around? And is it possible for us speak to him?”

Puzzled, you glance towards Yukong. You came for a simple dinner, and Yukong never informed you of other plans.

Moze answers this time. “The head chef’s in the back. Can I ask what you plan on discussing?”

“Actually, I’m a family friend of Feixiao’s. I’d like to personally meet her right-hand man.”

It seems as if the world has stopped spinning. Yukong knows Feixiao? She knows the owner of Yaoqing Hot Pot? Personally? Huh? It seems Moze and Sushang are both stunned as well, and after a few sluggish seconds, Moze excuses himself, presumably to find his boss.

Jiaoqiu appears in no more than five minutes.

“Miss Yukong, it’s good to meet you in person,” Jiaoqiu greets. Yukong reaches her hand out for a handshake, and only when Moze guides Jiaoqiu’s hand forward does the head chef reciprocate.

“Oh, apologies, I didn’t know you –,“ Yukong begins.

Jiaoqiu cuts her off succinctly. “No worries. It’s only been a few years, after all. I also told Feixiao not to inform others of my condition in the first place.”

“I see.”

Jiaoqiu then redirects the conversation skillfully. “Speaking of Feixiao, I’m sure the two of you have come up with something that requires my assistance? I’d be happy to help out in any way that I can.”

You slide deeper into the booth so that Jiaoqiu can sit beside you. From this proximity, you can make out the sweat lining his forehead, the thick rubber band pulling his hair back into a ponytail, and the creases of his sleeves where they were once rolled up.

Yukong clears her throat, a habit of hers right before negotiations begin. 

“The Mid-Autumn Festival’s coming up in a little over a month, and since both of our restaurants are based on East Asian cuisines, Feixiao and I are considering a collaboration. Do you think that’s something your team would be interested in?”

Surprisingly, despite his thoughtful nature, Jiaoqiu doesn’t even take a second to consider. “If Feixiao’s eager about the idea, I don’t see why not.”

“Great. So far, the plan is to add a few of our desserts to your existing menu, while we add some of your appetizers to ours. How does that sound?”

At this suggestion, Jiaoqiu hums with dissatisfaction. “That could ruin the flavor profiles of each of our own stores.”

“Right, of course. We considered that, and that’s why we think it’d be best if both of our restaurants created new items that’d fit both the theme of the Mid-Autumn Festival, as well as our respective offerings.”

“I see.”

From your periphery, you can see Moze looking at Yukong, trying to decipher her intentions, while Sushang’s rocking on her feet, cheeks puffed up with anticipation. You, on the other hand, have no problem with this idea either and simply accept the fact that the next two months are going to be very busy.

Jiaoqiu asks, “I think this idea’s not bad. How do we plan on executing it?”

Yukong gestures at you, so you perk up. “Uh, well, I guess we can just meet to hash out the details? I know you’re very busy, though, so that might not work.”

“No, it’s fine.” Jiaoqiu seems to sigh, almost as if he’s giving into defeat. “If both Feixiao and Miss Yukong think this is a worthwhile business project, then it’s my job to see it through. We should begin promptly.”

You nod and begin exchanging contacts with the Yaoqing folks. As you’re typing in Moze’s contact, though, you suddenly get a call from one of your chefs.

You excuse yourself, walking out of the noisy restaurant to answer the call.

“Yunli, what’s up?” you chirp.

You hear very panicked voices until Yunli directly replies. “Chef, the HVAC’s broken. The refrigeration doesn’t work. At all.”

You feel goosebumps snake down your arms and back. Suddenly, your throat feels entirely parched, and you’re not even able to swallow to alleviate the dryness. For once, when it comes to work, your body’s freezing up, rooting you to your spot on the sidewalk, preventing you from running into the kitchen.

Fuck.

“I’ll be there in a minute.”

You rush back into Yaoqing Hot Pot, inform Yukong of the situation, and the two of you scramble back to the Zhuming Dessert Bar.

That night, you make several runs home, but you don’t actually get to unwind until well past 2AM. Not only did you have to make several emergency calls to your property manager and repair services, but you also had to drive back and forth to transfer the ingredients to your own fridge and freezer. Simply put, everyone who stayed past service to clean up the dessert bar was utterly exhausted. It was arguably one of your worst nights since the Zhuming’s opening.

It took the whole weekend for the HVAC-R system to be repaired, which meant the cancellation of two days’ worth of reservations. The cancellations impacted the store’s sales significantly for the week, and you were forced to revise several recipes to accommodate for cheaper ingredients. While your other teammates could take the time off, you had to come in to experiment and adjust the taste of each menu item, which is always a painstakingly arduous and tedious process. At times, you felt a hint of nostalgia, reminiscent of your times in pastry school, but those flashbacks only left a bitter aftertaste in your mouth.

Your meetings with Jiaoqiu also began the following week. On Mondays, Tuesdays, and Thursdays, you head over and enter Yaoqing Hot Pot through the back door so you can directly walk to Jiaoqiu’s office. Inside his office, there’s a small desk which he sits at, while you situate yourself on a small, plush bean bag that was brought in by Sushang. So far, the two of you have drafted initial ideas, and tonight, Jiaoqiu will be presenting the first iterations of the Yaoqing’s appetizers to you.

Like the first time you met him, you knock on the door twice. As always, when he greets you, he gives you a tight smile. Tonight, though, his expression appears more grim than usual.

“What’s wrong?” you ask.

“I’m afraid the dishes have not come out as expected.”

You see a porcelain white plate on his desk. In the center, there are a few strips of tofu, topped with finely diced pieces of thousand-year-old eggs, scallions, and garlic. There are streaks of red and black as well, no doubt the Yaoqing’s signature spicy sauce. Beside the plate is a small bowl. You take a step closer to see chunks of cabbage, ginger, radish, and carrots, all of the pieces slightly wrinkled, accompanied by a sharp smell of acid. Both are classic Szechuan dishes: spicy cold tofu and pickled vegetables.

Using the chopsticks laid out on a napkin, you take small bites of the dishes. You’re personally not too good with spicy foods, so you can only hope that Jiaoqiu hasn’t gone overboard with the seasonings.

The thousand-year-old eggs are chewy and dense, in delightful contrast to the softness of the tofu, which practically melts on your tongue. However, the garlic, scallions, and spicy sauce penetrate through and remain as the final aftertaste. Then, you pick up a piece of the pickled cabbages. The water and vinegar brine has been completely absorbed, and you notice that there’s a stark lack of peppercorns, which is usually a key component of this dish. With a crunch, your teeth pierce through the leaf, and you’re impressed by how tender the inside of the cabbage is. You pick around to try the other ingredients.

When Jiaoqiu hears you place your chopsticks down, he asks, “I’m sorry if they’re lacking.”

“No worries. Maybe we should call in Moze, so I can share my thoughts?”

Jiaoqiu does as you request, and a few minutes later, the sous chef joins the two of you.

You give a brief rundown of your suggestions.

“The Zhuming Dessert Bar is known for its milder flavors, and the two appetizers taste great as is but simply don’t make sense in the broader context. I was thinking, maybe for the spicy cold tofu, we can mash the eggs into almost something like a paste? I think it’d provide an interesting texture, and we can use fresh scallions to keep that hint of bite if needed. To be honest, I think there should be way less garlic. Maybe even no garlic at all.

“As for the pickled vegetables, I think this one’s pretty close to done, actually! I think the cabbage is perfect, and I like that there are no peppercorns in the presentation. I was thinking that maybe we can make this dish a little more – how do I put this – refreshing? For instance, instead of using radish, we can use cucumbers instead? The water content might pose an issue, but I think cucumbers could add a ‘clean,’ crisp touch, which I like the sound of. Oh, we should also take out the ginger.”

When you finish, Jiaoqiu and Moze look at you as if you’ve just committed a murder in front of them.

Moze can barely conjure a sentence. “Are – are you – can you not handle spicy foods? Are these too spicy for you? Wh – what are you –“

Jiaoqiu has to interrupt him. “Without the ginger or garlic, you’re essentially asking us to abandon core aspects of Szechuan cuisine.”

You try to justify yourself. “I know it’s a cardinal sin, I get it. It’s like asking pastry chefs to not use sugar or flour or whatever. But the appetizers are just too strong, and none of the desserts we have, including our Mid-Autumn Festival specials, will complement them. Maybe a subtractive method isn’t the best approach, but I honestly don’t know enough to propose any other ideas.”

Jiaoqiu tilts his chin, thinking. Finally, he states, “I think I have one.”

At the next meeting, the head chef presents you the same two dishes, but they look vastly different than before.

Jiaoqiu explains that, for the tofu, he listened to your suggestion and mashed the thousand-year-old eggs into a paste. Within the paste, he also incorporated the garlic, which should be diluted by the natural pungency of the aged yolk. The scallions and chili sauce are filled in a separate container, allowing customers to pour as little or as much as they want.

As for the pickled vegetables, Jiaoqiu added a rather unique ingredient. 

“Why lotus root?” you ask.

He explains, “Lotus root is in season right now, and we took inspiration from the classic Yunnan lotus root salad. We soaked the lotus root in a one-to-one ratio of rice vinegar and water to extract the starch, before blanching the slices. We also added ginger and a bit of sugar to the brine, so there wouldn’t be a need to keep the ginger slices in the dish itself. The one thing I want you to check is if we added too much peppercorn and salt.”

One bite of each dish, and you’re grinning ear to ear.

“This is it,” you whisper, in sheer awe. You can’t help but take two more mouthfuls of each appetizer. “In just one night, and you made such vast improvements. Jiaoqiu, you’re a genius.”

What was supposed to be a celebratory moment seemed to be ruined instantaneously by your comment. Moze’s face drops and Jiaoqiu can’t help but wince, to your confusion.

All of a sudden, very shy and embarrassed, you mumble, “Did I say something wrong? The food’s great, Jiaoqiu, is there something that’s not to your liking?”

Moze states, rather gruffly, “No, we’re very happy that you enjoy the dishes so much. After all, it’s been a while since Jiaoqiu has cooked something by himself.”

“But that doesn’t explain why you both look so upset. What’s going on?”

“It’s nothing.” Jiaoqiu sighs. “Then, these two are a go. One more left.”

From then on, your interactions with Jiaoqiu become stiff and rigid. Not that you had made much progress in the first place, but at the very least, the two of you could speak in the same fluid prose of ingredients and techniques and practically anything related to cooking and baking. Now, the two of you barely speak outside the context of the collaboration, and even the feedback you receive doesn’t come straight from him. Sushang had mentioned this earlier, and she’s absolutely right ��� Jiaoqiu doesn’t touch your cooking at all. In fact, Moze’s the one who munches away at your samples, while Jiaoqiu only asks for his opinions.

Are you frustrated? Absolutely. But it’s not like you can call off this project for such a small reason. It’s not like Moze doesn’t offer great advice, but it’s not up to the level of expertise that you need. So, not only do you feel frustrated, you also feel directionless, and your creative juices are running out.

You hate to admit it, but this sucks. 

IV. Taiwanese Pineapple Cake

You should’ve prepared for all hell to break loose because “busy” doesn’t even begin to describe your current state.

The Mid-Autumn Festival Is approaching in a week, which means the collaboration’s also set to launch in just a few days. But before that, it seems you have other, more urgent issues to address first.

“Wait, why isn’t Lingsha here?” You look around, hoping for someone to know. You have a full house tonight, and you need all the helping hands you can get.

Yunli, who’s busy shaping some fondant, responds, “I think she’s sick.”

Alarmed, you quickly shoot Lingsha a text, asking her about her condition, in addition to a reminder to please, please, please let you know next time.

“That’s fine, but we’re going to need someone to take over her station…”

There are two halves to your team. Since the dessert bar is split between a morning bakery and an evening tasting restaurant, you’ve placed your less experienced chefs on the morning shifts. This could be a good opportunity for one of them to learn, you think.

“Huo Huo,” you call out, “can you stay for the rest of the day? I’ll make sure Yukong pays you overtime.”

A small, green-haired girl squeaks at the sound of her name. Even from a distance, you can see her body begin to shake and tremble.

“Y-yes,” she stutters as her knuckles pale from gripping onto a hand mixer so tightly.

You shoot her two thumbs up and a gentle smile. “You’ll be great, I just know it, Huo Huo. You’re in charge of presentation, so all you have to worry about is not breaking any dishes, alright?”

You, in fact, did have to worry about broken dishes that night.

Frankly speaking, Huo Huo was all over the place. She confused some of the dishes with each other, so the presentation wasn’t right at times. She also spilled glaze, so those desserts had to be tossed. The most tragic of her mistakes was that she forgot basic kitchen etiquette and almost got burned in the face with a blowtorch. Yunli’s tolerance was clearly waning, and you had to pinch her multiple times to prevent her from unleashing all of her rage.

You can’t help but think this is all your fault.

And as you trudge to Jiaoqiu’s office, your stomach sinks further. You feel the fatigue coursing through your veins, and despite your usual patient and easy going temperament, you can feel your thread of optimism thinning, dangerously close to snapping.

You just never expected it to break so soon.

“Uh, where are your samples?” Moze asks.

You can only close your eyes and cover them with your palms. You feel so weak in the knees. You want to keel over.

The burning sensation at your waterline doesn’t help either, and even though you can’t breathe, you hold back so as to not let anyone hear your sniffles.

You’re an actual patisserie now. No more groveling and self-pitying – you left all of that behind at baking school and your previous stages. You’ve made it so far, and you can’t fumble it. You need to be on top of things and be professional. Why are you even upset? What’s wrong with you? Keep. It. Together.

Jiaoqiu mutters, “Moze, leave us for now.”

With barely audible steps, you feel Moze walk away, and Jiaoqiu slides his office door closed behind you. Though it takes him a bit, he manages to feel his way down the wall so that he’s stooping beside you.

“Guess it’s my turn to ask you what’s wrong.”

“Everything,” you say, voice muffled as you hide your head with your forearms, tucking your chin to your chest.

“Yeah, running a restaurant never gets easier.”

You peek up at him. “But you never seem to be sweating over it.”

“Everyone has their worries.”

You take a deep breath. At this point, it doesn’t even matter if you cry or not because Jiaoqiu doesn’t seem to be the kind of person to care.

You ask, “I feel like I don’t know how to lead my team properly. We managed to get everything out in time, but the kitchen was an entire mess. We also had to get repairs done a few weeks ago, even though the property’s new and all. And remember when we ran into each other at the farmer’s market? It’s because someone forgot to properly do inventory. Like – these are all basic procedures. What am I forgetting to teach them?”

“From my experience, it just comes from routine reminders during meetings, and being ruthless when it comes to firing people.”

You roll your eyes. “Jiaoqiu, I’m afraid not everyone has the luxury of an inbox overflowing with hiring and employment requests.”

“Then, you have to do the hard thing and train them. Over and over again, until they finally get it right.”

You take another inhale. He’s right.

The stooping’s becoming uncomfortable, so you let yourself fall back and onto the ground.

“Thanks, Jiaoqiu. I think I’ve got my shit together again.”

“Of course. Then, I’ll see you tomorrow, then?”

You begin to get up but end up deciding otherwise. You suggest instead, “Let’s just talk for a bit, if you have the time. We’ve been seeing each other so often, and I feel like I know practically nothing about you.”

You see a flash of suspicion cross his face, but Jiaoqiu doesn’t reject the idea either.

You help Jiaoqiu to his desk before finding your usual spot on the bean bag, and ask, “So, tell me. What about Yaoqing Hot Pot is stressing you out?”

“The new hires. I trust Moze, but it’s hard for him to handle everything by himself. I would ask Sushang, but it’s more important that she concentrates on honing her own skills right now.”

Something Moze said rings in your head.

“And…,” you start. “I’m guessing you can’t help either because you haven’t cooked in a while?”

Jiaoqiu remains silent. More hints from previous conversations seem to pop into your head.

You ask again, tone much quieter and more polite, “You told Yukong your blindness is relatively recent. Is… is that why you’ve stopped cooking?”

“I’d get in the way of too many people. Plus, I can really only trust Moze to help me in the kitchen, but that’d hinder his own growth as a chef. I couldn’t ask that of him.”

“So those appetizers –“

“That was a one-time thing. The others know how to replicate them by now.”

“But I want to eat your food.”

The words fly out before you can think about them. You gasp at your audacity, hands flying to seal your mouth, and Jiaoqiu has a surprised look on his face.

It takes a few moments before Jiaoqiu breaks the silence with huffs of chuckles. “You called me a genius the other day, didn’t you?”

You nod at first, but remembering that he can’t see, affirm vocally.

“It’s just a personal peeve of mine, but I detest being called that.”

Furrowing your brows and scrunching your nose, you try to think of why.

Jiaoqiu… Blind… Genius… Hate… Feixiao…

You let out another audible gasp, this time horrified.

“I remember,” you hiss.

No wonder his name’s familiar. 

You’ve never paid much attention because you were so entrenched in your own work, but a few years ago, Jiaoqiu was a superstar in the culinary world. He was winning awards left and right, despite not having even graduated culinary school. But then, he suddenly disappeared, and all of the tabloids were speculating as to why. He didn’t come back into the limelight until he joined Yaoqing and became Feixiao’s right-hand man.

“You don’t have to tell me anything, but…”

“I was poisoned.”

You gape at him.

He continues, indifferent to your loud reactions. “Being a ‘genius’ comes with its own share of problems. I had classmates who were envious of my achievements, and one of them slipped methanol into a dish they wanted me to try.”

The story’s horrifying itself, but what leaves you completely stunned is Jiaoqiu’s nonchalance. He’s speaking as if he’s reading the news, as if this terrible thing happened to some stranger and not to him.

“Oh, Jiaoqiu…”

“It’s alright. I owe Feixiao for entrusting much of Yaoqing to me.”

“Thanks for sharing these painful memories with me…”

Jiaoqiu simply nods. “I hope the Zhuming Dessert Bar sees better days.”

V. Fuqi Feipian

Everything does seem to calm down, though there’s never truly a peaceful day when you’re working in the restaurant industry.

Lingsha returns in good shape, and with her and Yunli’s help, the three of you begin to offer additional training sessions after work to better prepare the newcomers. You’re a small team, after all, so it’s only right that you have each other’s backs.

The launch of the Mid-Autumn Festival goes as well as Yukong and Feixiao predict. Revenue streams are the highest they’ve ever been for the Zhuming Dessert Bar, and the food seems to be well-received. There are always a few pesky hate comments on social media platforms, but those can’t be helped.

Most importantly, your relationship with Jiaoqiu has improved dramatically. You first tested the waters by sending him an hour-long ASMR video of cat purrs, and he replied likewise with a five-minute compilation of foxes yipping and laughing. Also, even though there’s no reason to meet anymore, you still drop by and bother the pink-haired chef whenever you have the time. Mostly, it’s just you pestering him to make you food and him refusing, but after ten minutes or so of pointless bantering, he relents and you help him around the kitchen, setting timers, fetching ingredients, and making sure he doesn’t cut himself.

For the most part, he does well even without your assistance. His sense of taste is incredibly acute, and his hands seem to remember how to slice at different angles, widths, and shapes, all from rote memory. Still, it seems that having you there provides an additional layer of safety, and you’re more than happy to oblige.

“What are you going to make for me this time?”

You’re holding Jiaoqiu by the hands, steering him towards the industrial fridges standing tall to one side of the kitchen. Unlike the narrow and rectangular layout of the Zhuming Dessert Bar’s kitchen, the Yaoqing’s is much more spacious and has sufficient walking room.

“The freezer should have a piece of beef shank.” You let go of one of his hands to open the door, and as he said, there’s a plastic-wrapped chunk on the top shelf. You take it out, and then walk the two of you over to the central island, where there’s a large cutting board and knife.

“Knife to your right, beef to your left. Is there anything else I should grab?”

“Can you get some sesame seeds, chili oil, and a stalk of celery?”

As you collect the items, you watch him from the corner of your eye. Jiaoqiu picks up the beef shank by the fingertips, and using his other hand to roughly measure out the length of the cutting board, sets the meat down near the center. Then, with fleeting touches, he feels for the wooden handle of his knife.

“The blade’s facing downwards,” you call out.

“Thanks,” he replies.

With his left hand, he traces the shank until he reaches the edge, where he backtracks by a few millimeters and curls his fingers in so that the first joints are tucked away. With steady movements, he brings the knife over with his right hand until the flat of the blade meets his curled fingers, and now he knows where to cut. Though he’s slow, much slower than a professional chef should be, every slice is done without hesitation. There’s no wavering, no stopping, no interrupting the motion of the knife being plunged down onto the cutting board. He continues, procedurally shifting his left hand back and right hand forward, until he’s divided the chunk of beef into beautifully thin slices.

You only come back when he’s set his knife down.

“You still haven’t told me what you’re making.”

“The name’s a little misleading,” he says, “but it’s a dish I grew up eating quite frequently. Do you think you’re up to trying something spicy?”

You roll your eyes. “Oh, please, when have you made something not spicy?”

His lips break into a small, genuine smile. “Don’t say I didn’t warn you. Grab a bowl with a short rim, will you?”

“Yes, chef!”

Into the bowl, he transfers the beef shank and pours spoonfuls of chili oil, salt, and white sugar on top. He mixes everything, ensuring that the tips of the chopsticks don’t puncture through the meat, and sets the dish aside.

He then picks up the knife again, which you follow up by placing the celery stalk onto the cutting board.

“Center middle”

“Leaf intact?”

“Yes.”

He searches for the end of the stalk, and when he finds it, he chops the leafy section off. He makes diligent work of the rest, first splitting the stalk in horizontal half before chopping it vertically into small bits. When he’s finished, he transfers the celery pieces into the bowl, giving the ingredients a good mix again, before returning to mince the celery leaves.

When he’s finished, he pushes the bowl away from the cutting board. He says, “You’ll realize that Szechuan food is quite simple to put together. This dish is called fuqi feipian.”

“You said the name was misleading.”

“Well, its literal translation means ‘husband and wife lung slices.’”

You can’t help but chuckle at the name. “I don’t know if that’s supposed to be romantic or gory.”

Jiaoqiu smirks and crosses his arms. “Either way, it’s spicier than all of the other things I’ve cooked for you. Take a bite.”

Mentally, you prepare for the numbing bite of the spices and chilis as you eat a slice of beef. The acidity of the oil and celery leaf garnishing hit you immediately, and you almost choke at the sudden impact of flavor.

You cry out, “Spicy!”

“I told you.”

You quickly swallow before picking out pieces of celery and peanuts to soothe your tongue.

“Seriously, Jiaoqiu, how can you eat this all the time?”

He simply shrugs. “I can’t really taste anything else.”

“Wait, what?”

“I started losing my sense of taste in culinary school. The doctors said it was probably due to stress from the competitions and media appearances. Now, I can only really eat very strong and spicy flavors.”

You almost drop your chopsticks onto the floor.

“Jiaoqiu,” you choke, “you can’t keep dropping these severely depressing facts about yourself out of nowhere.”

“Oh, sorry, should I have mentioned a trigger warning or something?”

You huff unhappily before taking another bite, barely managing the stinging heat at the back of your throat.

Jiaoqiu suddenly asks, “Did you enjoy culinary school?”

You pause to reflect. “I kinda took an unconventional path. I actually have a Bachelor in something completely unrelated to cooking, but I couldn’t find a full-time job after graduating and decided to give baking a shot. Baking school was hellish, though, I can’t lie.”

He makes a noise of surprise when you finish.

“You didn’t enjoy baking school?”

You scratch the back of your head. “I mean, it was tough. I don’t remember much besides crying a lot and feeling very incompetent. It’s hard being surrounded by really young and accomplished people all the time.”

“I thought you were going to say you had the time of your life.”

“Why?”

“Well…,” Jiaoqiu starts, though he turns to face away from you for some reason. “You seem very optimistic and easy to get along with. People like you thrive in social environments, like school.”

You try to muster your usual smile, but you can’t will your mouth to stretch or your cheeks to lift. “I guess, and it’s not like I hated my experience. I was just… I was too concerned about making up for lost time.”

You don’t want to think about this anymore, so you take another bite.

Through a mouthful, you pivot the conversation. “By the way, there’s no way I can finish this all by myself. Have some, too!”

You tap Jiaoqiu on the shoulder so that he turns to face you again, and you tightly grip the chopsticks so that the food doesn’t drop.

Jiaoqiu tries to deny at first. “No, no, I already ate dinner.”

“But Jiaoqiu, please! You made so much, and it’d be such a waste to keep it overnight. C’mon, just one bite, it’s right in front of you.”

He opens his mouth and leans forward, but either because your hands are shaky or because he simply cannot reach, he keeps missing.

You ask with slight amusement, “May I?”

“Just hurry and give it to me.”

You slide your free hand underneath his chin and hold his head in place. Initially, he sputters out of shyness and embarrassment, but finally relents as you tell him to keep his mouth open.

When he’s chewing on it, you say, “Really good, right? You should cook for yourself more often.”

“It’s fine. Could be better,” he replies. “Besides, it’s dangerous cooking by myself.”

You shrug. “I can always come over and help, like I did tonight.”

He sighs. “You’re so demanding. You just want more free food.”

You giggle with glee and clap at his shoulders. “Of course not!” You feign hurt. “I just want to spend more time with a good friend!”

Jiaoqiu huffs and you think he rolls his eyes. “Friends,” he mutters, “don’t eat from the same pair of chopsticks.”

You feel your face burn, having been completely unaware of the implications of your actions.

“Don’t get ahead of yourself,” you retort, though there’s really no bite to your words. “You haven’t even tried my desserts once.”

VI. Sweet Run Bing

On the last day of the Mid-Autumn Festival, you come over with some leftovers to hand to the Yaoqing staff. You’ve gotten to know them quite well, and of course, Sushang and Moze are the first ones to appear.

“What’d you bring this time?” Sushang sing-songs.

You set the boxes on a counter and list everything out. “There’s coconut cake, a Taiwanese rendition of French custard tarts, some of our special mooncakes, and sweet run bing. There’s more than enough for everyone!”

You try to take a step back so that all of the Yaoqing chefs can reach your desserts, but you bump into somebody.

Or more specifically, someone holds you by the shoulders.

You look over to find Jiaoqiu resting his hands on you, face turned towards the commotion in the center of the kitchen.

He muses, “Sweet run bing? Isn’t it usually salty?”

You laugh. “Yes, but it’s pretty popular in Taiwan to add ice cream and nuts to make a sweeter version of it.”

The question always floats in the air but is usually left unaddressed. This time, though, Jiaoqiu surprises you.

“Can I try?”

A sense of pride and satisfaction pumps through your entire body. “Of course!” you exclaim. “Let me get you one!”

The two of you retreat to the calmer corner of his office, and you watch him intently as he holds the run bing close to his nose.

“I smell peanuts, almonds, and vanilla. There’s also something sweet?”

“Yes, we added some of our homemade canned peaches!”

“I see. Let me try it.”

Slowly, methodically, Jiaoqiu rolls up the crepe and takes a bite from it. You gulp and can almost feel beads of sweat forming at your temples from the anticipation and anxiety.

Then, something in his features softens. 

“The texture’s great.”

At his compliment, you bound out of your seat, whooping and cheering.

“I’ll take it! Next time, I’ll make something you can actually taste. I roasted the nuts to create a smokey flavor and to add some crunch, but I didn’t want it to be too overpowering, so I also added some herbs, like ground coriander and –“

“Wait, there’s coriander in this?”

You comically pause in the middle of your celebrating. “Uh, yes?”

It’s your first time seeing the man… so frightened.

You can’t help but glare at him. “Don’t tell me you don’t like coriander.”

Jiaoqiu doesn’t move.

“Isn’t coriander supposed to be important in Szechuan cuisine? You were the one nagging my ears off weeks ago –“

“First of all, I wasn’t nagging you. Second, I personally don’t like to eat it, but that doesn’t mean I don’t use it.”

“Sure, fine, but the run bing doesn’t taste bad, does it?”

Jiaoqiu grimaces. “It tastes fine… even if there’s coriander in it.”

You smugly croon at him. “What other foods do you hate? I’ll convince you otherwise.”

Jiaoqiu takes another big bite of the run bing, before replying, uncharacteristically serious, “I’ll eat whatever you give me.”

You flush at his words, rendered unable to speak. In fact, you have to clear your throat a couple of times in order to respond. “And… you’ll cook for me, too?”

He nods, with firm intent. “For as long as you want me to.”

You feel like the vanilla ice cream in the run bing, melting and dripping, positively overheating.

[jujutsukgojo]

My gifts to you

feitan portor x reader

Summary: You knew him for years for only moments at a time. Yet, you take it upon yourself to love and mourn him anyway, even when the world won't. tw: light smut, slight yandere feitan, spoilers, mentions of murder, light angst, fluff(?), injuries, cheating, time skips an: didn't mean for it to be this long. Feitan is a bit tricky for me but oh well :) kind of inspired by criminal minds 'no way out'. 10.8k

“If you tie it like this, it should stay, okay?” You tap the boy’s foot. Although he is smaller than you in height, his feet are bigger. It’s quite comical but you don’t dare laugh. In this blasted city, you’d be bound to die for such a thing. Especially if you laugh at someone with crazy hair and carries a baseball bat wrapped in barbed wire.  

  He says something in a foreign language that you can’t understand. If you are correct, it may be inverted Japanese. In the books that one kid collects, there is a country, Japan, where the common language originates. Since the common language isn’t his mother tongue, it makes you wonder where he’s from and why he’s here. 

  The boy stands up to his full, but short, height. You sit on random rubble and look up at him, waiting for what he’ll do next. Will he call over Phinks or even bring Uvogin? He hangs out with Phinks mainly but who knows these days. 

   Instead of swinging the bat at you or calling over his friends, he pats your head awkwardly. You don’t make any sudden movements or noises. The boy leaves right after. A sigh escapes your lips after he leaves you behind.  

   What's his name again? Feitain? 

__________

  In your hut, you slightly stir the food that sizzles in the pan you found. It’s rare to come across tomatoes and eggs but you managed this time. The smell is mouth watering. You hope no one else can smell it. 

As much as you want to live elsewhere, this is what you settle for at the moment. In another world, you’d be out of this city and somewhere clean and safe. Like the church or something. No, even better than the church. You’ve heard of the outside where there are bright flashing lights and diamonds and pearls on people’s necks. There are flowers of all colors out there. Different shapes, smells, and meanings, they’re all beautiful. You hear that food isn’t scavenged but bought or given to people without a price.  

   People said they’ve seen the safety of children your age that play without a care. There are parents for the lost kids and doctors for the injured. Clean clothes and showers on the regular. You can even see the sun clearly and the big, round moon that doesn't bring out the wolves in men. 

There are pastors and priests that don’t turn people away, either. Hell, you have even wondered if there were schools there that allow everyone to get in. You're sure that you are reading and doing math wrong. How embarrassing.  

Finally done, you place the food on a plastic plate you found. You made sure to wipe the grime off the plate and rinsed it with clean water before using it. Even though you can just eat out of the pan, you want to seem sophisticated like the outside. They don't eat out of pans or use dirty plates. 

  The food steams and is welcoming. Without a lot of utensils, you pick at it with your hands. It burns at first but you’re too hungry. The flavor bursts in your mouth. Even without the proper seasonings, it’s still heaven. You haven’t eaten in a while so you’ll take what you can get.  

   Suddenly, the boy, Feitan, enters your hut. You gasp and protectively cover your food. He brings his foot out. His shoe, which he stole, is untied again. You swallow the substance and point out, “I taught you how to tie them.” 

“Tie.” 

“I taught you.” You set your plate down.  

“Tie.” You roll your eyes and pat your thighs. He walks over to you and places his dirt caked shoe on your lap. Slowly, you tie them.  

“There, see? Come on now, you need to learn. A little boy can’t grow without tying his shoes.” 

“I’m not little boy.” You give a breathy chuckle. “Of course you are, honey.” 

  He leans in close to your face. “I’m older than you.”  

...He does hang out with Phinks, who is a couple years older than you. In fact, it is rare to see them apart. Is it possible that it’s true? Is Phinks the type to be friends with someone who is younger?

 Curious, you ask, “Then why are you so short?” His eyes widened in shock. Then, strangely, he laughs while patting your head harshly. Studying his face revealed what looks like the beginning of a sinister smile.

  He looks at your plate and sits down in front of you. You’re both on the dirt floor. 

 “Give me.” You scoff and snap at him. “No! Find your own!” 

The little beast decided that the two of you should ‘share’. He smacks on his food, making you want to punch him repeatedly. He’s gaunt and bony, but not really bad like last time. His face has a tiny bit of roundness to it. 

  “Stop staring.” He inhales a tomato. “You look better than last time.”

“Better?” He cocks his head to the side. The remnants of the tomato smeared a little on his cheek.

“Yeah, healthier.” He stares at you for a second. “Thanks.” His accent is thick, and you still can’t place it. Nevertheless, you understand. Afterwards, much to your surprise, he sleeps in your hut now that his belly is full. Satisfied and strangely not afraid, you follow suit. It’s nice to have a friend, however strange.

You are barely awake, sleep still heavy in your eyes, when you see him pop up. Drool is crusted on his cheek, and he rubs his eyes. He yawns and then spots you next to him. Feitan eyes the entry of the hut then back at you. He puts the only cover you have on you then pets your head. 

  Before he leaves, he places his bat in your hand. Feitan secures the entry as he exits the hut. 

_____________

  It’s been years since you and Feitan have talked. You've gotten familiar with him but when Sarasa had died in such a disrespectful and gruesome way, he withdrew. In the meantime, you waited for him and studied a power you discovered. No matter the eyes that were always on you, you didn’t care about the mysterious and hidden audience. 

  You don’t know what it’s called but it started when you witnessed some kid about to get her ass handed to her by some thugs. The man had moved a pair of scissors without using his hands. They aimed right towards her and in a moment of instinct, you rushed to push her out of the way. Unfortunately, the scissors stabbed you in the shoulder.  

  It was then did you feel the rush of a force so strong, that it knocked everyone away from you. A faint white light that glowed from your skin that only your eyes could see. As you looked around in shock, you saw that same glow coming from that man and his friends. 

  You were gasping when you fell to your knees. “I-I’m sorry. I can’t be here!” The girl your age ran for her life and left you behind. In a moment of fear, you call out to her to help you. You were so afraid; you couldn't tell if the screams were hers or yours. Given the situation, you were too rattled, terrified and hurt, to focus.

The men shook for a second then got up to face you. The blood from your shoulder wasn’t stopping its flow. Crimson red stained your clothes and the ground. It was all so strange, such an unusual feeling of adrenaline that you couldn’t help but memorize. Almost as if the world had finally made sense. Every single thing became so much clearer to your dismay.  

  The men came towards you with malicious intent. While putting pressure on your injury, you managed to kick one of their legs, causing them to buckle and hurt his knee. He screamed in agony. 

  “G-get away!” You try to stand. The press of your hand on the wound isn’t helping. Is it supposed to bleed this much? It hit your shoulder, but did it nick something?  

  You need to stop it, to heal and get away from them. In this city, people like you are in danger from men like them. If you don’t get away, you’ll end up like Sarasa. She was never really close to you. She was a nice girl who always looked for video tapes, so you'd help her from time to time. Yet, her death scarred everyone since it was so close to home. And now, you no doubt are facing the exact same situation. Wrong place, wrong time.  

   Same fate.  

You fell back on the ground and looked at the sky. It has always been so dirty, just like the city due to pollution. Still so young, you know you won’t see what it really looks like. In the corner of your eye, you spot something green. A small clover with four leaves. 

  One time, an old man told a story of how four-leaf clovers are a sign of good luck. By the intense feeling and pressure of your eyes, you know it’s not true. Pain in all ways makes tears fall from your eyes. Lips wobbling at how unfair everything is and that you will never see the sun. The outside must really be heaven, and for someone so young who hasn’t committed a sin, you are wondering if you can go.

  Suddenly, flowers that you never knew blossomed around you. The soft petals touched your filthy skin and got rid of the aches. The blood on your shoulder faded from view as well as the pain. A soft and beautiful hum whispered in your ear. You truly believed it to be in your head, an imagination of paradise as you leave. Heaven, they call it. You must be close to the outside world then. 

  This must be it, you thought. There was no pain from a strike or fear. Just closed eyes and peace. Something you know you couldn’t get in the atrocious city.  

It ends. You were shocked as the beautiful flowers disappeared. Heaven, would you reject someone? 

  The men didn’t hurt you. The one whose knee was broken was able to move his leg. His red hair kind of glowed in the sun, and brown eyes were wide. He muttered a soft ‘thank you’ and walked away without a limp. His friends followed.  

   After that, you had realized that your ability wasn’t anything like scissors or something scary. It was to heal and be healed.

Although after immediately learning this, you didn't go out of your way to find the source of the screams in the direction the people went. First was the girl, then the group of men. After what you went through, it didn't seem like a good idea. 

 Feitan, somehow, got wind of it. Now in his later teen years you both estimate, he sits still and points to his arm. There’s a gnarly gash oozing blood. You wonder how he’s not feeling this and if he is, how he isn’t even fazed.  

  You gently pick up his arm and inspect it. He's thin but has clear definition in his arms. You haven’t seen him in so long that you are surprised by his growth. Hell, he’s taller now. Still short, but at least he grew.  

  In a jar, you take a premade petal. This is a way for you to save energy and reach people when you physically can’t tend to. Acting as a pill, you make sure that people can get infections out. For some reason, illnesses and infections are particularly tricky and tiring for you.  

  “Eat this, Feitan.” He frowns. “No.” You sigh. “It’s infected. You need to eat this so I can heal it right.” 

  “It’s not.”   

Rolling your eyes you bring his wound to his face. “This, this is infected. It's literally oozing pus.” How long did this go on? Was he really that hesitant to just come and see you?

  He growls and takes the delicate petal and places it in his mouth. “Stop pouting.”  

“Not pouting. It’s nasty.” He’s not wrong. It has a bitter taste and when chewed, a slimy texture. The color of the disintegrating petal leaves a stain in the mouth as well. If not for the benefits, no one would even bother. They'd be just as offended as Feitan.  

  The pus stops and clears up. “Alright, this’ll leave a scar.”  

You blow on your hand so that flowing blossoms surround him. Beautiful shades of pink and white go through his hair. With a gentle caress, you see the flurries touch his wound. It starts to encourage his own healing.  

  As much as you want to do the full thing, you’re tired. All day you’ve been working and collecting payments. Not to mention facing the disappointment of them being useless. You want to kick yourself for not getting paid first. But the sight of those grateful people and healed kids softens your heart.  

  Soon, it stops once the injury becomes manageable. You’re about to wrap it when a hand stops you. “What’s this?”  

  “Feitan, I'm tired. You caught me at a bad time.” You try to move your hand but he stops you. He's a lot stronger than you remember. “Heal.” 

His fluency isn’t the greatest still.  

“I’m tired! Just let it heal the rest of the way.” No matter how much you try to yank your hand away, his grip is too strong. “Please, Feitan...”  

  Surprisingly, he lets go and from what you can see, the subtle white glow appears and heals him the rest of the way, leaving small flames. “Feitan...what was that?” 

  He rolls his eyes and plops down on a chair. He says nothing and just relaxes, or at least that’s what he’s trying to make it seem like. It has been a while since you’ve seen him, but that doesn’t make you blind to his behaviors…sometimes. 

   “As a transmuter, I can heal a little by using enhancer,” He looks at you suspiciously. “You know nothing about nen?”

“Nen?” You put the gauze and other items in a black bag. It was found in the safe zone by the church. Apparently, it belonged to a doctor from the outside. The bag had all kinds of necessities. Gauze, medicine, some syringes, disinfectant, a thermometer, all kinds of stuff that you’ve had to use sparingly. What you save in the bag, you make up for with your ability. 

  He smacks his lips and calls you a ‘dumb brat’. “You use nen but don’t know it?”

Sighing, you ask, “What is nen, Feitan?” 

“What you do. Use your aura and stuff.” His arms are crossed, and he looks at you expectantly. You gather that he likes knowing things you don’t. It’s like a weak power trip. 

  But it is nice to finally have a name and explanation for it. And that’s what he did this time. Visiting you for a moment just to pick with you while teaching you something you should have known. 

“Wait, if you could do that, why’d you come here?” He just shrugs.

------

When you see him again, he brings his friends along. You immediately recognize some of them. Phinks, who ran with Feitan, the boy who always collected books, and Uvogin, the giant who was always claiming territory and beating people up. 

  Feitan should be twenty now. It’s hard to tell since he looks youthful. He points to his friend, the boy with the books, and orders, “Heal.”

“You can do it, Feitan, remember?” You were in the middle of cleaning when he and the rest of his posse pop up. They look flustered and a little worse for wear. 

  “Heal.” He always does crap like this. You roll your eyes at first. The body they carry tugs on your strings a bit. 

“Fine. Put him on the table.” Thankfully, it’s cleaned, and a new wrapping has been placed on it. Gently, the man is put on it. You spot the cross tattoo on his forehead. Ah, that’s where Feitan has been. Lately, there’s been whispers of the Phantom Troupe. Merciless killers and thieves from Meteor City that have been gaining respect over the years. Your opinion of them isn’t the greatest but it also isn’t the worst. You appreciate them for standing up for Meteor City, but their methods are questionable.

   You sigh and begin to undress the boy with the cross. “Is that necessary?” 

You continue to pull off his clothes, not bothering to answer the question the girl asked. If she can’t understand why you need to remove his clothes, then that’s on her. She scoffs after another female voice answers her question. 

  You finally see his wound. Feitan can heal himself to a degree, but you don’t think this guy can. The gash is deep and sewed with makeshift stitches. There’s no nen involved, surprisingly. Given that Feitan is an avid user, you thought his friends would be keen on it too. 

“He’s a specialist. Enhancer techniques are harder for him.” Phinks spoke. He must've understood your confusion. 

“And the stitches?” You gently investigate the area. It’s an angry red around it and, like you suspected, infected. It wasn’t properly taken care of. You begin to remove the stitches. You wonder what the thread is made of and how long this has been going on. 

“He,” Phinks points to Uvogin. “And him,” He then points to another large man with long ears. “Thought they could do it. Normally, Machi heals us but they were away from her. Her stitches would have helped him but not any infections.”

  “Ah, well this requires more than I thought.” You touch the ground and out comes a beautiful swirl of flowers. Underneath the moving petals is a blooming sunflower. It picks the guy up so he rests on it. The bed of the flower glows softly and becomes warm. His once wincing face is now peaceful. His injury is slowly closing and the red is beginning to turn pink. 

“The downside of this is that it takes a while. It’ll be all healed up in about an hour or so.”

“ An hour?” Uvogin, who has abandoned his afro and traded it for long standing hair. “Feitan, I thought you said she was good? We could’ve gone to that one guy and got it done right then and there.”

“She’s the best. Wait.” His hands are in his pockets and he moves. Feitan looks around and touches whatever he pleases. You try not to focus on his compliment. You wonder if the reason he moved from your line of sight is because he got embarrassed. If so, you won’t tease him. The Troupe are killers, afterall. 

   You start to feel the weight of your nen. This technique requires more effort than the others. Feitan explained it to you but you never did get the hang of it. You just know what to do instinctively. You were proud that you could do any of this without a teacher.

 What you’re sure of is that this man, whatever his name is, is giving you a crap ton of money after this or there’ll be hell to pay. 

   You feel something tickling the side of your face. The wrapper is red and unopened. You take the energy bard gratefully. “Thank you, Feitan.”

A couple of the Troupe members complain about the time. Machi or Mochi or whatever, the pink haired one, especially complains and criticizes for some reason. You have never seen this person before in your life yet here she is pouting. 

  “You okay?” You see the blond boy with big blue eyes study you closely. He moves closer to your face. A smile never leaves his face. Before you can answer, Feitan, who hasn’t left your side since you ate the bar, answers for you. 

“She’s fine. I’m watching her.”

You hear a couple of snickers. Feitan glares daggers at the offenders. You take a deep breath and ignore the friends who decided to crowd inside your hut. The boy with the forehead tattoo lies peacefully. Although you are running out of steam, his wound is healing nicely. One of the women, you believe it’s Pakunoda, comes to you and bends down. 

“Can I get you anything?” You discover that your throat is absolutely parched. “Some water, please.”

  If you remember correctly, the last you saw of her was when her head was shaved and some outsider kid did it. She had always kept it short. And now, it’s on her shoulders and very sleek. Over the years she’s drastically changed.

  You drink the water, which to your surprise, is clean. “Hey, how did this happen anyway?”

  “Don’t ask questions.” Feitan quickly shuts you down. Before you can ask anything more, you notice the entire group of friends are quiet. 

  “It’s nothing for you to worry about, okay?” You nod at the blonde boy with blue eyes and a permanent smile. Completing the hour, the tattoo guy is up. He’s immediately impressed. “My name’s Chrollo Lucilfer. Yours?” He puts out his hand for you to shake. 

  “Yeah, the book collector-theater nerd-kid, right? My name’s-” Before you can even answer, Feitan does it for you. 

  He gives your name and how your Nen works. He’s quick with it, too. You side eye Feitan for a second. “Thanks, Feitan. I, uh, really needed a spokesperson.”

“Ah, I guess it can’t be helped then, Feitan?” There’s tension in the air. It’s thick and heavy. By the looks of it, neither one is backing down. “Um, it’s not a big deal that he answered for me, you do know that, right?”

  Seconds pass through this. You look around for anyone to intervene with this. Whatever the hell is going on, it’s deep. “Since Fei explained it, why not have her join?”

“Positions are filled.” Chrollo still stares directly into Feitan’s eyes. Phinks nervously chuckles, once again trying to defuse the situation. “Fei, come on. No fighting. Right boss?”

  Suddenly, it’s lifted. Chrollo has what looks like a practiced smile on his face. “That’s true. That’s a rule.”

  Chrollo takes a glance at you. “She obviously means a lot to you. Clearly, she’s an asset, too.”

  “I’m right here, jackass.” Feitan smacks you on the head. “I’ll handle her.” 

  The others sigh in relief. Momentarily, you’re a little offended. “It was nice meeting you.”

They exit your hut right after, leaving Feitan behind. “So. those were your friends, huh?”

“Watch tongue.” You smack your lips and roll your eyes. There is blood on the floor and on the table. The furniture is in disarray due to all of his friends having no home training.  “I haven’t seen you in forever and this is how you greet me?”

 He frowns. “I say hello all the time.” You turn to him. “When? I didn’t see you.”

Feitan huffs and kicks the ground lightly. You get up to move the furniture back to place. Your movements are slow and everything seems so much heavier. Everything is swirling right before your eyes. Your head hurts and yet feels so light. Before you meet the ground, Feitan takes you to the couch and lays you down. 

  “I haven’t seen you in so long, little boy…” Those were the last words you say before you drift to sleep. 

Hours later, you wake up at the sound of birds. There is a beautiful blue blanket on you with golden yellow designs. It’s thick and so warm you could stay forever. You’ve never owned anything like this. 

  Slowly you get up and search for Feitan. He’s nowhere to be found much to your dismay. Last night’s conversation still stays with you. He insisted that he says hello all the time. That he sees you regularly, yet, you haven’t seen him at all. 

  The blanket, the wind chime, the medical supplies, the various decorations with stones, paint and if you weren’t smart, you’d say gold. Could Feitan have been the one to give you gifts? Silently watching over you and in his own way, saying hello? You have felt like you were being watched for years. 

____________

  “Do you understand why I didn’t welcome you?”

“No, and I never will. Now please, leave me alone.” You feel convicted by turning a man of God away, but can he truly be one when he left a child to suffer? You were in the cold, wind, and rain, alone in one of the worst parts of the city. All you had was Feitan, and he was there once in a blue moon. After the rejection from the church, you took it upon yourself to care for others as no one had ever cared for you. Although hurt and afraid, you chose not to spread that toxicity. You decided that no matter the size of change, it still works. 

 However, you will not fall prey to the same people. For instance, that girl you saved and this priest. How can he expect your services with no repentance or atonement? You forgive, but like hell will you forget. 

Damn…you were so sure you were over the pain of your past. That the change you made within yourself and how you treat people so no one else suffers like you, would stick. Alas, all it takes is one person to bring it down. You want to kick yourself because of the regression. Then again, the hostility isn’t your fault.

You walk into the hallway with small statues, stone walls, and large windows. The sun shines brightly through them, making the church seem prettier than it is.

“Please-”

“She said no.” Feitan stands with his hands in his pockets, the sun shining on his pale skin. It has been a few months since the incident with Chrollo. You haven’t seen any of them but have felt eyes on you, which you have deduced was Feitan. However, you learned the truth of the blanket. The name stitched on it belonged to an old clan, the Kurta, that was mutilated, tortured, and murdered by the Phantom Troupe. It disgusts you. The blanket is comfortable but still. 

Feitan, the boy who you taught to tie his shoes, gave you a trophy of his crime. You wanted to burn it, or bury it in the memory of the Kurta, yet you couldn’t. It’s a gift from the one consistent person in your life. Your protector and giver. So, you folded it and put it in a box. 

   Now, here he is like he’s done nothing wrong. Defending you and putting the man that’s been with the city for ages in his place. You’re shocked at his behavior. 

  “Feitan, surely you must understand!” 

“Shut up.” Father Rizole took a step back in surprise. Feitan was one of his regulars, if you remember correctly. This must be a surprise for the aging priest. 

You hum at the scene. Even though the rumors of what the Troupe has done bothers you, it doesn’t mean you aren’t opposed to the benefits. The priest backs up and sighs. 

“If you ever reconsider, please, let me know. We could use your help.”

“I could’ve used it too.” You end the conversation there and leave. Feitan soon follows you. He’s silent on his feet and very fast. Feitan was behind you but his quick feet caught up in less than a second. Now, he walks right at your side. 

“So, you just decide when you want to see me?” 

Feitan shrugs. “I don’t know.” 

Sighing, you turn to him and ask, “What do you need this time?” The lower half of his face is hiding under a plain cowl now. His eyes show all of the emotion needed. “I just hang out.”

  The sun is too hot for this nonsense. Sweat trickles down your face and back, becoming sticky. “So that’s why you’re here, right? I’m shocked.”

Before he can say your name, you continue. “Oh! And let's not forget the little massacre that took place, huh? Yeah, being used to heal your friend from that was really fun.”

“I didn’t.”

 You roll your eyes. “No, just that one guy. That’s who to you, again?”

“Boss.” You scoff at his short answer. Then, you think about the possibility. “Your boss? Then…doing that to the Kurta, wasn’t your idea, was it?”

“No, not mine.” His hands remain in his pockets. His hair blows in the wind slightly. You realize he hasn’t gotten a haircut in a while. 

“If you could, you know, go back in time…would you still do it?”

“Yes.” No hesitation, no thought put into the answer. Just a plain as day answer and a tone that leaves no room for an explanation. 

“So whatever he wants he just gets? As long as it aligns with your twisted mind, right?”

  His eyes grow darker. “I save you.”

You point to the church. “No, no you didn’t. That guy wasn’t going to do anything to me. I had it handled.”

Shaking your head, you go to leave until a hand wraps around your wrist. “Boss takes nen. I didn’t let him.”

  Was that what that was? That tension that day that was suffocating? Remembering that day, you start to form pieces. “Would he hurt you if you didn’t go along with his schemes?”

“No.” 

Well there goes that idea. “Nevermind.”

You try to yank your wrist from his grip, but it’s iron tight. “Let me go!”

“I protect you, always. Bad people here, everywhere. I get dirty for you.” His face is indifferent but his words give it away. The plea for you to understand and realize, dare you say, his devotion to his friends. Does this include you?

Is that what it is? What friendship, this connection is? You are aware of the deeds the Troupe do. You understand why they thought it would be a good idea (somewhat anyway). 

“Thank you, then.” He lets go of your wrist which was grabbed painfully tight. He trades that in for holding your hand instead. You are shocked at first, but if you make it a big deal, he’ll stop. You don’t want him to right now. 

  Not when you feel safe. You still want to kick yourself… and maybe throw in a punch.

_____

Apparently, the Troupe have gone their separate ways for now. They don’t cling onto each other for a long period of time after a job. It’s better that way since it has a lesser chance of them getting caught. They still hang out from time to time, though. 

For you, you managed to get out of Meteor City after the argument with the priest. Feitan had gone to do another heist with Phinks, if you remember right. You took that moment to skip town. You never wanted to stay in the trash, anyway. 

  And you were right to! Everything you thought of as a child about the world outside was true! Sure, people can be rude and things can be corrupt, but you’re fed and resting. There are bright lights and kind people. It can be clean and the soap smells so good. Just the other day you got to experience a nail salon. Rather than stealing from you, the lady next to you, Jade, talked about her family. Her daughter is Ruby and her wife is Scarlet. Jade and Scarlet want another child. You offered the name Emerald. 

  In Meteor City, you would’ve had to fight. Now, you are making friends and offering beautiful names. It’s a stark contrast that is fully welcomed. 

  The sun is bright and the moon is sometimes round. It doesn’t always attract evil and can sometimes sing such a beautiful melody. There are pearls and diamonds. There are seasonings that make the food taste unbelievably good. It’s all expensive, but infinitely better than Meteor. 

And Nen is a secret here. In the city, many knew about it and used it without discretion. Here it’s different. Like a secret identity for a hero. Your nen in particular isn’t used as much as it was before. Your ability was so tiring. Pretty and incredibly useful, but exhausting nonetheless. 

  It has been a few years since you saw him, but he’s seen you. He found you quickly, too. When you came home from your office job (which you are still ecstatic about, by the way) you noticed a new painting in your house. It was dull and in black and white. The painting is of a few plants that take the center stage. Actually, they’re your nen plants. In the background is what looks like your old city. Piles of rubbish and polluted air in black swirls. There are clouds above and a dark sun barely poking out. 

  It’s sad. Beautiful, but sad. You have wondered what he meant by it. You open the door to your apartment. It’s not much and one day you want to get a house. 

  The keys make a jingle when you set them on the countertop. The apartment is still dark, so you scramble to flip the switch. “Why you leave?”

You scream at the top of your lungs. Standing there nonchalantly is Feitan, who you haven’t had contact with in a hot minute. His hair is even longer than before. He wears a new cowl that has a skull on it over his face. His trench coat looks a little too big for him but he wears it well anyway. 

  “Uh, because I live here? What are you doing here?” You set your bag down and take off your short heels. Although he’s a murderer, you still feel safe with him. 

 He takes slow strides towards you. “ Why? I looked for you and you weren’t there.”

“You knew where I was. I got your presents,” You point to the painting. He hides his face a little in the fabric. “I like it by the way. Did you do it?”

“Shut up.” You sigh and walk into your kitchen. “I’ll make you something to eat.”

 You begin to wash the rice. Your eyes switch from looking down to taking obvious glances at him. Right about now, he should be in his mid twenties. It’s amazing how long you’ve known each other. You remember him as that kid who didn’t know how to tie his shoes and him teaching you about Nen. Time flies so fast when you least expect it. 

  You crack the eggs and whisk them. The sound of the utensil against the bowl and the sizzle of the tomatoes in the pan is all that is heard. Feitan doesn’t make one sound. He opts to stare at you working and even has a glint in his eye which you think could be satisfaction. 

  “Do you still like this, by the way? I remember you snatching it.” You try not to smile at the memory. 

 “I do.” He hovers in your kitchen, just waiting, watching you do all of the work. Stingy bastard. After adding the seasonings, you could have never gotten in Meteor City, you fix him a plate. He happily accepts it and sits down on the floor. 

“I have a tab-” Oh, the memory. Allowing yourself to smile, you sit with him and eat off of his plate. “We’re sharing. ”

 He gives a slight growl but doesn’t do anything. “So, what brings you by?”

“I say hello.” You hum with a mouth full of food. “Well, hello to you too, little boy.”

He gives you a light kick. The two of you finish the plate. Both full, you just lay back and talk. 

“How long are you staying?” 

“Not long.” You’ll miss him. “Running from the cops again?”

“Need to hide out for a bit.” You nod, accepting his answer and that your connection will probably always be sweet moments. “It’s nice to have you here, even only for a moment.”

  Feitan taps you again with his foot. “I’m always here. I say hello all the time.” You know and are fully aware of what he means. His odd little gifts decorate your house. To bones, to rugs, even a china set he stole. It’s routine for him to give you something, even when you don’t see him. 

“Even though you run.” He kicks you again. The more you watch him, the more your chest tightens. He’s the only consistent thing in your life. Everything is fleeting. Your job is new as well as your relationship with your coworkers. But there is a line with them. Feitan is different.

  “How long are we going to do this dance?”

“I don’t dance.” You roll your eyes and laugh. “I mean you coming by once in a blue moon.” 

  He shrugs. “I don’t know.” You nod. “Figures.”

He frowns. “What do you mean by that?”

“I mean, that this whole thing is tiring. You come and go like some kind of feral cat.”

  “So?”

You sputter, “ So I don’t appreciate it.” He takes off his long coat and reveals his chest, next goes his shoes. “I sleep here.”

“You can’t use me!” He gets up and goes in the direction of your room. “Feitan!” You pick up his clothes and set them aside. “Do you hear me? I wasn’t done talking!”

  On your bed is a sprawled out Feitan. He looks at you with squinted eyes. “Shut up, I’m trying to sleep.”

  Like always, he makes himself at home. You sigh, giving up on trying to talk to him. “Move over.” 

  He scoffs and reluctantly moves out of your way. You feel him tense up as you lay down. “This is my bed. I can sleep here.”

  You face each other as you lay down. Neither of you say anything about how close you are. This is probably the closest you’ve ever been since you helped him tie his shoes the second time. You feel his eyes on you, making you nervous. “Stop staring at me.”

  “Never sleep with someone in a while.” You know. The last time was with you, no doubt. At the time, you didn't think about it, if you remember correctly. It's hard to tell since it's been so long. 

“The couch is that way.” He smacks his lips. “No, you go.” You open your eyes. 

“Like I said, this is my bed.” Feitan doesn’t say anything about your ownership. Instead, he’s honest with you. “I’m tired.”

  Instantly, you start to feel a little bad. In the city, no child was ever able to fully sleep. It was too dangerous, especially in the more dangerous districts. Him being honest about his state, you take it as a step. 

  “If you want to, I’ll be on the lookout.” His hands are next to yours. You grab them, just like he did those few years ago. “You can sleep now, Feitan.” 

  You don’t know when, don’t know how either, but you two do end up sleeping. His eyes are closed and his breath even. Your eyes flutter open and see that he’s got slight dark under eyes and his mouth leaking drool. Feitan looks peaceful, sleepy, like he hasn’t done this in a while. 

  The next morning, he’s gone with no evidence he was even there.

_________________

  You watch on the tv screen above the bank about the attack on York New, a city not too far from you. The attack happened a few days ago but it’s still in the headlines. You don’t blame them, to be honest. It was an insane event that over two thousand people died! 

  You cling onto your boyfriend’s arm. He touches your hand reassuringly. His watch gleams in the moonlight and his suit is perfectly pressed. He's the entire package, he’s perfect. A good job, good manners, an honest man, and treats you well, too. He always holds the chair out for you and gets up when you leave the room. Just like a true gentleman. 

  When you first met, it was a classic coffee shop romance. Then it blossomed into a romantic and expensive dinner, the movies, a nighttime walk in the park, all of the classic dates. In every single one of them he was the perfect gentleman, the perfect man. You like him and how he treats you. How consistent he is. He's the type of man you can rely on. 

  Nevertheless, there is a bothersome voice in the back of your head that reminds you of someone he just isn’t. He’s not Feitan Portor. You don’t feel the contentment Feitan gives when the two of you sleep. You don’t study your boyfriend’s features like you did Feitan.

Dammit, why are you thinking of him? He’s not around and you haven’t seen him in what? Two or three years? So why think of him now. Plus, you haven’t received a gift or a ‘hello’ from him. For all you know, he could be dead.

  “Are you alright?” You wake from your thoughts and look at your boyfriend. His hair is dark, blending in with the night. Eyes kind and green, a Grecian nose, and average sized lips revealing a dazzling smile. Not only is the very essence of him suave, but his looks are also perfect. Tall and handsome, well dressed and a smooth voice. 

It's just that one five foot one pest that won’t get out of your head. 

  “Y-yeah just…it’s all so shocking. York New is literally over there.” You point past the river where more tall buildings reside in the distance.

“I know, I know.” He brings you in close to him. He places a kiss on your head. “Don’t worry, nothing will happen to you.” 

Suddenly, the newscaster stops mid sentence and gasps. Before you know it, the Phantom Troupe have been named the offenders that caused all of this. Two thousand people. Feitan, did you really kill that many people?

“I would like to go home. I don’t feel the greatest.” He rubs your arm, you still being tucked into his side. Your excuse was a lie to cover the gnawing feeling towards Feitan and his deeds. Although the Phantom Troupe’s original intentions were from a decent stand point, it seems they’ve lost their way. Feitan has lost his way. 

  The gifts have stopped coming, him no longer saying hello. After the last time, when you made him familiar food and sat in a comfortable silence, he disappeared. This time, there was something about it that hurt. Like he didn’t want to come around. He didn’t want to say hello anymore. Or perhaps, he died which if confirmed, you would ache beyond help. 

  “The Phantom Troupe is dead.” The newscaster said. The crowd gasped, shocked that the most feared criminals in the world are gone. Did you jinx it? Curse the little boy who needed you to tie his shoes. The boy who liked your cooking and made sure you rested. Had strong faith in you, never doubting. Protected you from the shadows and held your hand. 

  Is he really gone? 

You hide your face in your boyfriend’s jacket. Tears stream from your eyes at the thought of his grave. With the Troupe, his friends dead, you’d be the only one to truly mourn him. To remember his name beyond his violence. 

You clutch your chest. “Are you okay? Does your chest hurt?” He grabs you by your shoulders, making you face him. He’s such a kind, decent man. But he’s not Feitan Portor. 

  “I just need to rest. I’ll call you tomorrow.” You give him a chaste kiss goodbye. Once he leaves, your chest hurts even more. You slide down as you look around at all the menace’s little gifts. The painting, the skull, the windchimes, everything he’s given you. Why, oh why, couldn’t you stay here long enough for your gift, Feitan?

Wait, what could you have given him anyway? He’s a thief that takes what he pleases and has nothing to wish for. 

You lay on your couch and put your arm over your face. The tears refuse to stop for even just a second. You don’t know what you’re crying harder for. Feitan or the confusing feelings for him. Now that he’s gone, you can’t properly tell him. How can you explain it? 

  It’s heavy on your chest and tightens it. You want to feel his body heat no matter how hot the day is. There are no small flutters in your stomach at the thought of him. No, it's something in your heart. You want to stare at him, to memorize every feature he has. To hear his soft voice that is just a centimeter away from a whisper. Just melt in his touch, his presence. Wait, why is this happening? You barely knew him! Does that fact even matter though?

 You slip your hand in your underwear, still staring at the ceiling, sniffling at the news of his death. You imagine the future. Seeing him walk into your house and setting his belongings on the table. Wrapping his arms around you and kissing your back. No matter how long you’ve known him, his stature never fails to amuse you. He’d paw at your body, tearing off your clothes. Feitan wouldn’t hesitate to use his hands for your pleasure. 

  You trace your fingers in the direction you think he’d go. Curling your fingers inside, thrusting them in harshly, knowing that he can only be gentle in his own way. Your back arches from the couch. You swear you can smell him and the faint metallic scent that he holds. The feeling of his ragged breath on your cheek you could swear is real. 

  You moan as you take that jump you’ve searched for. Thinking of how good Feitan would make you feel. You're relentless on yourself, still going as strong as he’d be. Adding another finger, going faster and faster on your clit. Your moaning gets louder as the indiscernible amount of time goes on. 

‘ The Phantom Troupe is dead.’

You crash on the couch with one last gasp. The dream of the two of you ends in flames. The house, the passion, the years that go by in that home. Maybe even a child or two. Seeing him in the morning with a groggy voice is gone. Rubbing his eyes and saying he wants more eggs and tomatoes is no longer there.

  What would your gift be to Feitan? Memories? Sex? Food? Nothing fits. He can have those with anyone. 

  You slip yourself out from your underwear. It didn’t distract you. Perhaps if you thought of your boyfriend, it would have. But the feelings you have towards Feitan went beyond physical. What is this? What do you call this?

  Love? Time stops at the realization. It has to be that. That would have been your gift to him. Love. You cover your mouth as you admit it to yourself. 

'I love you Feitan Portor. I won’t forget you. I love your messed up hair and soft voice. For how you didn’t reject me when the world did. I will do the same for you. I’ll look past your torturous ways and miss you anyway. Maybe the world will curse you, but I’ll mourn you. Bury you so no one can spit on you anymore. I love you Feitan. 

   I’m in love with you Feitan Portor. This is my gift to you. For you to know that you will not be forgotten even though I never got to tell you, to thank you for everything. For leaving the baseball bat with me to protect myself. For painting that picture for me. All of the little gifts you thought I’d like, too. Thank you for protecting me from the priest and the wolves that hunted me every day when we were young.'

You stare at the ceiling till the earliest of mornings. It’s still dark, still heavy with the night sky. There’s some rumbling in the distance, a flash of light in the sky. You don’t bother to confirm anything. 

Just as you close your eyes, the window opens with a creak. You move your eyes to see the figure before you. The darkness covers it, only leaving the silhouette. “Why cry?”

You squint, trying to make out the features.  “Are you real?”

“Very.” It must be a lie. A cruel humor the world has. “Stop crying.” 

“I can’t. Not when you sound like him.” The figure cocks his head, that much you can see with the flash of lightning behind him. “Him?”

“Someone who can’t tie his shoes.” Your lip wobbles again. “I can tie them now.” The moon glows enough to show his face now as he steps up to you. Feitan’s delicate features peek out from his cowl. 

 You shake your head in denial. “It’s not real. It can’t be. You’re dead, Fei.” Your voice is hoarse from your sobs. 

  He looks shocked at your words. The man who looks like Feitan smacks your feet off the end of the couch so he can sit. 

“I’ll miss you Feitan Portor.” The longer you stare at the imaginary man, the more you hurt. “Well, stop.”

  He roughly wipes away the tears. “Ugly when you cry.” His face is close to yours. Since he’ll be gone by the time you come to your senses, you grab his face and kiss him. He sharply inhales, not expecting your sudden decision. 

  He growls against your lips, “Stupid brat.” 

  He feels real. He smells real, familiar too. You tell him such and with furrowed brows and a strong grip of his hand, he grabs your jaw and makes you look at him. “I’m real, you idiot.”

“They said you died…” You comb his hair through your fingers. It’s real, he's real . So, what’s going on? Before you can ask him, he cradles you. “Stop crying or I’ll go.”

  Your lips wobble at his threat. Rather than listening to it, you hug him. He nestles on top of you, hips placed between yours. He’s light, lighter than you thought so it isn’t a bother.

  “You’re so ugly when you cry. Don’t cry.” He holds you closer and kisses your head. Against your ear, you feel his lips move. You can’t tell what he’s mouthing. When the two of you comfortably slept those years ago, that was the closest you’ve been. Now, this beats that record. Face to face, body to body, and sharing breaths. 

  After a few moments of thunder and lightning, he kisses you gently. Not at all like the desperate one like before. Realistically, you know these feelings you have for him seem fake. You’ve only had a few moments with him. So, why are they so significant? Are they with him too? Is it possible that love can blossom quickly?

  Gentle kisses turn passionate, never wanting to separate. Little nibbles on the right places and sucks on all of the best ones. Clothes leave, not wanting to get between the two friends, those who dance around each other. For the first time, they meet. 

His hands reach your throat as he kisses you, making sure to give it a light squeeze. His weight is still on you, not hurting in the slightest. Feitan makes sure his hand reaches below and swirls his thumb on your bud. You gasp, surprised you were right about how he’d do it. Every ministration he does is exactly how it was pictured. Your hands don’t compare to it. Not by a long shot. 

  Despite his size, his hands are still bigger than yours. They reach deeper than you and are thicker too. In no time, you come, the bliss lasting a good minute before he sheathes himself inside. His thickness is more than you thought. It’s a bit of a stretch, but in a good way. 

  His gasps quicken with every thrust. You can tell that you're being loud, way louder than when you touched yourself. Feeling the rush and strength of his movements has you claw his back in ecstasy. He groans at the sensation. Finally, after this time of passion and intimacy, you both hold each other as you fall off of that cliff.

  Feitan looks into your eyes. With a softness that no one in the world could’ve predicted the torturer of the Phantom Troupe to have, kisses you. “Don’t cry anymore. Don’t cry.”

 “It’s hard not to when I know you’ll leave.” Silently, Feitan removes himself from inside you. It’s become routine, so you expect him to walk out. He lays back down, his head on your stomach. You run your fingers through his hair. He needs a haircut. 

--

 You wake up, not realizing that you went asleep in the first place. Before you can get up, you feel pressure on your stomach. Feitan rests on you still, eyes completely closed and his face peaceful. The two of you are naked and the only source of heat is each other. As much as you want to wrap your arms around him, you know he’ll react negatively or at least flinch. 

  Soon after, he stretches and rubs his face against your stomach. Like before, he drooled in his sleep. “Good morning.” 

He grunts in response and sits up on his heels. It takes him a moment to remember the night before. His eyes widen as he looks you up and down, making you highly aware of your current state. You cover yourself with a blanket draped over the couch. 

  “I have to go.” Ah, right. He’s a cat. 

He gets dressed. Once he has his boots on, you see him tie them the way you taught him. “Proud of you. You finally learned huh?”

 “Brat.” You laugh a little at him. Once he’s done you ask, “Will I ever see you again?"

He cradles your face. “I come back.” You nod, holding back tears. He studies your face and settles on your eyes. He must have realized that you were trying not to cry. His hands still remain on your face as he kisses you. He lingers there for a minute. A parting kiss, a meaningful one. 

  Something tells you that this feral cat isn’t going away anytime soon. That he’ll always be constant and you won’t be totally alone. A companion you won’t see everyday and only for a night. 

 This is the gift you’ll give him. You’ll be home for him. 

___________________

Months later, news about the Chimera Ants came out. You had already broken up with your boyfriend and heard he had left town to avoid them. Of course, you followed suit and got the hell out of there. 

  Without any plan, you moved back to Meteor City, where you thought that they wouldn’t be. Alas, that was stupid. You made a home base in the residential area. Not knowing that Meteor City was plagued by the wretched beasts. 

  By God’s grace, you managed to avoid them due to you being in the residential district. News that the Phantom Troupe were home to fight them ran rampant. The thought of Feitan made you nervous and you don’t know why. 

  Suddenly, right as you put away your dishes, the door opened. You grabbed a knife and faced the intruder. Standing there was the Phantom Troupe, who once again, barged into your home like they owned the place. 

  “What the hell?” You shout. The first one is Phinks with a wide smile. “There she is! Fei, I found her!”

  You put your hand on your hip. “Seriously, what are you doing her-you’re dragging in mud, take off your shoes!”

 “It’s only a little.” Phinks pouts. “I don’t care! You don’t live here.” 

Phinks and his friends grumble as they do as they’re told. The last one to enter the house is Feitan, who is notably holding his left arm. Without being told, he removes his shoes. 

  “Feitan…” He hasn’t faced you yet. “What happened to your arm?” 

“I’m injured too, (Y/n)!” The smiling boy with round eyes whines. You have no idea what his name is. Only that he and the rest are in Feitan’s gang. 

  “Alright, let me see.” He lays down on your clean table and says, “It’s all over. I need the full treatment!” 

  “Ugh, fine.” You grumble under your breath about the disrespect and your poor table. Finally, Feitan sits on one of the pushed aside chairs. He says, “I need it too.”

  “Big babies.” 

You heal the biggest cry baby completely. The blond, whose name you now know as Shalnark, stretches. “If it weren’t for you, I would’ve been hurting all day!”

  Rolling your eyes, you turn to Feitan who has been silent. He holds out his arm for you. You take the limb and inspect it. 

 “Completely shattered.” He grunts in agreement. He stares into your eyes and gives you a familiar slight smile. You notice that his friends are quiet, not a sound or word among them. 

“You guys alright?” You ask. The girl shakes her head yes and ‘whispers’ to the rest. “Should we leave them alone?”

  “Probably.” A mummy with boxing gloves answers. You’ve never seen him before in your life. 

“Uh, we’ll check the place out. Y’know, make sure it’s safe.” Shalnark shoos the little kid out and into a separate room, your bedroom. “We’ll clear this out in case you guys need it!”

  You huff and roll your eyes. Feitan’s cheeks are red and he’s glaring daggers at his friends. The girl goes outside with the remaining three to check the area. You and your feral cat are alone. 

“What are they checking for? I’m in a residential area.” 

“Ants.” 

  “They’re here? In the safe zone?” You begin to panic until he grabs your hand. “You’re safe now. They’re not in the city anymore.”

“Wha-how? What’s going on?”

  He pinches you lightly, encouraging you to heal his wounds. “Oh, right, right.” Flowers of all colors circle around. They begin to smooth over Feitan’s wounds. You take a second to wipe the blood off of his lip, letting there be some room for the petals to go. 

“How’s the other guy look?”

“She's toasted.” You smile. “Atta boy.”

  He’s healed, the petals and flowers disappear. You lick your lips at the sight of his bare chest. You didn’t notice before due to the audacity of these heathens barging in. 

  His heart rate quickens. “You leave again.”

You nod. “Yeah, yeah I did. I had to, Fei. the Chimera Ants invaded. I had to run.”

“With your boyfriend?”

You let out a small gasp. “ No. How do you know that?” He crosses his arms and leans back in the chair. “You lie.”

“I didn’t lie to you. I just never said anything.”

  “Words of a liar.” You scoff at him. “I did not lie to you. I lied to him. You don’t have any business with our relationship.”

At first, he was looking at his lap. Those grey eyes of his immediately found a new target to glare at. “You’re not with him anymore. ”

“No. Why does that matter?” He begins to tap his foot lightly. “Why did you break up?” 

  “You hungry?” You start to get up until you’re tugged down. “Why?”

When you don’t answer, he whispers in your ear. “Because I fucked you?” Your face is so warm. 

“If we run, we can still make it out.”

“Why are we running?” A small voice asks.

“Because I think they need the room.” 

“Will you two shut up?!” You are two seconds away from running out of your own damn house. You stand and his hands hold you by your hips. “Tell me why you leave him?”

  “Because of you.” It’s embarrassing to tell him your feelings. Hopefully, he can read your mind or something and shut up. He sighs and stands, walking over to you without a hitch. He kisses you. 

  “That’s what you get for lying.” He’s not remorseful or even boastful. Feitan takes your answer in stride. “No more leaving. Stay so I can find you.”

“You’ll always find me, remember?”

______________

Time after that, you were stuck in charge of Chrollo’s lover or something. She’s not too bad but clearly traumatized. Anytime you’d tell her to go with you, she’d look shocked. Like she was surprised she could leave. You were suspicious of her relationship with Chrollo. Something didn’t sit right with you whenever he or Feitan came up. She’d tense up. She never talked about it either. From what you understand with the little information you have, is that she was a former member that raised an orphan and that Chrollo loved her immensely. Perhaps too much.

  From what you know, there was a big showdown on the Dark Continent and the boat that was taking a voyage to the fake one. The Phantom Troupe were on that one at first, fighting Hisoka Marrow. He was a sore loser that got humbled and decided to attack again. 

  Amazingly, only a few died. You didn’t want to know the details or anything. You can’t go through that again. So, after that news, you and Chrollo’s lover parted ways. She went on to find a kid she raised. You, on the other hand, decided to settle out of Meteor City. This was almost a year ago.

  You have an apartment now in the town where you and your boyfriend lived, right next to York New. It’s basic, not fitting any aesthetic or anything. The good thing about it is that it’s bigger than your first one. It’s two bedroom and has a good price. 

   Feitan hasn’t reappeared. It tore you to shreds. You’ve managed to piece yourself together bit by bit, but you are a hollow version of yourself. Surviving and not enjoying the little things you used to. You even saw Jade, Scarlet, Ruby, and the new child, Emerald. Even that heartwarming moment didn’t fulfill you. However, it was the first time you smiled in a while. 

  You stir the food in the pot. Since it’s a little chilly, you made soup. You put the lid over the pot, letting it cook. There’s a knock on the door. You open it and see the man you’ve waited for. 

  Feitan is in dark clothing and has a large scar on his face. There’s no cowl over him, or a large trench coat. His hands are in his pockets, and he looks at you expectantly. You realize that you’ve just been standing there, you move to let him in. Once again, he makes himself at home. 

  “How’ve you been?” 

“You leave again.” He states bluntly. His eyebrows are furrowed and has a frown on his face. 

“Bold of you, very bold.” You move around him. “Why did you go?”

“Because I’d never stay in that city forever. The Ants were gone, the world settled. So why couldn’t I? That place is gross anyway.”

  He sits on the barstool and cracks his neck. You ask a question right after he sits. “How long you here for?”

You don’t know why you asked that. He’ll only be here for a moment. A while ago, you had made the decision to accept it as your gift to him. To love and mourn him when the world won’t. When news about the Phantom Troupe hit, you couldn’t bear to hear it. Their trip to the fake Dark Continent, then their corrected course to the right one, ended in a battle with them facing Hisoka and Illumi and everything else over there. 

  It was too hard for you to think about. That doesn’t mean you didn’t mourn and that you’ve snapped out of it.

   “For good.” 

You look up into his eyes. For the first time in a long time, he’s smiling with soft eyes. You see that he has a dimple on his left cheek. “W-what about-”

“Done for a while. Maybe forever. I know I’m staying.”

   “But your friends, where are they?” He shrugs even though you see the tension. “Separate. We split for a bit.” 

  He rubs his shoulders nervously. “Can I stay with you?” 

“Wow, you’re asking? Shocked.” You tap on the counter. The weight you’ve been carrying is lightened. “Feitan?”

“Yes?” He gets off of the stool and makes his way around the counter. “You know how you give me all those gifts?”

  He nods his head. “Well, this is my gift to you, Feitan Portor. You can stay as long as you like.” 

  He wraps his arms around you. He’s hugging you. This time, you aren’t afraid to hold him back and squeeze. Maybe, just maybe, this is what home is? 

  If the Phantom Troupe resurrects, at least you know he’ll always come home. That you two will be a constant force for each other. No matter if it does or doesn't, you two aren't dancing but admitting things you couldn't. This is home, a gift for each other.  

[kohanakonohana]

noteからの翻訳です。日本語の方はぜひ末尾のリンクから向こうへ。

The silkworm makes a cocoon to protect itself when it becomes a pupa. The length of the thread that is ejected while swinging its head in a figure eight motion is said to be as long as 1,300 meters or more. 1,300m or even longer in some varieties.

The raw silk I usually use to weave kimonos is a thin, fine thread, and those threads I usually use to weave kimonos is made by twisting 10 strands of 7-grain yarn. In other words, it is the thickness of 70 cocoons.

When drawing raw silk, cocoons are boiled and the protein (sericin), which is like glue that holds the yarn together, is broken down and drawn out. The figure of eight(8) is the secret to prevent tangling in the middle.

So. we could find a silkworm or moss after we pull and take a long thread from inside. (They will not become adult silkworms, though, because they are boiled.

Raw silkworms can be boiled, or the amount of work required to take the thread from them is limited. Recently, we have been drying, freezing, salting (salting method), and steaming (steaming method), etc., to produce raw silk. In short, it is necessary to prevent the silkworms from leaving their cocoons as adult worms.

Because …silkworms first hatch in cocoons, but they have to make a hole in the cocoon they made themselves to get out.

For the time being, they finish their transformation into the form of a moth inside and tear the skin of their chrysalis, the silkworm then breaks through the chrysalis skin and expels an enzyme called cochonase, which is produced in the organ called the bird's crop sac.

The moth then breaks through the chrysalis skin, and exhales an enzyme called cochonase, produced in the organ called the bird's craw sac, to soften the sericin at the exit, then emerges from the chrysalis by pushing its way through the threads.

Furthermore, when it comes out, it also produces urine, or water, which is called "moth urine". and coloured and stains the inside of the cocoon. The rest is the skin of the shed pupa, which also sticks to the inside of the cocoon.

The silkworms hatch and the quality of the cocoons changes,

The quality of the cocoon changes and raw silk cannot be obtained. The enzyme does not break the thread itself, but the cocoonase is alkaline, so it does not do much damage to weakly acidic fibres.

However, cocoonase is alkaline, so there is no small amount of damage to weakly acidic fibres. Nevertheless, at least some of the silkworms have to be made into adult worms, because the silkworm eggs for the next cycle cannot be obtained.

The cocoons from which raw silk was not obtained, and the rest from disease, or the cocoons that did not produce raw silk, cocoons that were too small because of disease or poor growth, and so on.

It is Japanese culture not to waste such things. The cocoons are boiled, the sericin in the paste is broken down, and the pupal skin is removed as much as possible, and the result is cotton-like material known as "mawata".

Mawata sheets

The "tsumugi" thread is made by stretching and twisting the cotton, either by pulling it out or twisting it, or neither, or both. Then, fabrics woven using the tsumugi thread is called tsumugi weaving.

The left is raw silk and the right is tsumugi yarn spun by myself.The texture is different. Such is the case even with purchased products.

To be precise, the silkworm's thread is called "kibiso"

The silkworm's thread is made up of three parts: the beginning part, called kibiso ; the long, long raw silk part; and the end part, called "bisu".

Both kibiso and bisu have different textures from raw silk, and sometimes only these parts are collected and sold as separate yarns.

The beginning of the spit is still unstable and the end is the residue of the body, so in essence, I have heard that they are made slightly differently...In the case of the easily recognisable coloured silkworm cocoons, the hard yellow-green outer part is the kibiso,

The bis has a light yellow-green raw silk part inside, and the bis is slightly yellowish white.)

The bisu ends up looking leathery and unravelling…

Those different textures remain in the mawata, so, even if you try to stretch them out homogeneously, it is sometimes impossible to do so. That is the true nature of the knots that remain in the silk threads.

Kibiso (left) and bisu (right) of wild silkworms.(Silkworms ones do not peel so much)

In the end, what I wanted to say was that thread is a gift of life,I think it is lovely that the thread is born out of such a sense of waste.

[spee-eeeeee]

“Welcome our house! My misty”

Tomas (a little bit like Yandere)x female reader

I wrote this in Japanese and then translated it into English with Google Translate, so I've edited it but apologize if there are any mistakes! I hope you like this,,,

Warning: kidnapping

An unfamiliar ceiling spreads out before your eyes. Where on earth are you? Yesterday, you were sure you had been sleeping in your room like usual. But when you woke up, you found yourself self lying on a bed with clean white sheets. A blanket had even been carefully placed over you. You looked around, and saw a teddy bear on the edge of the bed, two small tables and chairs nearby, and no windows in the room. And a wooden door.

　Stay calm, don't panic. There's nothing good to come from being in a hurry. Everything will be okay,,,,First, you took a deep breath to calm your palpitations. Inhale, exhale, inhale, exhale. You felt a little better. Luckily, your hands and feet weren't chained or tied with rope. You got off the bed and touched the doorknob, but of course it wasn't unlocked. There wasn't much furniture in the room, so there was nowhere to look for anything, and you couldn't find any clues to escape from this room. There was nothing you could do, so you reluctantly sat on the bed and sighed.

　Suddenly, you heard the sound of the door in front of you unlocking. You could only stare at the door as it creaked in surprise. Then, a man stepped in.

"Good morning, sweetheart ,,,,you're awake! How are you feeling?"

The man asked you as if you were lover, as if you'd known each other for a long time. Even though it was your first meeting.

"Who are you? Did you kidnap me here?"

You couldn't help but ask. You never know what someone might do if you provoke them. The man was visibly muscular, and if he hit you even once, you’re sure you would lose consciousness easily. Perhaps seeing your confused and impatient expression, the man began to introduce himself.

"I haven't introduced myself yet. I'm Tomas. Sorry for being rough with you. But I don't mean to hurt you."

　Even if you make a big fuss and try to escape, you won't be able to win against this man. You have no choice but to obey him obediently.

"Are you hungry? I made breakfast for you! I'll bring it to you so wait a moment."

　He said, and left the room. Of course, the door was locked again.

A few minutes later, you heard the sound of the door being unlocked again, and Tomas came into the room with a smile on his face, carrying a tray. He put it on the table, sat down in the chair opposite, and looked at me. He said with a slightly shy smile.

"I hope it's good."

On the tray were an egg omelet with ketchup, a colorful vegetable salad, steaming hot soup, and water. If this wasn't the place where the kidnapper...you mean, Tomas, had brought you, what an exciting breakfast it would have been. No one would want to eat something made by a kidnapper. It wouldn't be surprising if there was something foreign in it. Suspicious medicine... But you thought it would be bad if you didn't eat here and upset Tomas, so you reluctantly moved to the seat opposite.

　you prepared myself, and took the omelette. The fluffy egg spread in my mouth. It wasn't bad at all, in fact the opposite. The soup had a mild taste. The salad dressing seemed homemade, but it was very well made. You didn't want to admit it, but you had to admit that it was delicious. When you finished eating your breakfast, Tomas said happily.

"I'm glad you like my cooking. From today you'll be living here! And as your lover, I'll do anything to make you comfortable my misty,,,"

Living is the wrong word to locking you in. And he just called you his "lover." You couldn't keep up.

"Well, I'm going to go and clean up this."

While you were thinking about what he was going to do, he gently pulled me to him and kissed your forehead. You were frozen in shock, but he picked up the tray and left the room. You didn't have time to feel disgusted. All you could do was stand there.

Part2↓

[godhandler]

See No Evil 

| The mysterious nobleman Noritoshi Kamo is looking to purchase a mansion in Tokyo City. You’re the solicitor sent to aid him and you do, it’s just that… he has odd habits. He talks all night and sleeps all day, doesn’t allow mirrors in his castle, can summon wolves at a whistle. And lately you’ve come to suspect that he’s not letting you leave. |

| #1 | noritoshi kamo x reader | bram stoker’s dracula au | masterlist | heavy religious symbolism, aged terminology | 1k words |

[your journal]

3 May 1876– Left Yokohama at 8.35 PM. It is a most wondrous machine, the creation of the finest European minds, the railway train! It arrived as a caterpillar on a leaf-edge, chugging soot onto my freshly laundered cottons, carriage upon carriage in its bowels! I hardly had time to admire the clear window panes, the tea-cup holders, the cushioned seat before I arrived in Tokyo, less than an hour at that. Ah, the modern era!

Had a most delightful plate of grilled beef and a mug of steaming coffee with milk at the Time Vessel Inn, stayed the night. I left Edo years ago and returned to Tokyo– the men now wear western hats over their kimono, streets are wide as London’s, concrete buildings as of New York in Ginza, streetcars driven by women who smoked. Father would have a heart attack had he been here. 

Walked to the post office, received letter from Mr. Hawkins, smoked too much enroute to walk back myself, took a rickshaw. The puller, a rickety old Okinawan, set his sly eyes on the cross round my neck, and I promptly put it inside. These scoundrels are untrustworthy at the best of times, pagan at worst. Shogun men come, you no Christian okay? – and he urged me to agree till I did. Lord, I do hope it is better in the prefectures. 

4 May– In the interests of time I am taking horse mounts instead of a carriage. Mr. Hawkins, bless that man, has arranged my lodgings along the way to Hokkaido, says his letter. He has further parceled me cash in advance, stored at those lodgings, so that I may never run dry. Among the Japanese the sympathy I could never glean I am granted oodles from a White man in Exeter. 

My client is a deposed shogun of the Kamo Clan, Noritoshi-sama. Imagine my disbelief when Mr. Hawkins assigned me to such a lucrative business for my first solicitor work! I have prepared well, again and again, and I shall not let him down. 

Had miso soup over rice and eggs. (Mem. Get recipe). 

Left Tokyo at 4.30 AM, reached Fukushima by noon. Exchanged horses before the narrow pass through the Abukuma Mountains. Now another long stretch till Moroika in the Iwate prefecture. I fear that despite my young age my back is not built for this torment. Onwards we ride again! Unfortunately!

Farmers plant rice in those ankle-deep pond-fields. Some things never change. 

Reached Moroika 7 PM, exchanged horses. The countryside is as I remember it, but I am far too exhausted to be poetic about it. Dined and lodged at the ancient Tengen Hotel, collected the cash parcel. Fireflies outside my window.  

5 May– Left Moroika at 6.30 AM. Another 6-7 hour ride to the northernmost tip of mainland Japan, this little town called Oma in Aomori. 

 I can see my freezing breath-smoke as I write with shaking hands, slouched on my horse. My legs, back, belly, shoulders, arms, neck, even hands hurt. I cannot grip my reins anymore. I think of Mr. Hawkins, the cash parcel at the next lodge. Perhaps I was not made to be a solicitor. 

Hail Mary, full of grace, the Lord is with thee.

I have made up my mind. I shall show Noritoshi-sama the old Chinese mansion, vestiges of a former noble time. I wondered if I should instead display the Buddhist temple-turned-castle near Roppongi, but I believe he should prefer the outskirts of Tokyo more. Well, the decision lies with him, after all. 

Imagine if I ruined it all up! Barged into the shogun’s bedroom and demanded that he buy the disco club instead! Or the new English townhouses! I wonder if he would cut me with his longsword or have his horses trample me. 

Blessed art thou among women and blessed is the fruit of thy womb, Jesus.

I am too giddy now. I can hardly keep my eyes open for I am tired, tired. And cold. The temperature has dropped like dead flies the more I ride. My thoughts, cockroaches released from a jar, run amok.

Truly, I want to sit on my horse and weep. I cannot bear this any longer. 

The farther I go from the beating heart of Tokyo the more this country vexes me. There is nothing but trees. No people, only trees and dirt for miles. Red-leaf maple, spruce, oaks, beech. Cold. 

Holy Mary, Mother of God, pray for us sinners, now and at the hour of our death. 

There is more humanity in filthy streetcar exhaust smoke than here. More God in the shaved cunts of night-bar transvestites than in this desolation. I would drink the sewers under Tokyo than travel any longer. 

Amen.

3 PM– Reached Oma. Had a heavy lunch full of oysters, chicken, crab and drank half a bottle of sake. It is hilarious how shocked the waitress was when I sent for my fourth bowl of rice! 

Reading back on my earlier notes I feel that I mayhaps overreacted slightly. It wasn’t that bad, honestly. I just am not used to physical exertion. 

Lounged about the beach till 4.35 PM. Ferry to Hakodate reached a little before 8 PM. Hokkaido finally! Tired, will fall asleep in my suit, no energy to bathe or change. 

Noritoshi-sama, man of my miseries, I meet you tomorrow. I have never met nobility before (Mem. Practice deep bowing), but I hear from the waitress that he is rumored to be so handsome. How wonderful it will be if he turns out to be an armour-clad samurai! Perhaps he keeps ninjas about his castle. Perhaps he is lonely, as I am, and takes me to be his bride. I cannot even write this with a straight face, I cannot stop giggling at the thought now! It would be a perfect romance, a Cinderella story! I would certainly not have to work a job or travel anymore. 

Suddenly my tiredness is -whoosh- gone! Oh be calm, fluttering heart, be calm, excited mind! I know that I shall not be able to sleep a wink tonight despite my fatigue. I await him so eagerly, the noble Kamo!

[permit of entry to Hokkaido]

Passenger - ln yn  Date of Entry - 5th May 1876

Departure - 4.37 PM Arrival - 7.45 PM 

Permit Available Till - 5th August 1876

Purpose of Visit - Business (Real Estate)

I hereby attest that I am of sound mind, of major age, and aware of the laws regarding Hokkaido Island.

I shall leave Hokkaido Island before or on the date of expiry of this permit, failing which the local authorities shall take action. 

All the information provided on this form is true and accurate to the best of my knowledge. 

Have a great stay!

Signed, ln yn

a/n: reader is jonathan harker coded. this is a homage to bram stoker’s masterpiece. here is the route described (i ensured the travel times are period accurate!), and here is the eventual lair of the vampire. instead of 1880s england and transylvania, i moved the setting to japan during the same time period. early meiji era japan (1868-1912) was a time of intense conflict and confusion in society: westernised modernity vs japanese tradition, shoguns vs the emperor, shinto and buddhism vs christianity. can you guess which side the reader falls and where does kamo? 

the way i see it, vampirism is about not letting go. its ennui, its sameness. the same endless life where you can consume only one thing (blood) and walk in the same moonlight. of course vampires would fall in love easy. besides, kamo = blood = vampire. made perfect sense to me.

i actually did a lotttt of research for this and found a tons of cool stuff. please check them out! Tokyo | Railways  | Food culture | Christanity | End of the Shogunate | Transport | Religion | Divider

fun facts: 1. the train that the reader takes here is the first passenger train of japan which opened on september 12, 1872. 2. influenced by the west, meat products and milk was highly encouraged diet at this time. miso soup was esp looked down upon. 3. ginza was the fancy area of tokyo, look at some old pics of the time here! 4. racism against okinawans was and still is unfortunately present. 4. christianity was persecuted and repressed throughout the tokugawa shogunate and remained so until the japan’s isolationist policies ended about 1850s. 

as the author i am both irreligious and an atheist. honestly id shank god if i met it. all the religious stuff here is for the narrative and nothing more. 

[akazzzaa]

concept: if all the demons, lower & upper moon and muzan were able to cook, what would they make & bring for thanksgiving, if they celebrated with their s/o?

Sorry for being late! I'm unfamiliar with Thanksgiving day so I tried to do some research to make it accurate, Not a lot of American style food will be included cause they are from japan, but they try

A/N- I'm no chef, I had to look for a lot of recipes that would be 'demonic' and thanksgiving too ?

Characters- Muzan, Kokushibo, Douma, Akaza, Tamayo, Emnu

Summary- What they would cook for you on Thanksgiving

Genre- Fluff

Warnings- None really just a mention on blood once

Muzan

Muzan knows languages and understands a lot of cultures from around the world. He is interested in how different counties have such different taste in food. All human food is gross to him but he is the only demon who can actually eat human food without throwing up. He only eats human food to blend in. A very good cook otherwise.

I think Muzan would likely choose a high-quality turkey and he might incorporate a deep red cranberry sauce that reflects his demonic side while still being suitable for a Thanksgiving table. Carrots glazed with a blood orange reduction could be a visually striking and flavourful side dish. For dessert, a dark chocolate pecan pie could be Muzan's choice for you, combining sweetness with a hint of darkness. For a drink, Muzan would craft a special cocktail with dark fruits, red wine, and a touch of something more sinister. blood

Kokushibo

Given that Kokushibo lived during the Taisho era in Japan, he might appreciate traditional Japanese cuisine. If he were to celebrate Thanksgiving with his significant other, he might choose to prepare a special Japanese meal with a touch of elegance. He knows nothing about American cuisine and doesn't care to learn about it. He's the one cooking. You are the one eating. If you don't like it, make it yourself. He didn't cook a lot as a human but he knows his way around a kitchen.

He would cook sushi rolls with fresh fish, vegetables, and perhaps some unique ingredients to showcase his culinary skills. Light and crispy tempura made with seasonal vegetables and shrimp, served with a flavourful dipping sauce. A delicate Chawanmushi (Steamed Egg Custard)with ingredients like chicken, shrimp, and ginkgo nuts, steamed to perfection. Skewers of grilled chicken, perhaps with a teriyaki glaze, showcasing a balance of sweet and savoury flavours. For desert, a unique dessert that combines the rich flavours of matcha green tea with the creamy goodness of cheesecake.

Douma

Douma is an amazing cook, just under Muzan, he has chefs that cook for the followers but he has cooked many dishes for people during his lifetime. He's unfamiliar with American food but he will try for you.

Douma might appreciate a unique twist on the traditional Thanksgiving turkey. The glaze could be made with blood orange juice, honey, and spices, giving it a rich and flavourful coating with Truffle Mashed Potatoes. Then Douma may choose a red wine reduction sauce to enhance the flavour of the meal and tie the meal together. Douma is better at baking but doesn't think humans should eat to much sweets. But today is a one off for you both, he would create a visually striking dessert, perhaps with dark chocolate and exotic fruits.

Akaza

Not a bad cook, has never cooked until he met you and he's gotten better at it. He respects you and your culture so he will want to cook a Japanese-American dish for you.

Akaza could marinate the turkey in a special teriyaki sauce infused with cherry blossom flavours, giving it a unique and sophisticated twist. Instead of traditional sweet potato dishes, Akaza might opt for sweet potatoes glazed with a miso-based sauce, adding a savoury and umami-rich element to the dish. Fresh green beans cooked to perfection and tossed with a sesame dressing, providing a crunchy and nutty complement to the meal. For dessert, Akaza might choose to make a matcha-flavored tiramisu, combining the traditional Italian dessert with a Japanese green tea twist. To accompany the meal, Akaza might select a high-quality sake, demonstrating his refined taste and appreciation for Japanese beverages.

Tamayo

Given her background and the fact that she is knowledgeable about herbs and medicines, she might prepare a unique and exotic dish that incorporates flavors inspired by her extensive knowledge. Perhaps she would create a dish with rare herbs and spices, combining them in a way that showcases her expertise.

Tamayo might infuse traditional Thanksgiving turkey with a Japanese twist by using a miso glaze. Miso adds a rich, savoury flavour that complements the turkey. A stuffing made with Japanese mushrooms like shiitake and maitake, along with chestnuts, could be a flavourful side dish reflecting Tamayo's expertise with herbs and ingredients. A selection of pickled vegetables, such as daikon radish and carrots, could serve as a refreshing palate cleanser between bites of the richer dishes. For dessert, a matcha-flavored treat like matcha cheesecake or matcha-flavored mochi could be a delight to the Thanksgiving feast. She has modified her body to drink human tea, so she will watch you eat all the food she cooked but the only thing you two can enjoy together is a cup of tea. And she makes a good cup of tea.

Enmu

Will give you food poisoning. Do not eat his food

[buffetlicious]

My pack of Economy Rice (菜饭) from the 24-hour coffee shop across the road. A piece of steamed fish fillet drizzled with shallot and ginger oil sitting over the stewed potato slices and fried egg tofu. Mum took the pan-fried Saba Fish Bento from the Japanese/Korean stall.

[nevermorgue]

For modern AU, what do you think that the misfits would like food-wise?

Fantastic question! Let’s see:

Lenore: Girl loves protein!! Anything with chicken, steak, you name it. And of course, venison. I don’t think she’s a picky eater, loves a good full plate with varied stuff on it. Loves a big burger on occasion. She has a little bit of a refined palette due to her upbringing but she ends up being a gigantic fan of like food truck style food

Duke: Stereotype to a T. Claims the French do pastries better, but America’s better at everything else. He likes having light breakfasts, think like fruit bowls or toast. Only really has snacks when in front of the TV. He’s also the type to make ramen and put a ton of extra shit in it like onion powder or cheese or egg

Pluto: Literally whatever he can find. He has a preference for fried foods. Will eat a salad if it has breaded fish or chicken in it. LOOOVES sea food. He will order like a salmon somewhere and Duke just starts fucking meowing at him. he’s a stupid cat. Didn’t ever have sushi until Eulalie taught him all he needs to know. Now that’s ALL he orders whenever they get Japanese take out.

Morella: Hearty, filling meals that can easily be shared. Broths, soups, things like that. She loves veggies especially when they’re roasted or steamed. Also loves when a bunch of things are mixed together stir fry style. She’s a huge fan of trying different cheeses when she makes sandwiches to try different flavor combos.

Berenice: Is the type of person to see ‘candied crickets’ on sale, buy them, and then crunch on them loudly. Will try the craziest shit for the hell of it. Has a surprisingly refined palette, also a seafood lover. She loves trying new things and mixing things. Like she would get a burger and put peanut butter on the inside of the bun just to see what it tastes like. Just because she can. Huge fan of gummy worms, and her favorite pastries are always anything cherry flavored.

Eulalie: Is also willing to try weird things. Will share the crickets with Berenice. She loves eating traditional foods that remind her of Japan, especially to judge how close they taste to the real deal. Huge fan of pastas and parmigianas. She’s trying to make sushi pasta a thing but nobody’s down for it.

Also Morella totally tries to host potlucks at her house because that’s her favorite thing in the whole world. She even gets Annabel’s group to come and it’s one big happy not drama filled time!!

[tokidokitokyo]

神奈川県

Japanese Prefectures: Kantō - Kanagawa

都道府県 (とどうふけん) - Prefectures of Japan

Learning the kanji and a little bit about each of Japan’s 47 prefectures!

Kanji・漢字

神　かみ、かん～、こう～、シン、ジン、かな　gods, mind, soul

奈　いかん、からなし、ナ、ナイ、ダイ　Nara

川　かわ、セン　stream; river

県　ケン　prefecture

関東　かんとう　Kanto, region consisting of Tokyo and surrounding prefectures

Prefectural Capital (県庁所在地) : Yokohama (横浜市)

Kanagawa Prefecture is located just south of Tokyo. It is home to many day trip destinations from Tokyo, including the cities of Kamakura and Hakone. The prefectural capital of Yokohama on the Pacific coast is Japan's second largest city and its major port, including many multicultural influences such as a China Town and the Minato Mirai building. The port areas are also major centres of bonito and tuna fishing. Inland, Kanagawa has a flourishing agricultural area producing flowers and dairy products for the Tokyo market.

Recommended Tourist Spot・おすすめ観光スポット The Great Buddha of Kamakura - 鎌倉大仏

The Great Buddha of Kamakura (source)

At the Buddhist temple Kotoku-in (高徳院) in Kamakura stands the 11-metre tall 13th-century bronze statue of Amida Buddha. Initially housed in a wooden hall, it was restored in the Edo period (1603-1868) after being damaged over the years by typhoons and earthquakes and now towers over the grounds of the temple. The Great Buddha of Kamakura is the second largest seated Buddha in Japan.

After you visit the Great Buddha, you can also find other Zen Buddhist temples, which are among the oldest and most beautiful in the country, and most in walking distance from each other. Enoshima and the Kamakura beaches are also nearby.

Regional Cuisine - 郷土料理 Kuro-tamago (Black eggs) - 黒卵 (くろたまご)

Kuro-tamago or Black eggs (source)

It may seem strange, but this popular souvenir from the Owakudani (大涌谷 or Great Boiling Valley) in the resort town of Hakone in Kanagawa Prefecture gets its distinctive black color from being boiled in natural hot spring water for 60 minutes at a temperature of 80°C, then steamed at 100°C for 15 minutes in steel baskets over natural hot spring water. The natural hot spring water contains sulfur and iron, thus turning the egg shells black. The Kuro-tamago, or Black Eggs, have a slight sulfur smell (although the whole valley has this smell so you might not notice). They are safe to eat and are said to add 7 years to your lifespan! (You shouldn't eat more than two at one time though, as the lifespan elongating effects will then be nullified, or you might just feel slightly sick).

Owakudani is an active volcanic valley that is known to locals as Jigokudani (地獄谷 or Valley of Hell) due to the sulfurous volcanic gasses and steam from the natural hot spring waters. There are many resorts nearby in Hakone which tap into these natural hot springs. The valley was formed due to the last eruption of Mt Hakone about 3,000 years ago. On clear days, you have a great view of Mt Fuji. There is also a ropeway that will take you over the active volcanic area, but sometimes it can be closed when the volcanic activity picks up and the volcanic gasses increase, so check before you visit.

Kanagawa Dialect・Kanagawa-ben・神奈川弁

Kanagawa-ben is a basket term used to describe the dialects spoken in the prefecture, but there is no single unified dialect.

1. うんめろ　unmero very, a lot

うんめろ美味しい (unmero oishii)

Standard Japanese: たくさん、とても　(takusan, totemo)

とても美味しい (totemo oishii)

English: very, a lot

very delicious

2. あんきだ　anki da　I'm relieved, it's a relief

おめーらガ、みんなこどまーでけーからあんきだなー (omeera ga, minna kodomaa dekei kara anki da naa)

Standard Japanese: 安心だ　(anshin da)

お前の家は、みんな子どもが成長しているから安心だな (omae no ie wa, minna kodomo ga seichou shite iru kara anshin da na)

English: I'm relieved

It's a relief because all the children in your home are growing up well

3. あっちかし・こっちかし　(acchikashi, kocchikashi)

椅子を並べるのはこっちかし?　あっちかし？ (isu o naraberu no wa kocchikashi? acchikashi?)

Standard Japanese: あちら側・こちら側　(achiragawa, kochiragawa)

椅子を並べるのはこちら側?　あちら側？ (isu o naraberu no wa kochiragawa? achiragawa?)

English: that side, this side

Should I arrange the chairs this way? That way?

4. うっちゃる　(uccharu)

ゴミをうっちゃる (gomi o uccharu)

Standard Japanese: 捨てる　(suteru)

ゴミを捨てる (gomi o suteru)

English: to throw away

Throw away your trash

5. かったるい　(kattarui)

遠くて歩くのかったるいな (tookute aruku no kattarui na)

Standard Japanese: 面倒くさい、だるい　(mendoukusai, darui)

遠くて歩くのだるいな (tookute aruku no darui na)

English: bothersome, tiresome

It's so far that it would be a pain to walk there

More Kanagawa dialect here (Japanese site).

[strayflowersstarsandlove]

Okonomyaki (leeminho)

The ache on your lower back and in between your legs really doesn't stop you from climbing on top of the chair and reach for the highest shelve in your cupboard so you can retrieve your two favourite mugs. Because that glorious first sip of coffee after a rather rough night deserves to be from the silliest Pikachu mug or else it is wasted. You grab the bright yellow Pokémon shaped mug and another pink one with a little silver enamel owl depicted on the side, and then turn on both the electric kettle and your coffee machine so you can make yourself coffee and tea for Minho.

Minho. Just thinking of him sends shivers down your whole body, the vivid pictures of your intense night still burning in the back of your head, your muscle memory still making your arms and your legs twitch a little. God. He was a fucking God. He literally looked like some Greek statue of a divinity, he ravaged you in the best way possible. You could not stop thinking about him and and the way his arms muscles flexed and throbbed and the strain and effort on his face giving way to the utter bliss as soon as he relieved himself and the wild look in his eyes and the sounds he made and the way his veins popped to the surface of his skin on his arms and hands as he gripped you and - the loud whistle of the kettle signaling the water's boiling over abruptly makes you snap out of your daydreaming. You chuckle to yourself as you shake your head, only now realizing you were gripping the edge of your kitchen counter for no apparent reason, and proceed to pour the hot water in the pink mug with the little tea bag hanging from it.

After filling up your cup with coffee you sit on the counter top and gently stir the warm, delicious liquid mixing in with the little splash of milk you had preheventively poured in as well, and as soon as you put down the metallic spoon on the marbled surface of your counter you hear light footsteps coming down the hall and soon enough Minho enters the kitchen, still damp hair from the morning shower, a soft smile and tired eyes as he acknowledges you, his stare quickly taking in you just sitting there in just a pair of boy shorts and one of his plushy cardigans he must've left behind sometime ago, "good morning, I made you some tea", you greet him lazily, pointing at the pink steaming cup near the sink, "Oh, tea but no food? You're a princess aren't you? Not just a pillow princess, a real, proper one", he says smirking, picking up the cup with one hand and placing the other on your exposed thigh, then leaning in to kiss you as you giggle and nuzzle against his face, tasting the minty toothpaste on his tongue, breathing in the aftershave and shampoo scent lingering on him, "I'll make us some quick breakfast, are Japanese scallion pancakes okay?", he asks politely and you nod enthusiastically, your mouth already watering in anticipation.

You're not sure if your boyfriend is more skilled in bed or in the kitchen, he moves so swiftly and with so much confidence it seriously makes you question just where and when he learned to be so fucking good in both fields. Alright maybe you were feeling just a little too needy for him, like you just could not get enough of him. He got you wrapped around his finger like that and you secretely loved it. You stare in awe, quietly sipping on your now cold coffee as Minho whips up the eggs and flour in a bowl, his trained arms making fast progress on the batter, his veins bulging out as he cuts up the scallion, his strong hands pressing down the blunt, smooth edge of the knife as he chops up his ingredients and expertly flings them in the frying pan. There's just something about his prominent muscles and his black tshirt moving against his torso as he sautees the pancakes, flipping them up and down with just a twist of his wrist, the focused look on his face as he checks the fire and oil crackling around the food: "those look incredible, you look incredible, you know that?".

You chew on the inside of your lip, eyeing your breakfast being elegantly plated right in front of you as Minho smirks, he cleans up the edges of your plate with a paper napkin and wiggles his eyebrows suggestively," mmh thank you sweet cheeks", he stands in between your legs dangling from the counter and then cuts up a piece of pancake and feeds you, placing his arms at your sides so you're basically trapped in between him and the counter, he stares at you expectantly, his lips slightly parted and his eyes intent on your face, "mas-iss-eo? Is it delicious?". An explosion of flavour and earthy richness settles in your mouth and you nod frantically, your eyes almost rolling to the back of your head as to emphasize just how good it tastes, "I'm hiring you as my private chef, these are just as incredible as they looked", you finally say after swallowing down the last piece of food. Minho clicks his tongue on his palate and cuts up another piece of pancake, stabbing it with the fork and bringing it up to your lips, "are you not gonna eat breakfast with me? ", you ask confusedly and he smriks again, directly placing the food in your mouth and then proceeding to kiss your jugular right as you swallow, "oh I am gonna eat. I'm just having a little appetizer first",he whispers along your collarbone which he kisses ever so slowly.

You wish you had the time to react but before you can even realise it Minho is pulling down your cardigan in one swift, super fast move, leaving your bare skin exposed and in the direct line of his eyes which become big and black and hungry by the second, his hands squeeze your breasts in a firm but not painful grip as an exhilarated sound escapes his lips, "you have the best boobs in town I fucking swear", he groans, his mouth then quickly finding your nipples which he sucks on avidly. You gasp. Thankfully you had already swallowed your food or else you would have probably spit out at least two pieces of scallion as the air leaves your lungs and you instinctively reach froward for him. Your run your fingers through the silky soft tufts of his dark brown hair that he had been growing out a little longer and you absolutely love it, particularly so when he buries his whole face in your chest and it tickles your ribcage.

You tingle. You start to tingle all over as he works his mouth and his tongue on you, his hands now pressing down your thighs to keep you as still as possible even when you pant and squirm and try to press yourself against him, "Min-", you breathe out, feeling your cheeks burning up and your lower insides throb, "you can eat, I don't mind", he mumbles, still not really detaching his mouth from you , his hands blindly reaching for the fork and platter that clink against the counter, and you find yourself chuckling, your eyes closing in delight as you savor this random outburst of lust and love and hunger and think you could easily get used to this.

[satoshi-mochida]

Monster Hunter Stories remaster announced for PS4, Switch, and PC

From Gematsu

Capcom has announced a remastered version of its 2016-released 3DS RPG Monster Hunter Stories for PlayStation 4, Switch, and PC (Steam). It will launch this summer.

Here is an overview of the game, via Capcom:

About

Embark on a journey into a colorful world where mighty monsters roam and people make a living by hunting them. Nestled within this land lies a hidden village where the locals follow a different set of customs. Here, Monster Riders form bonds with Monsties instead of hunting them. Unlike Hunters, Riders forge bonds and harness the power of kinships stones, allowing them to explore the vast and exhilarating realm together. Fight together in thrilling battles, hatch Monstie eggs, and customize your companion to suit your style. Ready your gear and prepare for an epic ride, Monster Hunter Stories will also be getting new features and enhancements in this release:

Refined Graphics – Originally released on the Nintendo 3DS, players can now experience riding Monsties in stunning detail on larger screens, enhanced with improved modeling, textures, and lighting in high definition.

Now Fully Voiced – Immerse yourself in the adventure with full Japanese and English voiceovers.

Additional Language Support – Monster Hunter Stories will have additional language support, newly featuring Traditional and Simplified Chinese, Korean, Russian, Brazilian Portuguese, Polish, and Arabic.

Museum Mode – Delve deeper into the world of Monster Hunter Stories through the newly added Museum mode, featuring the game’s background music and developer sketches.

Included Title Updates – Previously only available in Japan, players can now enjoy title updates, unlocking content from TU 1.20 and TU 1.30.

Watch the announcement trailer below. View the first screenshots at the gallery.

Announce Trailer

English

Japanese