#vintage cookbooks
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newyorkthegoldenage · 11 months ago
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The Brooklyn Daily Eagle Cook Book of 1926. The Eagle had also published cookbooks in 1922, 1923, and 1924. They were part of the newspaper’s “Libraries,” a series of pamphlets on diverse topics. The recipes were submitted by readers. It sold for a quarter, which was the equivalent of about $30 today.
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In Tasty Dishes, cheese dishes outnumbered others. Cheese Fairy, cheese fondue, St. Armand cheese, cheese balls, cheese straws, cheese puffs, cheese patties, and “hot cheese dreams,” all appeared in this section.
Photos: Gotham Center for NYC History
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barwithnodoors · 20 days ago
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A couple of recipes from Stan Lee Presents: The Mighty Marvel Superheroes’ Cookbook (1977).
For the meatloaf, I followed the directions pretty close to exactly except I used a plant-based mince (and as per usual with these recipes, actually seasoned it). I can’t even remember the last time I had meatloaf, and I’d bet a million dollars that there are better recipes than this one, but my family all really enjoyed it. I made the asparagus two ways, one with canned and one with fresh. The fresh was so much better, but honestly, not the best way to eat asparagus either way. It’s fine, but it’s kind of a waste of time when you could just grill it and season it and it’d taste better.
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savage-kult-of-gorthaur · 1 year ago
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THE PINNACLE OF "COOKING FUN" PER THE 1980s -- GRAB YOURSELF A COPY TODAY.
PIC(S) INFO: Spotlight on a vintage "Strawberry Shortcake"-themed paperback cookbook titled "Strawberry Shortcake's Cooking Fun" (1980), written and illustrated by Michael J. Smollin.
"A colorful collection of tasty recipes for very young cooks and their grown-up assistants featuring creative snack-and party-time ideas with wholesome foods."
-- KIDIZEN (paperback description)
Source: www.kidizen.com/items/strawberry-shortcake-cooking-fun-book-2411551.
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stone-cold-groove · 4 months ago
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How’s that, Grandma? A Selection of Choice Recipes. Rumford Baking Powder recipe booklet - 1920.
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therecipelibrary · 1 year ago
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Treasure in an 1852 cook book.
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cynthiabertelsen · 1 month ago
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My First Cookbook and What it Taught Me ... and Maybe You, Too
First edition, 1955 (Photo credit: C. Bertelsen) I still have my very first cookbook, now wearing a faded gingham cover, much like a well-worn and well-loved apron that used to belong to the archetypal American grandmother, possibly one with British antecedents like mine. A three-ring binder for all practical purposes, the book allowed fledgling cooks like me to add recipes, ideally from the…
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project1939 · 1 year ago
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The Carnation cookbook I saw advertised on the Burns and Allen show (top left), and the actual 1952 version I found on ebay! I love modern technology.
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injuries-in-dust · 15 days ago
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Wake up babe! New cookbook just dropped!
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cdchyld · 2 years ago
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Just added to the Vintage shop!
~ “Mushrooms Mushrooms” by Diz MacEslin (1982)
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thehappysorceress · 2 years ago
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Socially? Intimately? Just how well did she know them?
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Casseroles I Have Known by Flo Price, 1973
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misforgotten2 · 6 months ago
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Barbecues are always fun until an apex predator shows up. Shows up with an apron that reads “Eat the Cook”
The Fireside Cook Book - 1949
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vintagehomecollection · 2 months ago
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This kitchen spot envelops the aura of another time and place. In it are the commercial products of yesteryear, tastefully preserved and arranged on antique shelving.
Beyond The Kitchen: A Dreamer’s Guide, 1985
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savage-kult-of-gorthaur · 2 years ago
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COOKING IDEAS FOR THE KIDS, AND FOR THE INNER KID IN ALL OF US.
PIC(S) INFO: Spotlight on "Strawberry Shortcake's Cooking Fun" paperback recipe and/or children's cookbook, written & illustrated by Michael J. Smollin, published by Random House in 1980.
"Strawberry Shortcake and her friends love to have parties. And they know lots of ways ways to make food fancy and fun, too. Now they would like to share their ideas with you. Before you make anything in this book, ask a grown-up to help you get the ingredients ready and be with you in the kitchen. This is very important if you want to use the oven or cut something with a sharp knife. Now it's time to start. Have fun cooking!"
-- "STRAWBERRY SHORTCAKE'S COOKING FUN" introduction, written by Michael J. Smollin, c. 1980
Source: Etsy, eBay, www.kidizen.com/items/strawberry-shortcake-cooking-fun-book-2411551, various, etc...
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thegroovyarchives · 7 months ago
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Better Homes and Gardens 50 Great Recipes for Camp Cooking Booklet (via: eBay)
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shiftythrifting · 5 months ago
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The front and back of three cookbooks I bought at Goodwill in western NC. The first is from 1948 and sponsored by Crisco, the Jello one is a second edition from 1974, and the last is from 1997. The Jello book had the original mail order form for other cookbooks.
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ilovemesomevincentprice · 1 month ago
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Vincent and Mary Price in their kitchen - from Mary and Vincent's Treasury of Great Recipes (1965)
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