#vinegar on potato
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jheselbraum · 1 year ago
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#so the british putting vinegar on french fries#led to the rise of salt and vinegar potato chips stateside#I'm guessing based on the mutual that I reblogged this from that it's also popular in Australia#like this is not me hating on the concept of#vinegar on potato#I get why you do it and I get why it works#though limon chips are definitely an improvement on this flavor idea imho#still that is a fish and chips specific condiment choice#like vinegar is not going to pair well with a burger#like you might be able to get it to work because ketchup has vinegar in it#but if you're putting ketchup on your burger#then you might as well put ketchup on your fries too#i realize that not all ketchups are created equal but#tomato ketchup is an american invention#if your ketchup doesn't taste good on fries get good I guess#but yeah as far as I'm aware#vinegar and potato as a flavor combo is pretty specific to the anglosphere and even then exact specifics vary from country to country#most everywhere else goes with ketchup or mayo#depends on your mayo of course#as like ketchup not all mayos are created equal#and some would pair much better with a french fry than others#side note i hope to god y'all are using vinegar powder and not dunking your fries into#like#a cup of liquid vinegar#side note I'd bet money that most if not all of the people who picked mayo#are from europe but not the uk#using the uk and not england specifically because i'm not 100% sure#what scotland and wales do with french fries#and I'm not invested enough to find out#so I'm using including them in the vinegarzone just to be safe
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daily-deliciousness · 7 months ago
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Garlic-herb potato salad
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morethansalad · 9 months ago
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Vegan Jamaican Bowl
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fattributes · 5 months ago
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Roasted Vegetable Salad with Balsamic Dressing
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heich0e · 3 months ago
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guys. miso and maple glazed sweet potatoes. walk with me
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buffetlicious · 8 months ago
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Brough mum to the now defunct Common Chefs Bistro at Jalan Legundi, Sembawang for an early dinner. Ordered myself the Duro Pork Chop (S$18+) with two juicy and succulent slices of bone-in pork chop drizzled with balsamic vinegar infused sauce and a sprinkling of thymes. Served with two sides of fries and a helping of mixed vegetables salad.
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Got mum the spicy Arrabbiata Minced Beef & Mushroom Spaghetti (S$12+). The pasta looks good to me with the sprinkled grated cheese and herbs but mum don’t appreciate the spiciness of the chilli padi (bird's eye chilli).
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To finish off the meal, a slice of local flavoured Ondeh Ondeh Cake (S$7.50+). Three slices of pandan flavoured sponge cake sandwiching two layers of desiccated coconut cooked with gula melaka (palm sugar) and more grated coconut sprinkled on top and around. Although a likeable dessert but I still missed the traditional ondeh ondeh snack.
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uncensoredcooking · 1 year ago
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vegan-nom-noms · 3 months ago
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Easy Salt And Vinegar Potato Chips
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bitchfitch · 1 year ago
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I know it's more my vibe to post extremely unhelpful recipes but I'm proud of how this one looks
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shoku-and-awe · 7 months ago
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autobahnmp3 · 1 month ago
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went to a café my friend likes and i had a rly good cappuccino and a cheesecake there but it was so full of people and they were so loud i didn't stay for long
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brochacho · 10 months ago
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salt & vinegar potato chips
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vermilionzombie · 2 years ago
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I am a big fan of Birdy and the "Anything"👾 story💖 by @darklordofthesimp -📼
(I am sorry for the quality😭, Also I tried to draw scars for the first time😅💙 I hope you like it, and I hope it doesn't look too disappointing 😔🪄💛💜Spent my free time on this for the past 2 days 😎)
BIRDY:
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(What Birdy Roughly looks like to me)
AGAIN, I REALLY LOVE THE "ANYTHING" STORY, AND I LOVE HOW YOU WRITE IT💖🤍💖❤️ THANK U 4 EXISTING 👽👾-📼
I just realized how depressed (cringe) the 2nd pic looks💀
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morethansalad · 1 year ago
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Roasted Herb Fries + Peanut Dipping Sauce (Vegan)
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certifiedceliac · 1 year ago
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Gluten Free German Potato Bread (via Only Gluten Free Recipes)
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punkbakerchristine · 3 months ago
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chicken swapped in lieu of pork
and this was extra good this time? 🔥
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***ingredients: 12 ounces of russet potatoes, 12 ounces of carrots, 1 shallot, 1/4 ounce of thyme, 10 ounces of chicken cutlet, 5 teaspoons of balsamic vinegar, 1 packet of chicken stock, and 1 packet of fig jam
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