#italian desserts
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beautifulitalianfood · 5 months ago
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Granita al Caffè or coffee granita is a typical Sicilian frozen treat usually served for breakfast or as a way to cool down during the summer heat. It's really easy to make at home with just 3 simple ingredients. Serve it the Sicilian way topped with whipped cream and a brioche bun.
Full recipe--> https://www.insidetherustickitchen.com/coffee-granita/
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unearthitaly · 1 year ago
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Italian Amaretti Cookies
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First, let's analyze the word "amaretto", which is a derivative of the adjective "amaro" meaning "bitter". Amaretto is translatable as "the small bitter one".
They are called like this because they are some sort of Italian bittersweet macaroons made with almond paste, sugar, egg white, almonds and apricot kernel.
The original recipe of the amaretti was born in the Middle Ages.
There are two main versions of the amaretti cookies:
Amaretti di Saronno, typical of the city of Saronno in Lombardy. They are crunchy and made with apricot kernels, sugar and egg whites (pic nr.1);
Amaretti di Sassello, typical of the city of Sassello in Liguria. These cookies are soft and made with sugar, almonds, egg whites and apricot kernels (pic nr.2).
Related Vocabulary:
Amaro (adjective) = bitter
Dolce-amaro (adjective) = bittersweet
Il biscotto ( pl. form: i biscotti) = cookie
Biscotto croccante = crunchy cookie
Biscotto morbido/soffice = soft cookie
La mandorla ( pl. le mandorle) = almond
La pasta di mandorle = almond paste.
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Sara - Unearth Italy. Find me on WordPress, Instagram and X.
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eventidepost · 1 year ago
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traveleventandnews · 10 days ago
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Discover Italy: A Complete Guide to Explore the Land of Timeless Charm
Discover Italy: A Complete Guide to Explore the Land of Timeless Charm Italy is a traveler’s dream, offering a perfect mix of history, culture, food, and breathtaking landscapes. From the romantic canals of Venice to the rolling hills of Tuscany, this Mediterranean gem attracts millions of tourists annually. Whether you’re a history buff, a foodie, or an adventurer, Italy has something for…
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hellalena · 6 months ago
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Never forget
You can't spell tiramisu without u and i
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forgot to post my version of the story...
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pixelwhisperers · 1 year ago
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Italian Desserts
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daily-deliciousness · 16 days ago
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Tiramisu cookies
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ltgfood · 2 years ago
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fullcravings · 5 months ago
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Cannoli Cake
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foodshowxyz · 9 months ago
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Hi friends.
We recently tried
This delicious prosciutto, fresh burrata and grilled peach slices on toasted bread.
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beautifulitalianfood · 6 months ago
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Amalfi Lemon Sorbet. So refreshing and delicious and so easy to make at home with just 3 simple ingredients.
Recipe---> https://www.insidetherustickitchen.com/italian-lemon-sorbet/
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niurd · 2 months ago
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instagram.com/p/DAb12clyS8p/?igsh=MTYxd2MxYWh2b25j
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thelcsdaily · 9 months ago
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My Birthday Cake
From Ferrara's website: Ferrara’s specialty tiramisu features homemade Savoiardi (Ladyfinger cookies) that they douse with espresso & coffee liqueur and layer with sweet mascarpone. Ferrara is one of New York's most iconic shops and its first Italian Bakery, founded in 1892 in Little Italy. As America's first Pasticceria and espresso bar, it was only natural that people came primarily for the coffee, cookies and cakes, and despite the many changes in the neighborhood over the decades, their offerings are still wowing everyone who walks through the door, instantly transporting them to Southern Italy.
They have been featured on the Food Network's "Best Things I Ever Ate," The New York Times, New York Magazine and just about every media outlet imaginable.
“You are never too old to set another goal or to dream a new dream.” — C.S. Lewis
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toyastales · 23 days ago
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Tiramisu Cheesecake
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daily-deliciousness · 3 months ago
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Tiramisu cheesecake
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