#Jalapenos

[fatty-food]

Loaded tater tots (via Instagram)

[everybody-loves-to-eat]

source

[scr4n]

American hot pizza from Dominos 🍕🔥

[eat-love-eat]

Carnitas Nachos

[vegan-nom-noms]

Orzo Pasta Salad

[saltandlavenderblog]

Jalapeño slaw

[soupwife]

cut up jalapenos and then put my hands all over my face and then it stung so i wiped my face with the same hands as before because i am number one genius who was ever born

[shoku-and-awe]

Am I bookmarking a recipe from Google News? Yes, yes I am.

To make 4 to 6 servings (4 to 5 cups), you’ll need:

1/4 cup pickled jalapeño slices, roughly chopped, plus 3 tablespoons of their brine

2 tablespoons finely diced red onion

2 (5 to 7-ounce) jars or cans tuna, preferably oil-packed

1 medium ripe avocado, diced

1/3 cup chopped fresh cilantro (optional)

Kosher salt, to taste

Place the chopped jalapeños and the brine in a medium bowl. Add the onion, toss to coat in the brine, and leave to quick-pickle for 10 minutes.

Lightly drain the tuna, leaving it still a little oil-slicked. Add the tuna to the bowl and flake it with a fork. Add the avocado and cilantro, if using, and toss to combine, mashing some of the avocado lightly while leaving some diced. Taste and season with salt as needed.

[spatchcocked-and-loaded]

Grilled Pork Burritos

[pizzaboy]

PEPPERONI VS PEPPERS

And we're off with two heavy hitters! PEPPERONI, arguably the Pizza topping, and PEPPERS of any kind, red bells, green bells. jalapenos, serranoes, and so on!

Each poll will have one week to duke it out, so make sure you spread the poll if you vote!

TOURNAMENT BRACKET

[everybody-loves-to-eat]

[scr4n]

ASDA fresh pizza - American style sizzler 🍕🌶️

[eat-love-eat]

Jalapeno Chicken

[vegan-nom-noms]

Vegan Lentil Chili

[rusticandsophisticated]

[necromatador]

@wolfynsong and I pickled some jalapenos from our own garden!