#Salmon

[childofthefireandthestorm]

(Image description: the opening paragraph of the Wikipedia page for "Longmen (mythology)", which reads: "In Chinese mythology, Longmen (lit. 登龍門 "Dragon Gate") is located at the top of a waterfall cascading from a legendary mountain. The legend states that while many carp swim upstream against the river's strong current, few are capable or brave enough for the final leap over the waterfall. If a carp successfully makes the jump, it is transformed into a powerful dragon.[1] The legend is so famous that throughout China, a common saying is that "a student facing his examinations is like a carp attempting to leap the Dragon Gate."")

[onlytiktoks]

[fishenjoyer1]

Fish of the Day

Today's fish of the day is a bit different from normal, instead of focusing on a particular species of genus we will be focusing on landlocked salmon today by special request of Topi!

(Atlantic Salmon)

Landlocked salmon are notable due to the inherent nature of the salmon life cycle, where salmon hatch in a freshwater stream, migrate to the ocean until they achieve sexual maturity, and then travel back to the same stream they hatched from. However, landlocked salmon are unable to migrate and spend their life cycles entirely in freshwater. The three main landlocked salmon would be The Kokanee salmon (Oncorhynchus nerka), which are a subspecies of sockeye salmon, the Formosan landlocked salmon (Oncorhynchus masou formosanus), which is a subspecies of masu salmon, and finally the several populations of landlocked Atlantic salmon (Salmo salar).

(Formosan landlocked salmon)

Landlocked salmon hold almost no differences to their sea run relatives, other than that which speciation provides. Almost always landlocked salmon are far smaller. Considering that salmon are mid level carnivores, whose diet shifts based on age, freshwater prey is just simply less available than marine prey is. Salmon fry survive off of zooplankton, which is available in large amounts in freshwater, but as they grow into juveniles who eat worms and larvae, but by the time they are of age to transition to the marine environment, they rely on larger prey, such as other fish or squid. This is why landlocked salmon are far smaller, and often considered a far blander flavor by fishers.

(Atlantic salmon)

Another difference between the anadromous (migratory) fish and the non migratory is based on the migration pathways themselves. Landlocked salmon species tend to spend their lives within lakes, as they tend to offer more large prey than rivers do, and when after reaching the end of their lifecycle, these fish tend to run rivers connected to lakes, searching for the same stream they were born in. Those salmon of which were transported or by some means found themselves the first generation of landlocked salmon tend to search only for a safe area, other salmon, and higher elevations during their migration. Of those salmon landlocked only in lakes with no connection to other bodies of water there is significant inbreeding, and disease often tends to kill these populations out. It is thought that salmon of which are acclimated to freshwater and intentionally landlocked have a higher chance of surviving after spawning season, as some salmon species possess the ability to survive the spawning, and return to the ocean for another year. This is something that is not fully understood, and currently being researched by many of the fish hatcheries along the Columbia river, major rivers in California, and along the Atlantic. We may understand the relation between the stresses of moving from saltwater to freshwater better in the future!

(kokanee salmon)

To focus on the landlocked variations of Atlantic salmon for a moment, these are individual populations caught in the many lakes or river systems along the Eastern coast of the United States and Canada. These fish in particular are known as some of the best for fishing in the areas they live in. These fish can be found in a range from the Atlantic coast all the way as Western as Lake Eerie in some cases, living in cold water conditions, with growth being the highest at temperatures of 67-77 degrees fahrenheit, and a diet that is mostly made up of insects and small fish, often cannibalizing other young landlocked salmon.

(Atlantic landlocked Salmon)

The kokanee salmon is found along the Pacific coast, in many different lakes from Alaska to California, and as far East as Idaho, and in some rare cases, Nevada. There are also populations within lakes in Japan and Russia, although there is debate on the subject of speciation for these populations. Although some populations of kaknee have been intentionally introduced across lakes and freshwater systems much further East in the United States. Thes fish can get as large as 8-20 inches, and have a handful of morphological differences between them and sockeyes. Kokanee have a higher number of gill rakers, smaller egg size, and a higher efficiency rate in taking in red coloring from food sources to distribute in their eggs. They can live a lifespan around 4 years before spawning and passing away, as these fish do not survive after breeding, and can not interbreed with sockeye salmon.

(kokanee salmon)

The Formosan landlocked salmon, also called the Cherry salmon, is found in Taiwan. Living in the Lishan mountain range, these fish survive in cold water at extremely high altitudes, with an upper temperature limit of 60 degrees. These fish are thought to have become landlocked by the warming of the Dajia River during the last ice age. They live along the many small creeks and backwater streams, with an extremely endangered population with only around 4,000 living at any given time. Cherry salmon are exceptionally small, reaching only 30cm (around a foot) with most around only 6 inches in their adult life. Subsisting off of bugs and small terrestrial life that gets close to the water. These fish survive only around 4 to 5 years before breeding in higher colder waters, and passing away for their fry to replace them.

(Formosan landlocked salmon)

Those are the landlocked Salmon everybody! Have a wonderful day

[shittymatsu-matsuno]

I got bored in class and spent most of my day drawing

I'm probably not gonna find motivation like this for a long time.

[traaansfem]

Either the fifth or sixth time i've been tagged with this... I should start rewuestiing salmon at lower velocities soon i thinkk

A pound of smoked salmon for the lady. STAT

[draconym]

Not a big fan of what melatonin has been doing to my dreams lately.

[bisonwares]

🎣THE FISH MARKET IS OPEN🎣

Today's catch is Atlantic Salmon!

Handmade with 100% wool felt, only 3 are available and will be made to order!

Bisonwares.com

[aliasalias]

That day I woke up crying

Inspired by this article, which caught in my throat for a good while.

[i-give-you-a-fish]

Funniest picture on iNaturalist

[ghcstcd]

Sockeye salmon, if he was just a little buddy

[scaryspookyleg]

YOU SHOULD HAVE BEEN THERE

[corrodedparadox]

I love watching birds fly south for the winter

[reasonsforhope]

"For years, California was slated to undertake the world’s largest dam removal project in order to free the Klamath River to flow as it had done for thousands of years.

Now, as the project nears completion, imagery is percolating out of Klamath showing the waterway’s dramatic transformation, and they are breathtaking to behold.

Pictured: Klamath River flows freely, after Copco-2 dam was removed in California.

Incredibly, the project has been nearly completed on schedule and under budget, and recently concluded with the removal of two dams, Iron Gate and Copco 1. Small “cofferdams” which helped divert water for the main dams’ construction, still need to be removed.

The river, along which salmon and trout had migrated and bred for centuries, can flow freely between Lake Ewauna in Klamath Falls, Oregon, to the Pacific Ocean for the first time since the dams were constructed between 1903 and 1962.

“This is a monumental achievement—not just for the Klamath River but for our entire state, nation, and planet,” Governor Gavin Newsom said in a statement. “By taking down these outdated dams, we are giving salmon and other species a chance to thrive once again, while also restoring an essential lifeline for tribal communities who have long depended on the health of the river.”

“We had a really incredible moment to share with tribes as we watched the final cofferdams be broken,” Ren Brownell, Klamath River Renewal Corp. public information officer, told SFGATE. “So we’ve officially returned the river to its historic channel at all the dam sites. But the work continues.”

Pictured: Iron Gate Dam, before and after.

“The dams that have divided the basin are now gone and the river is free,” Frankie Myers, vice chairman of the Yurok Tribe, said in a tribal news release from late August. “Our sacred duty to our children, our ancestors, and for ourselves, is to take care of the river, and today’s events represent a fulfillment of that obligation.”

The Yurok Tribe has lived along the Klamath River forever, and it was they who led the decades-long campaign to dismantle the dams.

At first the water was turbid, brown, murky, and filled with dead algae—discharges from riverside sediment deposits and reservoir drainage. However, Brownell said the water quality will improve over a short time span as the river normalizes.

“I think in September, we may have some Chinook salmon and steelhead moseying upstream and checking things out for the first time in over 60 years,” said Bob Pagliuco, a marine habitat resource specialist at the National Oceanic and Atmospheric Administration in July.

Pictured: JC Boyle Dam, before and after.

“Based on what I’ve seen and what I know these fish can do, I think they will start occupying these habitats immediately. There won’t be any great numbers at first, but within several generations—10 to 15 years—new populations will be established.”

Ironically, a news release from the NOAA states that the simplification of the Klamath River by way of the dams actually made it harder for salmon and steelhead to survive and adapt to climate change.

“When you simplify the habitat as we did with the dams, salmon can’t express the full range of their life-history diversity,” said NOAA Research Fisheries Biologist Tommy Williams.

“The Klamath watershed is very prone to disturbance. The environment throughout the historical range of Pacific salmon and steelhead is very dynamic. We have fires, floods, earthquakes, you name it. These fish not only deal with it well, it’s required for their survival by allowing the expression of the full range of their diversity. It challenges them. Through this, they develop this capacity to deal with environmental changes.”

-via Good News Network, October 9, 2024

[datgreenmonstah]

My salmon bag I finished last night, wanted to make something for myself for once. This is what I came up with.

Enjoy!

[rebeccathenaturalist]

If you aren't following the news here in the Pacific Northwest, this is a very, very big deal. Our native salmon numbers have been plummeting over the past century and change. First it was due to overfishing by commercial canneries, then the dams went in and slowed the rivers down and blocked the salmons' migratory paths. More recently climate change is warming the water even more than the slower river flows have, and salmon can easily die of overheating in temperatures we would consider comfortable.

Removing the dams will allow the Klamath River and its tributaries to return to their natural states, making them more hospitable to salmon and other native wildlife (the reservoirs created by the dams were full of non-native fish stocked there over the years.) Not only will this help the salmon thrive, but it makes the entire ecosystem in the region more resilient. The nutrients that salmon bring back from their years in the ocean, stored within their flesh and bones, works its way through the surrounding forest and can be traced in plants several miles from the river.

This is also a victory for the Yurok, Karuk, and other indigenous people who have relied on the Klamath for many generations. The salmon aren't just a crucial source of food, but also deeply ingrained in indigenous cultures. It's a small step toward righting one of the many wrongs that indigenous people in the Americas have suffered for centuries.