#Velveeta Cheese Sauce

[bluepoodle7]

#GoodWheat#GoodWheatElbowHighFiberPasta#VelveetaCheeseSauce#MacAndCheeseWithEggAndSweetenedCondensedMilkReview

This is part 2 of the Good Wheat Elbow High Fiber Pasta with Velveeta cheese sauce mixed with the Pampa Sweetened Condensed Creamer and egg in a Macaroni & Cheese.

These are more images.

Part 1

#GoodWheat#GoodWheatElbowHighFiberPasta#VelveetaCheeseSauce#MacAndCheeseWithEggAndSweetenedCondensedMilkReview I tried the Good... – @bluepoodle7 on Tumblr

[two-calicos-in-a-trenchcoat]

Seriously? Kraft is nasty.

[therobotmonster]

Anybody remember when Velveeta ran all those ads telling people what queso dip was because somehow its existence was unknown to a demographically-significant portion of the populace?

Now we have to "Normalize ranch with chicken and meat?"

"Normalize Ranch?"

Ranch with meat isn't just normal. It's Hypernormal. It's been a standard condiment since the Clinton Administration. It's mayo for people who hate mayo.

RANCH FACTS:

They give you cups of it at wing places, you don't ask for it. You have to tell them to give you something else.

They do the same at pizza places, and also sometimes ranch replaces the red sauce.

Ranch is so American it invades food groups like its looking for oil.

I'm in Oklahoma. We still had dry counties up until the twenty-teens and even we've been dipping our pizza in ranch since videogames came in a plastic cartridge.

It's so basic we've gotten desensitized and we're mainlining Green Goddess and Blue Cheese just feel something.

If you have too much shame to put ranch on something, like meatloaf, that doesn't stop us. We just put the powder directly into the meatloaf.

The average Midwesterner is 17% ranch dressing by volume.

Ranch hasn't become a beverage yet, but it's still trying.

[foone]

So your keyboard has finally stopped bleeding. What edible liquid would you be most bothered by your keyboard leaking between the keys?

(No, toothpaste can't be included. It's not edible, technically. Plus it's too obvious, given my history)

[mad3lyncline]

𝑴𝒀𝑻𝑯𝑰𝑪𝑨𝑳 𝑲𝑰𝑻𝑪𝑯𝑬𝑵 𝑺𝑬𝑵𝑻𝑬𝑵𝑪𝑬 𝑺𝑻𝑨𝑹𝑻𝑬𝑹𝑺 . starters taken from mythical kitchen youtube videos . adjust pronouns as necessary !

we're adding ingredients you'd never expect to find !

if that doesn't make you feel something , you don't have a pulse !

i mean you go in there knowing what you're going in there for ? it's great !

what are you thinking ? you got any tricks up your sleeve ?

i'm doing good ; i'm ready to make a kick ass burrito .

wow that knife is sharp ! just got right in there !

no , that's a little – leaning on sociopathic . . .

what do you people say nowadays instead of yolo ?

sometimes we say 'eff it we ball' , or 'send it' .

you're technically the boss . . . and i use 'technically' . . .

[ name ] made the ultimate decision to get the most high tech looking one .

look at this boiling meat !

if you scan the QR code it goes to a pharrell williams curated playlist .

is there anything else you want me to do with these peppers ?

what up , it's [ first name ] 'fortnite' [ last name ] and i'm here to rock and roll !

they're selling books in stores now ?!

for my ingredient i've picked the pink sauce as seen on tiktok and instagram .

he looked like either mumford or one of his sons .

my secret ingredient is bacon because that is part of my milennial culture .

it's so brave he picked bacon ; way to explore the outer edges of creativity .

okay so here's the thing , my strategy for this is to say as many words as possible that [ name ] doesn't know .

you should try doing zero things and getting on tiktok instead !

what do the kids love more than ramen ? nothing !

now we're gonna make bleu cheese whipped cream .

i hate the burger king !

burger king , your bones will be ground to dust & people will forget your name !

you want a little nub of velveeta to keep you going ?

why did you get the apple cider ? you reasonably thought this could be milk ?

i really thought vlogging was the future , man .

what is the voice ?! what is the voice , it's infuriating !!

i feel like i need more corn syrup .

[phantomdoodler]

Kraft cheese powder is cheese like Kermit is a frog, but Velveeta cheese sauce is cheese like Crazy Frog is a frog, hope that makes sense

[pastafossa]

Me, scavenging and throwing together some basic cheese sauce made with leftover velveeta, before combinining it with scavenged pasta noodles along with black beans and diced tomatoes and green chilis and spices: I am a GENIUS

Me a half hour later staring in horror at the solid pot of Abomination that has congealed so thickly the spoon is stuck and I can touch the sauce without it sticking to my fingers: what have I just eaten

[autispec-hours]

ok autistic community , what’s one safe food that you absolutely love and would be perfect except for it’s one big flaw ?

mine is velveeta cup mac n cheese , which is easy to make and tastes heavenly

the only thing i hate is that they put the cheese sauce in the same place as the noodles . it ends up w that white powder on it n i have to constantly wipe my hands after touching it

[olderthannetfic]

If we're doing food hot takes now: foodies who get unhinged about processed cheese (i.e. made by melting down scraps of cheese instead of starting from milk, examples include velveeta, nacho sauce, spray cheese) need to get over themselves. Also american cheese is the superior choice for burgers come at me

--

I mean... if people want their cheese to feel like plastic and taste like a color instead of a cheese...

(And I mean that genuinely. Some people really do want exactly that, and these products deliver.)

[coatabyss]

yaaa list time i love lists yippeeee

hi im making a rb chain list of my opinions on different canned liquid cheeses so i can make cheese fries that are easy and up to my standards. i know most of these are probably going to be processed and gross so u dont have 2 tell me

1. Pace Mild Nacho Cheese Sauce

yeah so this one wasnt great. and maybe its just because im not knowledgeable on canned cheese but this one had the weirdest texture?? is this normal?? i was expecting something similar to campbells cream soups but it was practically a slime. texture didnt change after heating. also theres only directions for heating it up in a microwave and not on a stove.

taste wise i'd compare it to velveeta but very bland and just a hint of something chemical (plastic?). bottom line it was not good. that being said i did eat a whole plate of fries along with it so it wasn't disgusting. basically if the world was ending and this was the only cheese left then i'd probably eat it.

3/10

[bluepoodle7]

#GoodWheat#GoodWheatElbowHighFiberPasta#VelveetaCheeseSauce#MacAndCheeseWithEggAndSweetenedCondensedMilkReview

I tried the Good Wheat Elbow High Fiber Pasta with Velveeta cheese sauce mixed with the Pampa Sweetened Condensed Creamer and egg in a Macaroni & Cheese.

There is a paper towel underneath the can due to it dripping from being open and if I find a new can at dollar tree then I we retake the pictures of this can when it's mint.

The noodles mixed as mac and cheese was pretty good but the noodles were okay.

The elbow noodles were firm and soft in texture while having a healthy taste to them that went well with the light cheesy while eggy sauce and had a light sweet taste from the condensed milk which surprised me.

I thought this mac & cheese would be gross with the condensed milk added but all it added was a light sweetness with out the condensed milk after taste.

This tasted salty, sweet, and had a light eggy taste.

These noodles lightly absorbed the sauce and had a light healthy wheat tasting.

Mine weighed 339 g.

I would eat this again.

Got at Ollies.

[what-is-a-name-a-pile-of-chars]

Mother of All Omelettes: Ultimate Crowd-Feeding Version

A Recipe by ChatGPT

Ingredients

Eggs: All the eggs you can find (start with 100 and escalate as needed)

Milk or cream: Enough to make a pond (approx. 1 gallon, give or take)

Salt: A fistful, measured in chaotic pinches

Pepper: A small mountain

Butter: Yes. (At least 1 pound. Or use bacon grease for maximum absurdity.)

Fillings:

10 lbs of assorted meats (bacon, ham, sausage, smoked turkey—why not throw in some hot dogs?)

10 lbs of cheeses, the stinkier and gooier the better (Blue cheese, Gruyère, and Velveeta together? Sure!)

1 bushel of vegetables (spinach, mushrooms, peppers, broccoli, zucchini, maybe a stray carrot for chaos)

1 surprise ingredient (potato chips, marshmallows, leftover pizza, or... gummy bears?)

Optional Garnishes

Entire loaves of garlic bread, toasted

A waterfall of hot sauce

Literal sprigs of parsley (to pretend it’s sophisticated)

Instructions

Begin with Intention, Lose Control Immediately Crack all your eggs into a cauldron (or the nearest industrial-sized mixing bowl). Spill a little—it’s part of the charm. Add milk like you’re conjuring a potion and whisk until your arm is sore.

Summon the Fillings

Cook meats until they demand respect.

Sauté vegetables until they beg for mercy.

Shred cheese with the determination of someone carving a monument.

Assemble the Chaos

Heat the largest skillet, wok, or hubcap you can find. Melt butter until it threatens to take over the kitchen.

Pour in the eggs like you’re starting a flood myth. Stir occasionally but don’t get attached—it’s going to be wild.

Unleash the Fillings

Dump in the meats, cheeses, vegetables, and your surprise ingredient all at once. Stir like a mad scientist.

Attempt to Flip It

You won’t succeed. That’s fine. Instead, fold it in parts or let it splatter gloriously. Cover the pan with whatever fits—another pan, a baking sheet, or sheer willpower.

Finish in the Oven (or a Firepit)

Transfer the whole thing to the oven at 400°F (or as high as it will go without summoning firefighters). Bake until it looks like food.

Serve with Drama

Slide the omelette onto a table (or assemble everyone around the pan like it’s a medieval feast). Garnish aggressively. Provide weapons, not utensils.

[transneilyoung]

Tumblr interface is manmade horrors beyond my comprehension because it's horrible and I don't understand it.

Take 2:

Wow i forgot about Crazy Horse, any faves from them? I'm more an young Neil Young guy. Him with sideburns is 😅. Also what is Slime?

sinserely 🤠

i've never listened to crazy horse's music without neil young but my favorite neil young and crazy horse album is re ac tor... and slime is this dish my mom makes that's a big pot of rice with melted velveeta cheese that has cut up smoked sausage broccoli and herbs and spices and shit in it... really good with hot sauce it's like the ultimate comfort meal

[marthfador]

brother this is the best fucking cheesy noodle bowl ever, whether you're calling it ramen or mac and cheese. It's got ramen noodles, it's got elbow noodles, it's got those little swirly noodles. It's got cheese mix for the broth, it's got that good ol powder cheese like for easy mac, and it's got the squeezy pack of cheese like the Velveeta bowls. If it's still hot and right out of the microwave, slap yourself a slice of cheese to add to the mess and boy!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

The last time I saw this stuff was at my local Asian mart and I bought nearly all of them. I'll make that hundred dollars back, I've yet to see any more of these beautiful bowls of cheesy goodness. Literally every time I pass by a ramen aisle now I stare longingly, looking hopelessly for that big yellow bowl. There's even one that's like tomato mac and cheese and it's a cheesy mess but also has like some Ragu sauce mixed in there and it's good too but not the glory that is the plain ol mac n cheese.

Listen. Listen. If you find any bowls of these for sale online, you gotta do me a solid and link me. You gotta. And also get yourself one because you deserve to know the experience. It's so good.

[unstable-bagel]

Weekly cal log 7/12-7/18

Daily cal limit: 1,115 cals

7/12: 1.167 total cals

Lunch: 240 cal

- Panda Express: 240

Dinner: 720 cal

- velveeta mac n cheese: 720

Snacks: 207

- devil square: 135

- coffee: 2

- vanilla creamer: 70

7/13: 1,010 total cals

Lunch: 410 cal

- sliced ham: 40

- ramen: 370

Dinner: 600 cal

- McDonald’s cheeseburgers: 600

7/14: 1,660 total cals

Lunch: 210 cal

- chicken tenders: 210

- Taco Bell mild sauce: 0

Dinner: 1,270 cal

- popcorn: 200

- subway: 720

- KitKats: 350

Snacks: 180 cal

- strawberry protein bar: 180

7/15: 855 total cals

Lunch: 415 cal

- ramen: 370

- yumyum sauce: 45

Dinner: 430 cal

- chicken tenders: 210

- Taco Bell mild sauce: 0

- mashed potatoes: 220

Snacks: 10 cal

- sugar free Rockstar: 10

7/16: -

7/17: -

7/18: -

As you can see, I did not have the best week lol. I had so many binge urges and I was dealing with extreme hunger (which totally caught me off guard), so the last three days I let myself eat without having the stress of tracking. In the hopes that it would help me handle my cravings better. So far it seems to have helped. I’m back with tracking today (7/19) so let’s see how things go from here.