#Chickenrecipes

[recipeshub24]

Cooking Homemade meal using this perfect Recipe- YOU WILL LOVE IT😍😍

Creamy Chicken Alfredo recipe Enjoy delicious comfort food with our delicious homemade chicken Alfredo. Rich, velvety sauce covers tender chicken and al dente pasta, guarante... 🍕🍟🥪 𝙑𝙞𝙨𝙞𝙩 𝙩𝙝𝙚 𝙡𝙞𝙣𝙠 𝙩𝙤 𝙜𝙚𝙩 𝙩𝙝𝙚 𝙁𝙐𝙇𝙇 𝙧𝙚𝙘𝙞𝙥𝙚 🥙🥡🍖

[ricoydelicioso]

High Protein Spicy Grilled Chicken Wraps! Only 347 Calories!

Macros per wrap

347 Calories - 38g protein / 24g carbs / 11g fat

Ingredients (for 3-4 Spicy Wraps)

600g Chicken Breast cut into strips (100g cooked chicken per wrap)

3-4 garlic cloves

1 tbsp Oregano

1 tbsp Paprika

1 tsp Onion Powder

1 tsp Chilli Flakes

1 tsp Salt & Pepper

1 Lemon Juiced

Low Calorie Tortilla Wraps ( Brand: Mission Wraps)

Shredded Lettuce

Chopped red onion & tomato Spice Sauce:

100g Fat Free Yogurt

20g Sriracha

1 Garlic Clove Minced

Fresh Parsley

1/2 tsp salt & pepper

Lemon Juice

[laura-bitoni]

A simple recipe for lemon chicken with rice

We are preparing a very tasty lunch lemon chicken with rice. This dish is perfect for a holiday lunch or just an everyday dinner. Fragrant chicken combined with juicy rice and fresh lemon served with rosemary gives it a special touch

Ingredients :

4 – chicken thighs 1 – cup rice 1.5 – cups water 1- lemon Rosemary dry herbs

For the marinade, we need :

50 ml – vegetable oil 2 tbsp – mustard 2 – cloves garlic 1 tsp – salt zest from one lemon juice of half a lemon

Method :

Let’s start preparing the marinade. In a bowl, mix vegetable oil, mustard, chopped garlic, salt, lemon zest and juice. Mix all ingredients until a homogeneous consistency is obtained

Now put the chicken thighs in a baking dish and pour the prepared marinade onto the meat. Be sure to thoroughly dry the chicken and marinade so that every piece is infused with flavor. Leave for 15-20 minutes to marinate

While the chicken is marinating, let’s start preparing the rice. Add a glass of rice and a glass of water to the baking dish. We also add some dry herbs for flavor, for example, rosemary or any others you prefer

Cover the baking dish with rice and cooked chicken with foil and place it in the oven, preheated to 200 degrees. Bake our lemon chicken with rice for 1 hour

About 10 minutes before the end of cooking, remove the foil from the chicken pan so that the chicken gets a golden and appetizing crust. Continue baking until done

And now our delicious and aromatic lunch is ready! Remove the pan from the oven and cut the chicken into portions. Place on plates and place crumbly rice next to the chicken, which has been saturated with the aroma of lemon and herbs. Serve the dish to the table and enjoy the magnificent combination of flavors

[chefcharts]

BEST & EASY chicken Pasta 🫶

[comfortspringstation]

Tomato Spinach Chicken & Pasta

[jenniferkatie20]

Love food feed Pinterest

[cutanddesign]

#diypizza #pizza #4girls #foodporn #chickenbreast #chickenrecipes #cheese #mozzarella #tomatosauce #garlic Ready for the girls https://www.instagram.com/p/Cp45jrTMK-d/?igshid=NGJjMDIxMWI=

[heyimandyw]

Pulled chicken enchiladas 🐔🌶️ #Enchiladas #chicken #chickenrecipes #spicy #spicyrecipe #food #foodinstagram #foodporn #foodinsta #foodie #healthyfood #healthyrecipes #healthy #cookinguplove #cooking #gayswhocook #tortilla (at Bishop's Itchington) https://www.instagram.com/p/CpzN0NGoBJr/?igshid=NGJjMDIxMWI=

[sabyasachijana]

Chicken Jahangiri Dedicating this dish to the players of the @sothebys IPA National Polo championship (Final) winner team @warriorsahara : @shamsheer.ali @chris92ma @siddhantpolo @alejoaramburu against @jindalpantherpoloteam under the captaincy of @naveenjindalmp #chickenjahangiri #chickenrecipes #mughlai #foodporn #food #foodphotography #foodstagram #foodblogger #instafood #foodlover #chickenwings #yummy #foodiesofinstagram #chickensofinstagram #indianfood #delicious #homemade #chickendinner #healthyfood #homecooking #dinner #chickencurry #foodies #cooking #friedchicken #foodgasm #tasty #foodpics #homemadefood #chickenlover (at Jaipur Polo Grounds) https://www.instagram.com/p/CpaujFEBzwi/?igshid=NGJjMDIxMWI=

[recipeshub24]

Garlic Chicken with Broccoli and Spinach

Ingredients:

2 cups chicken breast, cubed

1 cup broccoli florets

1 cup spinach leaves

1/4 cup olive oil

1/2 cup chicken broth

1/4 cup grated Parmesan cheese

1 tbsp garlic, minced

1/4 tsp salt

1/4 tsp black pepper

Directions:

Heat Olive Oil:

Heat olive oil in a large pan over medium heat.

Cook Chicken:

Add cubed chicken breast and cook until browned.

Add Garlic:

Stir in minced garlic and cook for 1 minute.

Add Broccoli:

Add broccoli florets and chicken broth. Cover and simmer for 5 minutes.

Add Spinach:

Add spinach leaves and cook until wilted.

Season and Serve:

Sprinkle with grated Parmesan cheese, salt, and black pepper. Stir well.

Enjoy this delicious and nutritious garlic chicken with broccoli and spinach as a quick and healthy meal!

Nutritional Information:

Prep Time: 10 minutes

Cooking Time: 15 minutes

Total Time: 25 minutes

Calories: Approximately 350 kcal per serving

Servings: 2 servings

[ricoydelicioso]

Chicken fajitas

Tell me you don’t want this recipe.. Impress your family or treat yourself with this super easy chicken fajita wrap. Don’t bother cooking complicated recipes, it’s time to get cooking faster & quicker.

Don’t forget to LIKE, SAVE, SHARE

You’ll need:

750g Chicken breast 1/3 cup Oil Fajita spices (1 tsp of paprika, garlic powder, onion powder, oregano, cumin powder, black pepper) 1 tbsp Salt Juice of 1 Lemon

Sliced Peppers (preferably 2 to 3 colours) Two white onions sliced 1/2 cup water

For the sauce 1 Avocado 3 cloves of Garlic 1 red or green Chilli Handful of Coriander 1 cup Greek yogurt juice of half lime 1/4 tsp Salt

Tortilla wraps

Garnish with coriander & red chillies.

P.s do not cook for more than a min after adding the peppers & onions as it might over cook. It tastes & looks better when the veggies are still crunchy.

[020755]

Chicken Marbella--perfect for Holiday Cooking

This recipe is my “go to” chicken. I’ve made it almost every Passover and Rosh Hashana since I found it. many moons ago. The original recipe is from the “Silver Palate” cookbook.  It has been a staple on my holiday table for as far back as I can remember.  It’s really a perfect recipe for any time of the year.   *the key to this recipe is an overnight marination so don’t skip that and obviously 4…

[cookinginthefruitbowl]

Monterey Chicken is a delicious low carb dish packed with flavor. It features tender chicken breasts topped with sugar-free barbecue sauce, crispy bacon, and a blend of melted cheddar and Monterey Jack cheeses. This keto-friendly recipe is perfect for a satisfying meal that's easy to make and sure to please.

Ingredients: 4 boneless, skinless chicken breasts. Salt and pepper to taste. 1 tablespoon olive oil. 1/2 cup sugar-free barbecue sauce. 4 slices cooked bacon. 1/2 cup shredded cheddar cheese. 1/2 cup shredded Monterey Jack cheese. 2 tablespoons chopped green onions optional.

Instructions: Turn on the oven and heat it up to 400F 200C. Add salt and pepper to both sides of the chicken breasts. A skillet that can go in the oven should have olive oil in it. It will take about 34 minutes on each side to brown the chicken breasts after adding them to the pan. BBQ sauce should be spread on each chicken breast. Put a slice of bacon on top of every chicken breast. Add cheddar cheese shreds on top of the bacon. Shred some Monterey Jack cheese and put it on top of the cheddar. Place the skillet in an oven that has already been heated up. Bake for 15 to 20 minutes, or until the chicken is fully cooked and the cheese is melted and bubbling. If you want, you can add chopped green onions as a garnish before serving.

Arnold

[jenniferkatie20]