#Pastry Classes
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jnainstitute · 2 years ago
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jyotikamishra6392 · 2 years ago
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Pastry Classes
Tedco Education offers pastry classes in Delhi NCR. From beginner classes such as cake decorating and cookie baking to advanced courses such as artisan bread-making and working with chocolate, the Academy has it all. https://www.tedcoeducation.com/pastries-school
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karlydraws · 4 months ago
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So obsessed with this show
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randomfingthings · 3 months ago
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Excuse me for this but I've honestly just had enough
The just a dude vibes Oscar radiates is blatantly unfair, its just down right ridiculous. The dude aura he achieves is unmatched cause every pic of this pastry I see on my dash I'm just like he's done it again look at this dude and like a dude but like in a soft/kind way and.......gddamnit! cause I- that's what I aspire to, like I too strive to be just a dude (in vibe) but all in all just like *sigh* this fuckiming pastry dude (fuming but with admiration 😭)
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greenlaut · 2 years ago
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on the way ! ✩°。⋆⸜ 🎧
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⭐️ the princess 👑🍑
been thinking about the princess lately, so i thought i’d draw her <33
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fishandshesmygills · 29 days ago
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tomorrow morning im going to wake up, eat something, im going to go on my zoom meeting and be so brave about it, im going to go bake peanut butter cookies, and then im going to take a nap
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upslapmeal · 2 years ago
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In general, is the word 'pastry':
an umbrella term for baked goods
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or a term specifically for baked goods containing pastry (puff, shortcrust, filo, choux etc.)?
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I was completely baffled by the responses to this poll by @likeadevils that I saw yesterday and I have not stopped thinking about it since, so I gotta understand this classification difference I was unaware of before!
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supercantaloupe · 4 months ago
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hi :) tonight is a full moon and its really pretty. uhhhhh tonight i have been listening to prelude to ecstasy by the last dinner party (the album) ummmm i recently watched Logan (2017) a movie about wolverine xman when he's old and sad and it was quite good and very sad. how are you? ❤️
i have a headache and had to record a bullshit group presentation on zoom that will probably have to get recorded again tomorrow cause it didn't save lol! i should be in bed rn but instead i watched the gastronauts premiere. as a lifelong iron chef fan it comes close to scratching the same itch
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iguesswhatimtryingtosayis · 2 months ago
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Screaming, crying, throwing up
(the person washing dishes in culinary today didn't rinse the soap off before putting them in the sanitizer)
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mihai-florescu · 1 year ago
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Im at a point in life where im emotionally dependant on a very specific pastry and now im reasoning with myself that i am ok with waking up tomorrow if i go buy myself one. The "save me *thing* save me" meme is not a joke to me it's very real. Save me cheese spiral from the supermarket near school save me
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kebriones · 7 months ago
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It's not my fault doing assignments at the last possible moment is so effective!!!!!! The deadline being hours away forces my brain to slay and they also turn out good so idc. My assignments done at 4am while I'm having heart palpitations from stress about making it on time and having drunk 2 coffees while on a total of 4 hours of sleep the past 3 days are poetry alright. Frying your neurons helps with artwork analysis and a mock-press release AnD a mock-up floor plan for your degree show. Heheehheheheheh
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travelling-my-little-pony · 10 months ago
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Bluebell has found a lemon and sultana Danish.
In Okehampton, in Devon, England.
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protect-namine · 6 months ago
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I've been attending a cake decorating class this week and either I have the wrong technique or I might actually develop carpal tunnel more from piping than my day job (coding). my wrist has never felt this sore in so long
on the plus side, my piping skills have gone WAAAY up in the last three days. I still have a ways to go, but considering how I started from zero last week, I think this is a pretty good improvement!!
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croissantlover24 · 4 months ago
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What! Why do you love school???
Choir <3
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florida3exclamationpoints · 5 months ago
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#SORRY im mad about my stupid college again#WHY do they require so many internhip hours??????#no wait i KNOW why. bc the chef who runs the program is EVIL AND STUPID#he literally thinks he as a chef is gods gift to this earth. he thinks CHEFS are gods gift to this earth but only if they agree with him.#however. gods gift to this earth do NOT deserve breaks. ('chefs dont get breaks' is a direct quote)#he thinks all chefs should work like dogs and SUFFER. and the industry should never change#and he loves the power of being the program head. (and most students' advisor)#and he can say im preparing you to be the best!!!!! and get away with it#and he doesnt respect pastry chefs. and guess what i am hahahah#like i know the culinary industry is toxic and most chefs are jerks. but bakeries are very different from restaurants#so i thought i could handle some jerky chefs during school and get my degree and go work in a bakery#(i can handle some jerky chefs)#the problem was that a jerky chef ran the program as if you were already working in the worst restaurant environment imaginable#and he only taught like everyone wanted to be world renown chefs of 5 star parisian restaurants that take 4 years to get a reservation#(which is crazy that he thinks hes qualified to get other people to that level but ok.)#and thats great for people who want that! but some people (me) just want a cute little bakery!#also ! its advertised as a 2 year associates program#which. is true that you'll only get an associates degree out of it#but 2 years is including summer semesters. sorry i don't think thats how that works. i think thats 3 years#2 years for people who decide to do extra and take summer semesters.#and i think the only realistic way to complete the internship hours is to take an off semester and only do the internship#so you're not doing it at the same time as classes#but that adds a minimum of 1 semester and maximum 2#or if you cram the spring and fall semesters to have summer off and do the internship during summer#summer semesters are shorter. so youd have less weeks to complete the same amount of hours#it is simply not a 2 year program for the average person!!!!!!#i was IN COLLEGE FOR 2 YEARS!!!!!! AND I ONLY TOOK 1 (ONE) PASTRY CLASS!!!!!! I SHOULD'VE BEEN ABLE TO GRADUATE!!!!!!!!!!!#and what do you MEAN you expect me to be in college for 3 years and only get an associates degree out of it. no thank you#its almost like...... an associates degree requires 2 years of schooling........ and theres too much happening in this program.......#bc the man in charge of it is power hungry and wants to control people and thinks chefs need to be beat into shape.......
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