#indian breakfast ideas

[sabezy]

The Importance of Breakfast: Start Your Day Right | Sabezy

Breakfast is generally referred to as the most important meal of the day. It gives you the energy you need to get your metabolism going. In this blog, we'll look at why breakfast is important, look at healthy breakfast options, and talk about the importance of a well-balanced morning meal.

[indischwindisch]

Bhopali Poha (Breakfast Style)

Made with flattened (and dried) rice, poha is a famous street food in India. There are different variations of poha in different regions. This one is from Bhopal.

Made with flattened (and dried) rice, poha is a famous street food in India. There are different variations of poha in different regions. This one is from Bhopal. As a child, I went to visit my khala (aunt) who lived in Bhopal. Among other memories I have from that trip, a vivid one is having poha. My uncle would go to the local street vendor every morning and brought it for breakfast for all of…

[buzzofnews234]

Homemade Dhokla Recipe

Homemade Dhokla is a soft, fluffy, and savory steamed cake made from a fermented batter of gram flour (besan) and semolina. A staple in Gujarati cuisine, it's flavored with ginger, green chili, and a touch of lemon for tanginess. Steamed until spongy, it's tempered with mustard seeds, curry leaves, and green chilies, then garnished with fresh coriander and grated coconut. Perfect as a snack or breakfast!

[spicyvegrecipes]

Eggless Omelette Recipe: A Perfect Vegetarian Delight

About Eggless Omelette Recipe : The Eggless Omelette Recipe is a delightful, protein-rich alternative to the traditional omelette, catering to vegans, vegetarians, or anyone looking for an egg-free option. Made primarily with chickpea flour (besan), wholesome nutrition. Its light and fluffy texture, combined with fresh vegetables and aromatic spices, makes it a versatile dish for breakfast,…

[diabetesreversalprograminindia]

Best North Indian Breakfast for Diabetes

This article is originally published on Freedom from Diabetes website, available here. North Indian Include various regions like, Haryana, Bihar, Jammu & Kashmir, Punjab, Himachal Pradehs and Uttar Pradesh. These regions has collection of recipes. From these recipe we have special collection of diabetic friendly recipes. So diabetic peoples can eat with without worry.

Dahi vada: This is the popular food item from the north india. It consists of fried lentil dumplings that are dunked in yogurt. This is then garnished with coriander and spicy tamarind chutney. This FFD style Dahi Vada recipe, as we use vegan curd in it. The tamarind chutney is made using dates and not sugar. We have not use sugar here.

Rajma Tikki This is a beautiful North Indian Breakfast recipe. These tikkis are prepared from kidney beans (rajma), boiled potatoes, crushed bread, and spices. FFD style rajma Tikki includes useful seeds like Magaz and almond milk both of which are a good addition. Cutting the potatoes from it reduces the carb content too.

Galauti Kebab This kebab originated in Lucknowi Nawab's kitchen. Galauti means 'the thing that melts in the mouth". They are prepared from minced mutton a non-vegetarian dish. But here we are going to prepare a completely vegan dish made up of black chickpeas.

Besan Chilla This is a popular pancake from North India that is prepared and made from Bengal gram flour. It is not only healthy and tasty but simple to prepare.

Stuffed Puri Puri can also be called an Indian flatbread that is paired with different types of curries. It can be made by stuffing it too. Stuffed puri is a great breakfast option. FFD suggests the usage of emmer wheat flour to make it more healthy. We also suggest shallow frying to reduce the oil content.

These breakfast item's recipes are here, please go through this Link. Healthy Eating, Happy Living! Also please connect with me on my website, Facebook page, and YouTube if you want to stay in touch or give me any feedback!

[diabetes-health-corner]

Top 5 Diabetes Friendly Breakfast

The importance of breakfast needs no explanation as 'Breakfast is truly the brain food'.For diabetics, it is very important to begin the day on the right note. Hence eating the right breakfast also becomes an important part.

Here are top 5 diabetes friendly breakfast recipes: https://www.freedomfromdiabetes.org/blog/post/top-5-diabetes-friendly-breakfast-&-its-recipes/2605

[revolutionsingingintherainnn]

khichdi ⁺˚⋆｡°✩₊✩°｡⋆˚⁺

Summary: y/n wants to surprise lando, but her health has other plans for her.

⇗ ln x desi!reader ₊˚ෆ

⇗ fluff + sickfic ₊˚ෆ

masterlist ☾☼

y/n had been the first woman that lando felt like he was truly ready to risk it all for. he was never a person who could date someone who lived on a separate continent, but somehow, with y/n, he wanted to make it work. after almost a year of long distance, and only meeting on some weekends or holidays, y/n had decided to surprise him by visiting him in monaco. lando had felt happier than he had in a while, and as soon as he saw y/n standing at his door with her suitcase, he had wasted no time gathering y/n in his arms and twirling her around, whispering just how grateful he was that she was there. 

unfortunately, y/n had a habit of always falling sick for at least a day or two after travelling big distances. as much as she had hoped that the flight from india to monaco wouldn’t lead to her falling sick, her prayers had not been heard. the very night that she had landed in monaco, she could feel a fever coming in. as desperate as she was to ignore it, lando wouldn’t let her, and forced her into bed. 

she had slept the entire night, and then, had slept through breakfast. finally, at lunch time, lando shook her awake and asked her if she wanted to eat something. sleepily, y/n mumbled, “khichdi,” 

lando was confused. he had no idea what khichdi was. but, he also did not want to trouble y/n any further. whispering an “okay”, he left the room and headed towards his kitchen, where he was already FaceTiming y/n’s mum. 

lando had met y/n’s mum multiple times through video calls, and the first time he had visited y/n in india was also the first time he had met y/n’s mum. it had been far too early in the relationship to be meeting each other’s parents, but somehow, it had felt right. so, y/n and lando never questioned it. 

“hi, lando,” y/n’s mum’s voice rang through the house, and he quickly put on his AirPods. setting his phone against a kitchen appliance, he took a step back and looked almost scared. 

“what’s wrong?” she asked. 

“um, y/n’s sick. has a fever. she’s been sleeping for almost 14 hours now.” he said.

“oh no,” 

lando nodded, “yeah. but, also, i asked her what she wanted for lunch, because i know she hates soup and i can’t figure out what she would want to eat right now. and, she said something called khich- khichdi?” 

y/n’s mum nodded, “khichdi, yeah. its basically rice and lentils cooked together.” 

“right. i don’t know how to make it, so i was hoping that you could teach me?” lando almost seemed shy in his request. 

y/n’s mum smiled brightly, and began guiding him through the steps. lando had a fair collection of indian spices or as y/n called them ‘masalas’. y/n had stocked his house with all kinds of appliances, food, everything that she would need or she has in india. lando never questioned it, because it just seemed easier to already have all those things for when y/n would eventually move in with him. 

lando was scared out of his mind for most of the part. pressure cookers were loud, and honestly, a little violent in his opinion. he didn’t understand how his girlfriend cooked most of her food in such a violent and scary appliance. every time the cooker went off, lando resisted the urge to hide behind the island. he didn’t want to embarrass himself in front of her mother just yet. he could do that after he had married y/n. then, y/n’s mother won’t be allowed to have a problem with him. 

after the terrifying process of making khichdi was done, lando bid y/n’s mum goodbye, and quickly scooped a decent amount of rice from the pressure cooker and into a bowl. putting it on a tray along with a glass of water and some meds, lando made his way to his bedroom. 

gently opening the door, he said, “y/n, come on, i made you lunch,” 

“five more minutes,” y/n said, as she turned and faced the other way. 

smiling at his girlfriend, lando set the tray on his bedside table, and sat down on the bed. he gently ran his fingers through her hair that had become wet from sweat. but that was good, because her fever was breaking. 

“come on, i made you khichdi,” he said. 

y/n’s eyes opened instantly. had she heard him correctly? she turned towards him slowly and stared up at his face. “you did what?” 

“i made you khichdi. you said you wanted that, so i made it.” 

y/n immediately sat up, and lando propped up pillows behind her so that she was comfortable. 

once she was settled, lando picked up the tray and settled it on her lap, making sure that it wouldn’t fall. all that while, y/n stared at him in wonderment. she looked down at the bowl, and there it was. khichdi. looking the same way as her mum’s khichdi. 

he offered her a spoon, and she took it gratefully. taking a bite of her khichdi, y/n’s heart was overflowing. it was the same as her mum’s. it tasted exactly the same, with just the right consistency and everything. 

“is it good?’ lando asked hesitantly. it was the first time he had cooked indian food. he didn’t want to get his girlfriend sick. or, more sick than she already was.

y/n looked at him with a smile, “it’s perfect. thank you. i don’t even remember saying that i wanted khichdi. how’d you make it?” 

lando smiled sheepishly, rubbing the back of his neck. “i- uh- called your mum. asked her how i could make it, and she taught me.” 

abandoning her bowl, y/n wrapped her arms around lando’s neck, hugging him tightly. lando reciprocated the hug. “i love you,” she whispered. 

“oh, baby, i love you too. are you okay?” he asked, worried that maybe he had crossed a line somehow. 

she sniffled and pulled back, “i’m okay. you’re just perfect, and i love you so much.” 

lando smiled at her, and pulled her against his chest. the two settled against the headboard, with y/n’s head on his chest as she slowly ate the khichdi. lando had pulled out his laptop and put on brooklyn nine nine for her. 

eventually, after she had finished eating, and he had forced the medicine down her throat, because she really did hate taking medicines, y/n had fallen asleep against his chest, wrapped in his arms, with his chin tucked over her head. lando had somehow never felt more at peace before. 

⋆｡ ﾟ☁︎｡ ⋆｡ ﾟ☾ ﾟ｡ ⋆

i hope you guys enjoyed this! ive had this idea stuck in my head for a while now. i'd gotten sick a couple weeks ago, and I thought of this and I was finally able to write it! i really hope all my desi girlies love this! i've also got a link for my taglist that you can find here!

[vegan-nom-noms]

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[literaryvein-reblogs]

George Orwell's 11 Rules for the Perfect Cup of Tea

George Orwell:

If you look up ‘tea’ in the first cookery book that comes to hand you will probably find that it is unmentioned; or at most you will find a few lines of sketchy instructions which give no ruling on several of the most important points. This is curious, not only because tea is one of the mainstays of civilization in this country, as well as in Eire, Australia and New Zealand, but because the best manner of making it is the subject of violent disputes. When I look through my own recipe for the perfect cup of tea, I find no fewer than 11 outstanding points. On perhaps two of them there would be pretty general agreement, but at least four others are acutely controversial. Here are my own 11 rules, every one of which I regard as golden:

First of all, one should use Indian or Ceylonese tea. China tea has virtues which are not to be despised nowadays—it is economical, and one can drink it without milk—but there is not much stimulation in it. One does not feel wiser, braver or more optimistic after drinking it. Anyone who has used that comforting phrase ‘a nice cup of tea’ invariably means Indian tea.

Secondly, tea should be made in small quantities—that is, in a teapot. Tea out of an urn is always tasteless, while army tea, made in a cauldron, tastes of grease and whitewash. The teapot should be made of china or earthenware. Silver or Britanniaware teapots produce inferior tea and enamel pots are worse; though curiously enough a pewter teapot (a rarity nowadays) is not so bad.

Thirdly, the pot should be warmed beforehand. This is better done by placing it on the hob than by the usual method of swilling it out with hot water.

Fourthly, the tea should be strong. For a pot holding a quart, if you are going to fill it nearly to the brim, six heaped teaspoons would be about right. In a time of rationing, this is not an idea that can be realized on every day of the week, but I maintain that one strong cup of tea is better than twenty weak ones. All true tea lovers not only like their tea strong, but like it a little stronger with each year that passes—a fact which is recognized in the extra ration issued to old-age pensioners.

Fifthly, the tea should be put straight into the pot. No strainers, muslin bags or other devices to imprison the tea. In some countries teapots are fitted with little dangling baskets under the spout to catch the stray leaves, which are supposed to be harmful. Actually one can swallow tea-leaves in considerable quantities without ill effect, and if the tea is not loose in the pot it never infuses properly.

Sixthly, one should take the teapot to the kettle and not the other way about. The water should be actually boiling at the moment of impact, which means that one should keep it on the flame while one pours. Some people add that one should only use water that has been freshly brought to the boil, but I have never noticed that it makes any difference.

Seventhly, after making the tea, one should stir it, or better, give the pot a good shake, afterwards allowing the leaves to settle.

Eighthly, one should drink out of a good breakfast cup—that is, the cylindrical type of cup, not the flat, shallow type. The breakfast cup holds more, and with the other kind one’s tea is always half cold—before one has well started on it.

Ninthly, one should pour the cream off the milk before using it for tea. Milk that is too creamy always gives tea a sickly taste.

Tenthly, one should pour tea into the cup first. This is one of the most controversial points of all; indeed in every family in Britain there are probably two schools of thought on the subject. The milk-first school can bring forward some fairly strong arguments, but I maintain that my own argument is unanswerable. This is that, by putting the tea in first and stirring as one pours, one can exactly regulate the amount of milk whereas one is liable to put in too much milk if one does it the other way round.

Lastly, tea—unless one is drinking it in the Russian style—should be drunk without sugar. I know very well that I am in a minority here. But still, how can you call yourself a true tea-lover if you destroy the flavour of your tea by putting sugar in it? It would be equally reasonable to put in pepper or salt. Tea is meant to be bitter, just as beer is meant to be bitter. If you sweeten it, you are no longer tasting the tea, you are merely tasting the sugar; you could make a very similar drink by dissolving sugar in plain hot water.

Some people would answer that they don’t like tea in itself, that they only drink it in order to be warmed and stimulated, and they need sugar to take the taste away. To those misguided people I would say: Try drinking tea without sugar for, say, a fortnight and it is very unlikely that you will ever want to ruin your tea by sweetening it again. These are not the only controversial points to arise in connection with tea drinking, but they are sufficient to show how subtilized the whole business has become. There is also the mysterious social etiquette surrounding the teapot (why is it considered vulgar to drink out of your saucer, for instance?) and much might be written about the subsidiary uses of tealeaves, such as telling fortunes, predicting the arrival of visitors, feeding rabbits, healing burns and sweeping the carpet. It is worth paying attention to such details as warming the pot and using water that is really boiling, so as to make quite sure of wringing out of one’s ration the 20 good, strong cups that two ounces, properly handled, ought to represent.

Published in the Evening Standard, 12 January 1946

More: George Orwell

[hwatermelons]

unconventional gender neutral terms of endearment ^^

(mostly made this cause my drafts always have "baby" a million times and then i replace them lol)

- pretty (as in pretty girl/boy, but without the gender word attached) - starlight/my star, sunshine - honestly if you put "my" before anything it could probably work as an endearment - animals: firefly (got the idea from sufjan stevens), bunny, dove, mouse, hamster, hummingbird, penguin, monkey 😭, kitten (this one's kinda popular) - flowers: tulip, rose, sunflower, a flower that's special between your characters - fruits/vegetables: pumpkin, bean, mango, lychee, kiwi, peach, nectarine, apricot, berry(!!), blueberry, strawberry, raspberry, cherry, etc - sweets! a special weakness of mine is sweets from the person saying the endearment's culture. like if someone who was also indian called me their kaju katli i'd melt (but probably not laddu unless it's clear they're teasing and i get back at them 💀). maybe runs the risk of being cringey tho? honestly as long as it's from the sayer's culture and suits their personality it's fine - examples of sweets that don't belong to a certain culture: cookie, brownie - nature: snowflake, raindrop?? (i guess it works if your character has something to do with water), sprout, sapling

and here's some classic gn terms of endearment if your character's more into that: - darling (i see this as a perfect alternative to princess/prince) - love/my love - lovely/beautiful - baby/babe (can be used in both cute and teasing/suggestive moods) - angel (personal favorite of mine!) - dear (it's so "grown old together" vibes, i'm in love with this one for this purpose) - honey, honey pie, sugar, sweet(ie). honestly if they're used for s/os, it feels kinda old-fashioned. but for parent figures saying it to someone much younger that they care about, children or otherwise? (i'm imagining a southern (from america) beekeeper with no children or spouse of her own who sells her famous honey to buy food for the small army of orphaned children that shows up on her front porch every morning for breakfast. and these are the kinds of things she'd call them. perfection.)

[stars-n-spice]

Bad Batch Food Headcanons:

Was having the meal of champions (soju, galbi, and buldak) and it got me thinking,,

So have this collection of random food headcanons:

Crosshair insists he can handle spicy food but he cannot. He's eating hot cheetos and he's fucking crying

Wrecker had to build up a tolerance for spice - he fucking LOVES spicy food ("It's like an explosion in my mouth!!") but couldn't handle it at first. Now he can handle buldak with half of the spice packet!

Hunter and Tech can handle their spice decently but Echo isn't too fond of spicy foods.

Like Wrecker, Omega built up a tolerance to spice, but also like Crosshair she's sensitive to it and will insist that she can handle her spice

Echo is a picky eater. That's like canon. He doesn't care that he's a grown man, he's ordering mac-n-cheese at the fancy restaurant. Deal with it.

Tech is another picky eater but he thrives off instant stuff like ramen or snacks like chips. Man can plow through a whole Costco-sized bag of tortilla chips in one sitting without realizing it.

Hunter has a stomach of steel, he'll eat anything and everything. It's only a matter of REMEMBERING to fucking eat. He'll stand up, nearly faint, then go, "What the hell?" and it's because he hasn't eaten since fucking yesterday.

No Crosshair, an ice coffee is NOT a suitable breakfast. How many times do we have to tell you? And aren't you fucking lactose intolerant???

Oh they love their dinosaur chicken nuggets though - especially Omega and Wrecker. They'll dunk them in ketchup and create a whole murder crime scene.

Omega LOVES soup. Any and all kinds! I think she'd really enjoy udon or 냉면 the most though. The slurp-ier the better!

I feel like Tech is a curry enjoyer. Indian curry, Thai curry, Japanese curry - he loves it all.

Rip Crosshair you would've loved flavored soju 😔

Rip Wrecker you would've loved Korean BBQ and all you can eat sushi

I don't think Hunter likes cold foods. His teeth are sensitive and they hurt when he eats cold stuff like ice cream (no I'm not projecting)

Crosshair likes mint ice cream. Echo likes rocky road. Wrecker enjoys strawberry or sherbert. Omega likes cookie dough. Tech likes caramel or coffee.

Ice cream is like the only kind of "dessert" that Crosshair likes (despite being lactose intolerant) - he doesn't really have a sweet tooth

WAIT CROSSHAIR WHEN I TELL YOU ABOUT BINGSU!!!

SPAM. SPAM. SPAM. Shut up they WOULD eat spam and idc what people say I fucking LOVE spam. Spam is the love of my life, they could never make me hate spam. I used to write parody love songs about spam as a kid. They would enjoy breakfasts of spam, rice, and eggs.

They'd devour the shit out of Mexican food. Like CMON-

Feel like Omega would like fiedo. And Echo too

Wrecker thinks breakfast burritos are godsend - he absolutely loves papas and chorizo

Y'know what would be funny? Echo being a picky eater yet LOVEING Mole. It's not for everyone (I personally like it) but he thinks it's good

Omega has a boba addiction. She has ro have it every week. Her favorites are Taro, Strawberry Matcha, and Honey Milk Tea

Only Hunter and Wrecker like boba; Echo, Crosshair, and Tech find the texture funny but they enjoy the drinks

I feel like Echo is a big bread eater. My sister reminds me a LOT of Echo and she absolutely ADORES bread (she's also a picky eater) - catch him at 85° or Paris Baguette

Hunter would love Soul Food and he also can work a grill

Rip Echo you would’ve loved soba and you would've loved 맥주

Tech actually secretly (not so secretly) has a sweet tooth - he really likes muffins and pies specifically

Omega and Wrecker record "Food Review" videos together

I have,, so many more ideas and whatnot but I'm leaving it here-

Ugh I just,,, I have so many foods I'd love to introduce them too-

[spicyvegrecipes]

Spring Onion Paratha | Hare Pyaz ka Paratha

About Spring Onion Paratha : Spring Onion Paratha is a delightful Indian flatbread that combines the freshness of spring onions with a flavorful blend of spices and wholesome ingredients. This versatile dish is prepared by kneading finely chopped spring onions into a dough made from whole wheat flour, gram flour (besan), and curd, which adds a soft and tangy texture. Rich in nutrients, spring…

[gabessquishytum]

Hot Chef! Hob + kid fic prompt

Dream has food issues okay, and for this and number of other reasons, including that he now has full time custody of Orpheus and can't just forget meals or feed his son soy sauce packets 🤷🏽‍♀️, Dream (well his sister) hires a home chef.

Now there will be food in the house, that Dream learns to warm up and Orpheus has vegetables to eat. What Dream wasn't expecting was a gorgeous man, covered in tattoos that come with [fun] stories, who's great with Orpheus. Many days pass where Dream breaks from writing to find Hob and Orpheus making dessert together.

Dream is smitten.

I ABSOLUTELY love this, we need more chef Hob stuff!!! He's so perfect. My preference is for Hob cooking Indian food a lot, but honestly I just love the whole idea of him in the kitchen,,, sleeves rolled up,,, tattoes on display,,,

Hob is great. Normally Dream can handle breakfast, it's the one meal he has a reasonable grasp on (pour cereal, pour milk, burn toast, make more toast, etc). But at weekends Hob comes in to do a special cooked breakfast like pancakes, omelette, vegetable umpa, oats idli (which is Dream’s new favourite thing, its the only thing he can stomach in the morning and it fills him up properly). Hob is fun to have around and it really feels like a family breakfast, which is great for Orpheus. He's really coming out of his shell and it makes Dream a little misty eyed.

Most of what Hob makes is cooked and frozen to be heated up later, but he insists on doing fresh meals occasionally. Dream is convinced that Hob just wants to make sure that he eats, and he's not as annoyed by that as he probably should be.

"Good food is my love language." Hob explains with a shy smile. "It makes me happy to see people eat."

And Dream tries to convince himself that Hob is talking about Orpheus, there, but... he's not sure. Sometimes Hob gives him steamy looks across the kitchen that Dream wants to melt right into.

Maybe he should ask Hob to make a romantic candlelit dinner for the two of them. Dream still has a fridgeload of issues, but he's smart enough to know that if he doesn't snap Hob up for himself soon, someone else is going to. A man with biceps like that who can cook?? Dream needs to put a ring on it, asap. If Hob will have him...

(He will.)

[openmindcrimecook]

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