#meatloaf recipes

[chefcarolb]

This Italian Meatloaf recipe is a delicious new spin on classic meatloaf! Perfect for a Sunday family dinner or a casual get-together with friends.

https://www.fromachefskitchen.com/italian-meatloaf/

[eatengood]

Lipton Onion Soup Meatloaf Recipe

Make delicious food with this Lipton Onion Soup Meatloaf Recipe, which has been a family favorite for many years. Easy to prepare and always delicious.

Visit My Blog Post:Lipton Onion Soup Meatloaf Recipe

[englishdeathbyinternet]

Meatloaf that Doesn't Crumble Recipe I've tried countless meatloaf recipes, but they all crumble as soon as you take them out of the pan. The meatloaf is excellent and holds together well when served. With mayonnaise, leftover meatloaf makes delicious sandwiches.

[renalittleson]

Meatloaf that Doesn't Crumble Recipe I have tried and tried meatloaf recipes they all fall apart before you get them out of the pan. This meatloaf is very good and sticks together to be served. Leftover meatloaf makes wonderful sandwiches with mayonnaise. 1/2 teaspoon dried sage, 1.5 cups cracker crumbs, 3 small stalks celery, 1 pound mild pork sausage, 1 green bell pepper seeded and cubed, 1.25 pounds ground beef, 1 envelope dry onion soup mix, 1/2 cup ketchup, 1/4 teaspoon salt, 1.5 cups milk, 1 medium onion roughly chopped, 1/4 teaspoon ground black pepper

[ego-technique]

Meatloaf that Doesn't Crumble - Main Dishes - Pork Meatloaf I have tried and tried meatloaf recipes they all fall apart before you get them out of the pan. This meatloaf is very good and sticks together to be served. Leftover meatloaf makes wonderful sandwiches with mayonnaise.

[cookteenblog]

Joanna Gaines Meatloaf Recipe

There’s something incredibly comforting about the aroma of a home-cooked meal that fills the air, conjuring up memories of family gatherings and cherished moments around the dining table. If you’re a fan of both homey flavors and celebrity chef Joanna Gaines, then you’re in for a treat. Today, we’re diving into the heart of comfort food with a twist as we explore none other than Joanna Gaines…

[daily-deliciousness]

Loaded potato meatloaf casserole

[cassidymandel]

Meatloaf that Doesn't Crumble I've tried countless meatloaf recipes, but they all crumble as soon as you take them out of the pan. The meatloaf is excellent and holds together well when served. With mayonnaise, leftover meatloaf makes delicious sandwiches.

[thescoopess]

MEATLOAF WITH BROWN GRAVY

Meatloaf with brown gravy is so delicious and super easy to make. This homemade meatloaf is served with a simple brown gravy and is one of our favorite dinners. INGREDIENTS 2 pounds ground beef 2 eggs 1/2 cup Italian bread crumbs 1/2 sleeve saltine crackers 1/4 cup milk 1/2 cup diced onion 1 teaspoon granulated garlic 1 teaspoon Italian seasoning 1 teaspoon brown sugar 1/2 teaspoon salt 1/2…

[forkfulofflavor]

Mushroom Swiss Cheese Delight Meatloaf This savory meatloaf combines ground beef and pork with a rich mushroom topping and melted Swiss cheese for a delicious twist on a classic dish. Perfect for family dinners! Ingredients: For the Meatloaf: 1 lb (450g) ground beef 1/2 lb (225g) ground pork (optional) 1/2 cup breadcrumbs 1 egg 1/4 cup milk 1 small onion, finely chopped 2 cloves garlic, minced 1 tablespoon Worcestershire sauce 1 teaspoon salt 1/2 teaspoon black pepper 1 teaspoon dried thyme or parsley For the Topping: 1 tablespoon olive oil 1 cup mushrooms, sliced 1 tablespoon butter 1 tablespoon Worcestershire sauce (for the mushrooms) 4–6 slices of Swiss cheese Fresh parsley, chopped (for garnish) Instructions Preheat Oven: Preheat your oven to 350°F (175°C). Line a baking sheet or loaf pan with parchment paper or lightly grease it. Prepare the Meatloaf Mixture: In a large mixing bowl, combine the ground beef, ground pork (if using), breadcrumbs, egg, milk, chopped onion, minced garlic, Worcestershire sauce, salt, pepper, and thyme or parsley. Mix gently until all ingredients are well combined, but avoid overmixing as it can make the meatloaf tough. Shape and Bake: Shape the meat mixture into a loaf shape and place it on the prepared baking sheet or in a loaf pan. Bake in the preheated oven for 45-50 minutes or until the internal temperature reaches 160°F (71°C). Sauté the Mushrooms: While the meatloaf is baking, heat olive oil in a pan over medium heat. Add the sliced mushrooms and sauté for 5-6 minutes until they are golden brown. Stir in the butter and Worcestershire sauce, and cook for another 2 minutes. Set aside. Add Swiss Cheese and Mushrooms: After the meatloaf has finished baking, remove it from the oven and top it with slices of Swiss cheese. Add the sautéed mushrooms over the cheese. Place the meatloaf back into the oven for an additional 5-7 minutes, or until the cheese has melted and is bubbly. Garnish and Serve: Once the cheese has melted, remove the meatloaf from the oven and let it rest for a few minutes. Garnish with freshly chopped parsley and serve hot.

[fattributes]

Old-Fashioned Slow Cooker Meatloaf

[seasonalwonderment]

Loaded Potato and Meatloaf Casserole - That Oven Feelin

[same-pic-rick-roll]

I made new meatloaf recipe!

:D

Step 1: Thaw beef for 45 minutes.

Step 2: Unwrap beef and put it in the pan for mixing

3 Realize the meat isn’t fully thawed but what’s done is done and you are going to COMMIT dammit.

4 Put pan with partially thawed meat into oven for 15 minutes, anxiously checking it every 3 minutes.

5 Once thawed, take meat out of oven. Then mix in bread crumbs, an egg, and seasonings into the beef. 

6 Evenly spread the beef inside the pan, then cover it in ketchup.

7 Cook for about 45 minutes, then serve.

It turned out delicious.

[misforgotten2]

Too bad you think mushrooms are food.

Better Homes and Gardens - March 1972

[tianasimstreehouse]

Meatloaf

Meatloaf: the iconic comfort food for your Sims. Served with a side of mash and peas.

Category: Meals

Ingredients: Any Herb, Red Meat, Onion, Green Peas

Skill Level: 1 (Homestyle)

Available sizes: Party

Dietary: Lactose Free

*REQUIRES the latest version of my TianaSims Cookbook to work* Download here (free): https://www.patreon.com/posts/tianasims-64612779

DOWNLOAD (Patreon): https://www.patreon.com/posts/85733770?pr=true Milk and Cookies: Now! Sugar Cookies: 29th July Public: 5th August

[buffet-bubbles]

Recipe below cut (stolen from facebook)

Bacon Cheeseburger Meatloaf 🥓🧀 🤤

Ingredients:

1 1/2 lbs ground beef

8 slices of bacon, cooked and crumbled

1 cup sharp cheddar cheese, shredded

1/2 cup bread crumbs

1/4 cup ketchup

1/4 cup mustard

2 tablespoons Worcestershire sauce

1 onion, finely chopped

2 cloves garlic, minced

2 eggs, beaten

Salt and pepper to taste

For the topping:

1/2 cup ketchup

1 tablespoon mustard

2 tablespoons brown sugar

Directions:

Preheat your oven to 350°F (175°C). Lightly grease a loaf pan.

Combine the meatloaf mixture: In a large bowl, mix together the ground beef, crumbled bacon, cheddar cheese, bread crumbs, ketchup, mustard, Worcestershire sauce, onion, garlic, eggs, salt, and pepper until well combined.

Form the meatloaf: Transfer the mixture to the prepared loaf pan, shaping it to fit.

Prepare the topping: In a small bowl, mix together the ketchup, mustard, and brown sugar. Spread this mixture over the top of the meatloaf.

Bake: Place the meatloaf in the oven and bake for 1 hour, or until the meatloaf is cooked through and the topping is caramelized.

Serve: Let the meatloaf rest for 10 minutes before slicing. Serve warm for a hearty and satisfying meal.

Prep Time: 20 minutes | Cooking Time: 1 hour | Total Time: 1 hour 20 minutes

Kcal: 520 kcal per serving | Servings: 6 servings