#and I think it is a little silly
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youngchronicpain · 2 years ago
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"good foods" this "bad foods" that
I think it is silly to assign a moral value to food
and as a disabled person, I think it is especially harmful
it can sometimes be really easy not to eat, especially if you are chronically ill
(when you don't feel well enough to get out of bed because of a flare, when your meds are making your stomach feel off, when loss of appetite is a side effect of a medication)
and when you imply (or just flat out state) that it is better not to eat than to eat "bad foods" (cheap, accessible, processed) you are spreading a pretty damaging message
because not everyone has the access, or the ability, to make the foods you deem superior
and honestly, sometimes I feel terrible and just want to eat a cookie for breakfast, okay??
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dendrochronologies · 9 months ago
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maya angelou saying the funniest thing anyone has ever said about editing, which i can never let myself forget EVER AGAIN [x]
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cupcakeshakesnake · 8 months ago
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Uncaring
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badolmen · 10 months ago
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WARNING 18+
19
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bereft-of-frogs · 7 months ago
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There’s that post that’s like ‘everyone should get into a tiny niche fandom at least once’ fully agree, that was really fun -- but I would like to add that everyone should get into a fandom where their opinions run counter to major fanon because it really teaches you about sticking to your guns and trusting your interpretation of the text without having to rely on peer validation
because WHAT are people talking about sometimes
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notherpuppet · 9 months ago
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First Meeting
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verflares · 6 months ago
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just how long is forever? // not long enough, with you
pssst. check this out on inprnt :]
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egophiliac · 26 days ago
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can't believe that skeleman has turned on us, and Halloween Prom is tomorrow.
(what a top-tier UM...we are about to be just totally obliterated in the absolute silliest way. what possible use could this power have outside of bringing us to the brink of utter holiday disaster.)
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nobodydoeseverything · 10 months ago
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If I had a nickel for every time a Hellaverse father was a depressed, lonely, wacky little guy, who is sort of alienated from his daughter due to circumstances but is trying his best, then I’D HAVE THREE GODDAMN NICKELS GODDAMMIT VIV I’M ALREADY SO ATTACHED GIVE ME A BREAK
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canisalbus · 6 months ago
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crow-person · 6 months ago
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save a horse ride a cowboy !!!!
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vinestaff · 3 months ago
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sighs. another guy in my brain i guess
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doctorsiren · 2 months ago
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“It would eat you alive, Sixer”
(Available as a print on my Etsy shop)
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ikiprian · 8 months ago
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Ghost Kitchen (brought to you by criminal entrepreneur, Red Hood)
Danny’s got the easiest job in Gotham.
He works as a fry cook at a shoddily-run, independent burger joint. Hardly anyone comes in, despite prices being criminally low, and portions insanely large, and while the manager looks like the average tough-as-nails ex-con, he lets Danny mess around in the kitchen whenever the place is empty. (Which is often. This place has to be the city’s hidden gem or something!)
Mr. Manager’s the only one ever there with Danny, except for sometimes when his buddies come over to smoke and play cards. Danny would find it shady, except part of his job is not to ask questions. Literally, he was told during the interview.
(It was a weird interview. Why would they need to hire someone who’s been in a gunfight before? Like, he has, but Gotham’s idea of “hirable qualities” is so bizarre.)
So instead he whips up some killer burgers with the frozen ingredients, and basks in the praise as the guys tell him he shouldn’t have, he does too much for this joint, ain’t that friendly!
Now, Danny’s a chef on the newer side. As a teen he’d preferred the look of Nasty Burger over anything with Michelin stars, and he only really took up cooking after Jazz moved out for college. But just like ecto-exposure used to turn the groceries sentient, Danny’s low-level ecto signature imbues all his food with something historically haunted Gothamites just love! And Danny’s never been one to half-ass a job when it makes people happy.
With fresher produce, real meat, Danny’s sure he can take his dishes to the next level. It takes a couple months of badgering, but his manager finally agrees to contact the mysterious store owner, who keeps the place going, despite profits Danny knows have to be in the red.
Danny spends the morning prepping. He pours his heart into his food, eager to impress. The big boss will be here soon, and he wants to prove that despite the dangerous location, this place has real potential!
It isn’t until the Red Hood shows up that Danny realizes he’s been working for a money laundering scheme.
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technically-human · 3 months ago
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Those souls from Lust grabbed him for a reason
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applestruda · 11 months ago
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The changing of the seasons
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