#beer culture

[oskarstreetmarket]

Splitting the Stella x Kona Big wave like it’s a Guinness.

[gpstudios]

Cheers to International Beer Day: A Global Celebration of Craft, Culture, and Community! 🍻🌍

Happy International Beer Day! 🍻🌍 Celebrate the craftsmanship and culture of beer. Visit a local brewery, host a tasting party, or try a new brew. Raise a glass and enjoy the hoppy goodness! #InternationalBeerDay #CraftBeer

Introduction Happy International Beer Day! 🍻🌍 Celebrated annually on the first Friday of August, International Beer Day is a worldwide event that brings people together to enjoy the rich tradition of beer. This special day is all about celebrating the craftsmanship, culture, and community that beer represents. Whether you’re a fan of lagers, ales, stouts, or IPAs, today is the perfect day to…

[emerge077]

Bois Cereste, Akasaka, Tokyo, 2024.

A specialty Belgian beer bar operated by Mr. Yamada, who is also a jazz musician. The 36-year old cafe was a favorite of renowned beer writer Michael Jackson, pictured here with the proprietor Mr. Yamada. The cafe menu contains hundreds of rare selections, many imported from Belgium directly by Mr. Yamada himself. Bois Cereste is a rare treasure in the Tokyo beer cafe landscape.

Cafe facebook page: facebook.com/BOISCERESTE

[mapsoffun]

The one thing I really do like about being in New York during the holiday season is seeing my favorite places decked out in decorations. It makes these places just a little cozier, so I was happy to see some lights go up at Beer Culture.

[thefreedomchasers]

Craft Beer Delights: Explore The Best Breweries In Whistler BC

Whistler is one of those places that has so much to see and do. This charming mountain town has built a reputation for world-class skiing and snowboarding, epic mountain biking trails, and beautiful crystal clear lakes. Half a party town, half a luxurious mountain resort village, one thing is certain: you will drink well in Whistler!  As the craft beer enthusiasts we are, we loved visiting all…

[funandfitness]

Cheers and Discoveries: Exploring the Brews with Zach Stone - Volume 3

Join beer aficionado Zach Stone on an exhilarating journey through the vibrant world of craft beer in "Cheers and Discoveries: Exploring the Brews with Zach Stone - Volume 3." In this captivating volume, Zach immerses himself in the ever-evolving beer landscape, uncovering hidden gems and sharing his expert insights. From innovative breweries to unique beer styles, this immersive experience takes readers on a delightful exploration of flavors, aromas, and the stories behind each brew. With Zach's discerning palate and passion for beer, readers will be captivated by his engaging anecdotes, expert recommendations, and valuable tasting notes. Embark on a beer-tasting adventure and expand your beer knowledge with Zach Stone as your trusted guide.

[themanhattanfoodproject]

I’ll take any excuse to go back to New York, so on a recent short jaunt there I enjoyed some of my favorite foods, including getting sandwiches at All'Antico Vinaio and then enjoying some beers at Beer Culture after a visit to the MoMA.

[gigisluigi]

Crazy to think that by now, Dionysus should have transitioned from a god of ecstasy to one of social refinement and polite gatherings if it weren't for ancient Greek religion losing its prevalence.

And I mean that Dionysus, as a god who promotes madness and disinhibitions, is what's left of a time when wine was our strongest alcoholic beverage, a time of maenads and symposiums. Nowadays, we have liquor (spirits), far better for getting drunk, and beer, as the always cheaper alternative, so in a "let's get drunk moment," wine isn't picked. That way, the beverage has been left to the sophisticated: culinary connoisseurs, elegant dinner parties, wine enthusiasts, elites, and intellectuals.

And if that's our perception of wine, shouldn't that also be the dominion of its god?

[padfootastic]

my headcanon of the day is that harry tried his first sip of alcohol (firewhisky) with sirius.

it was during the christmas holidays from hell, after the first DoM vision and mr weasley is in the hospital and harry’s being treated like voldemort v. 2, and he’s so so sick of everyone and their grandmothers tiptoeing around him. sirius is the only one who truly understands how much (and we’re not gonna talk about how it’s bc they did the same with him, supposed right hand man of the dark lord & betrayer of his friends, nope, this is not that kind of post)

and he tries to do whatever he could to alleviate it but honestly, nothing helped. it was another evening when harry was trying to escape, hide from the accusing eyes, when he stumbled upon sirius with a tumbler of firewhiskey in his hand and, basically out of desperation, snatched it from him and gulped it down.

cue hilarity of increasing proportions bc no one ever told baby boy what would happen if one chugs such a drink, and he spent the next half hour with smoke escaping various orifices and sirius giggling in a way he’d literally never seen before so maybe, it’s not all that bad eh?

from that day, it became an unspoken ritual for both of them come together at the end of the day (or when they’d reached the end of their ropes, whoever came first) and sirius to pour himself a glass that was slightly too full, and harry who kept stealing it from him (with, thankfully, shorter sips)

[whollyjoly]

hot in the day, hot in the night, hot as the coal coming to tread, light on your bed, here we go oh, listen whistle roll (baby the, the sun is getting low)

the bucktommy cowboy au nobody asked for part two (part one) (part three)

(song insp.)

[vintage-russia]

"Russian farmers fetching water at the spring" (1898)

Wilhelm Amandus Beer (1837–1907)

[charlotte-family-apologist]

I hate to say it but I do think Kenshi would be a beer drinker

[ask-world-academys-host-club]

Would you guys tell me what drinks and snacks you offer?

Ludwig: We have our own drink bar, it's nothing special but, we can make practically anything, just as long as it's alcohol-free. The legal drinking age is very different here than back home, it's rather a shock to a lot of us

[mapsoffun]

More highlights from Midtown restaurants that are actually Good: Beer Culture with its super casual vibe (but no cocktails) and Toloaeche with its fabulous raw fish dishes and fish tacos.

[cabaredasaquarianas]

[paymetea]

♥︎ root beer floats by the lake ♡

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