#Sticky Chicken Fried Rice With Soup
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How Does Korea Celebrate Green Day with Street Food and Culture?
Introduction
Korea is renowned for its charming and unique couple-centric holidays, each providing a special opportunity for partners to express their love. Among these holidays, Green Day stands out as a delightful celebration that combines romance and nature. Observed on August 14th, Green Day is a lesser-known but heartwarming occasion that encourages couples to enjoy the outdoors and share green-colored drinks together.
Korean music and themes often enhance these celebrations, contributing to the festive atmosphere. Couples might delight in listening to popular bands like Blackpink, whose K-pop and pop music hits are perfect for creating a joyful ambiance. As Blackpink stars illuminate the music charts, their songs serve as a soundtrack for love. Likewise, BTS stars and their extensive BTS fandom infuse the day with energy and excitement, with their songs providing a lively backdrop.
In addition to music, couples can indulge in Korean fast food, adding a fun and delicious twist to their Green Day experience. Itâs an ideal day for partners to connect with nature, making it a memorable and special occasion.
The Origin of Green Day
Green Day is a part of Koreaâs "14th-day" celebrations, where each month features a unique theme for couples. While Valentineâs Day and White Day are celebrated globally, Green Day is cherished by those who love the peaceful beauty of nature and the simplicity of spending quality time together.
This day is often filled with the sounds of Korean singers and K-pop music, providing an ideal backdrop for the celebration. Korean pop stars enhance the appeal of Green Day, with their catchy songs creating a vibrant and romantic atmosphere for couples to relish.
Celebrating Green Day: Traditions and Activities
Embracing Nature:Â
A cherished way to observe Green Day is by spending time in the great outdoors. Many couples choose to take relaxing strolls in parks, explore picturesque trails, or visit botanical gardens. The vibrant greenery offers a wonderful setting for romantic moments and meaningful conversations.
To make their outdoor experience even more special, couples can bring along some delicious Korean street food. Ordering Korean food online allows them to savor treats like Samyang Buldak Ramen, a beloved Korean spicy ramen. Enjoying a meal of Samyang ramen noodles amid the natural beauty adds a distinctive and flavorful touch to their Green Day festivities.
Green Beverages:Â
On Green Day, a fun and quirky tradition involves drinking green-colored beverages. Soju, a popular Korean alcoholic drink, is especially enjoyed in its green-bottled form.
To pair with these drinks, couples might indulge in delicious dishes such as Sticky Veg Fried Rice With Soup, Sticky Egg Fried Rice With Soup, or Sticky Chicken Fried Rice With Soup, adding a satisfying and flavorful touch to their celebration.
Non-alcoholic options like green tea, matcha lattes, and smoothies are also popular choices.
Eco-friendly Activities:Â
Green Day also serves as a reminder to value and protect the environment. Some couples opt to engage in eco-friendly activities like planting trees, cleaning up parks, or starting a small garden together.
To enhance the experience, they might enjoy listening to Blackpink Kpop or Blackpink pop music, providing a lively soundtrack for their efforts.
After a day dedicated to environmental contribution, they can unwind with delicious Korean food ordered online, such as Samyang Buldak Ramen, making the day both impactful and memorable.
Matching Green Outfits:Â
For this festive occasion, couples often embrace the tradition of dressing in matching green outfits. This charming practice enhances the visual appeal of the day and reflects their unity and shared passion for nature.
As they revel in their coordinated attire, they might enjoy a meal of Korean spicy ramen or Samyang ramen noodles, adding a delicious and comforting element to their celebration.
The fun continues with music from Blackpink and BTS, which can set a lively and memorable tone for the festivities.
#koreanstylefood#Korean Food#Street Food#Wang House#Korean Cafe#Korean Restaurant#kpop#korean theme#korean music#korean culture#Spicy Veg Ramen#Kimchi Ramen#Hot And Spicy Chicken#Ramen Korean Style Egg Rolls#Korean Egg Mini Gimbap#Korean Mini Gimbap#Veg Korean Omelette Rice#Mandu (Korean Momos)#Korean Korokke#Korean Cheese Corn Dog#Kimchi Fried Rice#Sticky Veg Fried Rice With Soup#Sticky Egg Fried Rice With Soup#Sticky Chicken Fried Rice With Soup#Iced Latte Coffee#k food#green day
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Dia's Diner
Welcome to Dia's Diner, here you'll be able to order your meal (fic) with as many specifications and dishes as you want. We hope you leave satisfied ;)
first step is choosing who you want your fic to be about, so pick a server (you can even pick two)
SERVERS:
Max Verstappen
Charles Leclerc
Carlos Sainz Jr.
Lewis HamiltonÂ
George Russel
Lando Norris
Oscar Piastri
Daniel Riccardo
Alex Albon
Fernando Alonso
Franco CollapintoÂ
Pierre Gasly
Esteban Ocon
Lance Stroll
Ollie Bearman
Kimi Antonelli
Mick Schumacher
Arthur Leclerc
Sebastian Vettel
Mark Webber
Jenson Button
Nico Rosberg
Toto Wolff
every good meal starts with an appetizer, by choosing your appetizer you're setting the main trope of the fic
STARTERS:
charcuterie board (dating)
artichoke dip (brotherâs friend)
olives and cheese (friends to lovers)
stuffed cherry tomatoes (sugar daddy)
hummus nachos (teammates)
shrimp cocktail (rivals to lovers)
and how you want it served
HOT OR COLD:Â
hot appetizer (sweet sex)Â
cold appetizer (rought sex)Â
now it's time to order the main dish, feel free to choose as many as you want
MAINS:
lobster (âI love watching my cum leak out from your pussyâ)
caviar and oysters (âGonna look so good full of my babiesâ)
fish and chips (âWhere are your manners?â)
steak (âMade just for me. My pretty little cocksleeveâ)
burger and fries (âHurts? Thatâs too bad baby, should have thought about it before being such a slutâ)
buffalo wings (âCount them for meâ)
ramen (âWhat would your brother think if he saw us?â)
gyros (âGonna fill you upâ)
full english (âMy pretty little slutâ)
pizza (âMy good girlâ)
pesto pasta (âSlow down, you just told me to speed up. Whatâs it gonna be silly girl?â)
carbonara (âLook so good on my cockâ)
sausage rolls (âIâll make it fitâ)
sushi (âBetter quiet down, you donât want them to hear us.)
tacos (âIâm gonna give you an attitude checkâ)
chicken quesadilla (âSo pretty with my cock down your throatâ)
crab cakes (âYeah, gonna swallow like a good girl?â)
chicken nuggets (âCouldnât help being a brat, could you?â)
kimchi (âBe a good girl and take itâ)
tomato soup (âRunning away from my dick? I donât think so.â)
cheese fries (âI love making you squirtâ)
stuffed potato (âJust where you belong ⊠on your knees for meâ)
sarma (âGonna put a baby in youâ)
moussaka (âYou look your best covered in my cumâ)
caesar salad (âLie to me again and youâre not gonna like what happens nextâ)
chicken skewer (âBe a good girl and cum for meâ)
mac and cheese (âOnly good girls get to cumâ)
mango sticky rice (âNext time you try that shit Iâll make him watch while I fuck youâ)
chicken fingers (âYeah, you like being filled in both ends like a slutâ)
butter chicken rice (âIf you want it then you better beg for itâ)
eggs and bacon ("Are you gonna stop moving or am I gonna hold you down?")
spring rolls ("All you do is complain, perhaps I should shut you up")
sloppy joe ("You have the prettiest mouth. Why don't you put it to good use?")
kebab ("Look at that my cock is splitting you in half")
grilled cheese ("I buy you nice things and then I get to fuck you in them. Sounds fair to me")
pot roast ("You going to let me take my anger out on you, sweetheart?")
chili ("Look at you humping my thigh like a bitch in heat")
california rolls ("Scream my name - I want everyone to know who's making you feel this good)
PB&J ("Look at him while I make you cum")
dumplings ("Ride this cock - it's your cock")
black pudding ("There we good, you're such a good girl, taking you punishment so well")
smoked salmon ("My good girl deserves a reward")
fish tacos ("Just lie back and let me take care of you")
seafood boil ("Maybe I'll make a mix tape of your moans to listen to while I drive")
spaghetti with meatballs ("Why don't you put on that pretty little set I bought for you?")
veggie burger ("Feel how hard you make me")
hot dog ("Thought about you while touching myself. The real things is much better")
ratatouille ("I'll mark you up so much no man will dare talk to you again")
bacon pancakes ("I love when you wear dresses. It's so easy to flip it up and fuck you")
chicken alfredo ("You haven't been very good, have you? And you know what happens to bad girls")
avocado toast ("Look at you all dumb and crying on my cock")
lasagna ("Where did all that cockiness go now that it's time to take your punishment?)
gnocchi ("You like when I treat you like a toy, don't you?)
mashed potatoes and gravy ("You had no problem getting fucked in here like a slut. Then you should have no problem walking out there with my cum dripping down your legs")
having a drink with your dish really elevates the experience, drinks represent different kinks
DRINKS:
ice tea (oral giving/receiving)
sweet tea (morning sex)
redbull (filming sex)
mint tea (body worship giving/receiving)
white wine (sir kink)
vodka redbull (squirting)
white claw (pegging)
red wine (daddy kink)
rose (spanking)
champagne (threesome)
old fashioned (drunk sex)
whiskey (double penetration)
mai thai (mirror sex)
cosmopolitan (temperature play)
beer (bondage)
root beer (blindfold)
apple cider (spitting)
apple juice (edging)
orange juice (overstimulation)
pineapple juice (wax play)
smoothie (hickeys)
boba (anal)
matcha (toys)
vanilla milkshake (nipple play)
hot chocolate (dry humping)
chocolate milk (thigh riding)
espresso (dom/sub)
black coffee (chocking)
mocha coffee (degradation)
pumpkin spice latte (losing virginity)
fanta (size kink)
coca-cola (somnophillia)
coke zero (free use)
pepsi (car sex)
lemonade (public sex)
strawberry lemonade (breeding)
coconut water (jealous sex)
sparkling water (phone sex)
iced water (dirty talk)
to end the night you might consider getting a dessert, in this case dessert is aftercare
DESSERT:Â
yes (aftercare included)Â
no (aftercare not included)
special instructions: tell me your favorite track/race at the end of your request and I'll throw you in a freebie on the house that goes best with your order
Thank you for visiting! Here at Dia's Diner your pleasure is our priority, so be on the look out for new additions to our menu. Come back again.
A/N: I'm so grateful for each and every one of your requests, but I just ask that you be patient about waiting for it since I don't have much free time because of school.
#f1 x reader#f1 fanfic#max verstappen x reader#max verstappen#lando norris x reader#lando norris x you#charles leclerc x reader#charles leclerc#carlos sainz x reader#carlos sainz#daniel ricciardo x reader#daniel ricciardo#pierre gasly x reader#kimi antonelli x reader#ollie bearman x reader#sebastian vettel x reader#toto wolff x reader#mark webber x reader#jenson button x reader#oscar piastri#oscar piastri x reader#lewis hamilton#lewis hamilton x reader#george russel x reader#george russell#alex albon x reader#franco colapinto x reader#nico rosberg x reader#mick schumacher x reader#arthur leclerc x reader
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Imagining how Lianhuaâs household would celebrate Chinese New Yearâs EveâŠ
On the morning of New Yearâs Eve, Lianhua announces to Ah Fei and Xiaobao that heâs got their new yearâs eve dinner all planned out.
âTrust me,â he says with unfounded confidence.
Ah Fei narrows his eyes. Xiaobao smiles nervously with trepidation.
On Chinese new yearâs eve, Lianhua presents his husband and disciple/adopted child with the following dishes:
Vinegar Fish of the Western Lake è„żæčé鱌
Xiaobaoâs review: Amazingly, it tastes just as terrible as the version they serve at the famous Hangzhou restaurant Lou Wai Lou.
(Author note: Seriously, donât order this âregional delicacyâ if you find yourself in Hangzhou. Unless you enjoy the taste of unseasoned steamed fish drowning in vinegar sauce. Order any other fish dish. Like squirrel fish æŸéŒ éłé±Œ or a plain old steamed fish æž
èžé±Œ. Also, Lou Wai Lou is a tourist trap. Yes itâs got a long history, and was referenced in the Mysterious Lotus Casebook theme song and appears in Grave Robberâs Chronicles, but no, it is no longer good.)
Osmanthus Lotus æĄè±èČè
Xiaobaoâs review: All the ingredients are there and assembled correctly. But why is the flower sauce burnt????
Lianhua: Iâve already ruined two pans from trying to make this sauce! The sugar keeps hardening into rock candy and sticking to my pan! (Caramelization is hard đ)
(Author note: Do order this dish if you travel to the Yangzhou-Nanjing-Hangzhou-Shanghai area. Itâs steamed lotus stuffed with sweet sticky rice and covered in sweet osmanthus flower sauce, whatâs not to love?)
Bamboo shoot and chicken soup ç«čçŹç鞥
Di Feishengâs review: Even I am finding it hard to ignore the amount of salt thatâs in this soup
Xiaobao: This is salvageable. Iâm going to boil some water
(Author note: this is a new year staple in my household đ)
Longjin Shrimp éŸäșèŸä»
Fang Duobingâs review: This is actually ok. But then again, itâs hard to really mess this dish up. But I donât taste the tea. At all. Itâs just stir-fried shrimp. Where is the Longjin?
Lianhua: Young Master Fang, do you know how much Longjin tea costs???
(Author note: I tried making this dish at home. It is stir-fried shrimp in a sauce that incorporates Longjin tea. Itâs hard to get the tea flavor right without it either not coming through or becoming too bitter. The stir-fried shrimp part is pretty easy.)
After dinner, Xiaobao receives a very bulky red envelope from Lianhua and gets very excited. He opens it, revealing eight bank notes, each worth only one silver tael. His face drops and he begins to pout but Lianhua reminds him that he is a broke old man, while Xiaobao stands to inherit one of the largest fortunes in the country.
Di Feisheng reluctantly hands Xiaobao a very thin envelope. âMy accountant prepared it for me. I donât know anyone Iâd consider my junior æèŸ, so you can have it.â
Itâs one bank note worth 800 silver taels.
Both Xiaobao and Lianhua gasp in shock.
Lianhua: âDo I get one too? Youâre a bit older than me, you know.â
Di Feisheng: âHave you got no pride?â
Lianhua: âAh Fei gegeâ đ„ș
(Note: gege means âolder brotherâ in Chinese)
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â^..^âăâ
ăDay in the life of younger sibling ïŒ sae&rin âčđ„
(# >o<) ă â ăđ ă âĄâ ă pure fluff ïč â ïčno warnings
âá”â
..á”âăă‷ăămasterlists â· send in requests
waking up in the morning at 7:00am sharp, getting ready for the minature version of prison but with your 2 older brothers. sae, the oldest, sleeps at the bedroom right side of yours - along with rin, second oldest, who sleeps at the bedroom left side of yours.
they're already awake by the time you are. in fact they wake you up, because if they didn't we'd be here until noon. sae makes the pancakes and rin makes the orange juice, your in charge of eating it.
since its the morning there's not much conversations being made & it's dead quiet aside from the rustling sounds of plates and bags being taken out. the itoshi brothers don't mind you being reliant on them, as they think it's a responsibility. they'd be willing to make you breakfast and wake you up everyday until you die.
when you arrive to the gates of hell, sae has to go to the other building. he tells you to stay safe and walks away, leaving rin to take care of you. rin always walks with you till the lockers cuz what if some creep goes up to you?? you need a 6 ft tall brother to handle this ( emo dog priviledges )
hanging out with your friends is cool, but not when the captain of the junior soccer club rin itoshi is constantly staring at your guy friends while his team mate isagi yoichi tries to get his attention. everytime you tell him that your fine and it's alright he goes :|.
class goes by smoothly and now its lunch time, yippie :D. oh but you don't need to get in line to get school lunch food that's ew, you already have a handmade lunch box made by sae.
today's lunch box consisted of sticky white rice along with fried egg, baby carrots with sweet & sour chicken. all in separated containers, packed nicely in a heating bag - oh and a pot of seaweed soup. nice.
as usual, the baby carrots are left untouch with a few white rice left sticking on the container. that's gonna be sae's business later on in the afternoon. you don't miss the way sae passes by your classroom, claiming he wants to see the school's newest football player isagi yoichi but everytime isagi talks to him he looks at the container of untouched baby carrots instead with an annoyed glare
isagi is starting to think the family has some issues going on.
school life is tough but when its finally over, you practically sprint to the metal gates only for sae to grab your hand and tells you "it's not safe" and to "calm down" while rin crosses his hands and gives you an unimpressed look.
"too slow turtle, i was already here" "you were supposed to wait for them dumbass" "says who?"
since its a hot summer day, sae takes you and rin to an ice cream shop to cool down a little. sae never eats the ice cream though, just hands you and rin a cone each and pays for it.
when you get home, you leave your lunchboxes on the table and decided to get a cooling bath. you don't do your homework immediately despite the constant nagging from sae and instead play some games.
at 8:24pm you went downstairs to eat dinner. rin always drags you off the bed because no matter how loud sae calls you to come down and eat you never seem to find the energy to do so.
at 11:30pm, after a tired day of everything you finally fall back to bed and sleep. you always forget to shut the lights so rin has to personally go to your room to do that for you, he says its a bad habit that you should fix soon but somehow his eyes never show a hint of annoyance.
at 12:00am does sae finally sleep, not without checking up on you and rin's room to make sure your both snoozing away. only after doing that does he find the comfort to be able to fall asleep, dreaming about whats to come.
a/n - this was not proof read guys so ignore the spelling & grmmar mistakes ...
#blue lock fluff#bllk imagines#bllk scenarios#sae itoshi x reader#sae itoshi fluff#rin itoshi fluff#rin itoshi x reader#rin itoshi x y/n#sae itoshi x y/n#blue lock x reader
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In honour of Georgeâs cookbook.... Food headcannons please! Iâd love you to do one of the free cities like MyrÂ
Order up while we wait another ten years for Winds⊠đ©âđłđ„đ§đ
Myr, the fertile heel of Essos, reminds me a lot of Spain and the Iberian Peninsula in general. A port city with a warm climate good for growing. This means lots of staples like rice and other grains, and plentiful olives/olive oil as well. Seafood is a huge part of the diet too. This leads to large fried grain dishes topped with mollusks or fish or shrimp (like Paella), and versatile seafood soups and stews with plenty of spices being quite popular in Myr.
Volantisâ climate reminds me of Thailand, Vietnam, and other surrounding SEA countries, so letâs say the food is similar too. Plenty of rice and noodles to pour your main dishes on top of. Multiple courses consisting of spicy stews/curries, fried meat and veggie dishes, fish platters, and gelatinous rice dishes. Cold noodles and other chilled foods are very popular too, due to the relief it provides from the sticky heat
Lys is kind of a a mishmash of the Greek islands, so letâs go with classic Mediterranean foods. The island is very fertile, so I think they like to make use of their abundance of veggies. Cold salad-like dishes are very popular, drenched in oil and spices. Cooked vegetables are usually the main course, often stuffed with rice, chicken, or other filling foods. There are also dips and sauces bc they seem like dips and sauces ppl.
I know Braavos is supposed to be like Venice but itâs also cold and wet there soâŠâšPolish and general North Eastern European foodâš but it works hear me out. Multicultural blends of vegetable and fish stews that have changed over time to become uniquely Braavoisi. Veggies/fish/meet/fruit/literally anything wrapped in dough bc things wrapped in dough surpass borders. Overall just a mash of differing cultures the city was founded on plus the environment in which they live. (Shoutout @ludcake for the help đ«¶)
Croatian food is notably heterogeneous so thatâs why I think itâs perfect for Pentos. Thereâs no one major inspiration for its food, being a major trade city, its people take knowledge from whichever foreigner has pulled into port and uses it for their cuisine. Flavorful and random seafood stews. Simple cold salads with vinegar and potatoes. Very daring raw octopus dishes. The list goes on
#asoiaf#me when I put together cultural connections like location and food đ«¶đșâš#love when environment influences culture and I am aware of it
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a tiny list of every food mentioned in nina mingya powells' tiny moons (so far): jasmine tea, instant noodles, wonton noodle soup, cantonese roast duck, crispy egg noodles, congee, charsiu bao, mooncakes, sesame pancakes, fried aubergine, black tea, jiaozi, chicken and aubergine curry, burgers, curry puffs, shengjianbao, guotie, pickled vegetables, stir-fried cauliflower with slivers of beancurd skin, plain steamed rice, shanghai-style shaomai with sticky rice and shiitake mushrooms, xiaolongbao
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Chinese Regulus who love language is food!! Adds a unique twist to common European dishes!! Fruit bowls as an apology!! Who personally designs traditional Chinese clothes for his kid(s)!! Who owns his own set of traditional clothing!! WeChat but literally never uses it!! All important details yes but the FOOD!!
He makes bian rou (Fujianese wonton soup) for James when he's sick and a bunch of other remedies in the form of soup! (James is too scared to admit to him that the black chicken herbal soup isn't all that good) (I agree I dread having to drink that sometimes). He used to send Sirius fried taro cakes in case Hogwarts didn't have any. When he and James are too tired to cook anything he whips up peanut butter noodles and calls it a day. Sirius puts all the yams in his rice congee into Regulus' bowl during breakfast!! Makes batches of mantou from scratch when he's stressed while the Pantheon is snagging the steamed buns every so often, he sends the remaining off to the Marauders, mostly just Sirius and James. WILL FIGHT SIRIUS TOOTH AND NAIL FOR THE LAST BBQ PORK BUN!!! He also makes sticky rice wrapped in banana leaves and has to charm them so Barty doesn't steal them before he steams them!! In fact! Regulus eats his zongzi plain with a shit ton of sugar while Sirius prefers them to be more savory and filled with mushrooms and chicken!!
#sirius will actually grab his bowl of rice congee and walk all over to the slytherin table to dump his yams into reggies bowl HE HATES THEMM#i HAVENT HAD ZONGZI IN SO LONGGGGG#CHINESE BLACK BROTHERS#they r from fuzhou because im from fuzhou#marauders era#regulus black#sirius black#regulus arcturus black#sirius orion black#regulus and sirius#the black brothers#regulus black headcanons#sirius black headcanon#the slytherin skittles#the pantheon#jegulus
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Black Butler manga foods/drinks
I'm sure I missed some things, but it was all things that weren't really named or specified, or I couldn't tell with certainty what they were. @sebastian-ciel-mutual-bullying this is for you! feel free to take and use as you need o7 Book 1 breakfast: poached salmon and mint salad with toast, scones, and pain de campagne on the sides, ceylon tea horribly salty lemonade dinner: Japanese green tea, gyuutatakidon, Italian red wine, apricot and green tea mille-feuille dessert: orchard fruit cake with pears, plums, and blackberries dessert: deep-dish apple raisin pie milk
Book 2 assam tea afternoon tea: keemun and summer pudding of currants and other berries lunch: stuffed cabbage and minted potato salad chocolate earl grey afternoon tea: cornmeal cake of pears and blackberries salty rosehip herbal tea
Book 3 hot milk with honey or brandy peeled apple assam tea with milk oranges with shalimar tea steak and kidney pie and salmon sandwiches messy birthday cake and donburi strawberry-decorated birthday cake
Book 4 fish chai with ginger breakfast: shrimp curry and French toast with ginger mackerel with gooseberry sauce and cottage pie
Book 5 British-style Bengali chicken curry chicken curry afternoon snack: gateau au chocolat beef curry blue lobster with seven curries curry bun assam tea white darjeeling tea champagne sushi
Book 6 Christmas pudding cookies shaped like bones fish and chips, meat pies, bread
Book 7 rice porridge dinner: milk risotto with a three-mushroom medley, a pot-au-feu of pork and wine, and a warm apple compote with yogurt sauce
Book 8 oranges afternoon tea: chocolate macarons with fruits and three-berry shortcake
Book 9 custard cream puffs red wine white wine brunch: herring pie and spinach quiche dinner: curry, and chopped vegetables for an appetizer
Book 10 dinner: soybean hamburg steaks
Book 11 elevenses: darjeeling tea and petits fours tonkatsu, shougayaki, tonjiru, tonshabu, yakiton
Book 12 cake with strawberries on top
Book 13 spiny lobster saute, roast turkey, sticky toffee pudding, fairy cakes (cupcakes) warm milk with honey
Book 14 watered-down darjeeling tea darjeeling tea dinner: roast duck and gateau chocolat
Book 15 golden syrup sponge pudding tea cakes lemon myrtle souffle glace with milk tea
Book 16 lunch: beef mince pie
Book 17 dessert: strawberries, cream, and meringue (Eton mess) with a side of iced summer pudding
Book 18 chicken pie coffee and walnut cake
Book 19 ravioli (maultaschen) and wurst soup, stewed pork with herbs and spices (eisbein), and rote grutze (sour berries boiled and chilled to jelly, served with cream) evening snack: caramel macarons, coffee cream eclairs, dark chocolate florentines. black tea ceylon tea
Book 22 earl grey tea with orange almond cake and berry tarts
Book 23 smoked salmon sandesh (milk sweets)
Book 24 soft licorice candy apples
Book 25 berry-filled pudding fish and chips and steak and ale pie gulab jamun (fried balls of dough drenched in syrup)
Book 29 kidney pie, fish and chips, and ale wild-hare pie tapioca steak
Book 30 nilgiri tea breakfast: pea soup, meatballs, croissants, boiled egg, orange jelly chicken and steamed vegetable salad, oxtail stew, pain de campagne with butter oolong tea
Book 31 candy cigarettes
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nostalgic food
iâll want to reference this in the future
gá»i cuá»n (spring roll with chicken, egg, rice noodle, carrot, lettuce, avocado)
peanut sauce is just peanut butter+water, hoisin+sriracha sauce, and a tiny bit of sesame oil (tastes good with almost anything imo)
yellow curry
rice noodle with chicken, potatoes, yams, onions, carrots in a creamy coconut milk and yellow curry paste broth
lemon juice and salt mix with garlic chili for dipping
bĂČ kho (vietnamese beef stew)
kho is a cooking technique where a protein is braised in a mixture of fish sauce, sugar, and water or coconut juice to make a salty/savory result
bread dips in stew beef/potatoes dip in lime juice/salt/pepper mix
cucumber slices to offset the salty
xĂĄ xĂu (cantonese style bbq pork)
the seasoning mix is made of sugar, powdered soy sauce, onion and garlic powder, and spices
the pink color very much freaked out middle schoolers at lunch
cÆĄm táș„m (broken rice, grilled pork, egg, pickled carrots/daikon with scallions/oil garnish and fish sauce)
bĂșn bĂČ huáșż (thick round rice noodle with beef soup)
more "fun" than phá» imo
bĂșn bĂČ broth: spicy salty flavor (lemongrass, spicy chili, fermented shrimp paste, fish sauce)
phá» broth: earthy sweet flavor (cinnamon, star anise, onion, ginger, garlic, herbs)
bĂĄnh mĂŹ (baguette sandwich with cháșŁ lỄa (pork sausage), xĂĄ xĂu (cantonese style bbq pork) coriander leaf (cilantro), cucumber, pickled carrots, and pickled daikon combined with pĂątĂ© and buttery mayonnaise)
salmon instead of nem nÆ°á»ngÌŁ (viet grilled pork) with bĂĄnh há»i (rice vermicelli)
feat nori (dried edible seaweed)
wrapped with lettuce and dipped in nÆ°á»c máșŻm (fish sauce)
bĂĄnh cuá»n (rice noodle rolls filled with ground meat, wood ear mushrooms, onions)
topped with cháșŁ lỄa (pork sausage) and fried red onions and nÆ°á»c máșŻm (fermented salted fish sauce)
a fav of grandpa's
pizza man mispronounces it as "bun goo" which makes my mom giggle cause the way he says goo sounds like penis
bånh tét (glutinous rice rolled in a banana leaf into a thick, log-like cylindrical shape, with a mung bean and pork filling)
bĂĄnh rĂĄn (deep fried sesame ball filled with mung bean)
bånh da lợn "pig skin cake" (tapioca starch, rice flour, mung bean, taro, coconut milk)
bĂĄnh bá»t chiĂȘn (fried taro rice cake, a fav of pizza man)
phá» (broth: earthy sweet flavor- cinnamon, star anise, onion, ginger, garlic, herbs)
ive called phá» mid but while eating this i was like huh this is good actually then my dad says this time he simmered chicken bones for hours like he's supposed to instead of using canned broth
improvised bĂșn thá»t nÆ°á»ng (rice noodle bowl with chopped grilled pork, egg roll, veggies, crushed peanuts, fish sauce)
a way to deal with leftover noodles from gá»i cuá»n
every time i eat this i think of the time me and pizza man were in new orleans and he asked if i wanted to eat at a viet place and i was surprised cause he's not really into a lot of viet food but anyway i got bĂșn thá»t nÆ°á»ng
thá»t kho (pork with eggs braised in sticky savory caramel of sugar, fish sauce, coconut water)
i have distinct flashbacks of being in the middle school cafeteria with my thá»t kho and kids around me going "what is that??", "ewwww" lol
chĂĄo (rice porridge with chicken or a white meat fish- often served with crunchy cabbage salad)
my dad likes it with youtiao (chinese donuts)
being sick means eating this! but we also eat it a lot when weâre not sick!
when my mom was young she would say yes to any dude that asked her out and order an obscene amount of food/the most expensive things on the menu and never hear from them again but my dad took her to a chĂĄo place cause that was his favorite but apparently for cheapskates
he proposed two weeks later and she said yes
my mom is such a menace i wanna be just like her
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noorie my love i have a question âïž(i am dying of extreme boredom and plagued by the fact that iâm not doing my chinese homework which is lying right in front of me)
how does a typical meal in your household look like? (for example, mine would look like rice with common dishes, usually consisting of stir fried vegetables, either chicken or pork, and some sort of egg dish, with soup/broth at the end to wash it down.)
that is all. adios
Hello hello cristie!
NOt doing homework is so real. (in the last year of high school and absolutely doomed Iâve been yelled at so much this summer I canât take it anymore. ANwaysâŠ)
Meals in our household!
(Weâve eaten out a lot this past month for our collective sanity as we've seen around 100 houses anyways-)
Usually rice (obviously rice, always rice, I love rice itâs a safe food) with something like dhaal or salaan. (if I spell anything wrong itâs because I live in the grand olâ USA I apologize). Iâm usually the one cutting the onions and garlic whereas my sibling makes the rice. Usually dhaal has eggs with extra onions to put on top. And I like the soupy salaans where I can have the most ridiculous soupy-to rice ratio ever.
(Also I have issues eating things and soupy things with rice and/or vegetables are always good and I pretty much canât eat anything else that well so it works out. yayay)
I love palak paneer tho. My mom and sibling made it once I love it.
Oh the other day my mom make chickpeas with potatos and some dosa and akljfdasklfjaskld. I like rices better than ones with naans or bread-like things because I canât let things sit on my hands for too long if I canât go to wash it off ever two minutes. (Especially at restraunts I despise having to wipe things off of my hands with napkins and having them sticky or messy for longer than a few minutes. It drives me insane. At home itâs okay-ish⊠especially if itâs with chickpeas Iâd kill a person for chickpeas)
I think my favorite homecooked meal thing is chickpeas. I looooveee chickpeas. Sometimes I wash the chickpeas and snack on them beforehand. Thereâs usually meats in salaans but tbh I try to stay away from meats when I can. And we don't eat pork for religious reasons. (It's fun when the people at restraunts may or may not care about keeping pork out/disclosing that there is pork. Another reason why I like sticking to veggi things ayayyaya.)
IDK little me went on that whole âsave the animalsâ thing and nowadays meat just tastes weird to me IDK. (Okay Iâve choked on them a lot thereâs that too but once I choked on tofu and I lovee tofu and I kept choking on oranges and continued to eat them so IDK my brain is weird) Also I like veggis so there's that.
Cleaning is ew though. General cleaning with everyone else is too loud I canât hear my rain sounds. Me personally Iâll gladly clean the whole kitchen (and have) when Iâm alone and can use it as âdaydreaming timeâ. Also itâs definitely an improvement nowadays from the time in a previous move where the kitchen was out of commission for⊠months. SO we lived upstairs, which had one of those barely-working tiny sinks. It would get clogged up a lot and my mom yelled at me once that if I clogged it up again [insert general threat here brain isnât telling me what exactly she said]. So the better option was to pile all the dishes onto a tray and make a trek to one of those jurassic park style sprial staircases that isnât used to the weight because it would shake around. Then I would wash the dishes in the mudroom (newly renovated after the flood!), pile them back on the tray, and take them upstairs.
⊠anyways thank you for the ask! Itâs fun answering these ones because I get to randomly talk about the crazy childhood of moving 4+ times. (and only now Iâm figuring out my neurodivergent brain didnât like that crazy.)
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Ayam Goreng Kremes
Whole fried chicken with Kremesan (a crunchy condiment) ... The kremesan is an additional or complementary menu made from flour fried crispy) and sambal
2. Nasi Bakar Cakalang Pete Sambal Matah
"Grilled rice" with Cakalang fish (Skipjack Tuna fish) and pete (bitter bean or twisted cluster bean in English) and sambal matah (Balinese onion sambal)
3. Soto Mie Bogor
Noodles soup from Bogor, West Java, Indonesia, served with beef and emping (melinjo chip).
4. Bakmi Ayam & Teh Tawar
Chinese Indonesian noodles with minced chicken toppings & unsweetened tea
5. Nasi Bakar Ayam
"Grilled rice" with shredded chicken meat and sambal.
6. Indomie Rasa Rawon Pedas Mercon
Indomie with spicy rawon flavor. Rawon is beef soup cuisine from East Java.
7. Soto Betawi
Hearty beef soup from Jakarta consisting of chunks of meat and offal that are slowly simmered in a coconut milk broth, which is usually enriched with various spices such as lemongrass, turmeric, galangal, kefir lime leaves, and coriander.
8. Ubi Goreng, Aneka Kue Basah : Kue Bugis Suji Pandan, Kue Lapis, Cantik Manis
Ubi Goreng = Fried sweet potato. Aneka Kue Basah = assorted Indonesian wet cakes. The wet cakes are made from rice flour.
Kue Bugis Suji Pandan is wrapped in banana leaves. It is traditional snack of soft glutinous rice flour cake, filled with sweet grated coconut. Made from sticky rice flour which is given a natural green color from pandan or suji leaves.
Kue Lapis consists of two layers of color, which is what gives this cake its name. This cake is made from rice flour, tapioca flour, coconut milk, granulated sugar, salt and coloring. This cake is steamed each layer before the layer on top is added.
Cantik Manis has white colour and has glutinous fillings inside. It is traditional snack mixture of hunkue flour, pearl sago, and coconut milk.
9. Aneka gorengan di etalase: Otek-Otek, Martabak Telor, Bakwan, Ubi Goreng, Nanas Goreng, Pisang Goreng Madu
Assorted fried foods in display case: Otek-Otek (fried shrimp) Martabak Telor (Â Indonesian thick folded crepe made from eggs), Bakwan is batter (Wheat flour, egg, water), vegetables (shredded cabbage, carrots, beansprouts, corn, scallions), Ubi Goreng (Fried Sweet Potato), Nanas Goreng (Fried Pineapple), Pisang Goreng Madu (Fried Banana with Honey)
10. Oleh-oleh dari Jakarta, Jawa, Bali, kue basah
Food gifts from Jakarta, Java, Bali, wet cakes
I don't need drugs and I do not smoke in real life. Delicious food in my own country is enough as stress reliever.
#nonsims#indonesian food#makanan indonesia#delicious food#foodporn#food photography#foodpics#asian food#southeast asian food#cake#fried#beef#chicken#shrimp#wet cakes#rice#noodles#traditional#cultural#thebleedingwoodland
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âš spoons and knives, the smell of lemongrass on your hands.
love is stored in the kitchen⊠a few things virote would cook for someone if they were at his haus:
lo mai gai / chinese sticky rice wrapped in lotus leaf.
gaeng som pla / basically a bowl of orange juice set on fire. sour curry with bamboo shoots, papaya, and pineapple.
kua kling / southern thai dry curry with pork, beef, or chicken. no coconut sweetness like many thai curries, so itâs extra spicy. begins with a spicy kick and ends with a trace of lime.
xiaolongbao / soup dumplings⊠end ofâŠ!
shanxi gan mianpi / cold noodles. vinegar, hot chili oil, salt, garlic, bean sprouts.
khao phat nam phrik narok / name literally means rice fried with chili paste from hell !!! very spicy chili paste made with fried catfish, grilled onion and garlic, grilled dried chili peppers, sugar, fish sauce, and shrimp paste.
tom khlong / similar to the well known tom yum..... isnât sour from lime, but sour from tamarind juice.
also BUTTERFLY PEA TEA he loves making that for others look at how beautiful it is this color is natural too.
#đ ABOUT! CANCERIAN SUN SHINING IN THE EVENING.#/ let him cook for ur muse. it might be too god damn spicy because his food is absurd even by thai standards but still.
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List 5 things that make you happy, then put this in the askbox for the last 10 people who reblogged something from you. (hi its lilly im on anon bc i dont want my main exposed LOL no pressure ily <333)
@lillyblogsmizu Anything for my waifu <3
FIVE THINGS THAT MAKE ME HAPPY 1. My angels. Them. The ones that make my world go round. The ones I live for. The ones that keep me from jumping off a bridge or a building. They who make my life worth living another day.
2. My friends (not a lot but its quality not quantity). The folks who have been around since time immemorial and even the more recent ones I've made. Those who have formed the longest line in history to scold my ex. Yes, you guys. I love you all and you know that.
3. Food. I have a sweet problem and I know it. I love food. I love experimenting. I love trying the cuisines of different places. I love fried chicken, and sticky rice with mango, and brioche with cheese, and miso soup and french onion and carnitas tacos and on and on and on....I'm a foodie and I know it.
4. My fandoms. Every single one of you make me happy. The ones I have left behind clearly have not kept me that way. Those made me miserable. The ones I stayed in keep me smiling.
5. Writing. Writing stories. Weaving tales with my words. It gives me life. It makes me appreciate the things that inspire it.
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What some of the Avengers may make for dinner for the rest of Avengers in tow ( an example ) :
. Tony : Definitely Pasta Al Ragu ( of any pasta that goes well with the Ragu which turns out to be a Carbonelli household recipe ), Antipasto Salad, and also Baked Apples and Pears stuffed with Nuts and raisins
. Pepper : Tomato Soup, Roast Beef with Mashed Potatoes, Gravy and Root Vegetables, and also Gooseberry crumble
. Steve : Apple Pie, Grilled Salmon with Lemon Butter and Mashed Potatoes, and Creamy Mushroom Soup
. Thor : Smorgasbord, Stuffed Roast Whole Tuna, and also Pumpkin Hand Pies, and Mead
. Natasha : Solyanka ( a Russian spicy fish soup ), Black Rye Bread with Goat Cream Cheese, and Bite Sized Syrniki ( a type of Russian cheesecake )
. Sam Wilson : Jambalaya, Crawfish Hand Pie, and Beignets with Fruit Jam
. Bucky : Sarmale ( Romanian Cabbage Rolls ), Bean and Oxtail stew in Bread Bowl, and Miniciunele
. Bruce : Chicken Pot Pie, Roasted Root Vegetables, and Chocolate Ice Cream
. Wanda : Romani Chicken Stew, Challah Bread, and Sticky Rice Pudding
. Vision : Scottish Beef Stew, Roasted Baby Carrots, and English Summer Pudding
. Rhodey : Grits and Shrimp, Tomato and Salmon Soup, and Peach Cobbler
. Clint : Gratin Dauphinoise, Roast Lamb Chops with Mint Sauce, and Pear Crumble
. Laura Vlahos - Barton : Stuffed Grape Leaves, Greek Lamb Stew with Feta and Mint, and Cheese and Fruit platter with Honey
Bonus : Some of the New Avengers ( both possible and confirmed )
. Shang Chi : Hong Shao Rou, Cabbage and Chilli Stir Fry, Rice, and also Green Bean Soup ( a type of Chinese dessert )
. Yelena : Pierogi, Ukrainian Beef and Potato Stew, and Khrustyky ( a type of Ukrainian fried cookies )
. Kate Bishop : Steak Frites, Ratatouille, and Blueberry Cobbler
. Marc Spector : Estofado ( a Guatemalan Pork stew ), Arepas and also Fruit Platter
. Layla : Koshari, Egyptian Stuffed Vegetables, and Zalaiba ( Egyptian Honey balls )
. Shuri : Wakandan Jollof Rice, River Tribe Fried Plaintains, and Chocolate Ice Cream
. Leiko Wu : Manchurian Pickled Cabbage and Pork Belly Stew, Steamed Vegetable Dumplings and Red Dates stuffed with Nuts
. Dr Strange : Nepali Vegetable Stew ( he was in Nepal for a whole year, come on now ), Nepali Lamb Pulao, and also Sheep's Milk Ice Cream
. Hercules : Roast Leg of Lamb, Greek Mezze platter ( with olives, pickles and cheese ), Greek Lemon Rice, and Baklava
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Dine-Out Meals of January 2024, Ranked
I ranked the following based on taste alone. I made no consideration for ambiance or the general dining experience or whatever. I included meals I got to go. I included food trucks, catered meals, and fast food.
A solid showing by restaurants in Huntsville, Alabama and Wichita, Kansas this month.
Should you be interested in the pictures or reading the few words I had to say about each meal, click on the home page and scroll down or see the archives.
Cream of Asparagus Soup, Artisanal Cheese Platter (shared), Pan-Seared Gulf Yellowfin Tuna. The Bottle Restaurant. Huntsville, Alabama. 1.10.2024.
Combo Marino, Plantains, Flan. Gabbyâs Peruvian Restaurant. Wichita, Kansas. 1.25.2024.
Italian Beef Bene, Cinnamon Roll (shared). Raduno. Little Rock, Arkansas. 1.14.2023.
Beetroot Salad, Salmon, Strawberry Rhubarb Crisp. The Revivalist. Huntsville, Alabama. 1.11.2024.
Pork Ribs w/Collard Greens, Mac & Cheese, Banana Pudding. Wrightâs BBQ. Little Rock, Arkansas. 1.4.2024.
Jinya Bun, Jinya Tonkotsu Black. Jinya Ramen Bar. Wichita, Kansas. 1.24.2024.
Tuna Tacos, Pan Seared Black Seabass, Curry Duck Breast, Poblano Mac & Cheese Casserole, Honey Soy Brussels, Sticky Toffee Cake (shared all). Table 28. Little Rock, Arkansas. 1.13.2024.
Bleu Burger w/Duck Fat Fries. Dempseyâs Burger Pub (Clifton Square). Wichita, Kansas. 1.23.2024.
Feta James, Mr. Nice Guy, Apple of My Eye (shared dessert). Leverett Lounge. Fayetteville, Arkansas. 1.17.2024.
Harissa Avocado Bowl. CAVA. Fayetteville, Arkansas. 1.17.2024.
Assorted Sushi Rolls (Rainbow, California, etc.). Fujiyama Express. North Little Rock, Arkansas. 1.19.2024.
Local Mix w/Grilled Chicken. Urban Cookhouse. Huntsville, Alabama. 1.12.2024.
Baleada Con Todo w/Carnitas. El Sur Street Food Co. Little Rock, Arkansas. 1.8.2024.
BLT-AE Sandwich w/Grilled Veggies, Jolly Green Juice. HomeGrown. Wichita, Kansas. 1.26.2024.
Chicken Scratch Salad w/Rotisserie. Waldoâs Chicken & Beer. Little Rock, Arkansas. 1.6.2024.
Grilled Salmon (Snappy) w/Grilled Veggies, Rice & Beans. Flying Fish. Little Rock, Arkansas. 1.19.2024.
Shrimp w/rice, Steamed Veggies. La Chingada. Little Rock, Arkansas. 1.5.2024.
Egg White Grill, Yogurt w/Fruit. Chick-fil-A. Little Rock, Arkansas. 1.10.2024.
Petit Jean Ranch Salad (to go). Zaza Fine Salad & Wood Oven Pizza Co. Little Rock, Arkansas. 1.22.2024.
Bacon Cheeseburger w/Onions & Mushrooms, Fries. Vanilla Milkshake. CJâs Butcher Burger Boy. Russellville, Arkansas. 1.18.2024.
Green Chile Stew, Crispy Ahi Tuna Taco. Local Lime. Rogers, Arkansas. 1.23.2024.
Tortilla Soup. Chuyâs Chuyâs. Little Rock, Arkansas. 1.20.2024.
Whipped Feta & Prosciutto App (shared), Salad Lyonnaise. Wild Fork. Tulsa, Oklahoma. 1.26.2024.
Chicken Livers w/Okra, Mashed Potatoes, English Peas. Cindyâs Place. Corinth, Mississippi. 1.10.2024.
Grilled State Bird Sandwich w/Fries. Hill Station. Little Rock, Arkansas. 1.31.2024.
Chicken Salad Sandwich w/Chips. McAlisterâs Deli. Wichita, Kansas. 1.24.2024.
Ark-Mex Enchiladas w/Tomato-Cucumber-Mint Salad, Pinto Beans. Heights Taco & Tamale. Little Rock, Arkansas. 1.30.2023.
Yogurt & Granola w/Fruit Compote. Mylo Coffee Co. Little Rock, Arkansas. 1.31.2024.
Fattoush Salad w/Salmon. Meddys. Wichita, Kansas. 1.25.2024.
Green Goddess Salad. Newkâs. Fayetteville, Arkansas. 1.18.2024
Ham & Cheese Croissant. Starbucks. Conway, Arkansas. 1.17.2024.
Ham & Cheese Croissant. Starbucks. Wichita, Kansas. 1.25.2024.
Ham & Cheese Croissant. Starbucks. Fayetteville, Arkansas. 1.18.2024. (No photo)
Meat & Cheese Plate (shared), Pork Ribs w/Beans, Slaw. Charlie Vergoâs Rendezvous. Memphis, Tennessee. 1.12.2024.
Bangkok Noodles w/Shrimp. Bangkok Thai Cuisine. Little Rock, Arkansas. 1.3.2024.
Ham & Cheese Croissant. Starbucks. Wichita, Kansas. 1.24.2024.
Ham & Cheese Croissant. Starbucks. Conway, Arkansas. 1.23.2024.
Red Pepper Sous Vide Egg Bites. Starbucks. Huntsville, Alabama. 1.11.2024.
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Southeast Asian Cuisine: Culinary Delights
Letâs go on a journey through Southeast Asian Cuisine, where each dish tells a story of tradition and flavor. This guide unveils the culinary treasures of Vietnam, Thailand, Indonesia, and beyond. Southeast Asia serves hundreds of culinary delights for those wanting to try new foods and experience different tastes. Exploring the diverse cuisine in Southeast Asia allows people to better understand the history and people of the region. So, if youâre considering visiting the area any time soon, there are certain dishes you certainly will want to take advantage of! Letâs jump in and look at the highlights of some of the essential dishes in the region.
A Foodieâs Journey Through Southeast Asian Cuisine
IndonesiaÂ
Indonesian cuisine is less famous than other regions like Thailand or China internationally (a situation the Economist attributes to varying factors like politics and prejudice). But there are incredible dishes using rich, flavorful ingredients and spices. An Indonesian staple is rice. It may be served steamed, slightly cooked, or wrapped in leaves. Other popular foods include soup, noodles, and dishes like Nasi Goreng and Rendang.
Rendang is a traditional Indonesian dish originating from Padang. It consists of tenderized beef marinated in coconut milk and traditional species. It certainly is a favorite among people visiting the region. Other notable mentions include satay lilit in Bali. This is a grilled minced meat dish seasoned with chili, lime, and lemongrass. Siomay, a street snack consisting of fish dumplings, sliced potatoes, cabbage, and tofu, topped with a tasty peanut sauce is also great.
The Philippines
Filipino cuisine is more like a fusion of various cultures and influences from Malay, China, and Spain. Some of the more popular choices for those visiting the region include Lechon (roast pig), a staple in Cebu. Donât miss out on chicken inasal (a charcoal-grilled chicken dish). If you have the chance, enjoy the authentic version in Bacolod. Other tasty meals include adobo (which is marinated meat), and morcon (made from beef, poor, sausages, onions and eggs).
If youâre visiting Davao, take advantage of the opportunities to try durian. Thereâs also numerous varieties of durian fruit (consisting of candies, cake, flavored coffee, and more). If you are looking for a new taste sensation, the Philippines is definitely the right choice for you.
Southeast Asian Cuisine â ThailandÂ
The history of Thai food interweaves ingredients and cooking methods from various cultures. The result is a culinary experience that attracts people from around the world. If youâre looking to participate in it, Thai street food is a perfect choice. While visiting, definitely donât miss out on the roadside stalls where you can try out some delicious options like moo ping (grilled pork), tom yum goong (hot and sour shrimp), Khao man gai (chicken and rice), Khao niao mamuang (sticky rice), grilled skewers and Pad Thai. Head out early in the morning if you want a comforting bowl of jok, a rice porridge featuring pork topped with ginger and onions. Street food allows for a truly immersive experience for those visiting Thailand and wanting to get a unique taste of their culture.Â
If you want to explore Thailand, remember that each city and region features something unique. In Chiang Mai, stop and enjoy Khao Soi, a curry soup made with coconut milk served over egg noodles and topped with layered crispy fried noodles. Heading to Northeastern Thailand? Try Som Tam, a mash of tasty vegetables, Larb, and Nam Toke, and salads of meat, rice, lime, and fish sauce. Staying in the central region of Thailand? Well, many describe Bangkok as a ââfood loverâs paradise, â so donât miss out on everything the city has to offer. If youâre heading South to the beautiful islands, try Sataw (prawns with a unique flavor), Massaman curry, or Khua Kling.
Vietnam
Southeast Asian Cuisine and Vietnam! If youâre traveling in Vietnam, youâll encounter a range of dishes and flavors that change from North to South. Those in Sagon enjoy bĂĄnh xĂšo (crispy pancakes) rolled with greens and dipped in sweet-and-sour fish sauce, while Hai An Cao Lau noodles are a popular snack. Donât miss out on the fantastic street food options like banh mi (a sandwich featuring pickled vegetables, fresh cilantro, pork belly, pork floss, and cucumber) or pho (featuring flat rice noodles with beef or chicken cooked in a hearty stock, spiced with clove, and cinnamon and anise).Â
BĂĄnh XĂšo, emerging from the Mekong Delta and popular in south and central Vietnam, features a batter made from coconut milk and rice. The filling contains pork, bean sprouts, and shrimp. If you still have room, try Che, a dessert sometimes served hot or cold and topped with fruits like bananas and longan. The unique combination of sauces, herbs, and spices creates a memorable experience that captures Vietnamese cuisine.
Singapore
We have to talk about Singapore if we are talking about Southeast Asian Cuisine. Singaporeâs cuisine combines influences from China, Malay, and India. Some staples include Hainanese chicken rice and chili crab. Suppose youâre looking to check out some fine dining. In that case, several Michelin-star regional restaurants offer a promising taste sensation.
Laos
Laosâ amazing scenery and deep cultural legacy makes it a popular choice. The food is also worth trying out. Laotian cuisine is not as well known in the West. The dishes may seem simple, but itâs quite flavorful, frequently combining fermented pork and fish with chilies and fresh herbs (think mint, cilantro, makrut lime leaf, ginger, garlic, etc.).
Cambodia
When we talk about Southeast Asian Cuisine, we have to talk about Cambodia. The use of different herbs and spices, together with the addition of tropical fruits from the area, define the cuisine. The regionâs most popular dishes include lok lak, a stir-fried beef dish; fish amok, which is fish made with banana leaves; and amok, a stew made with kroeung and fresh coconut milk. The cuisine of the area combines a variety of tastes, from spicy to sweet, to produce a flavor profile that is sure to please. You might want to try kangkep baob if youâre feeling more daring. Itâs a frog thatâs been roasted over hot coals packed with peanuts, chiles, pork, and different spices like garlic and lemongrass.
Southeast Asian Cuisine: A Feast for Foodies
Southeast Asian Cuisine is delicious. Whether you want to visit the numerous street vendors or immerse yourself in an exciting culinary experience by visiting a more upscale restaurant, you will be very content with Southeast Asian food. There are an infinite variety of flavors and dishes worth exploring. Hopefully, this article has pointed you toward some of the more popular ones you wouldnât wouldnât-would want to take advantage of. Also, please check my other article on Discovering the Wonders of Southeast Asia Travel: A Comprehensive Travel Guide.
And as always, donât forget to follow to be in the loop. đ
#travel and tourism#travel guide#travel blog#travel diary#places to explore#travel goals#travel destinations#southeast asia#southeastasia#southeast asia travel#southeast asian food#southeast asian cuisine#philippines#thailand travel guide#thailand#phuket#asia#vacations#thailand tourism#vietnam#travel#places to visit#malaysia#indonesia#bali#in view adventures#laos#cambodia#asian food#lechon
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