#Dim Sum restaurant

[fieriframes]

[WOMAN: Egg custard. I've never been in a dim sum restaurant like this. Everybody has mean little places inside himself. You have a great view. It's actually one of the best views in the Bay.]

[thedumplinggarden]

Click our website to place an order online

now: https://thedumplinggarden.com

 467 Essex St., Saugus, MA 01906

[newyorkvybes]

New York Vybes

Authentic Chinese cuisine

Welcome to New York Vybes, Discover the heart of authentic Chinese cuisine at New York Vybes, conveniently located in the vibrant city of New York. Renowned for our exquisite flavors and warm hospitality, we invite you to indulge in a culinary journey like no other. From traditional dim sum to savory main courses and delightful desserts, each dish is crafted with passion and precision to bring you the best of Chinese culinary traditions.

Whether you're craving a quick lunch, planning a family dinner, or seeking a memorable dining experience, New York Vybes offers a menu that caters to all tastes and preferences. Enjoy our cozy ambiance and attentive service as you savor the essence of Chinese gastronomy right in the heart of New York City.

Visit us today or order online for delivery or takeout to experience why New York Vybes is celebrated as one of the top Chinese restaurants in the area.

[ramlal10]

China Valley In Powai

Indulge in your cravings for exquisite Chinese cuisine at China Valley, the ultimate Chinese restaurant located in Powai Hiranandani. We take great pride in being Mumbai's finest Chinese restaurant, situated among the top eateries in Hiranandani Powai.

Treat your taste buds to a mouthwatering selection of dishes that have been carefully curated to cater to various preferences. Whether you're seeking a quick snack or a satisfying dinner, our Powai Chinese restaurant has everything you need.

Come and savor the culinary perfection created by the fusion of flavors that sets us apart as Mumbai's premier destination for Chinese cuisine.

Order now: 8879-351264 / 022-40051474 / 022-25701035 / 022-25701484

[haoyando]

Why Is It Called Martial Arts? (Flash Fiction Continued)

canva stock image Flash Fiction #171 This is the 2nd half of the story. The 1st half is here. When the Korean Wave came, it put an end to the wildly popular Hong Kong shows and movies as well as the Japanese productions. With beautiful backdrops and costumes, Korean dramas look more spectacular. Not only that, their best features are their stories that focus on women. The male characters in…

[fierifiction]

WOMAN: Egg custard. I've never been in a dim sum restaurant like this. Everybody has mean little places inside himself. You have a great view. It's actually one of the best views in the Bay. But people are so desperate to eat it. So I ask where it came from. I said, this place is like the only place I've ever been to. I don't want to be able to find that place. So you could come and go and find that place as your last chance to try it. What are a lot of other places selling?

[yours-trudy]

Faster than you can say 豉汁蒸排骨.

[vse-kar-vem]

我每次望到呢張相，我都成日覺得佢好似喺酒樓度 😭😭 like the patterns on the chair, the cup of tea .... jure 我帶你出街同我阿嫲一齊食點心好唔好啊？

[literaphobe]

if i could decide what fanon marinette is like id make her so randomly talented at cooking. which is different from baking like she knows how to bake when she Focuses. but ifl she’d pick up cooking in a more unstructured manner that just Works for her. she cooks w Vibes and also what her mom and uncle taught her, but she takes the knowledge and transforms it. makes it her own. she knows obscure random chinese recipes that aren’t popularized too. i often think about what marinette would order at dim sum restaurants

[roseofcards90]

Hoping to be normal at the function today

[paulpingminho]

[thedumplinggarden]

We Are Open Hours Of Operation

Click our website to place an order onlinenow: https://thedumplinggarden.com

467 Essex St., Saugus, MA 01906

[ebtookaphoto]

Furama Dim Sum Restaurant / Chicago, Illinois / 8.20.24

[buffetlicious]

Went to Canton Paradise (乐天小香港) at Junction 8 after praying at the temple. We were seated at two different tables, so each ordered their dishes separately. This Braised Peanut & Chestnut was the appetizer they placed on the table. Whole savoury peanuts with sweet chestnuts perked up the tastebuds as we poured ourselves the Glutinous Rice Pu-Erh Tea (糯米沱普洱茶).

We started off with the classic dim sum Siew Mai or Steamed Pork Dumpling (鱼子蒸烧卖皇). The pork and prawn filling with sprinkling of flying fish roe adding specks of colour is both meaty and wholesome tasting. Then came the Har Gow or Steamed Prawn Dumpling (笋尖鲜虾饺) with chunky succulent and crunchy prawn enclosed inside the translucent skin.

The Steamed Xiao Long Bao (上海小笼包) or soup dumpling is also another must order item. Pick it up gently with chopsticks into a soup spoon. Take a small bite in the dumpling skin and proceed to suck out the soup (beware, it's hot) then popped the whole thing into the mouth.

[haoyando]

Why Is It Called Martial Arts? (Flash Fiction)

canva stock image Flash Fiction #171 “Why is it called martial arts? And why is it arts but not art? We say studio art and fine art without adding an ‘s’ to the end, don’t we?” Lulan says while staring at a tourist brochure which listed local attractions and festivals and competitions. Lulan and I are sitting in a dim sum restaurant in Toronto. It’s a girls’ vacation we have planned for a long…

[rabbitcruiser]

National Dumpling Day

Celebrate the joy and deliciousness of everything related to these tasty little balls of dough with National Dumpling Day!

History of National Dumpling Day

When people think of dumplings, their minds may conjure up a variety of images depending on where they hail from. Chinese filled dumplings such as dim sum or bao (which are steamed instead of boiled) might be what comes to mind. Other people might think of dumplings that are in soup, while still others might have their mouths watering of Czech dumplings that seem more like a slice of bread than a dumpling.

The origination of dumplings in China was probably by a medical practitioner during the Eastern Han Dynasty which lasted from around 200 BC to 200 AD. Not long after, the first written recipe for dumplings seems to have appeared in Roman culture in a cookery manuscript referred to as Apicus that is believed to have been written around 400 AD.

Made out of dough that is some sort of starch base, like wheat flour or potato starch, dumplings often act as a blank slate upon which other flavorful meals and tastes can be built.

How to Celebrate National Dumpling Day

Consider some of these ideas for getting involved with National Dumpling Day:

Enjoy Eating Dumplings

Head out to a restaurant and order a big pile of dumplings in honor of National Dumpling Day! The best bet for finding dumplings on the menu might be to choose a restaurant that offers Chinese cuisine. But they can also be found at American restaurants that serve southern-style home cooking, like Cracker Barrel.

Grab some friends to take along and order a variety of different types and styles of dumplings to compare and determine which ones are the best!

Try Making Dumplings at Home

Part of the fun of National Dumpling Day might be engaging in the process of making them. First, choose the style of dumplings to make and then search for a recipe. The easiest dumplings to make are probably the kind that are dropped directly into soup, but other options that include rolling, wrapping and stuffing might be an extra fun challenge.

Learn Some Fun Facts About Dumplings

Don’t forget to tell friends about National Dumpling Day! Perhaps it would be fun to work it into conversation with some of these clever bits of trivia about dumplings:

More than 25 styles of dumplings exist. While many people think of Asian dumplings, most cultures in the world have some version of this, including Indian, Italian, Korean and more.

Dumplings can be savory or sweet. While many people think of dumplings as a main dish, they can also be filled with delicious sweet flavors like grated coconut, cane sugar and even chocolate.

Chinese legends say that dumplings were originally formed in the shape of little ears by a doctor who created them for people to eat to prevent getting frostbite on their ears.

Dumplings can be prepared in many ways: frying, boiling, steaming, baking and simmering are all methods used for making them.

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