#japanese dish
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thelcsdaily · 1 year ago
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Japanese Food Cravings
More people are becoming familiar with the unique culinary culture of Japan as the cuisine spreads throughout the country. People are lining up to get their hands on tempura, ramen, sushi rolls and other Japanese dishes. I'm taking a break and ordering takeout in the interim, but home cooks like myself are busily preparing their way through replicating some of their favorite Japanese dishes at home.
I ordered the following:
Shrimp and Vegetable Tempura Agedashi Tofu
Philladelphia Roll Salmon Skin Roll California Roll
"If I were trapped in one city and had to eat one nation's cuisine for the rest of my life, I would not mind eating Japanese. I adore Japanese food. I love it." - Anthony Bourdain
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obento2 · 2 months ago
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おせち料理
Osaechi ryori
Japanese Osechi-ryori are traditional dishes eaten on New Year's Day.
Zoni is made of mochi (rice cakes) and vegetables cooked in soup.
Oshiruko is made of mochi and sweet red beans.
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kinsentokyo · 10 months ago
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Old Dish - Japanese Vintage Tableware
+SHOP+
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ross-nekochan · 1 year ago
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Questi sono i piatti che mi sono cucinata negli ultimi weekend.
Raga, se continuo così mi dimentico pur come si cucina il pomodoro.
最近作ってるご飯。
ここままだとイタリアのパスポート取られっちゃう。
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shinemon311 · 1 year ago
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Itadakimasu!
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juicetranslations · 10 days ago
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Take (ˆ꒳ˆ) Kawashima Mifu (25.03.11)
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drunkenfishla · 16 days ago
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Best Sushi Bar in Los Angeles
Looking for the best sushi bar in Los Angeles? Enjoy fresh, handcrafted sushi, sashimi, and specialty rolls in a vibrant atmosphere. Our expert chefs serve authentic Japanese flavors with the finest ingredients. Whether it's a casual night out or a special occasion, indulge in the ultimate sushi experience. Visit us today for an amazing dining adventure! Experience the finest at Drunken Fish, your go-to sushi bar in Los Angeles!
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haruakotranslations · 29 days ago
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It's Rice Right?。 Inoue Haruka (25.02.20)
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angermetranslations · 1 month ago
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Seafood Bowl Shimoitani Yukiho (25.02.15)
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lovesickhotel · 2 months ago
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hardcollectionzombie · 6 months ago
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Delight in the vibrant and refreshing flavours of Chirashi Sushi, a Japanese dish that showcases a colorful assortment of fresh seafood and vegetables beautifully arranged on a bed of sushi rice.
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obento2 · 3 months ago
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These are photos of the food I made and my cute cat, Anzu.
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kinsentokyo · 2 years ago
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Bizen tableware 
+SHOP+
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frycuisine · 8 months ago
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These rice paper sushi rolls are crispy, chewy, and delicious. It is a specialty of Japan country and loved by internationals worldwide. Know more at: https://frycuisine.com/rice-paper-sushi-rolls-2/
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ayanos-pl · 2 years ago
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冷やし中華(8月9日)
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royumijapon · 2 years ago
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Benefits of Miso for your Health
Miso (味噌) is made from soybeans and salt and kōji ( Aspergillus oryzae fungus) resulting in a thick paste used for sauces and spreads, to pickle vegetables, fish or meat and also to make Miso Soup known in Japan as Misoshiru (味噌汁)
Miso is a staple of Japanese cuisine and is rich in protein and other important nutrients that contribute to a healthy diet. It is a very common companion of Japanese dishes.
Miso is the main ingredient in miso soup, along with other ingredients that help make the soup more flavorful, such as salt, green onions, dried seaweed or seaweed, and tofu.
The benefits that you can find when consuming miso are:
- Improves digestion and intestinal flora
Miso contains all the amino acids that humans need, making it a great source of protein and is also a source of probiotics , foods or supplements that contain live microorganisms intended to maintain or enhance the “good” bacteria in the body and prevent bad bacteria grow in the gut. Drinking miso can help restore intestinal balance after antibiotic treatment.
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