#baking ideas

[sakurapinkplaystation]

[thegikitiki]

When the flavor's this exciting...

Betty Crocker Sunkist Orange Flavor, 1969

[bleakparadise]

[amethystsoda]

👀👀 new cinnamon roll baking hack dropped…. (pizza hut app lets you order cinnabon icing sides for .89 cents)

[healthilyathome]

What I've been making lately. 🩷

[bakingtherapy]

Briella’s Winterfest Baking 21: Birthday Cake

Sul Sul, Gerbits. Today is a very special day for the Flores-Ponder household. We are celebrating not one, but two birthdays. Yes, Christian and Christopher are aging up into children.  

Today we are going to be making an Italian Cream Cheese Cake. They both looked at pictures online and decided that this was the cake that they both wanted and because we wanted them to have two cakes, I am going to be making two of the same cake. 

For the cake you are going to need:

butter

shortening

sugar

5 eggs that are separated

vanilla

flour

baking soda

buttermilk

shredded coconut

chopped nuts.

The recipe will be down in the description below, with the measurements.

For the frosting, you will need:

cream cheese

butter

confectioners’ sugar

vanilla

more chopped nuts.

The recipe calls for pecans, but I made this cake with walnuts and it tasted really really good. 

The first thing you are going to do is preheat the oven to 350 degrees. You need to grease and flour three 9-inch baking pans. I used two cake bans. But just remember that this recipe is designed for 3 baking pans, so the baking time is going to be longer. 

Grab a large bowl, you are going to cream the butter, shortening and granulated sugar until it is light and fluffy. You are going to beat in the egg yolks and vanilla.

Combine the flour and baking soda, in a separate bowl, add this to the creamed mixture; alternatively with the buttermilk. Beat mixture until just combined. Stir in coconut and the chopped nuts. 

In another bowl, you are going to beat the egg whites until they are stiff but not dry. Slowly fold in one-fourth of the egg whites into the batter. Then fold in the rest of the remaining whites. After the egg whites are mixed into the batter, you are evenly going to pour it into the prepared pans.

Bake the cakes until a toothpick or knife inserted in the center comes out clean. For three layers the recipe says it is going to take 20-25 minutes. If you have two layers it is going to take approximately 40-45 minutes. After the cakes come out clean you are going let them cool in their pans for 10 minutes. After that you are going to put them onto a wire rack so that they can cool completely.

Now onto the frosting. Gerbits, you need to beat the cream cheese and butter together until it is smooth. Beat in the confectioner's sugar and vanilla until fluffy. You are going to stir in your chopped nuts. You are going to spread the frosting between the layers and over the top and sides of the cake. And refrigerate it before eating. That way the cake is cooled before eating.

This was a lot prettier than the carrot cake that I did a while ago. Either way, both of these cakes were fun. I am having a lot of fun doing this Winterfest baking. Even though Winterfest is over, I feel like I am going to be making a lot of baking videos in the future. I hope that you enjoy and have fun watching these videos. I hope to see all you lovely Gerbits next time! Vadish, Dag Dag!

Show the original author some 💖💖💖Taste of Home

Printable version of this recipe: on the blog

Feel free to support me on:

Patreon / Kofi / Facebook / Pinterest

[tastefulzone]

yummy!

[jetskkiii]

Sourdough bread bowl pt2 (breakfast version). Cottage cheese, apple butter, honey drizzle. 😮‍💨

[nathanarmageddon]

I don't want to see a sad cookie

[paradubolical]

Matcha Cookies

makes more cookies than u will ever want to eat

1 Tbsp Matcha Powder

3/4 Cup White Flour

1/2 Cup Sugar (mostly brown, some white too tho)

1 egg yolk

1 tsp vanilla extract

.5 stick of butter

maybe a pinch of baking soda

put in bowl, mix until thick. if thin, add flour and sugar in equal amounts - if too dry, add butter, not milk

bake 350 until bottom starts to brown. no need to butter the pan ur cookies have a ton of butter already

enjoy

genuine recipe, you will like it

[sakurapinkplaystation]

[frenchvani11a]

I want to start baking and cooking again but I have no ideas

Does anyone have any recommendations or recipes I could try?

[doseofindependence]

Cottage Cheese Flatbread: A Nutritious and Delicious Delight

🌟 Ready to elevate your meals? Try our delicious cottage cheese flatbread recipe! It’s easy to make, packed with nutrients, and perfect for any occasion. Enjoy the flavors and share your creations with us!

Discover how to make delicious cottage cheese flatbread with our easy recipe! Perfect for any meal, packed with nutrients and flavor. Introduction The humble cottage cheese flatbread is a star waiting to shine in a world where culinary creativity knows no bounds. This versatile dish combines the creamy goodness of cottage cheese with the crispy, warm embrace of flatbread. Perfect for breakfast,…

[teekaa-two]

Oh man, I'm planning some dessert for my friends birthday on Monday. She wanted either strawberry cupcakes or cheesecake. I'm doing a few cheesecakes. I've got a roasted strawberry one, smores, and trying to think of another non chocolate flavor. I saw tirimisu, key lime, cookie butter, salted caramel. That's as far as I've researched. I'm excited to try some different flavors out and want them to be fancy.

[annastylepie]

I made my first avocado bread today =D

It's very tasty I had the recepie from dylan hollis avocado bread from 1973

The result is very tasty it is a little sweeter than I am used to (from germany) but I still quite enjoy it! It tastes as the name suggests like avocados and is texture wise bread throu and throu!

The recipe is

2 very ripe avocados

150g/ 3/4cups sugar

3 eggs

260g/2cups flour

1,5 teaspoons/7.5g of baking powder

Baking 176°C/350°F for 45-50minutes

It is overall very tasty and ideal for breakfast with tomatos or eggs, cheese, omletts, well pretty much whatever you could possibly eat with avocado or bread to be honest.

And all in all it didn't take too much time to make so if you are bored and have access to avocados this is a tasty option! :D