#VeganIndianFood

[desitreatfood]

Quality ho jab shandar, business bane dhamakedar! 💯💥

Desi Treat Soya Chaap – premium quality, rich taste, and zero maida! Perfect for great flavor and better business. Choose the best, serve the best! ⭐🔥

Order Now Soya Chaap

[namasteindiarestaurant]

Best Restaurants In Phnom Penh

Namaste India was established with a goal in mind to provide the epitome of Indian cuisine along with the true dining experience to our customers.

[spicyvegrecipes]

Methi Aloo Recipe | How to Make Methi Aloo | Easy & Flavorful Indian Side Dish

Methi Aloo (Fenugreek Potato) is a perfect choice! This popular dish combines the unique flavour of fresh fenugreek leaves (methi) with the comforting texture of potatoes (aloo), making it a great option for lunch, dinner, or even meal prep. In this post, we’ll cover everything you need to know about making Methi Aloo, from ingredients and steps to cooking tips that will make this recipe…

[desidinein]

Bhel puri

[gruballergy]

Allergy-Free Vegan Ugadi Mango Pachadi Recipe: Celebrate Gudi Padwa with a Plant-Based Delight | GrubAllergy

Discover the essence of Gudi Padwa with our Allergy-Free Vegan Ugadi Mango Pachadi recipe, a delightful twist on the traditional Andhra Pradesh beverage. Celebrate the Hindu New Year with joyous festivities and delectable vegan treats that cater to dietary restrictions. Learn how to craft this timeless beverage and explore other plant-based delights that capture the spirit of Gudi Padwa. Join GrubAllergy for more allergy-friendly vegan recipes that bring joy to your festive table!

Ingredients For Ugadi Pachadi Recipe:

- Tamarind – ⅓ cup (for sourness)

- Warm Water – ¼ cup

- Water – ½ cup

- Jaggery – ⅓ cup (for sweetness)

- Mango – ¼ cup, finely chopped (for tanginess)

- Methi seeds – ½ tsp, soaked for 2-3 hours (for bitterness)

- Coriander seeds – ½ tsp

- Black pepper powder – ½ tsp (for spiciness)

- Pink salt – as per taste (for saltiness)

[wholesomebellies]

Tofu Tikka Masala

👩‍🍳 Get the full recipe on my website or YouTube channel.

This is Tofu Tikka Masala, vegan version 😋

What you need: 👉 Cauliflower 👉 Firm tofu 👉 Can tomato 👉 Spices like turmeric, coriander powder, cumin 👉 Cashews 👉 Lemon 👉 Peas

You've got to give this one a go.

Get the recipe.....

@wholesomebellies @YouTube channel @ website

For more information, visit us at:https://www.wholesomebellies.com.au/

[dailymckinnon]

Kesari Puffs vegan Indulge in the deliciousness of our Vegan Kesari Puffs, a treat that's both flavorful and cruelty-free. Perfect for any occasion.

[iwriteveganrecipesnottragedies]

Spicy snack mix

[meganutriland]

Busy bee is just me. The cakes and cookies production for events and private customers. As I said once no ready to go rolling icing. Natural, organic creams. If you ask I’ll be happy to help. Gluten free - no problem. Eggless - no problem. Strictly vegan - no problem. #vegancheesecake #vegan #veganfood #cheesecake #plantbased #vegancake #vegandessert #veganrecipes #vegancooking #veganrecipe #plantbasedvegan #vegansweets #glutenfree #healthyfood #whatveganseat #veganprotein #veganworldshare #vegandesserts #veganindianfood #vegetarianpizza #vegansofig #veganspaghetti #vegantreats #plantbasedmeals #veganfoodshare #dairyfree #plantbasedliving #veganlife #vegancheese https://www.instagram.com/p/Cl4Xitgs513/?igshid=NGJjMDIxMWI=

[caavakushi]

[reshapepro]

✔️ SAVE this Post to make later ✔️ TAG a friend who needa try this today! ✔️ FOLLOW @keto_diet_recipe_ for daily #Vegan Recipes from across the gram . . Homemade Taco Cups by @elavegan Ingredients -6 tortillas (regular or gluten-free) about 15 cm in diameter -1 tbsp vegetable oil -1 onion, chopped -2 cloves of garlic, minced -3 cups cooked lentils (*see recipe notes) -1 cup chopped bell pepper (color of your choice) -1 cup chopped cherry tomatoes -Spice mixture: 2 tsp onion powder, 1 tsp ground cumin, 1 tsp turmeric, 1/2 tsp smoked paprika, 1/2 tsp brown sugar, 1/4 tsp red pepper flakes, salt and pepper to taste -1 tbsp soy sauce (gluten-free if necessary) -1/2 tbsp balsamic vinegar -1/3 cup plant-based milk or cream -3 tbsp tomato paste -Vegan cheese sauce or cheese of choice (to taste) Instructions Put tortillas in heat-resistant bowls and bake them in the oven at 390° Fahrenheit for about 15 minutes until they are lightly browned. The taco cups will firm up after they cooled down. In the meantime, chop the vegetables. Heat oil in a frying pan, add the onion and fry for about 1-2 minutes. Add garlic and bell pepper and fry over medium heat for about 3-5 minutes. Add all the other ingredients (except cheese sauce) and fry for a further 3-4 minutes. Put the filling into the taco cups, add vegan cheese sauce and fresh herbs (optional) on top. You can reheat the taco cups in the oven. Enjoy! . . 💗 Tag someone👇 ⁣ Follow 👉 @the.vegan.inspiration 📷 All rights and credits reserved to the respective owner(s) #plantbasedmeals #veganindianfood #plantbasedliving #vegetarianpizza #vegancooking #veganstirfry #vegancheesecake #veganworldshare #vegandonuts #veganbowl #veggiebowl #veganprotein #plantbasedvegan #veganspaghetti #vegandumplings #vegantacos #veganbacon #veggierecipes #plantbasedpower #vegetarianmealprep #VeganInspiration (at Los Angeles, California) https://www.instagram.com/p/CTyPd2mICzo/?utm_medium=tumblr

[namasteindiarestaurant]

Namaste India Restaurant Phnom Penh

Namaste India was established with a goal in mind to provide the epitome of Indian cuisine along with the true dining experience to our customers.

[desidinein]

Bhel puri:

Bhel puri recipe: 1 Carrot grated 1/2 cup grated dried coconut 4 Tomatoes 1 Green chilly finely chopped 1/2 cup coriander leaves 1 Onion chopped fine 1/4 inch grated ginger Take a large mixing bowl, Add, Grated carrot Grated dried coconut Green chilly Tomatoes Ginger Onion Coriander leaves Fried peanuts 1/2 tbs red chilli powder 1/4 tbs turmeric powder Salt 1/2 tbs Jaggery powder 1/2 tbs Lemon juice Homemade mixture snacks 3 Cup of puffed rice MIX WELL

[theveg-table]

Some like it hot. ME!🌶🌶🌶

This is what I have to resort to because everyone else has a lower spice tolerance 😂

[moonlightandmantras]

This weekend featured a lot of great food #grateful 🤤 #vegan #vegans #veganism #vegansofig #vegansofinstagram #veganfood #veganfoodshare #veganfoodporn #food #foodie #vegetarian #healthy #crueltyfree #plantbased #plants #latergram #indian #veganindianfood #bombaypantry #weekend #dublin (at Dublin, Ireland) https://www.instagram.com/p/CClRqZYHRaM/?igshid=dahwy0osjzx4