#dishwasher/prep cook
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comixandco · 1 year ago
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cleo sertori had a fear of swimming since she was a child and nobody considered for a second that getting stranded on a boat in the middle of the sea then falling into a cave system where she had to swim through subterranean water tunnels to the ocean where she had to tread water until a s&r team found them would be traumatic and exacerbate her fear into full aquaphobia
secretly becoming a mermaid helped her get over her fear but to everybody else her being cagey about the pool party and washing the dishes makes 100% sense when they stop for a moment and consider she’s probably terrified
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queerpossums · 7 months ago
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incomplete, incomprehensible, incoherent list of shit that helps me with understimulation
energy drinks (followed up by lots of water because i want to save what kidney function i have left)
spinning in a desk chair until i feel like im turning green
walking through frat row on a friday night
chewing gum
ordering enough espresso over ice that it looks like a cold brew
diy shows in a mildewy, sweaty basement
working boh during dinner rush
listening to very very very very loud music
chosing the "hot" spice level for thai curry
swimming in a spring-fed creek in early april
listening to a chaotic podcast where everyone is talking over each other and a ton of random shit is happening (well there's your problem is perfect for this)
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tam--lin · 4 months ago
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Succeeded in putting out dinner for 215 people today!
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emi1y · 1 year ago
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Have you tried making the meals with ingredients you buy on a productive upswing and then freezing them? Every recipe I follow always talks about making meals in advance and then freezing them to use at a later date.
when i say productive upswing its not just like, a few hours in a week or whatever, i was more talking about when i have one week of being hypomanic and getting a bunch of shit done and then two months of not having any energy at all. which is a very large amount of time to try and prep meals for in advance. and also the meals i make when im feeling good are salads and such lol, hard to freeze
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thehunteramman · 4 days ago
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Rubbermaid Brilliance BPA Free Food Storage Containers Review: Are They Worth the Hype?
We recently started using the Rubbermaid Brilliance food storage containers, and they’ve made a noticeable difference in our kitchen routine. These containers are not just pretty; they are practical too. With a capacity of 4.7 cups each, they fit perfectly for storing leftovers or meal prep. The clear design means we can quickly see what’s inside, making it easy to find what we need without…
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andrewminyardslawyer · 4 months ago
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PSA for those writing coffee shop AUs, bakery AUs, etc.
I have worked in the food service industry for 20 years and I just wanted to make an informational list of common mistakes or misconceptions I see in writing about said industry. Not trying to be a jerk, just thought I would try to make a helpful list! I will add more if I think of any and please feel free to ask any questions you may have!
- it's cookie dough, not cookie batter. Doughs are for thicker stuff, typically something you can pick up in your hand (cookies, bread). Batters are more liquid and pourable (cakes, brownies, muffins)
- one person cannot make all the products from scratch and bake everything themselves unless they are a very slow business. Most of the time someone has a specific thing they do weather it's focused on specific products or split up like one person does the batters/doughs, one person preps and bakes, one person decorates. Sometimes one person does multiple things but generally not every single thing every day by themselves
- Front of House = people interacting with customers like barista, waiter, person at the register. Back of House = people making the food (line cook, baker, etc), dish washer (the worst job in the world, I salute all dishwashers everywhere)
- if they're doing stuff like bagels, doughnuts, breakfast pastries, cinnamon rolls, bread, etc they are there EARLY. Depending on the product some people start working at 2 in the morning. I saw a published book that had someone making dozens and dozens of cinnamon rolls from scratch in like one hour. Not possible even though I wish it was
- frosting, icing, and glaze are all different things. Frosting is the thicker stuff you see on cakes and cupcakes. Icing is typically for cookies, especially the decorated cut out sugar cookies. Glaze is thin, like what you get on doughnuts
- 99% of people who work in the food service industry will immediately go home and shower. I've seen lots stories where the character gets done at work and goes out. You are covered in various substances with powdered sugar in places you didn't know it could get, a shower before Literally Anything is a must
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fuckingrecipes · 4 months ago
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Hey friend I basically learned to cook from you (you took all the intimidation out of it, and gave me my first meal that other people liked) so I come back like a decade later asking if you have any advice about knives. I don't love cooking but I recognize that the right tools make any task much more satisfying and also I am just so tired of my cheap knives going dull immediately so: what exactly is a "good knife"? Any advice on how to recognize one, and take care of it once acquired? Many many thanks.
Thank you so much, that's really heartwarming to hear <3
Regarding knives: I'm going to go over some basic care & maintenance that will help knives stay sharper, longer... and then some knife recommendations.
Always cut on a cutting board. Wood or plastic. Don't cut food against stone, metal, or glass as they'll fuck up the edge.
Don't use the sharp side of the knife to scrape food off the cutting board. If you wanna use the knife as a scraper, flip it over and use the non-sharpened edge.
Once or twice a year, sit down and sharpen all your knives.
Don't use those shitty little "knife sharpeners", they don't actually give the knife a good or stable edge. Instead, take 30 minutes to learn how to use a whetstone. They're shockingly easy to learn to use, and super effective. You can make a shitty $11 walmart knife razor sharp. Here's another video about it.
Ideally, you should hand wash and towel dry your knives right after you're finished prepping food with them. Best practice is to avoid leaving it in water to soak, and to avoid putting it in the dishwasher. Cleaning it immediately keeps the edge nice, longer, and heads off any rust or corrosion that can happen from leaving acidic juice on the metal.
ALL KNIVES need to be sharpened 2-3x per year if you're a home chef who cooks almost every night. 4-6 months of excellent sharpness, then becoming kinda dull, is normal for a good knife.
Even a $700 knife will eventually get dull and need sharpening, if you're using it frequently. Because knives are tools, they get used, and in being used the metal gets a little damaged. The edge rolls, dents, or gets chipped. So, it needs to be sharpened.
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This guy gives an EXCELLENT overview of knives.
You do not need to spend a ton of money for decent knives.
Victorinox and Mercer are solid workhorse brands that make good-quality knives, which you can get for between $20-$60 per knife. Really great for any home kitchen. Wusthof and Zwilling are a little more expensive, and even nicer quality. More expensive than that, and you're looking at high-carbon steels meant to be used by pros for hours and hours, every day. A home chef doesn't need that.
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There's a lot of specialty knives out there, but I always come back to the 8" chef's knife. Two chef's knives lets me cut raw meat with one, and everything else with the other.
I also have a cleaver and a bread knife for Melons/Bones and Bread respectively, and a small set of smooth-blade steak knives.
Tbh, most people think they have a shitty knife, but really they've just been using it for 3 years straight and never once sharpened it.
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swordinhand · 8 months ago
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i got so deeply enraptured with trying to figure out which restaurant jobs the dunmeshi cast would have that i forgot to check the speed on the industrial strength floor mixer i was using at MY kitchen job and sprayed mayo everywhere. anyways.
senshi would be the senior sous chef that everyone likes and respects way more than the actual chef. he does menu planning and uses cool local ingredients that put the restaurant on the food scene map. the boss you wish you had. laios is a dishwasher but he REALLY REALLY wants to learn line so he spends a lot of time asking the cooks questions. comes in on his day off to watch senshi do menu planning. friends with all the waitresses even though they think he's kinda weird b/c he's too busy being a freak to back of house crew to bother them. chilchuck is the prep lead. he's the best at precision so his consistency is through the roof and his knife work is perfect. the prep hall is his domain and he's got all these janky ways of making it accessible bc the kitchen wasn't built for halflings. champion of worker's rights and makes sure all the first aid stuff is properly organized.
marcille is the front of house manager who's been working there since she was a teenager. sometimes shitty customers will underestimate her and try to fuck with the waitstaff but she takes no nonsense whatsoever. new hires will think she's got beef with the cooks but their banter is just next level. bffs with senshi. (edit: she's in magic school but also has a fuckass minor in management so she's perpetually trying to bring in her course theories while everyone rolls their eyes and carries on). falin i think works mostly with senshi to procure the uncommon ingredients he wants to use. she's also trained as a bartender so she'll step in occasionally but most of the time she's off talking to suppliers or tending the herb gardens out back.
the mad sorcerer is the head chef and he only works opening shift so no one ever sees him and cannot for the life of them tell what he contributes to the kitchen.
the restaurant is called the dungeon.
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urdreamgirls-dreamgirl · 1 year ago
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ok picture it.
steve and eddie both work at a small cafe in the city that specializes in light sandwiches and pasta dishes. steve is the opening manager, off before eddie, a line cook, makes it in for the closing shift and the evening rush.
every day, steve leaves a “friendly reminder” note on the break room whiteboard for the closing shift and every day, eddie’s blood boils when he reads it. it’s not like the closing shift leaves the place looking like a dump; it’s difficult to juggle the dinner rush and pick up the morning shifts slack when they’d left all their dirty dishes in the sink from breakfast and done absolutely no prep for the closers.
in august, one of the cafes busiest months, when tables are full of rude tourists and college students, the closing manager goes on maternity leave and steve’s forced to cover for her. eddie and steve meet for the first time ever and eddie’s even more annoyed by the fact that steve is gorgeous and fuckin cheerful, even after long days where he’s constantly stepping in to defuse conflicts between horrible costumers and the waitstaff.
about two weeks into steve covering the closing shift, he rounds up all the line cooks, hostesses, and waiters and personally apologizes to them for thinking the closing shift was easy. this shit is hard! infinitely harder than opening the store in the morning. he promises them that when he returns to his morning shift duties, he’ll be much more conscious of the way the staff leaves the kitchen for the closers.
after the staff meeting, eddie’s cold feelings start to thaw. it’s clear that steve means what he said. eddie’s never seen a restaurant manager working with the dishwashers at the sink after close. and steve even agrees to let eddie stay after hours to try out some of his own recipes, in hopes they might make it to the menu someday.
after the closing manager returns from her maternity leave, there’s a remarkable shift in the atmosphere of the restaurant. prep work is done before the closers come in, no dishes pile up in the sink, and if there is ever left over work from a particularly busy morning, steve always stays after his shift is over to help take care of it. eddie can’t help but feel a growing fondness for the guy.
one night in december, when eddie’s stayed late to try a new recipe for christmas cookies, the little bell above the front door starts to jingle as it swings open and then closes. it’s not that unusual. sometimes a manager or one of the shift leads has forgotten something or a late delivery is set to arrive and someone has to be there to sign for it.
just as eddie is setting the cookies on a cooling rack, steve walks in to the kitchen, looking… really good. like, date night good. eddie briefly mourns the loss before he calls out a greeting from across the kitchen. steve looks up at him then, smiling wide.
“oh hey, man. forgot my phone in the office,” steve tells him in explanation, moving through the open door next to the walk in freezer. when he reappears in the kitchen, he holds up his phone triumphantly for eddie to see, grinning. he walks around the counter to stand next to eddie. “so what’s on the menu tonight?”
sometimes, when steve was still working the closing shift and had stayed late after mostly everyone had gone home, he’d ask eddie what he was cooking. and eddie, after the pivotal staff meeting, would tell him and sometimes, if he was super confident, he’d even offer steve a taste. steve would compliment him and tell him how awesome it was and, for a few shining moments, eddie would pretend that he could feel something between them.
“just some christmas cookies. trying to work out the mint-to-chocolate ration. wanna taste?” eddie looks up at steve then and thinks he must imagine the way the other man’s eyes dart to his mouth.
“yeah, sure,” steve murmurs softly in the quiet kitchen. eddie clears his throat and takes a small step back, out of steve’s space, and picks up one of the freshly baked cookies, holding it out to steve. steve takes it and takes a bite so big, he’s practically eaten the entire thing in one go. he chews, a contemplative look on his face, before his eyes widen, eyebrows shooting up into his hairline. “fuck, dude,” steve practically moans, mouth full. “i think you nailed it.” it’s a testament to how hot steve truly is that eddie can watch him speak with his mouth full and not be disgusted by him. not even a little bit.
“yeah?” eddie can feel the grin on his own face, practically splitting his cheeks in two.
steve steps a little closer, eating up the space eddie had tried to put between them. “you tried one yet?” steve asks, voice low. eddie swallows and shakes his head. steve’s eyes dart back down to eddie’s lips again, slower and more purposeful this time. “well, you gotta have a taste, eddie.” steve’s voice is practically a purr and eddie can feel the other man’s breath on his lips. neither of them moves to reach for another cookie. instead, steve lifts the remaining bite he has in his hands and lifts it to eddie’s mouth. eddie drops his jaw, obedient, even without being told, and feels steve place the cookie on his tongue. he chews, swallows, all while maintaining eye contact with steve. “good, right?” steve whispers. all eddie can do it nod.
and then, suddenly, the space between them is non-existent. eddie feels steve’s lips against his own, firm and so much softer than he could’ve imagined. steve has him pressed against the counter, his body firm against him and his hand plunged into eddie’s hair, loosening his tight bun. steve’s other hand is on his hip, inching up under the hem of his jacket. eddie let’s out an embarrassing little squeak before his own hands curl into the front of steve’s shirt.
as quickly as it starts, steve’s pulling away, placing a much more chaste kiss to the corner of eddie’s panting mouth.
“been dying to do that,” steve confesses, eyes meeting eddie’s searching. “i forget my phone here at least once a week. keep trying to run into you.” steve huffs out a little laugh. it’s eddie’s turn to look surprised, but he recovers quickly and pulls steve in for another kiss.
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yuyu1024 · 2 months ago
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Watermelon
Pairings: Wooyoung x Y/N
Genre/tags: friends to...?
Warning: fluff, smut 🔞, cursing, pet names (babes, baby, love, honey, noona etc), protected/unprotected sex (be safe everyone)
~~~ [lmk if i miss anything]
Words: 2.7k
Disclaimer:
- this story is just made up
- english is not my first language, please be nice 😊
A/N: something from drafts ✨️
Masterlist
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"Since when did you start wearing make up?" Wooyoung asks as he finds you at Jongho's kitchen, cutting watermelons for the boys.
You pause mid cut and look back at him, leaning on the doorway whilst holding a can of beer in hand. "I'm not in the mood today." You snarl, rolling your eyes. "I'm busy."
He snorts a chuckle. You can hear him walk. But instead of walking away, he appoaches you. "Red is your color..." he says, tilting his head to the side to see your face.
You sigh. "What do you want?" You sound irritated.
He puts his beer on the counter top and leaned his loweback on the edge. "You stopped responding to me..." he crosses his arm around his torso. "I thought we are building something special between us..."
"I don't know what you're talking about..." you utter even though YOU DO know what he meant.
Since the beginning of summer, you and Wooyoung have been... close. You text and call each other. The normal. Like what usually friends do.
However, you and him are not like this before. He is a friend of your friend, Jongho. And so he became friends with you and your circle too. But still... you two are not there yet.
But then lately, he have been making efforts with you. And you thought it was cool and nice since you want to be close with him too coz he is friendly. But little did you know, he likes to be a little TOO friendly. You are blinded by his sweet words that you almost missed it.
And when you noticed that he's after you, not just to be friends. You suddenly got timid with him. You limit your contact with him.
Of course you are doing this not to be mean and unfriend him. It's just a precaution. You know yourself. If you continued it, this something between you too is danger. And you're not sure you can handle just being one of his girls.
"Are you sure?" His voice sounds so evil and yet so alluring.
You even felt him move closer to you that his skin from his arm touches your exposed arm as well. You pray that your body does not react to expose you. But thats not even what you should be worried about. Coz Wooyoung could tell. Weirdly enough, He knows you a lot more than you think.
"Stop..." you look at him.
"Stop what?" He arches a brow.
"That!" You sound irritated. "I'm not in the mood okay? I can't play with your games and shit."
You finally finished cutting the watermelons. You throw the knife and cutting board in the sink.
"Here..." you push the bowl of watermelon to Wooyoung. "Give it to the guys..."
He looks at you confused and dumbfounded but at the same time amused. "Okay." He softly answer. "Talk to you later then." He smiles and leaves you in the kitchen
***
The whole house is loud. The boys are playing games and having bets who would win. And of course, the loser would be the one assigned in washing all the dishes. Exlcuding you and Wooyoung as you two did the cooking and the prep earlier with Seonghwa.
"I win!" Yunho yells overjoyed.
"Aah! I'm safe!" Hongjoong, Yeosang and San said at the same time.
That is leaving Yeosang and Jongho in dishwashing duties.
"But it's my house!" Jongho tries to appeal
"That's more reason for you to be nice to your guests." Seonghwa answers. "Just go and clean..." he pats both males shoulder. "Go on..."
"This is unfair." Jongho pouted
"What's unfair is me and Y/N lost the ladder game for the room. Now we have no choice but to sleep in the scary ass basement room...on that one big ass mattress." Wooyoung says before chugging his beer
(Scary basement because its Jongho's old brother's office that they turned into a guest bedroom. But the vibes is not very welcoming since its not yet decorated properly)
Fuck. You lost the game and you can't react nor beg for anyone to exchange with you. You don't want to cause an issue and make them feel that something is wrong. Because in the first place, nothing is wrong. Technically. You are just....... cautious with Wooyoung because you don't want to have more feelings for him.
Yes he is your friend. But being a girl surrounded by hot men that are your friends, for sure you are bound to have infatuation with one of them. And unlucky you... it is wooyoung. The guy who keeps hitting on you.
"Try not to snore too much, Woo! Y/N needs her beauty sleep." San says
"And turn off your phone okay?" Seonghwa puts his arm around you. "Stop thinking about that guy..."
Wooyoung glances at you and Hwa "What guy?"
You then poke Seonghwa on his stomach with your elbows. "I'm already over him. Stop mentioning it."
Hwa laughs at your reaction. "Are you really?" He pats your head like a big brother that he is for you.
"Do we know this guy?" San asks
"Not really..." Jongho answers as he walk pass to grab his phone. "He is a football player from a different school..." and then goes back to the kitchen.
"And how did you know this guy?" Wooyoung asks trying not to sound bitter or jealous
"It's in the past." You mumble trying not to make them anymore curious. But since Wooyoung is already heated deep down because of the fact that there is another guy interested in you that you never mentioned before.
"Tell us more." He says to hwa
"Well... we met the guy when Y/N came to watch with me... coz a childhood friend of mine is going to that uni. We met them and his team... and this guy... who is famous in their school... liked Y/N..."
"And then what happened?" San scoots over and giving you a teasing smile.
"Nothing happened..." you answer as you pinch his cheek.
"The guys schedule is too hectic to even have time for Y/N... so... she decided to let it go." Hwa adds
"Why do you know all of this? And none of us did?" Wooyoung asks
You glance at him and saw his expression. He looks a little hurt.
"Let's not talk about it okay?" You stand up and hop over the boys legs. "I'm going to shower now... let's move on and you guys go ahead to your rooms... it's late... I need to sleep."
"Fine...." San pouts as he gets up as well. "You can chat about it some other time."
"No..." you stick your tongue out and make your way upstairs to get your things and shower.
***
"What is that guy's name?"
You haven't even had the chance to lay down properly yet, Wooyoung is already asking question about the guy Hwa mentioned.
"Do you text him a lot? Are you still in contact with him?"
"Wooyoung..."
"Are you not in the mood because of him? Are you not texting or calling me back because... OF him?"
You sigh as you put your feet and legs under the thick blanket. "Like I said... it's in the past. We stopped texting like sweet and flirtatious... like late last year..."
"Sweet and fliratious...?" He repeats under his breathe. "But do you still talk to him?"
"From time to time... yes..."
Wooyoung slams his phone on the nightstand and gets under the sheets, turning his back on you.
"What's your problem?"
"You."
"Me? What did I do?!"
He then gets up, startling you and then climbs on top of you. You were about to squeal but he covered your mouth before you could even.
"You are avoiding me... trying to get to know you more... and yet you had this... thing with a football player?"
You bite his finger making him hiss and move a little off you. "You should know why!" You snap back at him. "We are friends... you are not supposed to do what you do with your exes to me."
He frowns. "What does that supposed to mean? And who the fuck said that I am going to treat you like my exes?"
"No one..."
"So you just made that up? And assumed I am the bad guy?"
"Can you blame me? Look at your dating profile. None of them lasted three months."
"Thats because they all cheated on me!" He says exasperatedly then flopping back to bed. "I guess you're not that interested with me coz you don't try to ask for facts..."
You got silenced. You didn't know. You didn't bothered asking around.
"And also... I don't just go around and fuck around... I may look like I have a reputation.. but I respect women okay? And I am a romantic guy..."
You still don't speak up. You just stare at the ceiling and let him talk.
"So... all this time... you assumed that I am just going to play around?" He asks
You look away. "Yes."
He gets up to sit and look at you. "What the fuck?"
You then get up too. "I'm sorry okay? But can you blame me? That's all I know from you...well regards to your dating okay? and the way you text me... its giving..  fuck boy."
"A fuck boy?" He laugh. "How do I even text you? What do I do to give that vibes?" He's not sure if he is offended or being complimented. He just laughs it off  "Seonghwa is right..." he continues. "Even though you hang out with us... a bunch of guys... you are still a girl... not that I am.. trying to say girls are very dramatic and overthinking...but ya know..."
You glare at him. "Fine. I am. And so what?" You roll your eyes
"Nothing...I'm just saying... plus I don't give damn."
"What? What does that supposed to mean?"
Wooyoung looks at you. A small smile on his lips. "I still like you... even you labelled me as a player."
"Shut up." You hit him with your pillow
"Hey! I am serious."
"I am too!" You hit him again. "Shut up!"
"Shut up or else what?"
You press your lips together and stare at him. Unsure what to say.
But you are glad though that he sort of cleared a few things about him. Your misconception about him. Which is your fault too. You judged him a little too much because you try to find things to hate about him so that you would not step over the boundry that you're trying to avoid.
"Y/N... do you like me or not?" He suddenly asks. "Just tell me... and if you say no... I will stop. I'll go back to the old Wooyoung... not caring and texting you everyday... or wanting your attention..."
You sigh
"And don't give me the bullshit that you thought we are just friends thing. Okay? You know what we've been doing these past few months. We are texting and calling each other, yes... but... I know how we do skinship had evolved." He moves closer. "I know how you felt whenever we cuddle during movie nights... and whenever my lips brushed over your ears as I hug you closer..." he is now centimeters away from you and you are not moving away. "C'mon sweety... just be honest." He smirks
Oh you hate that smirk. You hate it because he already knows but he is still asking you. He wants you to say the obvious.
"Fuck you!" You mutter before launching yourself to him.
You are kissing him and he is kissing you back. And as you two continue to suck each others lips off your faces, the more your bodies react with the friction and the touches that you are giving.
"Touch me more..." you breathe out. "Please..."
Wooyoung is on top of you, grinding his pelvis on to your covered area. His hands are busy grabbing your ass or your hips. His grind is hard and making sure even with all of those layers of cloth. You could feel his errection ready to penetrate in you.
"You sound so divine..." he hums as he continues to give you wet kisses all over your neck
"Ahh fuck..." you grab onto his hair and pull it so he could look back at you. "This is so wrong... we are friends..."
"Friends my ass..." he smirks. "We're definitely leveling up after this." and goes back to nibbling your skin and leaving kiss marks all over.
He undresses himself totally, throwing his pajamas somewhere while for you, only your shorts and undies are off. He did put the thick blanket over you two as you still feel a little bit shy being this exposed to him. He understands.
"I'll take care of you..." he whispers, kissing the back of your hand. "What will you say if it hurts?"
"Watermelon." Your voice is so soft and weak. You sound nervous. You are not a virgin but of course, the though of fucking your friend still lingers in your brain. It's a new experience.
"Good..." he gives you a long, sweet smooch before he lowers his body closer to you. "I will put it in now... okay?"
"Okay..."
Easing himself in, the stretch is already making your eyes roll at the back of your head. It fucking feels good. He moves his hips slower first to get you adjusted to his size. And while your brain is rotting from the sensation he is also begins exploring your mouth with his tongue.
Oh, That sharp tongue he has. Who knew that he's not just a smart ass, naughty and blunt guy with his words but also this brilliant with kissing.
"Ohh..." you suck in your breathe when you feel him hit the spot. "Oh fuck..." your mouth drops open unable to say any words out as he continues to hit it
"Shit!" He hisses as he felt you tighten. "Your squeezing me..." he lowers his body to embrace you. "Shit... I'm close..."
You wrap your arms around his shoulder and kiss the curve of his neck. "Can you... come in me?"
His cheeks heats up hearing your words. That made his dick twitch. He likes the way you said. "Are you sure?"
You nod. "Please? Don't worry... I'm on birth control. I just... I want to feel it... everything..."
Wooyoung bites his lips, supressing a blushing smile. "Fuck... why do you sound so sexy saying that?"
His dick felt the rush from your words. He continued to thrust fast and strong until you both reached the end goal. Both of you came and flops down to the bed like you hiked Mt. Everest in a day.
"That was amazing..." he proudly smiles. "Are you okay? How are you feeling?"
You cover yourself with the blanket and lay on your side facing him. "I'm okay..." you smile. "I'm sleepy now..." you trail off. "I've never been this tired after having sex before..."
His eyebrows twitches. "Coz you haven't had the taste of me... that's why." He leans over and kisses you on the cheek. "And please... don't mention any of your exes... I'd want them to be erased in your memory... you have me now. Just me... okay?"
Slowly your eyes closes. "Hmmm..." you answer. "Whatever you say..."
He snorts a weak laugh as he watches you slowly go to sleep without even realizing it.
"You're so fucking cute." He says
Wooyoung covers you more, hiding your disheveled and after sex state. Then he gets up to fix himself up so he can sleep next to you. But then, after a few heart beats he hears someone walking down the stairs.
"Yah... seriously... you two should've atleast closed the door." He softly says. It was Seonghwa who looks a bit shookt and worried.
Wooyoung smirks. "Are we that loud?"
"Loud enough to be heard in the living room. You are lucky the rest of the guys are upstairs and Jongho's parents are not here."
"Sorry... we are just..."
"Hush. I am not judging... we already know the things between you two... its kinda obvious..." Seonghwa yawns. "Next time.... just do it when we are not around okay? Just go fucking date or whatever." He turns around and takes a sip of his warm milk. "Also... make it official okay... like say it. You know Y/N likes things to he clear. Don't do what the other guy did." He says before leaving the basement room.
"I will." Wooyoung answers before laying beside you and giving you a kiss on the cheek.
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c-rowlesdraws · 2 months ago
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So my dad is a chef and Ratatouille is his favorite Pixar movie. Less for the story and more for the attention to detail they put in keeping a professional kitchen true to life. The whole "anyone can cook!" motto of the story was kind of undercut by Linguine just...not being a good cook? But there's more to a kitchen than just the head chef! A restaurant, a kitchen can't function without EVERYONE doing their jobs. Even dishwashers to keep things clean and sanitary are critically essential; the person who just chops up the vegetables is a simple job but is crucial when there's a a metric TON of onions that needs prep. And is that not cooking? Is everyone working together, cooperating, keeping people fed and happy what it's all about? Linguine wasn't a good over a stove without Remy, but we saw by the end he was a good waiter - that's important too. A great side arc while Collette learns to re-love her passion as a chef is teaching Linguine that he isn't defined by Gusteau's legacy, and not being a *chef* wouldn't mean his contributions to a restaurant aren't valuable either. It would be a great dual 'finding / refinding yourself' arc for both of them!
“The whole "anyone can cook!" motto of the story was kind of undercut by Linguine just...not being a good cook?”
YEAH OKAY like… my biggest problem with the movie was how confused the message seemed to be. Like— “anyone can cook”, that’s a great smaller message, you can be an okay home cook and not a ✨chef✨ and that’s still cooking, that’s still something to be proud of; and another interpretation of that phrase spoke to the main message of the film: “anyone can cook”/“a great artist can come from anywhere”, as in, you can have the potential to achieve your dreams no matter how humble your origins are. But all that was undercut by the film, for some reason, needing to emphasize that some people are doomed to mediocrity even with the best teaching— I remember feeling like, “wait… what?” at the end of the film when the voiceover said, “not everyone can be a great artist” as the camera focused on poor Linguini. It seemed unnecessarily mean of the movie to separate people into, as it seemed to me, people destined to be singular “great artists” and those destined to fail. After having learned more about Brad Bird and his ego, the confusion of the message makes more sense to me. But yeah—back then and especially now, with my professional bakery and kitchen experience as an adult, I don’t like how a movie about a restaurant, where teamwork from top to bottom is essential and “rockstar” chefs are usually red flags, seemed to conclude by celebrating the idea of the singular genius artist.
I feel like it’s also worth pointing out that animation studios, like restaurant kitchens, make art through an incredible amount of teamwork, so it kind of hits extra dirty for me that this army of creative people were directed to produce a story about a similar workplace, where the message wasn’t really ultimately about teamwork or valuing each person for their own skills and contributions, but about how one little special guy ascended to being the bestest specialist guy of them all.
Also YEAH like. Head chef whatever, important position, makes the Big Decisions and is very cool and etc, but good luck running service without anyone doing prep, taking out trash, or washing the dishes. Everyone, especially the head chef, knows the success of the entire damn kitchen rests on the shoulders of the guy in the dish pit.
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prettyboypistol · 6 months ago
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I'm super afraid, first time making a rq. Can we see the mercs and reader's domestic life please?
i'm literally just a guy lmao
OFFENSIVE CLASS DOMESTIC LIFE! || TF2 x Reader
Scout
Golden retriever BF energy, a bouncing mischievous lovebug that likes to bounce off the walls and land onto kissing you.
wakes up earlier than you and makes you coffee, but also forgets to turn off the coffee pot when he's done
Cabinets? ALWAYS OPEN. Dishwasher? HALFWAY DONE.
you better pray his momma loves you (she adores you)
Soldier
He's a little more boisterous and loudlike as a husband, morning cuddles, wake up kisses, and burnt breakfast in bed.
Jane loves playing the "big strong husband" role and absolutely adores picking you up and kissing you- hugging you- and loving you.
Honestly? I headcanon Soldier as OCD and having a meticulous place for everything- getting panicked if something is out of place or moved without warning- please notify him if you intend to redecorate or move things as his hallucinations will fuck him up if you mess with his system without a heads up.
Surprisingly a great househusband! (aside from the burnt cooking and doomsday prep in the basement)
Pyro
When they're lucid, they're affectionate, loving, if not a little insecure about "baby, promise you'll never leave me? Please, just indulge me a little?"
You help them remember to take their daily medications and support them as a mercenary and business CEO- as their house spouse, you're nothing but Pyro's #1 cheerleader!!!
Pyro is incredibly sweet and doting to you, cooking to impress you, loving on you, cuddling you like a teddybear, etc etc
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queerpossums · 8 months ago
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i wish a mysterious act of gods love upon every single boomer who believes it is acceptable to stay past closing. i want to go home, not wash your damn dishes 30 minutes after you should have left
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hellyeahsickaf · 10 months ago
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Cooking While Disabled
One of the things I miss most about being less disabled is cooking. It was one of my favorite things to do and something I've always been good at.
On good days there are things I can do that make it easier. It's not the same as before, but I hope that sharing what makes it possible for me to cook helps others who struggle with it.
Tips for cooking while disabled:
You can incorporate precooked food in your meals. For example, stir fry with precooked rice with the ingredients of your choice, or taking frozen pasta (like the ones with maybe sauce and a couple other things) or plain microwave pasta (I prefer these, but heat it first) and putting it in a pan adding other ingredients like vegetables, cheese, garlic, etc
If it comes frozen or canned that can really help. Frozen rice you can just microwave, frozen cut veggies and garlic and onions are good as well
Buy a chopper with different shaped blades, spiralizer, electric slicer/grater, food processor, or any appliance that will save you energy. Ideally machine washable. Stand mixers are also better than manual ones. Especially helpful if you have joint/wrist issues
You can always prepare ingredients ahead of time. I find that sometimes it helps to prep (chopping or mixing ingredients, etc) earlier in the day or even a day before. Then you can put it in the fridge or freezer until you're ready to cook the full meal
Look up easy recipes or recipes for elderly/seniors. With the latter you may find more nutritionally balanced food but an unbalanced easy meal is better than none
You can sit while you prepare ingredients.
You're allowed to take breaks. You can turn the stove off, maybe put a lid on it to retain the heat, sit down, maybe take something for your symptoms. Some things you may not be able to stop in the middle of like making pancakes or deep frying something, but if you're making soup or curry or chili or something, often you can turn it off for a bit and take care of yourself.
If you need help and can get it, please ask for help. I know many of us need to work on asking for help including myself. Even if it's just washing the pots and pans or chopping something. You are not a burden you hear me?
Stretch before and after cooking just as one would before a workout. It will likely lessen any joint pain or stiffness as you are still exerting yourself
Listen to your body. Just as you're allowed to take a break, you are allowed to decide you won't be able to finish what you're doing. You may put away your food before it's done (if this won't ruin the meal). You are allowed to leave a dirty pot in the sink and come back to it later (just make sure you or someone else does before it gets gross). You can wash them in the dishwasher. I know this is bad for the seasoning on pots and pans but you can reseason them to be nonstick again and use nonstick spray
You can buy seasoning mixes rather than using individual seasoning. Instead of parsley, oregano, basil, etc you can buy Italian seasoning. Instead of paprika, pepper, cumin, oregano, salt, etc, you can just get taco seasoning. This may sound obvious but it can save a lot of time and energy
An issue I have is buying perishable ingredients thinking I can use them, having a bad week or two, and the ingredients have gone bad. Try to plan out your meals before shopping and ask yourself if there's an easier alternative for any ingredients. Maybe pre chopped fresh onion instead of a whole one, sliced mushrooms instead of whole, frozen vegetable blends instead of individual, powdered ginger instead of the root, bullion instead of stock that you may not be able to use all at once. I know this is like one of the other points but these are what I find most helpful
Use supercook.com! You input the ingredients you have on hand and you'll get a list of recipes you can make with what you have. Often there's a wide range of complexity and difficulty
Make enough food to freeze or refrigerate leftovers. It helps if you can portion it into single servings in Tupperware or freezer bags. You can prepare frozen burritos for your next few lunches or dinners, separate portion sizes of spaghetti, portion salads, etc
Feel free to add any additions!
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she-is-ovarit · 2 months ago
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Cook super healthy from home in a way that doesn't deplete your energy.
You just bought groceries including a bunch of vegetables and you don't want to deal with the whole process of cooking?
Just chop them and freeze them. It'll take 5–15 minutes depending on how much you've bought. That's all I do right after I buy fresh produce.
The the next day or later in the evening I can meal prep without having to deal with chopping anything. Just take the chopped peppers out and throw it in a pan. And after I cook the meal to last a week or two I just freeze that again.
Now I don't have to cook for like a week. Just heat it up.
It saves sooo much time. I'm eating so much better. I'm saving so much energy.
I even have a dish washing system down. Before I cook I empty the dishwasher. Before I sit down to eat or—if they're not hot, as I use them—I wash my dishes and put it in the dishwasher.
And it's kind of soothing because I'll sit down to eat and there's that hum/wash sound of the dishwasher which I find kind of relaxing.
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hound-of-ulster · 6 months ago
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Tried writing it and can't seem to make the muse spark, maybe I'll try again later, but for now I must share, lol. Have my brain gremlin.
Dish-Pit!Danny (Lazarus pit pun intended.)
Danny runs from Amity for one reason or another, ends up in Gotham, and what is a kid who hasn't graduated from school to do?
Get a job in food service.
He's hired as a dishwasher at Gotham Prep. And since things happen as they do in kitchens and with #TypicalGothamCorruption, he takes over the unofficial duties of taking care of the alternative diet students. Be it allergies or vegan/vegetarian. Shout out to Sam and Lunch Lady for being his inspiration/shoulder devil angel combo.
Works on getting his GED and eventually night classes. Working at a schools works well for it. Let's throw in an employee assistance program for college or something.
--
Damien meets him while taking a tour.
Tour guide: "Gotham Prep has a dedicated chef for alternate diets your precious student may have." *And it's just Dish-pit!Danny.*
Damian: "How many students do you cook for here?"
Danny: "well, that depends. I have 4 vegetarians, 2 vegans, every now and again the 3 pescaterians. Plus the 15 that pay me to tell their parents when they call that 'yes they are being fed the very best plant products at school' while they really just eat steak, and then 3 more gluten free ones I take care of sides dishes for mainly. So. Like. 11. Give or take the menu."
--
I could see Danny being the guy to accept bribes. "Put your name down and it 10 bucks every time your mom calls."
"Tanner said it was 5?"
"Tanner isn't a dick to Cynthia when she serves him. Say please and thank you next time and it might go down to 5. It's an Entitled Upcharge, get used to it."
--
Damien bonds. Like a feral cat claiming territory. Does a background check and decides that Danny is on probation. Plus, his lentil soup slaps.
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When Tim loses his spleen, he too joins the cult of Danny. Can't eat from a buffet with a compromised immune system. And I imagine Gotham Prep as a fancy buffet. Because I said so.
--
Add in a sick moment when one of the boys only wants a dish Danny cooks, which gets the other batfam into stealing his recipe, and when that doesn't work, eventually Danny himself is plopped in Alfred's kitchen with the frilly apron of shame tied around him, frog marched to make it.
"He won't stop making puppy dog eyes at us. Fix him."
--
Headcanon he is similar in age to Jason, maybe they meet in GED classes... haha
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The siblings all have a pact to keep him from Bruce.
"He's adoption bait."
"Oh, absolutely. Let him grow up, he's doing well on his own."
*Danny, living off lunch leftovers from work and spite to finish his GED/degree*
"He's doing amazing sweetie!"
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