#asian american food

[wispfood]

Dinner 10.30.24

Beef and broccoli with rice

[luckystorein22]

Are there any Asian (particularly Korean) grocery store/s in Mumbai?

Are you craving the authentic flavors of Asia? Look no further because Lucky Store is here to bring the vibrant and diverse culinary traditions of Korea and other Asian countries to your doorstep in Mumbai! We are your ultimate destination for all your Asian grocery needs.

At Lucky Store, we understand the importance of finding the right ingredients to recreate those delicious Asian recipes you love. Whether you're a seasoned chef or just beginning your culinary journey, our store offers a wide range of authentic Asian products to satisfy your cravings and inspire your taste buds.

Are you specifically searching for Korean groceries in Mumbai? Lucky Store has got you covered! We take pride in offering a fantastic selection of Korean food products that will transport you straight to the streets of Seoul. From essential pantry staples like gochujang (Korean chili paste) and doenjang (fermented soybean paste) to popular snacks like remyan (Korean instant noodles) and seaweed sheets, we have everything you need to whip up an unforgettable Korean feast.

But that's not all! Lucky Store is also home to a diverse assortment of Asian ingredients from other countries such as China, Japan, Thailand, and more. You'll find an extensive range of spices, sauces, condiments, noodles, rice, fresh produce, and frozen goods that will allow you to explore the rich and captivating flavors of Asia from the comfort of your own kitchen.

Our mission is to provide our customers with top-quality products at affordable prices. We carefully source our products from trusted suppliers, ensuring that you receive only the finest ingredients. We understand that convenience is key, so we have created a friendly and accessible shopping experience both in-store and online. Our knowledgeable staff is always ready to assist you and offer recommendations, making your shopping experience a breeze.

So, whether you're planning a special Korean BBQ night, a sushi-making session, or simply want to experiment with new flavors, visit Lucky Store. Explore our wide selection of Asian groceries and let your culinary creativity take flight!

Remember, Lucky Store is not just a grocery store; it's a gateway to the vibrant and diverse world of Asian cuisine. Embrace the flavors of Korea and other Asian countries right here in Mumbai. Come and experience the Lucky Store difference today!

[tornado1992]

I just love how much of a food aberration enjoyer he is, he’s been around the world countless times so it makes sense he has an “eccentric taste”

[rachy-chel]

ceramic Filipino food and banana leaf plate. the siopao, gyoza, and lumpia are filled with: clay and burnt newspapers :)

[fullcravings]

Kabocha Pie

[gwydpolls]

Time Travel Question 62: early Modern and Much Earlier

These Questions are the result of suggestions from the previous iteration.

This category may include suggestions made too late to fall into the correct grouping.

Please add new suggestions below if you have them for future consideration.

I can't remember if we did this one. It would have been late last summer. i think we did some specific species, but i can't remember if it was done in total. I am quoting the whole suggestion here: "Carboniferous forests, before Angiosperms became dominant. I want to see the lepidodendrons and the huge equisetes and all the many Araucaria and gnetophytes and ginkgos that once thrived."

It is too late to fix the typo, but the First item should read somemething like: "People, species, and landscapes of California circa 1400.

[have-you-read-this-short-fiction]

[notbecauseofvictories]

what kind of work do you do? curious due to your recent post about your company!

I work in healthcare law! Previously for couple different hospital systems here in the US; then I got a similarly-shaped job, but for an international healthcare company. It's been interesting getting to know my colleagues, and trying to figure out how to make different international, national and local laws talk to each other.

That said, it is....a lot to watch the Americans fight the Europeans (all much, much higher up in the company than I am) while knowing---knowing---that my Latin American and Asian colleagues would be SOL if they tried to mount the same offense.

Not to mention, the European country that hosted our recent work conference was Switzerland, and during one of the "networking lunches" I happened to fall into a conversation with a recent hire. He moved his family to work out of the Switzerland office, so he was talking about the barriers they encountered there---the high cost of living, the bloodsport of the rental market, with baked-in discrimination (isn't that racism? I said out of sheer shock; later on, my boss told me not to say that word.) Not to mention the specific sex discrimination as experienced by his partner during her recent job hunt.

Personally, I am of the belief that I can never comment on another country's politics. I am American; playing "does your country hate you and most of your neighbors???" is a game I will inevitably lose, or at least walk away from missing fingers. But damn.

[willthecuratorfood]

Howdy there everyone!

Today's (or, rather, last week's) recipe is baked General Tso's tofu!! Instead of traditionally fried (either in a wok or pan) tofu, which I find less healthy and plenty harder to make (all that flaking tofu in the pan is super annoying), this recipe involves a two-phase process of making marinated tofu and baking it in the oven, then making the General Tso's sauce on the stovetop culminating in mixing the baked tofu and warm, sticky, sharply delicious sauce together! Plus, you can add all manner of vegetables into the sauce pot (onions, peppers, broccoli, cauliflower, tomatoes, and more!) without fear of overflowing! All very low-key and manageable. I recommend serving with healthy whole grain or brown rice, perhaps with even more vegetables!!

From the Vegetarian Times

And yet! My partner absolutely loved the end result! What's better than a confluence of ease and quality? Well, perhaps I can think of a number of alternatives, but you get the point! Happy cooking and enjoy fall!

https://www.vegetariantimes.com/recipes/general-tsos-tofu/

[thelcsdaily]

Orange Chicken

A traditional dish from Chinese-American restaurants, orange chicken consists of crispy fried chicken mixed in a tangy, sticky citrus sauce. But, others would argue that if you've just ever ordered it for takeout or delivery, you've been losing out.

There is much to be said for the delicate balance of orange chicken prepared in the style of takeout when it is first removed from the pan. You simultaneously experience the crunch and the savoriness. But after 30 minutes, forget it. Just out of the pan, it tastes so much better. Thankfully, it's simpler than you may imagine to bring the staple of Chinese takeaway home.

"Food is everything we are. It's an extension of nationalist feeling, ethnic feeling, your personal history, your province, your region, your tribe, your grandma. It's inseparable from those from the get-go." - Anthony Bourdain

[karasukarei]

Daily questions 9 - 💙Umemiya Hajime💙 (3 of 7)

Q: What's your favourite condiment?

A: I like sauce on sunny-side-up eggs!

[chai-en-kaadhale]

you know the cravings bad when you can physically feel the ghost of the texture/taste in your mouth

[theecolococorner]

Welcome to the Eco Loco Corner!

Here is your go-to hub for discovering eco-friendly products from brands that embrace diversity and sustainability. Our mission is to bring you the best in ethical shopping, featuring smalls businesses such as bakeries, boutiques, booksellers, and so much more, proudly owned by BIPOC and LGBT communities.

At The Eco Loco Corner, we believe that every purchase has the power to make a positive impact. From sustainable fashion to eco-conscious home goods, we carefully curate products that not only look good but also do good. By supporting these trailblazing brands, you're contributing to a more inclusive, equitable, and environmentally-friendly future.

Join us as we celebrate the creativity, resilience, and innovation of these incredible communities. Together, we can create a brighter, greener, and more inclusive world—one stylish, sustainable product at a time. Happy shopping!

[sanguinifex]

Naruto's ability to eat cup noodles without waiting for anything to cool down is 100% Kurama. And I'm jealous

[fullcravings]

Matcha Chocolate Covered Strawberries

[artistsonthelam]

TBT to April when my parents and I had Easter dinner in The Peninsula Hong Kong 🥂🐇 (Originally they gave us a larger table (to fit all the delicious food), but I saw that this one had a better view for people watching 😊 (and it did!)) // (c) Jenny Lam 2024