#homemade Florida water
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Good morning soul family,
In every spiritual practice we use some form of spiritual cologne, whether that be Florida water or others more traditional to your practice. Now as we all know, buying products for your practice is all fine and dandy but making your own oils and products really adds that extra power or as we call it Asé. This book gives you all the knowledge you need to make your own spiritual colognes for any working or cleansing. Recipes include a traditional Florida water recipe as well many more even a jockey club cologne!
Currently being sold on my Etsy!
I will be releasing 2 other books this week on working with oil lamps & crafting your personal spiritual practice!
#resources: cleansing#cleansing#spiritual hygiene#spiritual#Florida water#homemade Florida water#diy#spiritual cologne#spiritual counselor#ebooksale#ebookpromotion#ebook#ebookpdf#estyshop#estyseller#youtube#conjure#hoodoo#paid services#jockey club cologne#rose cologne#rose water#orange blossom cologne
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Favorite Recipes
Witchcraft Recipe Book Masterpost
Here are all of my favorite witchy recipes compiled from all corners of Tumblr 🤗
Drinks
magick hot cocoa — @leodrune
heal your heart tea — @dumbass-mothcraft
energy boost tea — @mercurys-daughter
energizing tea — @witchy-studies
headache relief — @themanicnami
cleansing potion — @themanicnami
calm and happy tea — @the-starlight-witches
quincy's golden milk tea — @this-possum-cries
new years manifestation tea blend — @infernalwitxhcraft
dandelion dreams tea — @little-witchys-garden
healing apple cider [upg] — @thatdruidgal
samhain cider — @starsofdarknebula
samhain tea — @starsofdarknebula
good night lavender tea — @thecactuswitch
yule spell in a mug — @fairy-magick
Foods
lughnasadh herb bread -- outside source
litha orange honey cake -- @gardenfoxywitch
rosemary-honey shortbread -- outside source
enchanting flower and herb spread -- outside source
lavender earl grey cookies -- @coinandcandle
cozy butternut squash winter soup -- @kitchenwitchtingss
homemade butter thins crackers -- outside source
fire cider chutney soup [upg] -- @thatdruidgal
Remedies
fire cider -- outside source
four thieves vinegar -- outside source
Infusions
herb-infused oil -- outside source
rose oil -- outside source
pine needle spray -- outside source
cleansing spray -- @tears-of-amber
florida water cologne -- outside source
Misc
incense -- @magnoliawitchcraft
autumn incense -- outside source
cleansing salt — @theaetherwitch
Original post here
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#grimoire#recipes#witchy things#druidcraft#witchblr#witchcraft#kitchen witch#pagan witch#potions#green witch
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Prepping for Samhain🎃🧶🍁
hello yes hi!!! me personally this is my favorite sabbath! so i’ll be sharing what i usually do and how i prepare for it!!
Samhain lasts from Oct.31 till Nov.1, but please do not rush yourself to complete such activities, you can do it throughout the month :)
1.) Prep your altar! .•+*
- i clean up my altar with my homemade florida water and smoke cleanse it! then putting up pictures of my passed loved ones. I use white candles and white candles only just to be safe. I make a grocery list to buy ingredients so i can make food they loved. (Also, if ur putting up items of your loved ones, please avoid putting them next to ur candles!! tnx!!)
2.) Prep your Divination tools .•*+
- i used to do Tarot, i still do, but now my preferred method is bone-throwing. Doing divination during Samhain is the best time to do it, the line between the living and the souls of the passed living is thin, so use the time wisely and ask guidance from an ancestor or a spirit guide !!
3.) Have fun! .•*+
- cook some family meals, prank somebody, just genuinely have fun! this is a celebration, and your passed loved ones will be celebrating it with you! bring them food they used to love, converese with them by just talking to their pictures. Just know that you are loved, and they are still loved.
Bonus: Make a besom!
- i haven’t tried making a besom yet😭😭 but i’m planning to make one this year, and i’m so excited !!!!!
p.s pics above are mine, i took them, so if ur gonna use them pls credit me, ty :)
#witchblr#witchcraft#herbal witch#nature witch#whimsigoth#witch community#witchery#kitchen witch#samhain#witches sabbath
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Graveyards: All About Them
First, here are things to do in a graveyard. This includes what to bring and what you can do plus some etiquette.
First, have decency and respect.
If you plan on gathering anything, bear the correct offerings. Such as: A small (1/2 oz) of hard liquor, payment (9 to 27 pennies), Jasmine incense joss stick, bouquet of flowers, Florida water (preferably homemade) OR Kananga water, also homemade - both of these are sacred to the muertos, but to draw them to you, Kananga water works best; good sized piece of Quartz, double terminated to use for housing a muerto temporarily (yes, you can put a muerto in a crystal but they must be transferred to a vessel and pacted within 2 days - no more than this.)
For protection in a graveyard, especially if you are very sensitive/psychic: Wear a white bandana on your head before even going in. And don't wear black when you go there. Why? As a daily wearer of black clothing, I noticed a big change when I wore all white to the graveyard. It's actually more powerful. White radiates healing power and seems to quiet the muertos, but it also gives them a sense of relaxation and peace when you are around them. They are easier to communicate with. I noticed that black seems to tangle up communication. I don't know why. I guess that white flows better. But I hate it because I instantly get white filthy. LOL!
Some ppl say that there are no dead souls at the graveyard, that they don't hang out there. That's wrong. Some of the muertos do hang out by their grave, watching over it. Many of them can be like sentinels. Rodolfo says he used to protect his grave but as soon as I found him and started visiting, he wanted to just be with me. I got that distinct feeling, so I picked him up one day. I didn't realize how successful I was!
Graveyard Work: That includes gathering dirt, Siphoning the Earth with a Baston de Muerto, curses and hexes, and other full blown rituals -these can be done - but homage must be paid to the Earth in the graveyard. The best way of doing this is a buried offering of your own blood on a piece of small parchment which is placed in a very small glass corked bottle. This buried offering gives you a real relationship with the land that holds these muertos. It is very deep respect. And no, there is NO gatekeeper in graveyards, That's a widely professed misconception. I have never once been approached or sensed any "gatekeeper" of any kind. All that there is - in a graveyard - is known as the "heart" of the graveyard. This is the central zone. It is sensed by feeling where you notice an electrical charge the strongest and a smell of the freshest air that you have ever experienced. I like to do my work there unless I'm at Rodolfo's grave.
What exactly to expect with graveyard work? Is it dangerous? Don't get your expectations up too high. Graveyard work is great and very powerful, but you are not exactly going to see flashing lights and muertos dancing. It is often very low key. But the results of graveyard work can be fantastic! It is only dangerous if you go into the graveyard with no knowledge of what this work entails. This is NOT for beginners! If you know nothing, you may get a spirit attachment and that can be hard to remove. Try the precautions I mentioned above.
Don't leave empty handed. Gather an item from the Earth of the graveyard besides dirt. I'm not talking about robbing graves. I'm talking about something like a white Quartz that is often on top of graves, or any other rock that has been sitting on a grave. This is another powerful totem that you can use in your practice to represent and draw Death Energy to you, It does NOT need cleansing. Cleansing would ruin it.
Kindness for the Earth and muertos - Please pick up any garbage that you see in the graveyard. People are litter bugs and I hate seeing trash hanging around a beautiful place that I venerate.
What NOT To Do In The Graveyard
Don't take this resting place lightly.
Don't yell or scream.
Do not run around in a graveyard unless there are trails. (We have them here in Oregon). Running is very loud to the muertos. Would you like your grave stomped on?
Don't litter.
Do NOT desecrate a grave, tip over, break, or steal a tombstone. It is not funny.
Do not have intercourse in a graveyard, It is very disrespectful. Not kinky.
Do not invoke/evoke Demons in a graveyard unless you know what you are doing. This can open you up widely for a demon/spirit attachment. I said lowercase "demon." That is my difference between known Demons and demons that are low level "lesser demons" and are not in a hierarchy. They can be extremely dangerous. These demons are NOT worshipped. Never give them blood. Once you have a lesser demon's name, it loses power and it's a lot easier to banish. I've done this four times successfully. It's very heavy and quite difficult but my method works.
Do NOT "ghost hunt" in a graveyard (or anywhere else!). It is extremely disrespectful and the muertos will leave. If there is any EMF involved, the muertos will not come back for a very long time or it will anger them so much that they will retaliate. They do NOT like EMF. That's why they love Shungite and Orgonite so much - gets rid of EMF. This is MY theory that I've studied and put to work. Rodolfo LOVES the Orgonite pyramid I put on his altar. To a muerto, EMF is like a huge bass speaker vibrating in their ears very loudly. Annoying? Yeah, I think so.
Do not talk shit about the muertos in a graveyard. This is obvious, right?
Refrain from drug and alcohol use in a graveyard. Picnics are acceptable though.
Well, I think I hit a lot of angles here. I hope this helps or is interesting. I'm not trying to be harsh with "rules." It is mostly common sense or just rules of thumb to keep in mind for a nice, safe, and meaningful visit to the graveyard for work or general visitation,
M.M.
#necromancy#muerto#graveyard#goth#graveyard work#witchblr#witchy vibes#witch aesthetic#witchcraft#death work#death witch
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Proposal based on your food post and some things in Fallout.
:readmore:
Homemade sodas and sweet drinks are incredibly common based on home recipes passed down through the generations.
In Fallout new Vegas, and in Fallout 4 you can make drinks such as Nuka-Cola.
Filtering water and making it drinkable will be a big priority wherever you go. But making it palatable will also be a big goal.
Local settlements will probably mix sweeteners like syrup, juices, or even honey to mix it in the water.
Tea will be very popular too with all kinds of local teas made from local plants, sweetened with local sweeteners, and traded or even sold to each other.
Tea has the advantage of being boiled, filtered, and flavored making it a popular drink with massive variants between region to region and even settlement to settlement.
Brahmin milk will have a lot of nutrients and apparently good for treating radiation so odds are its also used as a medicine and a big part of a lot of diets.
Some rare drinks may still be possible but take a lot of work such as coffee, and ice cream.
Coffee needs specific growth and a lot of space to grow. So maybe it'll grow in small quantities.
There's ways to make ice cream without machines but it takes a lot of salt, ice, and milk. So you'd have to be very wealthy or very well located to have it
Shaved ice with simple syrups and fruits may make good treats in areas where there's a lot of ice
I fully agree with all of this! Not including it was probably a bit of an oversight on my part, but this is exactly the kind of extrapolation and worldbuilding I was aiming for.
Soda was invented in the mid 1800s, so I don't think it's beyond the realm of possibility for people to have reinvented soft drinks. Originally, the water was taken from springs that were naturally carbonated and today, we can do it at home with compressed CO2. Even if the drinks aren't carbonated, I totally believe and agree with the idea that they're making sweet drinks.
I was going to mention in the original post and forgot, but lemons? Those things totally still exist. Citrus is too much of a botanical freak not to have survived. It might not be lemons (or limes, or oranges) as we know them, but they are OUT THERE and that means lemonade is real.
Tea is canon within the realm of fallout because you can brew several different varieties in 76. Also, hot drinks are comforting, especially in the winter and I think it's totally reasonable to think that new brews have popped up with the addition Coffee grows in Mexico at a similar latitude to Florida and parts of the southern united states, so I think you could claim that certain strains have been cultivated and grown in those areas, though it might be rare and extremely expensive.
Ice cream's origins are known to reach back as far as the second century B.C., although no specific date of origin nor inventor has been undisputably credited with its discovery. We know that Alexander the Great enjoyed snow and ice flavored with honey and nectar. Biblical references also show that King Solomon was fond of iced drinks during harvesting. During the Roman Empire, Nero Claudius Caesar (A.D. 54-86) frequently sent runners into the mountains for snow, which was then flavored with fruits and juices.
Ice cream is one HUNDRED percent a thing in the wasteland. The milk and cream is easy to source from Brahmin milk. Cane sugar can be grown in Florida and Louisiana, so it's not unreasonable to think that that's another rare and expensive import. It would be easier and cheaper to get your sugar from tree sap or malt grain or reduced fruits, but cane sugar is out there. Making ice cream is a pretty popular thing for kids to do -- put some rock salt and ice in a bag with cream, sugar, and vanilla, and shake it until it freezes. On the coast, salt is probably pretty abundant, even if it's time consuming to harvest, but vanilla is probably one spice that nobody has access to in the wasteland.
Ice houses and cold cellars are probably pretty common in the wasteland, so ice could be available all year round. Plus, refrigeration is useful in the process of preserving foods rather than canning or bottling.
I think it's important to keep in mind that people are smart, and just because the bombs dropped, we didn't revert back to the stone age. The knowledge of canning, bottling, making jams and preserves, cold storage, curing meat, making cheese -- all that knowledge is old. Just because modern technology makes it easier doesn't mean people couldn't do it two hundred years ago. If the knowledge is lost, logic and human ingenuity will rediscover it eventually.
#fallout#kal talks#asks#meta#fallout meta#fallout food#i love this kind of shit i love it i love it#important addendum to my post!!!
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Okay. So a little about myself. First my name is Sean. I am from northwest florida. Destin, Panama city beach area. I am ex air force. I am a chef ( started after my accident inthe service.). I am also an artist.
Time occupiers are;
Being on the water and fishing. Or sleeping.
I love learning about new subjects. I mean seriously I will sit and research something after it just tweeks that nerve.
Reading
Music : currently am into Ayesha Erotica. Vilking Barbie, FFDP, Hellyeah, but my range is from king diamond to N.w A
I am an artist but Ivlove painting so much Ivhave been know to sit and paint for days.
Turn ons are [ really nice big kitties ( like really. I could sit and watch being filled and stretched. )
Also groups.
I love eating kats. Can lick and play play all week.
I have been single for almost 9 years.
It has been 8 years since last time I had sex. It started with me a single dad not wanting my two girls tovthonk it was okay to have different people in and out of their lives. And then became habit and after these nine years I believe I might have became asexual
Porn that currently intrigues me is homemade gangbangs, huge dildo and voyuer.
I am the one who could seem like i put thise close first even Bove myself.
But am also the one that if ivever show you my back after walking away. That means you will never see me again and if you do you would be so indifferent to me that i wont even see you if sat on my lap
.I will continue intro off and on so stay tuned
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August 13/14 - Last Day
Today, I unfortunately didn't really do much. I was going to go to one of the places some of the other travelers went but it was a 3 hour train trip to get there and I wasn't going to be ready for that. I also did not sleep well. The nasty train station bento box was not enough food for dinner - figures. So I woke up in the middle of the night with a hungry headache. So I tried to eat what little food I could find and drink some water and lay down until I felt good enough to sleep. And by the time morning came around, it was back so I made my way to hotel breakfast. Again, I'm so glad I bought that. Then I went back to sleep because I was still so tired after getting about 5 hours for the past 2 nights. Then I got lunch at this place that is supposed to be healthy and have good ingredients and the ions in the air are supposed to heal you. The vibe was in between a rock store and a whole foods but with more mid food. But I ate it all. And then went back to doing nothing.
Then I thought that I should at least try to explore. I've barely bought any trinkets here. So I went to try the ferris wheel that I've been staring at outside my hotel window for the last few days. It is located inside a mall, which I thought was strange but after further thought, it made sense. You could see the whole city which was nice and I spotted my hotel (I think). I got dinner at the mall and it was a sit down place. You order from the tablet and so I Google Translated each page and a lot of the time, the translations are a bit off, so I don't put a lot of stock in them; I mostly use it to get a general idea of what it is and make sure there is no meat. And looking back, boiled whitebait and cod roe may not have been the right choice for me, but that's the pasta I ended up deciding on. I felt like I was eating my guppies. This place had pasta with the toppings and you pour your choice of their "famous" broth over the top (comes in a little tea kettle). They also have a tofu bar with what I assume is their "famous" homemade tofu. It was also pretty good and I think the other vegetarian girl on our trip @thenotsosecretdiaryofbiyu would have loved it. I also got these rice cakes for dessert and it was okay. It was literally sweat rice and beans with a mochi-like topping with flavor. I had a feeling it wouldn't be my cup of tea when I ordered it, but I thought it would be good for me to try something that is supposed to be a traditional dessert. I am trying to like the foods here (and Taiwan), and I think that I may have gone too far outside my comfort zone this time, but I am so ready to just make my own food.
The weather here is nicer than what it will be in Florida when I get back. Taiwan was hotter and reminded me more of a hotter and more humid south Florida. Japan reminds me of north Florida/ Georgia. And they have similar latitudes so that makes sense.
The Osaka airport once again is a mess. I am having an issue checking into my flight with a different airline after I get to the states, but I got all 3 of my boarding passes when I checked my luggage. Everything about the airport makes me paranoid but I have made it past the multiple layers of security. After checking my bag, I went through security. They only check your boarding pass at this point, not your passport. My bag got flagged, but I was okay. Then I went through an additional layer of security. This was to check your passport and your picture scan and it was all through a machine. Then you are safe. There were less food places throughout - they were really only at the entrance of the gate. It's interesting to people watch at the airport. I saw this one guy with a haircut that looked like someone found a patch of grass and just plopped it on the top of a shaved head. A lot of the dudes here have what I think is a perm that's brushed out and looks scraggly but textured and I think it's just the "look". It's not a good one.
The South Korean Airport (ICN) had a layer of security even for transfers. I've never had an international layover before, so maybe this is normal. You went through the security checkpoint where they scanned your bags and they also scanned your passport here. They also have no vegetarian food at this airport. I found an egg sandwich - the bread was sweet and I didn't like it. I searched this entire airport for a meal and probably walked a mile with my duffel bag. I passed a Starbucks at one point and may have to go back before my flight and see if they have any food for me. Everything has pork in it. And I can't get vegetarian meals on my flight because I was supposed to do that 24 hours in advance but it wasn't a part of the online check in; I was supposed to call but can't make international calls without charges so I was doomed from the start. So, I'm hoping my protein bar and whatever food I can find in this airport before boarding starts will hold me over until Seattle. Unless they happen to have a vegetarian option on the flight anyways, which happened on the flight to Taiwan, so there's hope. I think the flight attendants will help me though, I'm not too worried.
As I was finishing my scrapbook and packing up my things, I am happy that I'm here but also happy to leave. I've had quite the time on this side of the world and so many unique experiences that will stay with me forever. I'm just so grateful for this opportunity. Our professor (Yeh laoshi) and Chief created a great program for the first time and went through a political nightmare to make this happen and Peter was the best tour guide I could've asked for. My experience wouldn't be possible without them, and my classmates of course. My participation on trip to Taiwan, and by extension Japan, was really due to a stroke of luck, some spontaneity, and having the necessary resources to go through with it. I definitely regret some of my purchases and wish I had spent my money elsewhere LOL, but at the end of the day it's the memories that matter more. Iris signing off ✌🏻
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Cuban bread from florida w my homemade cashew spread and a unsweetened coconut pineapple sparkling water kind of summer 😻
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Gold rush
Okay so I saw the prompt (from Buddie Version) and I will probably never write fic for this fandom so here’s my thoughts (based on my very loose knowledge of California gold rush era - mid 1800s; 1848)
So I thinks that’s still Wild West times so clearly Eddie moves from Texas (state in 1845: republic before that: part of Mexico until 1836) The battle of the Alamo happened in 1836 btw, most of the Texas defenders died, fighting the Mexicans). But Eddie’s father is Mexican so depends.
So Eddie goes to cali for gold/money. I think the time period would make him more fiercely protective of Chris. (Shannon probably would’ve died in Childbirth, I think)
So Buck; ranch hand after moving out west. Decides to go to California. Simple.
Maddie runs off. Made more difficult due middle upper class status in eastern US (I think at this time the capital was still Philadelphia). However at this time Surgeons were more performers than actual doctors.
She plans it all up and it takes weeks and weeks to get to Montana (not a state at the time: between Louisiana purchase and becoming a state) where Bucks last letter was. She has to find her way to Cali now and then track down Buck.
Asian immigrants (mainly Japanese, I believe) came over to the US to partake in the gold rush so it’s not unbelievable for Chimney to be there ( I know South Korea isn’t Japan, my even more loose knowledge of Asi at that time I believe there were a lot of resistances happening). I think he would love gold panning. Also being a cowboy.
So Hen is from Cali. This is where you would need to take civil rights into account ( Lincoln died 1865). But Hen and Karen living in a homemade shack overlooking water wearing cowboy hats and boots. Horse riding dates.
Athena I think is originally from Florida (so see above) but Florida is a southern state (which historically has fucked up history with black people). She would’ve moved to Cali before everyone else just because she could. I imagine she would sort be like the Lone Ranger (a black man, btw).
Minnesota became a state in 1858; before I don’t know. But Bobby escapes after family tragedy to start a new life.
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My grandmother went to be with all of her loved ones who had walked before her on the morning of May 7th, and I can only imagine that she greeted them with as much rejoicing there as she ever did here.
Unlike my grandfather, my relationship with my grandmother is the furthest thing in the world from complicated. It was always easy. It was comfortable. It was home. She was baking bread and cookies homemade fudge and cross stitch and crochet and french fries at the Burger King at Andrews Air Force base. For the majority of my life my grandfather was an incidental accessory to the brightness that was my grandmother, and it broke my heart when that light dimmed at all eleven years ago when Sharon died.
I really think that it shattered both of our hearts in similar ways. We could barely look at each other for years without crying. Each of us a memory of what was lost and how alone we felt in holding it. She lost a daughter. I lost a mother. But we had each other in the middle of it all. An anchor to the grief we couldn’t articulate.
My grandmother was stacks and stacks of books and old movies and the air and space museum and the library of Congress. Music. Humming along with the radio. She was Christmas morning presents in a pink chair covered in an afghan. She is a bookmark in every book. She was orange juice in an old Tupperware cup. Raspberry tea with too much honey. A chocolate pudding snuck before bed. The soft humming click of a sewing machine. Click of her low heels and swish of her pocketbook on a Sunday morning. Hiss of hairspray. Turning pages of the hymnal to make sure I was keeping up with the verses.
Piano, and choir, and handbells. Sunday school. Church dinners. Oxen Hill farm. Making lunch for Grandpa before he went to work and greeting him with a snack when he got home. She is me standing on a chair in the kitchen to help knead bread. She is magnets on the never used front door. She’s a stuffed otter, and a seal, and a Garfield pillow. She is every new family child’s star baby blanket. She is my baby blanket. She is my Puck, when a tiny one year old wouldn’t put down a stuffed cat. She is the scolding I got after cutting the eyebrows off a mink teddy bear hiding under the coffee table.
She is hummingbirds. She is a stained glass Angel on the tv stand. Grapes from the backyard. Bubbles and playing in the bathtub water. Mickey Mouse computer games.
She was souvenirs from every trip. She was handing me a new book to take home every time I visited. She was always asking if I had met anyone that made me happy, and she was delighted when my answer was finally yes. She took a sum total of 24 hours to find her way to a God that loves my wife as much as I do. And who would never hesitate to be in my corner.
She was an only child from rural Indiana who joined the navy to have a future that looked different than her parents. She raised three children in Maryland, South Carolina, Florida, and California while my grandfather was deployed. After her children were grown she became a research librarian, never stopped learning new things, and was sharp as a fucking tack.
She was easy with praise and with joy and support and also firm in what she thought was right and wrong. She was the gentler, softer half of their marriage but she was also someone you never wanted to cross. They were equals in every way and loved each other fully. She followed where Troy led, and often waited until he came back to lead her where she intended them both to end up.
She was my eternal constant, the reason for my name. The first person to hold me when I was born. She took me to the nursery, carried me herself while my father stayed with my mother. My entire life she was a steady presence that I counted on to be there. Always safe. The last piece of home. I knew she would be gone one day but I would be lying if I said I was ready. I’ve always known that losing her would be the next axis shift in my world and it is.
Fair winds and following seas Meme. I love you.
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Discover the Best Unique Things to Do in Cape Coral, Florida
Cape Coral, Florida, is a paradise known for its vast network of canals, stunning natural beauty, and vibrant community. But beyond its sun-soaked shores and tranquil waters, there lies a treasure trove of experiences waiting to be uncovered. If you're planning a visit and looking for a fresh perspective on this beautiful city, you’re in luck! Here’s a guide to the most unique things to do in Cape Coral Florida that will make your trip unforgettable.
1. Explore the Cape Coral Farmers' Market
For a true taste of Cape Coral’s local culture, visit the Cape Coral Farmers' Market. Open every Saturday from October to May, this bustling market offers fresh produce, homemade goods, and unique crafts. It's not just a market but a lively gathering spot where you can interact with locals, sample fresh foods, and find unique souvenirs to take home. Whether you're a foodie or a craft lover, the Farmers' Market is a must-visit.
2. Visit the Wicked Dolphin Rum Distillery
Looking for a unique way to toast your trip? Head to the Wicked Dolphin Rum Distillery, where you can take a guided tour to see how this award-winning rum is made. Learn about the distillation process, sample various rum flavors, and discover why this local distillery has earned such a stellar reputation. The Wicked Dolphin is perfect for a laid-back afternoon and a unique way to experience Cape Coral’s craft spirits scene.
3. Experience the Eco Park at Four Mile Cove
For those who love nature and adventure, Four Mile Cove Ecological Preserve offers one of the most unique things to do in Cape Coral, Florida. Rent a kayak and paddle through the mangroves, keeping an eye out for local wildlife like manatees, ospreys, and herons. The preserve also features a boardwalk trail, ideal for a serene walk among the native plants. This slice of natural beauty provides a peaceful escape from the urban bustle and a deeper connection with Florida's diverse ecosystems.
4. Take a Sunset Cruise on the Caloosahatchee River
Cape Coral's waterways are its crown jewel, and there's no better way to enjoy them than with a sunset cruise on the Caloosahatchee River. Several local companies offer cruises that provide stunning views of the sunset as it dips below the horizon. Whether you're looking for a romantic evening or a family-friendly outing, a sunset cruise is an unforgettable way to experience the beauty of Cape Coral.
5. Discover Art at Harbour View Gallery
Art lovers will find a unique gem in Harbour View Gallery, the only artist-owned co-op gallery in Cape Coral. Here, you'll find a diverse array of artwork, from paintings to sculptures, all created by local artists. The gallery hosts monthly exhibitions and artist receptions, making it a vibrant part of the local art scene. Whether you're an art collector or simply appreciate creativity, Harbour View Gallery offers an inspiring experience.
6. Attend the Cape Coral Oktoberfest
If your visit falls in October, you're in for a treat! Cape Coral Oktoberfest, hosted by the German American Social Club, is one of the largest and most authentic Oktoberfests in Florida. With traditional German food, music, dancing, and, of course, beer, this festival offers a unique cultural experience that’s both fun and festive. Don’t miss the chance to join the celebration and enjoy a taste of Germany right in the heart of Cape Coral.
7. Explore the Rotary Park Environmental Center
Rotary Park is another must-visit for nature enthusiasts. This 97-acre park features walking trails, a butterfly house, and a dog park, offering a variety of activities for all ages. One of the park’s most unique attractions is the Tom Allen Memorial Butterfly House, where you can learn about native butterfly species and witness them in their natural habitat. Rotary Park’s diverse offerings make it a perfect spot for a family day out or a peaceful afternoon in nature.
8. Take a Boat Tour to Matlacha Island
Matlacha Island, a nearby fishing village known for its quirky charm and colorful art scene, is a short boat ride from Cape Coral. A boat tour to Matlacha offers a unique way to explore this artistic enclave, where you can visit galleries, enjoy fresh seafood, and soak in the vibrant atmosphere. The island's laid-back vibe and creative spirit make it a perfect day trip for those looking to experience something different.
9. Go Fishing on the Canals
With over 400 miles of canals, Cape Coral is a fishing paradise. Whether you're an experienced angler or a beginner, fishing in Cape Coral offers a unique and relaxing way to spend your day. You can fish from the shore, rent a boat, or join a guided fishing tour. Expect to catch a variety of species, from snook to redfish, in the city's abundant waters.
10. Visit the Cape Coral Museum of History
For a deeper understanding of Cape Coral's history and heritage, the Cape Coral Museum of History is a must-visit. The museum showcases the city's development from a small fishing town to the thriving community it is today. Exhibits include historical photographs, artifacts, and stories that provide a unique perspective on Cape Coral’s past. It’s an enriching experience for history buffs and curious travelers alike.
Conclusion
Cape Coral, Florida, offers a rich tapestry of experiences that go beyond the usual tourist attractions. From exploring ecological preserves to enjoying local art and culture, these unique things to do in Cape Coral, Florida ensure that your visit is filled with memorable moments. Whether you're seeking adventure, relaxation, or a bit of both, Cape Coral has something special for every traveler. So pack your bags and get ready to discover the hidden gems of this beautiful Florida city!
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Strategies to Minimize Added Sugar in Kids' Diets
In a world filled with tempting sugary delights, managing the intake of added sugar in children's diets has emerged as a pressing concern for parents. Balancing the desire to satisfy kids while curbing sugar consumption requires effective strategies. Join Mehra Clinic, a leading weight management and nutrition clinic in Virginia and Maryland, as we explore key approaches to reduce added sugar and promote a healthier lifestyle for our little ones.
Rethinking Beverage Choices
Transform sugary drinks into delicious, sugar-free alternatives. Avoid giving soda, sports drinks, and sweet tea to your kids. Explore infused water, homemade smoothies, and refreshing herbal teas for healthier hydration options.
The journey towards healthier weights and lifestyles is about turning challenges into steppingstones. The Mehra Clinic is here to offer guidance, encouragement, and the necessary tools to overcome obstacles and achieve lasting success.
As parents seek the best doctor for childhood obesity treatments or a weight management and nutrition clinic in Virginia and Maryland dedicated to your child's well-being. The Mehra Clinic stands as a beacon of support, providing comprehensive care for children battling obesity. Join us in navigating this journey towards a healthier and happier future for our kids.
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Today I read an article my friend sent to me. The article was something that went viral on social media. When I finished reading it, I felt so bad that I had to take some Pepto-Bismol and lie down.
It was depressing. The writer complained about nearly everything. Politics, religion, pollution, crime, taxes, pesticides, SUV’s, pop stars, the price of gas.
And worse, thousands of people agreed that this world is a terrible place.
Well, who am I to say that it isn’t? Nobody, that’s who. Even so, all that reading left me asking myself an important question:
What about chocolate?
Can this world be all that bad as long as we have milk chocolate? Have you ever had a Hershey’s bar when it’s room temperature? It’s a little soft, and it tastes sweeter than a Gaither Homecoming DVD.
It’s hard not to believe that everything is going to be okay while you’re eating chocolate.
And how about pimento cheese? Has the writer ever tried homemade pimento cheese? If he hasn’t, he ought to. Today, my wife just made a fresh batch. I took one bite and I started shaking my leg like Elvis at a revival.
What about daylilies? Or peonies? Or tulips? The colors of summer are almost overwhelming. A pink peony is reason enough to believe life is good.
And there are also the mystical things of life. Things so beautiful that they are hard to name because they are too vast, too immense, and too wistful. Namely, I am speaking of beer.
Have you ever tasted a Budweiser after spending an afternoon mowing your lawn? Mowing the lawn in the heat is brutal and will make even the strongest person weak. But suddenly, here comes your wife with a beer that’s cold enough to crack your teeth. She hands you a beer and you say “Thank you, sweetie. Thank you for mowing our lawn.”
How about all-night-singings at church? I don’t know if you’ve ever been to one of those, I don’t even know if people still do them.
Young folks might not know what I’m talking about. But long before Sunday-morning rock bands, there used to be all-night-singing in the country.
We didn’t really sing all night long, of course. But we sang until maybe ten or eleven thirty. We’d sing the old songs. Like: “Down by the Riverside,” and “In the Sweet By and By,” and all fifty verses to “Rock of Ages.”
And has the writer of the article ever watched an old man dance with his granddaughter at a wedding reception? I’m guessing not.
Last week, I went to a friend’s reception at a seafood restaurant. I saw an old man take the dancefloor with a nine-year-old girl whose hair was in ribbons. The song was “You are so Beautiful.” Niagara Falls.
And what about the Gulf of Mexico? Isn’t the article even going even mention that?
I am a product of the Gulf Coast. There is something magical within our water. Something so incredible that it transcends space and time. You think I’m exaggerating?
Here’s something a foreign language professor once told me:
Hundreds of years ago, when Choctaw Indians still lived on the Gulf Coast of Florida, Alabama, Louisiana, and Mississippi, they had a word in their language. It was a short word.
It was a great word, a happy word, sort of a utility word that you could use in all kinds of scenarios. The word was “okeh.”
Missionaries loved the word right off the bat. After they learned to speak the native language, they started using “okeh” all the time. They even started using it in place of “amen.”
Thus, while missionaries were busy teaching the Choctaw natives not drink, cuss, or touch Cosmopolitan magazines, “okeh” crept into the English language.
Missionaries started writing this word in their journals, their Bibles, and writing it in postcards sent home. And since there was no official spelling for this new word, they abbreviated it:
“O.K.”
Over time, the word became a big hit. Today, it still is. It is the most used word in the world. It is used in one hundred and ninety-five countries, and almost six thousand languages.
Six thousand.
And just think, it all started here in the South Eastern Conference. Maybe even within eyeshot of the Gulf of Mexico.
Who knows, maybe the native guy who invented the word sat where my childhood backyard was located. Or maybe he sat on the beach. Maybe he looked at the Gulf of Mexico and was reminded of all the wonderful things in life. Things like wildflowers, children's laughter, clouds, pasta, saturated fat, and the ”Cha Cha Slide.”
Sunrises. Trees. Babies. Old men dancing at wedding receptions with granddaughters. And love.
Perhaps this Choctaw native thought about these things and declared to himself that this world was not so bad after all.
Maybe he decided that no matter what kind of hell breaks loose, no matter what newspapers say, no matter what viral articles claim, everything—and I mean everything—is going to be “okeh.”
Maybe what we all need is just a little more chocolate.
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June 7 - Savannah
It is 94 degrees but feels like 99!!! For real!! But at least no rain, full sunshine.
Today we went back to Tybee island (the red neck island as one of the guide called it) to spend some time at the beach. We rented aun umbrella and chairs for $50 which were already set up. There were lots of people at the beach, but since it is wide, it did not feel crowded. There are also changing rooms, showers and bathrooms. These facilities are not fancy like in the beaches at Mar del Plata but they are clean and free.
I went into the water!!! It was like a bathtub , with little waves and just great. No seaweed or dead plants. It is not totally clear but we heard that Florida has the nicest beaches in that respect.
We stayed for about 2 hours and then it was too hot, so we left. We had lunch at the same restaurant we ate at a couple of days ago. We must be pretty weird looking or something as the waitress said “Oh, you guys again”.
Our breakfasts continue to be wonderful. One of the owners does the cooking and each day has a special dish. Today we had “Kaiserschraamer “ an Austrian scrambled pancake with homemade applesauce. He is from a place near Cologne, Germany. The food is served in real China , with cloth napkins, very proper.
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a quick moment in the sun is a defense mechanism;
you plucked me straight out of my nose dive from the sky.
my starry eyed winter gaze pointed downwards,
determined to crash
before you parachuted through in a breezy, pretty blue haze.
a color i swore i had seen before,
but maybe only in my dreams:
open ocean, twenty-five meters deep and still going,
reach for the bottom, or the sky above -
god save the whole world.
we’ll always have florida,
i found so much more than heaven in palm coast;
revival and redemption.
four days, pearl white, fuzzy dive bar, salt in the air.
do you remember when you told me you liked my hair best when it was water tossed and frizzy;
like my windswept face and shoulders were the only cathedrals you could actually worship in?
i felt the same way about those clouds in your eyes;
great rainstorm, infinite tap, tidal wave man.
salt in the wound at first, tap the table once, a thoughtless shot in the dark, bite the lime before the answer comes.
honey on the skin, ice on the bruises.
the first night i thought i might actually be capable of writing devotionals,
after a lifetime of begging soliloquies, and manifestos, and prayers.
you showed me there was something else inside of me.
i had white petal poetry, homemade candy, wednesday morning.
the last night i held close that long walk to the beach,
yellow and orange wildflowers,
that soft week in May when we fell in love with pineapple soda,
when we raced each other around our quick minds, and it sounded like the seabirds laughed with us.
those fleeting moments, precocious and sweet, and all good things must end.
oh, honey, we’ll always have florida.
and i have always thought it too easy to write beautiful words,
romantic poetry is just bottom shelf liquor;
and it’s all over now
but you, sweet cheap wine; one bottle, one moment,
you made it mean something.
5.24.24 || cursory affair, momentary miracle
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Cool Treats in Clearwater: Exploring the Best Ice Cream Shops
Clearwater, Florida, is not just famous for its pristine beaches and sunny weather; it's also a haven for ice cream enthusiasts. With a plethora of delightful ice cream parlors scattered across the city, finding the perfect scoop to beat the heat is never a challenge.
Scooping Out the Best
Scoops on the Beach: Nestled along the vibrant Clearwater Beach, Scoops on the Beach offers a delightful array of ice cream flavors to tantalize your taste buds. From classic favorites like chocolate and vanilla to exotic creations like mango habanero, there's something to suit every palate at this charming shop.
Sweet Tooth Haven: For those craving a taste of nostalgia, Sweet Tooth Haven is the place to be. Located in the heart of downtown Clearwater, this quaint ice cream parlor serves up homemade treats that are sure to satisfy even the most discerning sweet tooth. Don't miss their signature sundaes topped with fresh fruit and decadent sauces.
Chill Zone Creamery: If you're in the mood for a unique ice cream experience, look no further than Chill Zone Creamery. This innovative shop specializes in rolled ice cream, where fresh ingredients are mixed and frozen right before your eyes on a cold plate. With flavors like matcha green tea and cookies 'n cream, it's a treat for both the eyes and the taste buds.
Savoring the Flavor
Whether you prefer classic flavors or adventurous combinations, Clearwater's ice cream scene has something for everyone. Take a leisurely stroll along the bustling streets and discover hidden gems serving up scoops of happiness.
Indulge Responsibly
While indulging in creamy delights is undeniably tempting, it's essential to enjoy them in moderation. Opt for smaller portions or share with a friend to satisfy your cravings without overindulging.
In conclusion, Clearwater boasts some of the best ice cream shops in the region, each offering a unique and flavorful experience. From traditional parlors to innovative creameries, there's no shortage of options to explore.
To discover more, head to our website.
Best Ice Cream Shops in Clearwater
Water Sports in Clearwater
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