#gamja jeon

[morethansalad]

Crispy Korean Potato Pancakes / Gamja Jeon (Vegan)

[missguomeiyun]

Korean potato pancake

I tried the seafood pancake by this brand not too long ago. Decided to try the potato version~

I have actually never tried potato jeon's before haha every time I hear potato pancake, my mind automatically goes to "hash brown"? When talking about hash browns, I think McD's... or the ones from Costco so I never considered buying the Korean kinds. But mehhhh I tried the seafood one & liked it so I'm gonna try the potato kind~

The package includes 3 large pancakes. Instructions, like the seafodo one, on the back - air fryer or stove top/pan fry. I did pan-fry for all 3 pieces.

lol it is so pale. I don't know why I thought it'd be a little brown.. .

Looking pretty good! Each pancake had a mix of potato shreds/sticks & batter.

Final thoughts: ... I prefer hash browns haha I don't know. .. it's basically the same thing but the fried hash browns are just way better. I didn't really like the batter & starchy potato texture together. Dipping sauce also needed!

[guineapigparkour]

Gamja Jeon Korean Potato Pancakes

[wilsweb-asientour]

Tag 41. 13.08.2023

Jukjeon. Heute standen wir früh auf, um an einem Gottesdienst in Bundang teilzunehmen. Die Fahrt von Myeongdong über den Han-Fluss in den Süden lief reibungslos, sodass wir Zeit für einen Halt im Starbucks hatten, wo wir mit Kaffein auftankten. Die Kirche (할렐루야교회) war beeindruckend, pompös auf einem Berg errichtet mit einer Tiefparkgarage mit 3 Etagen, Live-streaming der Predigt und eigener Küche, die Teller rauspumpten wie eine Krankenhausmensa. Zudem waren wir die einzigen Ausländer weit und breit. Bewunderung pur.

Nach einer verlängerten Mittagspause fuhren wir in ein Volksdorf (한국민속촌) i.d.N.v. Bungnam. Zwar heute eine Touristenattraktion, früher spielte sich jedoch im Volksdorf ein ganz anderes Leben ab. Wir staunten über ein Amphitheater, ein hölzernes Adelhaus und ein eigenes Dorf-Gefängnis. Wir aßen Haemuljeon (koreanischer Reibekuchen mit Meeresfrüchten), Gamja-jeon (koreanischer Kartoffelpuffer) und tranken Reiswein, der genießbar war. Im Nachgang schauten wir uns einen lebhaften Tanzauftritt an und liefen in verschiedenste Höfe rein, um an Dorfaktivitäten teilzunehmen. Da der Typhoon inzwischen China und Taiwan ärgerte hatten wir wieder schwüles Wetter. Kurzum, wir schwitzten wie Sau.

Im Anschluss fuhren wir nach Jukjeon (죽전), wo wir Shaved Ice (geraspeltes Eis) bestellten, einmal mit Mango (애플망고치즈빙수) und einmal mit roten Bohnen (인절미팥빙수). In umgekehrter Reihenfolge ging’s dann zum Abendessen, wieder Korean BBQ (Gegrilltes), dieses Mal jedoch auf Jeju-Art. Für alle Geografieliebhaber, Jeju Insel ist eine Urlauberinsel südlich vom koreanischen Festland und westlich von Fukuoka. Wir probierten drei Schweinefleischvarianten: koreanischen Speck (ca. 5cm dick), Schweinehaut und eine Tofu-Schweinefleisch Suppe. Die erste Variante gefiel Webster am besten mit Gojujang. Wir liefen dann durch Jukjeon, eine junges und lebhaftes Studentenviertel mit vielen Cafés und Klamottenläden. Auf der Rückfahrt nach Seoul hielten wir am Han-Fluss Ufer, um uns Gangnam und Seoul von einer anderen Perspektive anzuschauen.

Morgen ist ein voller Tag angesagt, wir freuen uns und lassen euch natürlich wieder teilhaben. Gute Nacht!

Day 41. August 13, 2023

Jukjeon. Today we got up early to attend a church service in Bundang. The journey from Myeongdong over the Han River to the south went smoothly, so we had time for a stop at Starbucks to top up on caffeine. The church (할렐루야교회) was impressive, grandly built on a mountain with a three-story underground parking garage, live-streaming of the sermon, and its own kitchen that pumped out dishes like a hospital cafeteria. Furthermore, we were the only foreigners far and wide.

After an extended lunch break, we drove to a folk village (한국민속촌) in the vicinity of Bungnam. While now a tourist attraction, the folk village used to be a completely different world in the past. We marveled at an amphitheater, a wooden nobleman's house, and a village prison. We enjoyed Haemuljeon (Korean seafood pancake), Gamja-jeon (Korean potato pancake), and drank rice wine that was enjoyable. Afterwards, we watched a lively dance performance and participated in village activities in various courtyards. As the typhoon was bothering China and Taiwan by now, we had humid weather again. In short, we sweated like crazy.

Next, we headed to Jukjeon (죽전), where we ordered Shaved Ice, once with Mango (애플망고치즈빙수) and once with red beans (인절미팥빙수). We then went for dinner, again Korean BBQ, but this time Jeju style. For all geography enthusiasts, Jeju Island is a vacation island south of the Korean mainland and west of Fukuoka. We tried three pork variations: Korean bacon (about 5cm thick), pork skin, and a tofu-pork soup. Webster liked the first variation the best with Gojujang. We then walked through Jukjeon, a young and vibrant student neighborhood with many cafes and thrift stores. On the way back to Seoul, we stopped by the Han River bank to see Gangnam and Seoul from a different perspective.

Tomorrow promises to be a busy day, and we're looking forward to it. We’ll of course keep you posted. Good night!

[btstwtarchive]

130713 [Text] 저는 여행하러 갈때가 가장 행복해요~ [Trans] I'm the happiest when I'm going on a trip~ Translated by BTS_Trans on Twitter.

ARMY [Text] 이상형!! 누군가요~~?? [Trans] Ideal type!! Who is it~~??

Reply [Text] 감자전 진짜 맛있게만드는사람!! 진짜좋아해요~ [Trans] A person who makes really delicious Gamja-jeon!! I really like it~

[moonybyte]

I want to know where that 1st reply writer lives, because potato pancakes are extremely popular in at least 19 European countries as well as Korea and in jewish cuisine for ages. It's definitely not a case of "Americans try to make burgers" and very much a case of "wonder if it tastes good to fry this veggie I found on the ground".

Like, boxty, Reibekuchen, reifjes, patatnik, draniki, blynai, placky, latka, rarakor, gamja-jeon, kuku sib zamini, fritelle di patate and loads of others exist. And those are just the ones listed on Wikipedia.

Potatoes kind of went awff when they invented hash browns

look at this Perfect Potato Patty im grillin

[iotaphora]

I'm making zines with some recipes in them because I want to print off recipes without spending a bajllion dollars at my library. I wanted to share them but I wanted to be sure that the people who made the recipes get credit so im putting links to them all below cut bc there are 59 recipes....

Easy Peasy - recipes that are simple

Mille-Feuille Nabe

Spam musubi

Baked ziti 

Teriyaki tofu sticks

Roasted red pepper soup

Potato taco

Small and simple - smaller dishes (like snacks) that are simple

Tea eggs

Oi muchim

Snowflake crisp

Miso hummus 

Pineapple salsa (add some tajin) 

Shitaki Mushroom-Jeon

Breakfast - self explanatory

Buttermilk pancakes

Buttermilk coffee cake 

Earl grey french toast 

Eggs benedict

Cranberry orange bread

Shakshuka

Comfort - dishes i find comforting

Dill pickle soup

Congee 

Katsudon 

Japanese curry

Pork and scallion dumplings

Coconut rice

Wow factor - dishes to 'woo' people with (some have expensive ingredients)

1-2-3-4-5 ribs

Chinese braised oxtail 

Braised lotus root

Chicken bao w/ gochujang sauce

Sri Lankan egg curry

Matcha tiramisu

Chicken - because its the only meat i cook often

Honey-glazed chicken drumsticks

Chicken adobo

Chicken paprikash 

Peruvian chicken

Miso chicken wings

Vegetarian - because my mom doesn't eat meat

Portobello fajita

Gemista 

General tao tofu

Grilled pineapple teriyaki tofu 

Jackfruit tacos

Sweet and crunchy tofu

Korean/Korean fusion - because i eat a lot of Korean food

Kimchi udon

Kimchi pancake

Cheese bulkdak

Cold soba noodles

Donggeruang ddang stuffed shittake

Gamja Jorim

Desserts - also self explanitory

Guava rugelach

Cream puffs

Matcha marshmallows

Pumpkin roll cake

Lemon danish w/ Lemon curd

Coffee shortbread

all time faves - yay!!! i love themmm!

Yaki udon

Beef wrapped enoki mushrooms

Turkish egg

Vegetarian steamed buns

Mayak egg

Tuscan gnocchi

[jojotier]

gamja jeon got me fucked up like. what do you mean i can grate 2 potatoes and half an onion and let it sit until the liquid gets strained so i can turn it back into its own starch and make crispy little pancakes that taste so good and yet i can never seem to get enough of them because they disappear like morning dew in summer down my gullet

[jayhkrulewitch]

game jeon

Elevate your culinary skills with gamja jeon, a traditional Korean dish that showcases the art of cooking potatoes into a crispy, flavorful masterpiece.

[tulinh020400]

Nguồn: Yemek.com Xem thêm tại: https://tulinh020400.tumblr.com https://daynauan.info.vn/hoc-nau-an

[pionia-milly]

Watch "감자의 맛있는 변신! 감자샐러드와 감자전🥔: Potato Salad and Gamja-jeon [우리의식탁]" on YouTube

[fattributes]

Gamjajeon

[dalnim96]

it was raining and i was quite hungry so i made gamja jeon (potato pancake) and a cup of tea. it completes my day but i forgot to take the pictures bcoz i was so hungry.

i followed @maangchi recipes btw.

you should try it too.

cr pic: hana asbrink.

[ryudian]

Today's menu are.... Kimchi Pancake and Potato Pancake 💙💙💙💙💙💙

[k-star-holic]

Lee Sang-yeobJessie Are You Really Angry? Intuit Mint Couples, Hoods (Sixth Sense3)

[flourspilt]

FAVORITE MEALS LAST WEEK: july 9-15

src. cheese gamja-jeon (cheese potato pancakes)