#sesame oils
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phantomrose96 · 9 months ago
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My sort of maybe embarrassing “late to the game” thing I’m learning now is how to tell if oil has gone bad.
I feel like most other foods have obvious visual tells like mold or they end up smelling foul and obviously bad. But I was googling about oil and the internet says “if it smells like crayons, it’s bad” which would not have been my first guess. And I tested it out on my somewhat old sesame oil and was like “by god, I would describe this as smelling like crayons”
Anyway protip if your old oil smells kinda like crayons it’s probably no good 🖍️
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daily-deliciousness · 6 days ago
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20-minute sticky sesame chicken
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foodfuck · 11 months ago
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smoky sweet salmon with sesame asparagus · how sweet eats
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morethansalad · 9 months ago
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Shou Zhua Scallion Pancake 手抓葱油饼 (Vegan)
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thelcsdaily · 11 months ago
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Beef and Broccoli
Broccoli and beef go well together, and this quick and simple stir-fry makes the most of it. There are several of recipes for broccoli beef, but my favorite is the one that calls for sesame oil. This is a basic stir-fried dish that is enhanced by the sweet taste of the nutty sesame oil. You can customize this stir-fry dish to use any protein or vegetables you have in your kitchen, and it still gives a fantastic mix of flavors and textures. This meal offers a flavor of traditional Chinese takeout. One of my mother's favorites.
“I am not a glutton - I am an explorer of food” ― Erma Bombeck
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seabeck · 3 months ago
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Do y'all think a focaccia made with sesame oil instead of olive oil would be good?
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prettyboykatsuki · 4 months ago
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this is my formal apology and peace declaration to sesame oil
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fullcravings · 9 months ago
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5-Ingredient Chocolate Tahini Truffles (V/GF)
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loveformybelly · 7 days ago
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Peanut butter chili oil noodles with pok choy and vegetable dumplings. Very savory! 😋
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tf2incorrectquotes · 2 months ago
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Soldier:Spy, have you seen the trash can?
Spy: Ask me again and look at my face
the reference:Sesame Street
youtube
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briarpatch-kids · 3 months ago
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Made myself a cold cucumber salad for tomorrow. Not sure what I'm gonna make with it, but it'll be tasty.
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shoku-and-awe · 2 months ago
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Click through for a peanut sauce recipe that I copied to my Notes app from I-don’t-remember.gov and can no longer find the source of!!!!
2 cloves garlic
1 tbsp oil
2/3 cup creamy peanut butter
1/3 cup low sodium soy sauce or tamari
¼ cup water
1 tbsp rice vinegar
1 tbsp toasted sesame oil
2 tbsp sriracha
1 tbsp maple syrup or honey
½ tsp red pepper flakes
Optional: 2 tsp chili garlic sauce
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foodfuck · 11 months ago
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spicy salmon maki bowl · simply scratch
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morethansalad · 7 months ago
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Sheng Jian Bao / 生煎包 / Shanghai Pan-Fried Vegetable Buns (Vegan)
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nitewrighter · 6 months ago
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The NYT mayonnaise and tuna rice bowl sounds like the most divorced meal of all time but it's actually so fucking good--especially with kewpie mayo and some garlic crunch on top.
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flagellant · 1 year ago
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Got two pounds of absolute gorgeous london broil for 15 bucks tonight so Im marinading about half a pound overnight to prepare for cooking for tomorrow + wednesday and then letting the rest salt cure as it waits to get used.
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