#passionfruit yoghurt!

[ynnesidyad]

💐🧚🌞🍋✨ Lughnasadh Lemon Fairy Suncake ✨🍋🌞🧚💐

[blueberry-ovaries]

save me over priced sweet treat…over priced sweet treat…save me

[avvocarlo]

smoothies are so god damn good. it’s like my very own wizard drink 

[askwhatsforlunch]

Passionfruit Coconut Yoghurt

This beautifully bright Passionfruit Coconut Yoghurt only requires three ingredients, and very little time to prepare, making it a simple, healthy and delicious breakfast on hectic mornings; the coconut yoghurt will wait for you and it’s fresh passion fruit dress, whilst you are in the shower! A tasty mid-arvo snack as well, bringing you both calcium and one ofy our five-a-day! Happy Tuesday!

Ingredients (serves 1):

1/2 cup plain yoghurt

4 tablespoons desiccated coconut

1 large, ripe passion fruit

In a small bowl, combine yoghurt and three tablespoons of the desiccated coconut. Stir until well-blended. Spoon into serving bowl, and place in the refrigerator. Allow to set, at least half an hour.

Halve passion fruit and and scoop its pulp out onto coconut yoghurt. Sprinkle with reserved desiccated coconut.

Enjoy Passionfruit Coconut Yoghurt immediately.

[ask-dark-pinkie]

The desperate housewifes passionfruit yoghurt cake

[caliburn-the-sword]

throwback to the time i introduced the lactose intolerant hong family agenda

anyway i want you guys to know that this was what was on my mind when i tagged it as orion hong character flaw:

Girl dinner?

[invisible-goats]

What are your favourite things to cook? Do you like making desserts or other kinds of treats or do you like making meals more?

At the moment I've really been enjoying using my tajine. Did one of my signature dishes (lamb slow cooked in pomegranate juice) in it and it absolutely slapped, but I just like cooking in general?

I think I like cooking savoury over sweet though just because I have less of a sweet tooth in my old age (29). That said I did make an absolutely banging yoghurt sponge with homemade mango and passionfruit jam and buttercream in between, and then cream cheese icing on top, with mango slivers and more jam on top of that

There's still half of that cake in the fridge, so I'll be having that after tonight's meal (chicken thigh pad thai)

[nordic-language-love]

25 Things That Surprised Me as a Brit Living in Japan

1) Shops and supermarkets change their stock regularly. One day you buy ice cream, and when you go back three days later to get some more, it’s gone and there’s no evidence they ever sold it. No “sorry this is sold out”, no empty space where it was.

2) So much single-use plastic. Cookies, cakes, fruits and vegetables etc are individually wrapped, or wrapped in packs of two. To be fair though, Japan is much better at recycling all this plastic. Which leads me nicely on to...

3) PET bottles go in one recycling bin, the plastic labels and bottle tops go in a different one. You can’t just put them in together.

4) Multipack crisps are not a thing. Or if they are, I’m yet to find them. I’m used to getting 24-bag multipacks and adding crisps to my lunchbox, taking them with me in case of sudden hungries and using them to get me by between meals. Here you only really get crisps in sharing-size bags, and there’s much less variety. (Although you can buy chocolate-coated crisps, which sound like a cardinal sin but are pretty tasty)

5) There are lots of varieties of plain yoghurt. There’s not a lot of variety of flavoured yoghurt, especially when it comes to large pots. In the UK I can get strawberry, strawberry wholegrain, raspberry, blueberry, mango & passionfruit, mango & apple, mango & vanilla, vanilla, coconut, lemon curd and so much more in 500g pots. Here I’ve found vanilla, honey and blueberry in 350g pots.

6) Even in the winter when the snowstorms came, there were many non-coniferous trees that remained green. I cannot begin to explain how jarring the sight of such vibrant greenery amongst white snow is when you’re used to winter being a sea of brown and grey.

7) Cars actually stop to let you cross the road. Even if they’re turning into a side-road or at a junction, they stop for you to cross, holding up traffic. In the UK, you would annoy a lot of drivers if you started crossing a junction they were turning into.

8) Squat toilets. They’re not just a thing; they’re a commonplace thing and almost every public toilet seems to have at least one. I’ve never seen anyone opt to use one (apparently it’s easier for pregnant women though)

9) When the emergency services are called, they really show up. My neighbour left her keys in her door, someone called the police, two of them waited for her to return home. That same neighbour accidentally used a dish that wasn’t heat-resistant in the microwave and while there was no fire, there was a bit of smoke. Three fire trucks showed up, as well as police. Not a chance anything like that would happen in the UK.

10) You’re not supposed to thank the cashier after buying something; you’re supposed to just bow and leave. I cannot do this; I am culturally conditioned to thank cashiers and find myself doing it anyway.

11) 99% of (non-sliding) doors open outwards. In the UK, the opposite is true. I assume this is because, in the event of an earthquake causing structural damage, it’s much easier to barge your way out of a door when it opens outwards. In the UK, we’re more worried about people breaking in, and so doors open inwards such that we can barricade them (or so I’m told).

12) There are differences between some fruits and vegetables here. Cucumbers are tiny green wrinkled things that look like alien fingers. Radishes are enormous white monstrosities. Spinach is rarely baby leaf. Pumpkins are green. Sweet potatoes are white inside.

13) There’s not much in the way of caramel or salted caramel, but strawberry-flavoured things (especially chocolate) is very common (as is macha flavour). Things that are caramel flavour are more like burnt toffee flavour.

14) People wear coats when it’s 25ºC outside because apparently that’s not warm for them.

15) Convenience stores have printers that you’re welcome to use any time. You have to pay, of course, but for A4 paper it’s 10 yen per black and white page or 50 yen per coloured page, which is basically nothing. You can also print out things on A3, B4 and B5 paper, as well as photographs and postcards.

16) The stairwell for blocks of flats is typically outside, and then you walk along a walkway outside to get to the door. You don’t typically go into a block of flats. The opposite is true in the UK: you have to go into the building (which is typically locked, so you have to buzz the flat of the person you’re visiting and they’ll open it electronically for you from their flat) and then go up the stairs inside.

17) Bread is not sold with the end slices. It’s also usually sold in loaves of 6-8 slices, all of which are thick-cut and much sweeter than English bread. Typically only white bread is available.

18) Vending machines crop up everywhere in the seemingly most random places. I stg if Erebor were in Japan in the years of Smaug, it would have a well-stocked and fully functioning vending machine.

19) There’s no such thing as pepsi max, although there is pepsi zero. Typically you can’t get pepsi zero from the convenience store (although you can get coke zero) and have to go to the supermarket, but it costs like half the price of coke zero if you can be bothered to make the journey.

20) There are cars/vans with megaphones that just drive around advertising things. One time one passed us by and I asked my friend what the deal was and he said “oh, it’s advertising gas”. They’re also used in election campaigns. I’m still confused by these things.

21) Exposing your bare shoulders is a no-no. Even when it’s 35ºC with 90% humidity, people wear tops with sleeves that cover their shoulders (some even wear long sleeves to stop them from getting a tan). It’s okay if you’re going out on the town, but not as everyday wear.

22) “Milk” and “butter” are flavours. Personally, I think it’s redundant to describe cream as “milk-flavoured” or cake as “butter flavoured”, but it would seem Japanese people disagree.

23) Cash is still used everywhere. I pay my bills at the convenience store in cash.

24) Prices of produce are REALLY volatile. One day you pay 88 yen for a tomato. The next day that same tomato - now slightly mankier thanks to being a day older - is 198 yen. Two days later tomatoes are 98 yen. The next week they’re 128 yen.

25) Shoes off! In the classroom, at the doctor’s, at the office etc, shoes come off at the door and you change into provided slippers. This is now so deeply ingrained in me that I feel uncomfortable when my UK friends send me pictures/videos and they’re wearing shoes inside.

[kalsiumi]

almond ananas apple arugula asparagus aubergine avocado azuki banana beetroot blackcurrant blueberry broccoli brussels sprout buckthorn caper carrot cashew cauliflower celery cherry chia coconut corn cucumber egg fennel fig garlic golden beet gooseberry grape grapefruit greek yoghurt hazelnut haricot kaki kale kimchi kiwi leek lemon lentil lime lingonberry lychee macadamia mango miso oat olive onion orange parsnip paprika passionfruit pea pickle pine nut pistachio plum pomegranate potato pumpkin quinoa radish raspberry rhubarb rice rutabaga salad salmon satsuma sauerkraut savoy cabbage seaweed shrimp spinach strawberry sweet potato tahini tarocco tofu tomato tuna walnut watermelon zucchini

[piduai]

okay but where are the smoothie recipes piduao, they would probably satiate any craving i have rn

take Any fruit from your fridge, cut it up, and blend with water, ice, yoghurt and honey. i am particular to using kiwi, pineapple or passionfruit in mine because of the sour kick, and blueberries because they give it a pleasant color, but literally any fruit you have lying around works. banana+mango+pomegranate+kiwi is good. you can also add a few drops of (melted) coconut oil (i also like adding it to coffee blended with ice and milk. but BLENDED. it's oil.) or a spoonful of peanut butter

[speeviswenis]

Wish food products were forced to mark their products for bad textures the same way they have to with allergens. I want to know if the yoghurt has chunks before I buy it. Me like fruit flavour, but not big ass chunk of actual fruit. Oh yeah that ice cream is passionfruit flavoured, DOES IT HAVE SEEDS? WHY EVEN DO THAT? Nurnurnur it's real passionfruit FUCK OFF WITH YOUR UNNECESSARY SEEDS. Oh this product looks interesting NO WAIT WE ADDED FUCKING CHIA SEEDS FOR NO REASON BECAUSE FUCK YOU. Strawberry Jam? We used real strawberries :) okay did you get rid of the seeds first? Bro? Why is there crunchy in my jam.

I will die mad about this.

[bluedesignwall]

When I got home from my run I did my usual cool down walk around the garden and found more passionfruit on the ground. I brought them inside with me and we had them for dessert with some yoghurt. So sweet and full of fruit yum. They have done so well this summer.

[clementine-treat]

food log // 5 feb

black coffee // 2 kcal

lemon & ginger sf kombucha // 0 kcal

greek passionfruit yoghurt // 156 kcal

4% chicken mince, rucola, lamb's lettuce, avocado, mini plum tomatoes and cauliflower // 296 kcal

raspberries // 26 kcal

acai & pomegranate bcaa energy drink, 0% raspberry yoghurt drink and a lemon & ginger protein bar // 318 kcal

apple danish snack bar // 98 kcal

banana // 95 kcal

omelette with spinach, mini plum tomatoes, broccoli, chia seeds and nutritional yeast // 318 kcal

jonagold apple and mandarin // 59 kcal

total 1368 kcal, 106g protein, 25g fiber

tdee 2718 kcal, 15 011 steps, 116 zone minutes // 2.5h cheer dance practice

deficit 1350 kcal

fasted 14h30

today was super hard to plan for bc i knew i was gonna practice cheer dance over a period of three hours, with a break of indeterminate length in the middle so i knew i'd be burning calories and needed fuel but how much of each was a mystery

[sourcherrymag]

lust for life  by lily kosef (she/her)

the fountain of youth  ages into a swill-pit,  meeting the mouths of  insatiable pigs  who wished to be  holier animals,   with less of an appetite 

i dare not drink from it,  although mildly persuaded by  swine that believe  to feel enveloped in  it’s promised  magic 

one believed to feel his snout  elongating,  another felt the beginning  of antlers,  but they all remained hungry 

it was the curdles of milk  that made yoghurt,  the sap of pine that  patented syrup,  chillies once as hot as  earth’s core  pickled sweet  like cherries

i wish to bathe in that fountain,  to ferment in time for no fruit, once picked  may return  to the vine 

and no milk that is  milked from the udder,  may utter again 

so i will be tinned peaches and raspberry jam,  my sweetness will  be preserved,  but my bitterness,  my savoury,  my compexity will surface 

like mould on cheese,  i will become  acquired 

Although I am no longer  a flower bud on the  cusp of bloom,  or a biannual passionfruit,  i am alive with experience,  time has made me  thrice abundant 

i do not salivate for  eternal life on the vine, to be ripened forever,  to be renewed  as a noble beast 

but i hunger for  a life lived  long,  to age like a cellar  of wine,  to rot and to flower  again and  again

on that same  vine 

the promised pond  of permanence  can not compensate 

for the  bountiful river  of change 

from which i choose  to drink from 

for as long as life  will have  me 

@choccybiscuits

Image by Gary Hawke

[askwhatsforlunch]

Tropical Breakfast Yoghurt

Bright with ripe mango and fresh passion fruit, this Tropical Breakfast Yoghurt brings sunshine to the start of your day! Happy Wednesday!

Ingredients (serves 1):

1/4 of a large, ripe mango

1/2 lime

1/2 cup coconut yoghurt

1 ripe passion fruit

Peel mango and cut it in small dices. Thoroughly squeeze the juice of the line halve over the mango dices, tossing, to coat.

Spoon coconut yoghurt into serving bowl.

Top with mango dices.

Halve passion fruit, and scoop out the pulp of one halve onto the mango and coconut yoghurt. Place second passionfruit halve on top.

Enjoy Tropical Breakfast Yoghurt immediately.

[lacuna-lunax]

24/08/24

ew ew ew i am absolutely disgustingly vile

Sat 1170 – 2 Fizz

Coffee

Grenade Carb Killa White Chocolate Cookie

Monster Energy Drink Ultra Zero Sugar

Fridge Raiders Meat Free Slow Roasted Tasty Bites

Peach Passionfruit Yoghurt

CNP - ProDough High Protein Low Sugar Bar - The Jammy One

Cadbury White Giant Buttons 

Sun 1146 – 10 Fizz

Coffee

Grenade Carb Killa Oreo

Monster Energy Drink Ultra Peachy Keen Zero Sugar

Fridge Raiders Meat Free Slow Roasted Tasty Bites

Peach Passionfruit Yoghurt

Barebells Raspberry Cream

Cadbury Darkmilk Chocolate Giant Buttons

Mon 1151

Coffee

Grenade Carb Killa Chocolate Chip Salted Caramel

Monster Energy Ultra Rosa

Fridge Raiders Meat Free Southern Style Tasty Bites

220 Yoghurt

Misfits Chocolate Caramel High Protein Bar

Cadbury Dairy Milk Caramel Nibbles 

Tuesday 1169

Coffee

Grenade Carb Killa Chocolate Chip Cookie Dough

Monster Energy Drink Ultra Zero Sugar

Fridge Raiders Meat Free Slow Roasted Tasty Bites

220 Yoghurt

Misfits Plant Powered White Choc Cookies n Cream Flavour Protein Bar

Cadbury Oreo Bites

Wed 1155

Coffee

Grenade Carb Killa Chocolate Chip Salted Caramel

Monster Energy Drink Ultra Zero Sugar

Fridge Raiders Meat Free Southern Style Tasty Bites

220 Yoghurt

Misfits Plant Powered Choc Protein Bar Chocolate Speculoos Flavour

Cadbury Bitsa Wispa

Thursday 1145

Coffee

Grenade Carb Killa Oreo White

Monster Energy Ultra Rosa

Fridge Raiders Meat Free Slow Roasted Tasty Bites

220 Yoghurt

Battle Bites High Protein Bar Toffee Apple Popping Candy Flavour

Cadbury Crunchie Rocks

Fri 1169

Coffee

Grenade Carb Killa Chocolate Chip Cookie Dough

Monster Energy Drink Ultra Zero Sugar

Fridge Raiders Meat Free Slow Roasted Tasty Bites

220 Yoghurt

FULFIL Chocolate Peanut & Caramel Vitamin & Protein Bar

Terry's Chocolate Orange Minis