#nola food
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whitefireprincess · 1 year ago
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New Orleans Shrimp Po Boy | Poor Boys
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alliluyevas · 3 months ago
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Was engaging in my favorite hobby of Curating Lists (specifically in this case of the states I have visited and the ones I have yet to visit) and was wondering…which state would you all most like to visit that you haven’t been to yet and what city/area/site would you want to go there for?
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nolafoodporn · 3 months ago
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Gloriously bright in both color and flavor, we scooped up every bit of this Louisiana heirloom tomato 🍅 salad with creamy burrata, juicy sweet peaches 🍑, urfa biber 🌶️(a smoky Turkish chile pepper), basil seeds and pine nuts @mamou.nola 😍
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adventuressclubamericas · 5 months ago
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New Orleans Food of the Month – Beignets I’ve been saving the best for last. These delectable bits of fried dough drowning in powdered sugar are as much a symbol of the Big Easy as are Jackson Square and Mardi Gras. Café Du Monde is the iconic hotspot for beignets and coffee, but there are many, many other cafes and coffee shops offering them throughout New Orleans, each with its own devotees who swear theirs are the best. If you don’t have at least a couple beignets, have you really been to New Orleans? (Gluten free beignets are available!)
Closest beignet spot to the Con hotel? Right across the street!
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hotcheetoyo · 12 hours ago
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New Orleans, Louisiana (July 2024)
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suestrachan504 · 3 months ago
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3 Southern Girls’ Red Beans & Rice: A Home-Cooked Tradition
https://www.camelliabrand.com/3-southern-girls-red-beans-rice-a-home-cooked-tradition/
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eatswithdani · 18 days ago
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I visited Rum House, a Caribbean Taqueria restaurant located in the Garden District located at: 3128 Magazine St, New Orleans, LA 70115 for dinner.
I have been several times before and typically sit at the bar. The service is always nice, very typical for any type of restaurant. For an appetizer I had the nachos which are always really good. The portions are huge and shareable. I rate them a 9.5/10. My entree was the jerk chicken with a mango relish, served with greens and fried plantains. I also had the rum punch to drink. Overall this was a 8/10. The food was a good mix of unique flavors. The entire menu offered a great selection of different types of foods to choose from. If anyone is looking for a Caribbean twist to familiar meals I would highly recommend the Rum House.
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mademoisellesnow · 4 months ago
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Nola Smokehouse in Barangaroo 👌
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labradoritedreams · 9 months ago
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mostlysignssomeportents · 11 months ago
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You say ershters
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gratziella · 9 months ago
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Brunch in New Orleans, featuring @pirdmystery
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moghedien · 5 months ago
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I have a post that has almost 30k notes in the Anne Rice/IWTV fandom and I have never read or watched any Anne Rice thing ever
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nyachinola · 5 months ago
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adventuressclubamericas · 8 months ago
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New Orleans Food of the Month – Muffuletta
The muffuletta - a sandwich made with mortadella, Capicola ham, Genoa salami, provelone, olive spread and great bread - is a true New Orleans original. Sicilian immigrant Lupo Salvadore invented it when he opened his Central Grocery in the early 1900s. Central Grocery is closed for renovations, but you can still get an original muffuletta from several locations in town. Other establishments throughout the Quarter also offer their own version of the sandwich. Try one while you're in town for Miss Fisher Con!
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violetteglazedcake · 7 months ago
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Shrimp Creole
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lust4wonder · 1 year ago
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Blue Mussels at Copper Vine, New Orleans
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