#breakfast recipes in telugu
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specialdesirecipes · 2 years ago
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#makaipoha #maizepoha #shorts #shortsvideo #shortvideo #short #shortsfee...
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eazy-group · 9 months ago
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Oats breakfast smoothie recipe for weight loss in telugu
New Post has been published on https://eazywellness.net/oats-breakfast-smoothie-recipe-for-weight-loss-in-telugu/
Oats breakfast smoothie recipe for weight loss in telugu
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srikarunachannel · 1 year ago
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Weight Loss Tips In Telugu : బాన పొట్ట తగ్గాలంటే ఈ అట్లు తినండి.....!
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BOMBAY CHUTNEY || HOME STYLE PURI CURRY || HOW TO MAKE PURI CURRY #food ...  BOMBAY CHUTNEY || HOME STYLE PURI CURRY || HOW TO MAKE PURI CURRY this chutney is simple and easy process this recipe is very tasty yummy Quick, easy to make Bombay Chutney, a gravy dish served with idli,dosa,puri etc. please watch the videos how to make puri curry besan chutney in telugu, bombay chutney telugu, bombay chutney, bombay chutney recipe #BombayChutneyRecipes #BesanChutneyRecipe #sidedishforchapatipoori  #viral, #viralvideo #food #cooking #food #foodporn  #foodie #instafood #foodphotography #yummy #foodstagram #cooking #homecooking #cookingram #lovecooking #ilovecooking #cookingclass #cookingtime #healthycooking #cookingathome #cookingwithlove #easycooking #vegancooking #doyancooking #homemadecooking #instacooking #quarantinecooking #cookingvideo #mycooking #outdoorcooking #happycooking #cookingwithkids #italiancooking #simplecooking #ketocooking #cookingschool #cookingisfun #cookingmama #southerncooking #castironcooking #kidscooking #cookingclasses #cookinglove #cookinglight #cookingtips #indiancooking #cookingshow #cookingfromscratch #momscooking #cookingday #cookinglover #food #foodporn #foodie #instafood #foodphotography #foodstagram #yummy #foodblogger #foodlover #instagood #love #delicious #follow #like #healthyfood #homemade #dinner #foodgasm #tasty #photooftheday #foodies #restaurant #cooking #lunch #picoftheday #foodpics #instagram #healthy #chef #food #foodporn #yum #instafood #envywear #PleaseForgiveMe #yummy #amazing #instagood #photooftheday #sweet #dinner #lunch #breakfast #fresh #tasty #food #delish #delicious #eating #foodpic #foodpics #eat #hungry #foodgasm #hot #foods #breakfast #eat #dessert #instadaily #pizza #instalike #travel #photography #vegan #foodiesofinstagram #fitness #cake #followme #yum #chocolate #delivery #amazing #sweet #smile #italianfood #healthylifestyle #indianfood #friends #summer #nature #foodpic #comida #foodlovers #happy #foodblog , #follow #f4f #followme #envywear #PleaseForgiveMe #followforfollow #follow4follow #teamfollowback #followher #followbackteam #followhim #followall #followalways #followback #me #love #pleasefollow #follows #follower #following, #followme #like4like #liker #likes #l4l #likes4likes #photooftheday #love #likeforlike #likesforlikes #liketeam #likeback #likebackteam #instagood #likeall  #PleaseForgiveMe #liking, #comment #comment4comment  #comments #commenting #love #comment #like #follow s #share,
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neyatimes · 1 year ago
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15 Poha Recipes From Different Regions Of India by Archana's Kitchen
When it comes to breakfast, nothing comes close to the deliciously steamed, fragrant poha that is a breakfast staple in almost all of India (PS: if you are anything like us, poha is an absolute favourite anytime of the day). Poha in North India, Chuda in Orissa, Atkulu in Telugu, Aval in Tamil Nadu, Avalakki in Kannada et al, this beaten rice goes by different names in different parts of our…
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hyderabadiruchuluvideos · 5 years ago
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Idli Batter Recipes | Idli Pindi Varieties
New Post has been published on https://hyderabadiruchulu.com/idli-batter-recipes/
Idli Batter Recipes | Idli Pindi Varieties
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Idli Batter Recipes | Idli Pindi Varieties
Today, let’s see some recipes that can be made with idli batter
Since summer vacation has already started,  children at home will want to have different varieties of breakfast everyday rather than idli or dosa in the morning.
There are a lot of recipes that can be made with idli batter like, masala idli, dokhla, ponganalu of 2 kinds, punugulu, uthappam, mixed veg uthappam, etc
For more Breakfast Recipes, follow Hyderabadi Ruchulu.
Recipe Notes for Idli Batter Recipes
Let’s see how to make Masala Idli first
Take required amount of idli batter
Add a pinch of salt and a pinch of soda and mix
Add chopped onions, grated carrots, chopped coriander leaves, 2-3 tablespoons green peas, chopped curry leaves, chopped green chillies according to our desired spiciness and mix
Any other chopped vegetables of your choice also could be added here
Spread oil on the idli plates
This will make removing idlis easier
Pour the prepared batter on the idli plates and cook them like normal idlis
To a idli cooker or pressure cooker, add 2 glasses of water, place the idli plates in them and cook for 10 minutes on high flame
Cook for another 5 minutes on low flame and open the lid after 10 minutes
Serve hot with favorite chutney!
Let’s see how to make Dokhla
This dokhkla can be prepared with normal idli batter only
To prepare dokhla, if we are going to use 1 cup idli batter, we will need 1 cup bengal gram flour and 1/2 cup curd
To a mixing bowl, add bengal gram along with 1/2 cup curd and mix by adding a little water till idli batter consistency is obtained
Stir so that no lumps re formed and add idli batter
Mix and add coarsely grinded ginger-green chillies and mix
The amount of ginger and green chiilies used is upto us
Add 1/4 teaspoon salt, a pinch of soda, 1/2 teaspoon baking soda and mix
Add 1 teaspoon lemon juice and mix
Spread oil on the bowl used to prepare dokhla
Pour the dokhla batter and shake it to remove any air bubbles
To a pan or cooker, add 2 glasses water and heat it
As the water starts to boil, place a stand in it and put the dokhla bowl on the stand
Close lid without the gasket or whistle and cook for 15 minutes on medium flame
After 15 minutes, check if the dokla is cooked by poking a knife in it
If the knife comes out clean, then the dokhla is ready
Let’s prepare tempering now
Heat 1 tablespoon oil in pan
Add 1 teaspoon mustard seeds, 1/2 cup curry leaves and fry
Add chopped curry leaves and cut off the stove
Cut the dokhla into pieces and pour the tempering over it
Invert the bowl by placing a pan on top and invert it again using another plate
Fluffy dokhla is ready to serve!
Let’s see how to make Guntha Ponganalu
We will see how to make 2 kinds of guntha ponganalu
Let’s see how to make Guntha Ponganalu
We will see how to make 2 kinds of guntha ponganalu
One variety that is spicy and one with jaggery that is sweet
Let’s see how to make sweet ponganalu
Let’s see how to make jaggery ponganalu with 1 cup idli batter
To bowl, add 1/4 cup jaggery along with 1/4 cup water and boil it till the jaggery melts
Simmer for 5 more minutes
Strain this mixture and add it to the idli batter
Add a pinch of salt along with a pinch of pepper powder and mix
Heat the gunta ponganalu pan and pour clarified butter (ghee) or oil in each of holes
Pour the prepared batter in the holes and close lid
Cook on medium flame fpr 5-6 minutes
Flip them and serve after 2-3 minutes
Sweet ponganalu are ready serve
Let’s see how to make Spicy Ponganalu
To 1 cup idli batter, add 1/4 cup bengal gram and 1/4 cup bombay rava and mix
Add 1/2 teaspoon cumin seeds, chopped green chiollies, chopped curry leaves, chopped coriander leaves and mix
1  teasspoon finely chopped ginger, chopped onion, grated carrots, 1/2 teaspoon salt or salt to taste and mix
Add a little water if the batter seems too thick
Let it sit for 10 minutes
This same batter can be used to make Punugulu also
Heat the guntha ponganalu pan and pour oil in the holes
Pour the prepared spicy guntha ponganu batter
Don’t fill the holes till the top since the batter will rise after cooking
Close lid and cook for 3-4 minutes and midium flame
Flip and cook for 2-3 minutes and serve hot!
Let’s prepare Punugulu with the same batter we used to makee Guntha Ponganalu
Heat oil for deep fry
Wet your hands and drop the prepared batter in the oil
Flip and fry till they turn golden brown on all sides
Serve hot!
These punugulu can be made as a snack item or a breakfast item
Let’s see how to make Uthappam
Heat a pan
Sprinkle oil over it
Pour idli batter over it and put the stove on low flame
Sprinkle some more oil over it and add chopped onions, grated carrots over it
Add green chilles, chopped curry leaves
Close lid and cook on low medium flame
After the base turns a bit brown, flip it and cook for another couple of minutes
This is a very tasty and crispy dish
Cut it into pieces and serve!
Let’s see how to make Mixed Veg Uthappam
Here we will mix the vegetables in the idli batter only and then make the uthappam
To 1 cup idli batter, add salt to taste, 2 tablespoon chopped onions, chopped coriander leaves, chopped green chillies, grated carrots, chopped curry leaves and mix
Add 1/2 teaspoon cumin seeds and mix
Add a little water if the batter seems too thick
Heat pan and sprinkle some oil over it
Pour the prepared batter on the pan
Don’t make the uthappam too thin
Add 1/2 teaspoon oil and close lid
Flip after a couple of minutes and cook for another 2-3 minutes
Serve hot!
We saw how to make all these varieties with only idly batter as the main component in the recipe
For more breakfast recipes, follow our youtube channel Hyderabadi Ruchulu.
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yourschef · 4 years ago
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పచ్చి మిరపకాయ Pallila Chutney in Telugu | Green Chilly Peanut Chutney / Groundnut Chutney Recipe Watch and Subscribe and follow!!!
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hyderabadiruchulu · 7 years ago
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Leftover Chapati Upma | Leftover Chapati, Roti Recipes | Kids Breakfast ...
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eazy-group · 9 months ago
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Oats Breakfast Smoothie Recipes | weight loss smoothie recipes | in telugu
New Post has been published on https://eazywellness.net/oats-breakfast-smoothie-recipes-weight-loss-smoothie-recipes-in-telugu/
Oats Breakfast Smoothie Recipes | weight loss smoothie recipes | in telugu
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Check on YouTube
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tastyfood99-blog · 6 years ago
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Kashmiri Rajma | Popular Indian Curry Recipe | Divine Taste With Anushruti
New Post has been published on https://www.tastyfood99.com/kashmiri-rajma-popular-indian-curry-recipe-divine-taste-with-anushruti/
Kashmiri Rajma | Popular Indian Curry Recipe | Divine Taste With Anushruti
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hyderabadiruchuluvideos · 6 years ago
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Cabbage Idli | Healthy Breakfast Recipe
New Post has been published on https://hyderabadiruchulu.com/cabbage-idli/
Cabbage Idli | Healthy Breakfast Recipe
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Cabbage Idli | Healthy Breakfast Recipe
cabbages are good for health . everyday normally starts with breakfast try different with healthy cabbage idli , cabbage idli recipe it is easy to prepare by Hyderabadi Ruchulu.
INGREDIENTS
1. Idly Batter
2. Cabbage
3. Black Gram – 1 teaspoon
4. Bengal Gram – 1 teaspoon
5. Mustard Seeds – 1/2 teaspoon
6. Cumin Seeds – 1/2 teaspoon
7. Onions – 1
8. Green Chillies – 2
9. Turmeric Powder – 1/4 teaspoon
10. Ginger Garlic Paste – 1/2 teaspoon
Here we see how to make Healthy Cabbage Idli
Kids usually don’t like cabbage
Let’s see how to make cabbage idly without letting the cabbage flavour be too dominant
We will need normal idly batter for this recipe
Finely chop/grate the cabbage
Firstly, let’s fry the cabbage a little
Heat 1 teaspoon oil in pan
Add 1 teaspoon black gram, 1 teaspoon bengal gram and fry
As the grams stat to change colour a little, add 1/2 teaspoon mustard seeds, 1/2 teaspoon cumin seeds and fry
Add chopped onions and mix
Close lid and fry for a minute
Add 2 chopped green chillies and fry for a minute
Then Add 1/4 teaspoon turmeric powder, 1/2 teaspoon ginger garlic paste and mix
Add grated cabbage and mix
Close lid and fry for 5 minutes
Add 1/2 teaspoon chilli powder, 1/2 teaspoon salt or salt to taste, 1/2 teaspoon coriander seeds powder and fry for a minute
Sprinkle coriander leaves and cut off the stove after a minute
Add this prepared curry to the idly batter and let it sit for 5-6 minutes
Mix once again and add this batter to the idly plates
Spread oil on the idly plates so that the idlis are easy to remove
These idlis are to be cooked/steamed like normal idlis
Here I used a cooker
Pour 2 glasses of water to the cooker, place the idli plat and seal the lid without the whistle
Cook on 10 minutes for high flame and 5 minutes on low flame Open the lid after 5 minutes and serve hot!
for more healthy Breakfast Recipe follow our YouTube channel
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taste-of-south-india · 6 years ago
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Ragi Little Millet Porridge | Ragi Saamai Porridge | Baby Food | Best Sick Day Food https://youtu.be/5JI_tbyGgkM Ragi or Finger millet is well known most nutritious millet and is an excellent source of calcium.... regular consumption of ragi helps to maintain good bone health.... Little Millet (Panicum miliare), one of the small millets, is called kutki in Hindi, sava (Marathi), gajro (Gujrati), same (Kannada), samai (Tamil), and samalu (Telugu). It is high in minerals like iron, magnesium, phosphorous and potassium. It is a smart carbohydrate with lots of fiber and low simple sugars. Little millet is a good source of protein for vegetarians. This recipe is an excellent baby food from six month onwards...Start any baby food with a spoonful and gradually increase quantities. Millet porridge is an easy to make and most healthy dish for your baby. It is recommended to start millets as porridges after six months and it is always a good practice to follow the 3 day rule while introducing new foods for babies. Also, it is good to continue the breast feeding as long as possible along with the staple family food.. Millets are a gluten-free, nutritious, rich in fiber and highly digestible grain that is both healthy and easy to prepare. Millets are considered one of the least allergenic foods available today. Millets are also considered as superfoods because it is additionally rich in Vitamin B, Protein, Potassium, Iron, Magnesium and Phosphorus. There are number of varieties of millets and you can prepare many dishes from this most nutritious grain... #Soup #HealthyLiving #healthyfoods #Vegan #Veganism #healthyrecipe #indianfood #breakfast #drink #traditional #foodlover #foodies #foodloversindia #foodstagram #vegans #veganrecipes #foodporn #indianfood_lovers #southindianfood #veganfood #veganfoodshare #healthydrink #healthyrecipes #tamil https://www.instagram.com/p/BtXz7E1BykY/?utm_source=ig_tumblr_share&igshid=woo3lre8aqr7
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lastevia · 2 years ago
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Stay Healthy With Lastevia Sugar Free Laddu…
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Today we discussed the best benefits to buy sugar free laddu online.
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In India, its local names include “Ragi” in Kannada, Hindi, and Telugu, “Nachni” in Marathi, “Madua” in Bengali, and “Kezhvaragu” in Tamil.
If you want to buy sugar free laddu online, this is one of the best platforms to buy it. To know more details about LaStevia use this website https://steviala.com/ or Call us: at +91 96004 91189. And learn more about the preferred recipes using stevia Click Here!…
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neeharikacreations · 3 years ago
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Today I am preparing Tasty Instant Breakfast Recipe Poha Upma in Telugu. Poha gives rich in iron. Atukula Upma is very healthy and light food. Diet followers also include their diet in this poha upma recipe. Atukula Upma is the best food for weight loss. Hope you all try this amazing and Instant Breakfast Tasty Poha Upma Recipe at your home.
Visit for recipe: https://www.youtube.com/watch?v=xufjuFUvbyQ&t=3s
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simplyhotfood · 3 years ago
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10 Mins Breakfast Recipe | New Breakfast Recipe | Healthy Breakfast Recipe
#Breakfast_Recipe #New_Breakfast_Recipe
Hope everybody is doing very well! Today, I came up with a very tasty and 10 Mins Breakfast Recipe. Today, I am going to show you the easiest recipe for a Healthy Breakfast. You can give it for breakfast in the morning or afternoon and tiffin for your Kids. So let's try at your home.
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