#Summer drink

[acocktailmoment]

Frozen Negroni

1 oz. Campari

1 oz. gin

1 oz. sweet vermouth

2 oz. orange juice

0.75oz Simple Syrup (or 1 tbsp. white sugar)

Add all ingredients to a blender. If you’re using sugar as opposed to simple syrup, blend without ice for 10 to 20 seconds to dissolve the sugar. Then add 8 oz. ice, and blend on high for 10 or so seconds, until all the ice is thoroughly crushed. Pour into a tall glass, and garnish with an orange slice or peel.

Brent Hofacker Photography

This article was not sponsored or supported by a third-party. A Cocktail Moment is not affiliated with any individuals or companies depicted here.

[rachellaurengray]

For the girlies who KNOW that drinking their calories is a silly thing to do (with exceptions from time to time of course!) I've compiled a list of 50 sugar-free drinks under 80 calories that are widely available pretty much anywhere so you can make EASY, quick... Yet MINDFUL decisions when you are quenching your thirst this summer.

1. Gatorade Zero

2. Nestlé Pure Life Splash

3. Powerade Zero

4. Vitaminwater Zero

5. Propel Water

6. Bai Antioxidant Infusion

7. Diet Coke

8. Diet Pepsi

9. Coke Zero Sugar

10. Pepsi Zero Sugar

11. Sprite Zero

12. 7UP Zero Sugar

13. A&W Diet Root Beer

14. Diet Dr Pepper

15. Fresca

16. Diet Mountain Dew

17. Zevia Zero Calorie Soda

18. LaCroix Sparkling Water

19. Perrier Sparkling Water

20. San Pellegrino Sparkling Water

21. Spindrift Sparkling Water

22. Bubly Sparkling Water

23. Schweppes Diet Tonic Water

24. Canada Dry Diet Ginger Ale

25. Crystal Light

26. Lipton Diet Green Tea

27. Arizona Diet Green Tea

28. Gold Peak Diet Tea

29. Snapple Diet Tea

30. Lipton Diet Iced Tea

31. Brisk Diet Iced Tea

32. Fuze Slenderize

33. Hint Water

34. SoBe Lifewater Zero

35. Honest Tea Zero Sugar

36. Sparkling Ice

37. Polar Seltzer

38. Waterloo Sparkling Water

39. Cascade Ice Sparkling Water

40. Skinnygirl Sparklers

41. ICE Mountain Sparkling Water

42. Deer Park Sparkling Water

43. Dasani Sparkling Water

44. Aquafina Sparkling Water

45. Clear American Sparkling Water

46. Vita Coco Sparkling Water

47. Bai Bubbles

48. Nestea Zero

49. ZOA Energy Zero Sugar

50. Monster Energy Ultra

[aleesabella]

Xenia Tchoumitcheva

[askwhatsforlunch]

Apricot Liqueur

Another way to capture the height of Summer in a bottle is to make this beautifully fragrant, bright orange Apricot Liqueur. Whether you sip it pure or mix it into cocktails, this is as close as liquid sunshine as it can get! And if you mix it with a little Lavender Liqueur, you can almost hear the cicadas and you are in Provence! Cheers! 

Ingredients (makes about 445 millilitres/15 fluid ounces):

half a dozen large, very ripe apricots

375 millilitres/1 1/2 cup neutral alcohol, like vodka (at least 40%)

1/3 cup caster sugar

2/3 cup water

Thoroughly rinse apricots, and pat them dry.

Halve and pit apricots and place apricot halves in a sterelised jar.

Cover with vodka, and close the jar tightly. Give a good shake, and place the jar on a shelf, in a draught-free place, away from direct sunlight.

Let sit for a fortnight, shaking the jar once a day every day.

After two weeks, strain apricot-flavoured alcohol into a bowl, through a fine mesh sieve. (You can use the soaked apricots to make an!)

Meanwhile, in a small saucepan, combine caster sugar and water. Heat over a medium flame, stirring occasionally until sugar is completely dissolved.

Once it is, increase heat to high, and boil rapidly for a few minutes until syrup just thickens. Remove from the heat and allow to cool completely.

Once cooled, stir sugar syrup into strained apricot alcohol, until completely blended.

Pour Apricot Liqueur into a sterelised glass bottle and close tightly.

You can drink Apricot Liqueur pure and chilled, as a digestive, topped with chilled Champagne or mixed into cocktails...

[aesthetically-flora]

Aesthetically pleasing summer drink 🍹🌸💫

[scoutingthetrooper]

[littlebitrecipes]

Strawberry Lemonade Learn how to make a delicious homemade strawberry lemonade with only a few easy ingredients. With this recipe, you'll make the perfect summer beverage in no time.

Recipe => https://littlebitrecipes.com/strawberry-lemonade/

[asprinkleofpeppermint]

A glass of cool refreshing summer drink, watermelon juice.😊🍉

[askheartlift]

Watermelon Lemonade Classic lemonade meets freshly pureed watermelon in this refreshing summer drink.

[surroundedbyconfusion]

Quick (and fairly cheap) summer drink: boil some water, dump over half a handful of mint leaves and a chamomile tea bag. Don’t have mint leaves? Mint tea itself will work just fine. Now, brew with your heart and for strong flavor. Add honey to taste. Now dump shit tons of ice in (here’s where you’re glad you over brewed). There, a fancy summer drink with one dish in 10 minutes.

If you’re witchy, stir your honey in clockwise with a lil intention of sweetening your day. Chamomile promotes soothing, I just like mint - makes me feel peaceful and happy.

[train-harder-to-be-better]

How to keep cool this summer. This is one of my favorite cold brew coffee drinks to make.

12 oz cold brew coffee

1 Scoop of Vanilla protein

1 scoop of creatine

[sajirecipes]

Badam Milk Recipe | बादाम मिल्क शेक बनाने का सबसे आसन तरीका | Almond Milk | Summer Drink

Badam Milkshake Recipe in Hindi | मिल्कशेक रेसिपी में  

Badam Milk Recipe | बादाम मिल्क शेक बनाने का सबसे आसन तरीका | Almond Milk | Summer Drink

Badam milkshake Recipe: ek bohot hi mazaydar aur taqat se bharpoor mashroob hai. Yeh na sirf bachon ko pasand aata hai balke badon ke liye bhi ek behtareen drink hai, khas tor par un logon ke liye jo apne din ka aghaz energy se karna chahte hain. Is shake ka maza sardiyon aur garmiyon dono mausamon mein barabar hota hai. Badam, doodh aur kuch meethi cheezain mila kar ishe tayar kiya jata hai, jo sirf swad mein lajawab nahi hota balke seht ke liye bhi mufeed hai. "Badam milkshake recipe" ko follow karke aap ghar par asani se ye lazeez drink tayar kar sakte hain.

Khane ke Fayde:

Badam doodh ke saath mila kar aapko kafi sare nutrients milte hain jo aapke dimagh, jild aur dil ke liye faidemand hote hain. Badam mein mojood vitamin E, calcium, aur fiber aapko energy deta hai aur aapki sehat ko barqarar rakhta hai. Yeh shake na sirf body ko hydrate karta hai balke digestion ko bhi behtar banata hai. "Badam milkshake recipe" mein jo ingredients use hote hain, woh antioxidants se bharpoor hote hain jo immune system ko strong banate hain.

Istamal Hone Wali Chezein:

15-20 badam

2 cups doodh

1-2 tablespoons shehad ya chini

1/2 teaspoon elaichi powder

Thandi doodh ke liye ice cubes (optional)

Other Related Posts: ClickHere

Suji Appe Recipe:

Badam Shake Recipe:

Banane Ka Tarika:

Pehle badam ko garam pani mein 5-6 ghante bhigo dein ya raat bhar ke liye chor dein.

Subah badam ke chilke utar kar unhein mixer mein daal kar acha se paste bana lein.

Ab doodh ko mixer mein dal kar ache se blend karein taake doodh aur badam ka mixture ek ho jaye.

Ab elaichi powder aur shehad ya chini mila kar phir se blend karein.

Agar aap thanda milkshake banana chahte hain to ice cubes daal kar blend karen.

Aapka badam milkshake tayar hai, ab ise glass mein daal kar serve karein.

[rachellaurengray]

Rachel’s Baby Jellyfish

1oz moonshine

1/2 oz lemonade concentrate

1/4 oz sugarfree peach syrup

garnish: lime slice 

rim with blue & black sugar

[deborahs-place]

[cookingincollege]

NYT Cooking: Mangonada

Ingredients

5 large ripe mangoes (about 15 ounces each), peeled, pitted and cut into ½ inch pieces (about 8 cups), or 2 ½ pounds frozen mango, defrosted

¼ cup granulated sugar, or to taste

¼ cup fresh lime juice (from two fresh limes)

1 ½ cups water, or as needed

¾ cup tequila or rim (optional)

¾ to 1 cup chamoy

Tajin, to taste

4 tamarind candy straws (optional)

Preparation

Place 5 cups mango in a blender, reserving the remaining mango. Add the sugar, lime juice and ¾ cup water to the blender, and blend on medium-high speed until puréed. Blend in tequila or rum, if using. Blend in additional water, adding ¼ at a time, until mango mixture reaches desired consistency.

Chill mango mixture, covered, in the refrigerator until ready to serve. For a colder mangonada, transfer the mixture to the freezer until it reaches the consistency of a slushy.

To serve, pour or soup ½ cup of mango mixture into each of 4 (16 ounce) glasses. Add about ⅓ cup reserved mango to each glass, followed by 1 ½ to 2 tablespoons chamoy and a generous sprinkle of Tajin. Repeat with the remaining mango mixture, mango pieces, chamoy and a final sprinkling of Tajin on top. Garnish each glass with a tamarind candy straws, if using, and a spoon. Serve immediately.

[rajanjolly]

Gond Katira Sharbat/गोंद कतीरे का ये शरबत गर्मियों में आपको रखेगा चुस्त ...