#the food sounds good tho

[dat2ndaccount97]

Still find it funny how the Malibu Barbie Caffe is only in New York and Chicago and not anywhere near California. I feel like a CA location would do pretty well and fit the theme way better. Also The menu sounds really good imo.

Also Funny how Malibu Barbie (either the original doll or that new art that's being used) isn't anywhere to be seen in any photos I could find for either location nor in the marketing. Besides Barbie isn't even from CA she's from Willows, Wisconsin.

[liquidstar]

The agony of wanting a good gyro but there not being any good Greek places nearby

[valiant-portabella-pirkko]

Alright know what here's a little Guild Wars 2 reblog game for everybody; what mounts (if any) do your characters have in their canon, do they have names? Personalities? How'd they meet??

Spill it all below, tell me about all your creatures!!

[jrueships]

the booger on it??? also look at his skinty little hand.. how big are these slices damn? no wonder the crust is a lil dark. the bigger it is the longer it bakes n whatnot n so on and so forth

lol man wearing leather pants lol

....

spin around for me.

im talking 180 not the Xbox 360 baby.

... jump .

[milkweedman]

really understanding my very old recipe books where theres one weird ingredient thrown into everything, for no clear reason... like i get it now. my mom sent me home with a jar of lemons she pickled and im putting those guys in salads. im putting them in polenta. im putting them in rice pilaf. why ? cause i have it. and its good. if i had few spices but one specialty thing i could reliably get ahold of id go apeshit with that one thing too

[sunnibits]

being a romantic with arfid is honestly kind of funny bc like. on one hand I’m the type of person to be reblogging one million posts about soup or whatever and being like “yes!! yes!! soup!!! warmth!! living!!!! we were put on this earth to enjoy things!!!!” but meanwhile the arfid part of me is actually like “I would not consume a single meal in this post if there was a fucking gun to my head”

[kibbits]

Any recipe recommendations? 👀

Maybe any thatre good for hot days without heating up? (My go to is vietnamese rice paper rolls or californian roll)

In general, or for that creamy chicken dumpling soup? : O Because I haven't tried any yet for those

Ooh that's interesting actually! I'm canadian so,, I usually heat up my lunch (also most foods are Bad Texture to me when they're too cold)

My go-to for hot days would be sandwiches, like maybe blt or chicken/tuna/egg salad : O One thing I looove is a cubed avocato-bocconcini-tomato salad with balsamic vinegar, salt, pepper, and basil leaves!

[thehellishtrinity]

Yeah I distinctly remember being in an Italian restaurant in the city while on a staycation with my grandma and looking at be more chill fanart on Google on my old old hand me down phone it was like a 6s anyway I was sitting there avoiding talking to people because I was undiagnosed autistic lmao and deep into Google images I found the ref sheet for script and misunderstood the note about him falling in love with virus as him falling in love with JEREMY???? wild thing of me to think. Anyway this blog is most of the reason I got tumblr and I still love it to this day. This story and these fucking nerds /aff mean a lot to me actually for a while after I read the blog our system had a virus fictive and he was Mean. He’s gone now but yeah. Anyway have a lovely day 50000000 appreciation of your writing

OH MAN that sure sounds like a time! God, Script falling in love with Jeremy could you imagine hHBFGDJHS I'm giggling hHAHAD. I'm honored to hear that this blog and it's fucked up lil story has impacted you so greatly tho!!!

[yummycrummy]

Though that randomly occurred to me, Roy loves popcorn but he can't make it himself because of he doesn't like the sound but it tastes better fresh to him

That actually sounds like him?? He wouldn't like the loud popping noises at all (honestly same) he hates the crunching sounds too so if someone is eating popcorn in the room with him he'd have to politely excuse himself

[desperatepleasures]

oh damn this chapter of kinou nani tabeta has me wanting to make ricotta pancakes so badly 😩

[catchmewjsn]

.

[jrueships]

... these fits..

[cerealmonster15]

im haunted by a post im p sure i circulating around here once that was like ‘dont use adverbs in ur writing’ or something. like i could be remembering that super wrong but i remember being So Fucking Thrown Off. like wat da hell do u mean dont use adverbs. what do u think they r there for.

[bones-n-bookles]

Venty vent oooooo

CW for disordered eating

[strawberri-syrup]

for the record ashe was that kid with the fucking salt and tajin on her at ALL times

if she went to public school she wouldve been giving people portions of it in their hands <- source is all the kids that do that r so fucking cool. she makes ur watermelon fucking GREAT

behold culture

[supercantaloupe]

happy sleepover saturday my dude!! im watching the lego movie for the first time with a friend and trying not to die (<- has zero spice tolerance but is also not immune to kung pao chicken's allure) (its so tasty.... 🥺) what are some of your favorite animated movies? do you like spicy food/do you have a spice tolerance? 💖

HOW TO TRAIN YOUR DRAGON!! great movie and genuinely one of the best film scores ever written. the sequels are not bad too but nothing beats the original. into the spiderverse of course and the mitchells vs the machines...spirited away and princess mononoke...ratatouille, the incredibles, monsters inc, good classic pixar...shrek 1 and 2 (obv), kung fu panda (esp 2), road to el dorado, prince of egypt, good classic dreamworks...it's kinda tough to think of movies that aren't just at the top of Anyone's list of good animated movies tbh. shoutout to chicken run and wallace and gromit curse of the wererabbit -- DELIGHTFUL aardman films. there's also a 2010 japanese animated film called colorful that i like quite a bit, i've been meaning to rewatch that.

and yes i love spicy food! i'm not a masochist about it and i do have my limits but i usually like to go for like a 3/5 or a medium spicy option when presented with a choice of spice level, and i can usually tolerate more chili spice than my friends. we grow a LOT of hot peppers in our garden at home every summer and have a lot of fun cooking with them all year (they freeze really well!)

[ask meme]