#national guacamole day

[rabbitcruiser]

National Guacamole Day

Learn to make guacamole at home, and discover some of the many versatile uses for this tasty invention, from a simple dip to a sandwich spread and more.

Whether that bright green, creamy and chunky treat is piled on top of a tortilla chip or used as a garnish for a Mexican entree, guacamole is a delicious way to truly enhance a snack or a meal!

History of National Guacamole Day

While the day itself doesn’t exactly seem to have any particularly poetic origin, National Guacamole Day is a terrific excuse to indulge in the tastiest of dips!

However, guacamole itself seems to have its origins with the Aztec people group at some time before the 16th century. Early guacamole recipes only included mashed avocado and it became very popular due to the excellent health benefits of the avocado. Adding in the tomatoes and onions came later, which was a natural development since those are also native to the Americas. Eventually the lime juice was added, which originated in the Middle East but made its way west with the arrival of Christopher Columbus.

The word, guacamole, originally came from the word “āhuacamolli” which translates literally to mean “avocado sauce”.

Not only is it a great addition to a savoury spread, it’s also good for you! This is because “guac” is made from avocados, which are nutrient dense and packed with healthy fats that help the body lower bad cholesterol, all of which contributes to having a good ol’ time and living as long as possible.

How to Celebrate National Guacamole Day

Celebrating this day is easy and can be filled with fun as well as delicious flavors! Enjoy the day with some of these ideas:

Eat Guacamole

Even if there’s no particular reason, other than it being an awesome day, go ahead and celebrate National Guacamole Day by picking up some at the store! Don’t forget to grab something to put it on, such as a bag of tortilla chips, a selection of veggie sticks (carrots, celery or cucumbers), or a piece of tasty toast. Eat it with french fries, slather it on a quesadilla or use it as a filling or garnish for tacos. The options for eating guacamole are virtually endless!

Learn to Make Guacamole at Home

Freshly made guacamole is the most delicious part of this day! All it takes is buying some ripe avocados and making it from scratch at home. Blend the avocado, season with salt and it’s done!

Of course it might be even tastier to add a bit of flavor to it, such as lemon or lime juice for some zesty citrus notes. Or perhaps some tomato, garlic and onion to expand the palette, the choice is completely personal.

Find Creative Ways to Eat Guacamole

Many people associate guacamole only with corn tortilla chips. But there’s so much more to it than that! For those who are trying to get a bit healthier and forego the chips, or for those who are just looking for a bit of adventure, guacamole has a lot of creative ways it can be used for snacks and meals. In addition to using it as a dip, try out these ideas for guacamole:

Spread It On a Sandwich. Guacamole makes a great sandwich condiment. Simply pile it on top of a hamburger or chicken burger for a tasty treat. Guac is also tasty when used as a healthy addition to a grilled cheese sandwich.

Top a Pizza With It. That’s right! A boring pizza can be made delicious with guacamole. Some people like to combine it with Buffalo sauce and chicken as well.

Stuff Mushrooms with It. Keep it vegetarian by filling hollowed out mushrooms with guacamole and topping with a spicy Buffalo sauce. Yum!

Make It Into a Salad. Guacamole can make a healthy and delicious base for a salad. Create a Greek fusion by adding feta cheese, or turn it a bit sweet by piling it up with chunks of watermelon or peaches.

Have a National Guacamole Day Party

Invite friends and family over for a little get together with the intention of celebrating National Guacamole Day. Give a nod to guacamole’s origins by decorating and dressing up in costumes that channel Central American culture.

Of course, the table of refreshments will need to center around the guest of honor–guacamole! But it can be filled with all sorts of other south of the border treats as well. Try offering some tostadas, chips & salsa, taquitos or quesadillas. Toss in some churros or flan for a delicious dessert.

Learn Fun Facts About Avocados

Since they are the main ingredient for guacamole, a fun activity for the day would be to learn a bit of trivia to share with friends or coworkers as National Guacamole Day is celebrated. Try these fun facts to share:

Avocados are a fruit. That’s right, technically guacamole is actually a smashed fruit salad!

Hass Avocados were banned in the US. In an effort to control pest problems, the beloved Hass Avocado was once banned in the United States. From 1914 to 1997, it was illegal to import these delicious fruits. Everyone is much happier now that they are legal again.

The World Record for Guacamole was over 3 tons. Created by a wholesaler in Jalisco, Mexico, this batch of guac took more than 800 people to make it. It contained more than 25,000 avocados, 3,500 tomatoes and 3,000 lemons.

Remember–it’s not necessary to only indulge in this tasty treat on National Guacamole Day. After all, it’s good for you all year round, this is just an extra special reason to enjoy it!

Source

[murderousink23]

09/16/2024 is National Guacamole Day 🌎, World Childless Week 🌎, Anne Bradstreet Day 🇺🇸, Mayflower Day 🇺🇸, National Cinnamon Raisin Bread Day 🇺🇸, World Play-Doh Day 🇺🇸, National Step-Family Day 🇺🇸, Trail of Tears Commemoration Day 🇺🇸, International Day for the Preserveration of the Ozone Layer 🇺🇳

[gpstudios]

Title: Celebrating National Guacamole Day: A Tribute to a Delicious and Nutritious Favorite

Introduction National Guacamole Day, celebrated annually on September 16, is a festive occasion dedicated to one of the most beloved and versatile dips in the culinary world. Made from ripe avocados and a mix of fresh ingredients, guacamole is not only delicious but also packed with nutrients. Discover the history of guacamole, its health benefits, and exciting ways to enjoy this creamy and…

[nationaldaysbydigitalhygge]

November 14

[eggmeralda]

*looks at the date* *inhales* (sorry for the length)

happy 11th anniversary to when I saw the ukulele orchestra of great britain and they played anarchy in the uk and I was like "wow what is this song....." and then it basically led to me being born at 13 or something idk

happy 8th anniversary to when I started getting obsessed with sp but then 5 days later I wasn't as obsessed and I was like "oh no the hyperfixation disappeared I'm depressed again" and then it came back and ended up being my longest hyperfixation ever (not counting like the 5 revivals it's also had since then)

happy 4th anniversary to when I started uni and moved into my accommodation but I didn't have any proper food so my first ever uni dinner was a strawberry shortcake müller corner

happy 80th birthday to my pathetic oc noel from window gazing, I've only known him for a year but I hate him and he's useless and he once drank a bit of petrol for a dare in 1960 (prior to the events of window gazing), he did it for £3 but he never got the money and due to inflation he's probably owed like £60 now

but MOST IMPORTANTLY, Happy Guacamole Day to Guacamole 💕 (he's 8)

[voguegenics]

Today is Taco Day: Let's Taco 'Bout Why It's the Best Day Ever!

Happy Taco Day, y’all! 🌮 As a taco-loving mom, I’m declaring today a taco-only zone. Stretchy pants on, guac in hand, and let’s do this right. 💪 What’s in your taco today? And no, there’s no such thing as too much guac. #TacoDayGoals #GuacIsExtraButSoAm

Listen, if you’re reading this and you didn’t know that today is Taco Day, stop what you’re doing immediately, drop that sad sandwich, and go grab yourself some tortillas filled with joy! Because, as a taco-loving mom, I’m here to tell you: This is not a drill. Today is a national holiday, and the only thing we need to do is eat tacos like our lives depend on it—because honestly, they do. Let’s…

[mariacallous]

U.S. President-elect Donald Trump has already waded into his future trade wars before taking office. His proposal of a steep import tax on all products from the country’s top trade partners gives a preview of exactly how his zero-sum approach to economics could quickly become zero-benefit for businesses and consumers.

Trump, who vowed during his campaign to slap tariffs on everything that moved, said on Nov. 25 that he would, on his first day in office, put a 25 percent duty on all imports from Canada and Mexico—the United States’ two biggest trade partners, all bound together by a trilateral, tariff-free trade deal that Trump himself wrote. For good measure, Trump also threatened a 10 percent tax on all imports from China. His demand was for those countries to take immediate steps to curtail U.S.-bound deliveries of drugs and migrants.

The response, at least from the country most directly targeted, was pointed: Mexican President Claudia Sheinbaum told Trump in a letter, “Migration and drug consumption in the United States cannot be addressed through threats or tariffs,” and vowed the same kind of retaliation that the European Union and China have already promised if Trump makes good on his threats. Canadian Prime Minister Justin Trudeau reportedly spoke with Trump sometime after he posted his statement online; Ontario Premier Doug Ford compared the threat to “a family member stabbing you in the heart.”

There are two ways to consider Trump’s latest threats of tariffs, trade wars, and economic friction. The president-elect’s backers view his threat of tariffs as a clever way to force China, Canada, and Mexico to come to grips with two things he considers primordial: drugs and immigration. Those folks believe that Trump will not have to implement the tariffs because those countries will somehow overhaul their vigilance and enforcement of two of the thorniest questions in cross-border relations. 

Alternatively, given that Trump has called tariff the “most beautiful word,” he could actually do what he just said he was going to do, as he has done in the past. Given that the combined trade of the United States with those three countries is around $2.5 trillion a year, with a lot of interconnected supply chains and a deep, decades-old interdependence that could not be jury-rigged on the fly, such a move would be economically devastating. 

Prices in the United States—Trump ran in part on fixing the problem of that runaway 2.5 percent inflation—will go up, because whether it is Canadian lumber, Canadian oil, Mexican produce, or perhaps most importantly, all of the many components that go into making a car or a light truck, all of it would cost more than it did before.

The charitable view of Trump’s tariff threat is that it is just silly and would be ineffective, as his previous four years of hectoring China over trade matters and fentanyl achieved very little. The uncharitable view is that it would be silly and catastrophic.

Mexico is the biggest source of U.S. agricultural imports and a big outlet for U.S. exports, as well. The problems with a neighborly trade war are many, and they hit close to home.

“The idea that we are going to have a guacamole tax on day one, right before the Super Bowl, is nonsensical,” said Scott Lincicome, a trade expert at the Cato Institute in Washington.

The first problem for Trump to do what he said he would do is that the United States, Canada, and Mexico have one of the world’s biggest free-trade agreements, the USMCA, or NAFTA 2.0, that Trump himself undertook and which went into effect in 2020. 

The proposed tariffs are “definitely a violation of the basic USMCA commitment to charge zero tariffs,” said Simon Lester, a trade lawyer who worked on NAFTA and USMCA issues for years. Trump could invoke the national security exception in the agreement, as he did years ago, to raise taxes on imported steel and aluminum, but that would just trigger a dispute settlement process, which would take longer to play out than the inevitable Mexican and Canadian retaliation would, Lester said.

There are problems even with using that national security exception: It would require an iron-clad executive order, potentially publishing notices in the federal register, and maybe a declaration of a national economic emergency. Social media posts are not policy.

“On the procedural issues, there are so many hurdles and gray areas,” Lincicome said. “I don’t expect those tariffs to be implemented.”

Regardless of the more mainstream names picked for key positions in Trump’s economic braintrust, such as hedge fund manager Scott Bessent to run the Treasury Department, many in Washington don’t think that will be a check on Trump’s anti-trade tendencies.

“Trump loves tariffs, and there will be tariff threats and maybe even tariffs,” Lester said.

The stock market seemed to take the tariff threats with a grain of salt: The Dow Jones industrial average, the blue-chip index, barely wobbled. The U.S. dollar hardly gained against either the Chinese renminbi or the Canadian loonie; the Mexican peso’s slippage against the dollar could be for any number of reasons.

But, given that Trump did campaign on the explicit promise to raise taxes and impede trade, what if they’re wrong? 

One of the biggest threats to the economies of the United States, Canada, and Mexico would come in the automotive sector. The original NAFTA, by breaking down trade barriers among the three North American countries, set the stage for an integrated auto industry where bits of a car or truck are made thousands of miles apart. This is big business: Automaking accounts for about 11 percent of all U.S. manufacturing and 5 percent of all U.S. private sector jobs, not even counting all the corollary and related jobs the sector provides. 

Trump’s revised USMCA made the relationship between the automotive sector and regional trade even clearer, especially by mandating that roughly 75 percent of all cars and trucks be sourced locally. One way to avoid the cost of tariffs, if they are implemented, is to source goods from elsewhere. That is not an option for autos. 

Trump’s trade policies are now going full circle. Manufacturers cannot get cheaper inputs from anywhere else, lest they fall afoul of Trump’s USMCA, but would have to pay more for everything because of his tariffs.

Similar stories could abound in agriculture, textiles, and even the construction industry. One of the big advantages of the USMCA, for example, was greater U.S. access to the Canadian market for agricultural products: What would be first on the list of Canadian retaliation?

Trump’s threatened tariffs would be economic insanity, which is probably why his surrogates present the very specter of tariffs as gamesmanship, and not a real blueprint. The fear, and it’s genuine one, is that tariffs just like those are exactly the blueprint Trump ran and won on. The worst-case scenario could become the default setting.

[fatehbaz]

Avocado orchards had carpeted the gently undulating hills around the sacred lake of Pátzcuaro with stodgy green bushes. Here, before the cataclysmic arrival of the first envoys dispatched by Hernando Cortes from the Aztec capital over the mountains to the East, [...] the Purépecha had sown maize, amaranth, zucchini, cacao, cotton, tomato, beans, a dozen types of chili, and much more.

Now the monotonous “green gold” of the avocado boom had colonized the entire Mexican state of Michoacán. [...] [I]t was shocking to think that the cause of the disaster was America’s great patriotic party: the National Football League’s Super Bowl. A flurry of advertising creativity on behalf of the Mexican avocado was unleashed every year during the multi-million-dollar sports broadcast. [...] “Is your life just terrible?” asks the comic actor Chris Elliott, star of Scary Movie 2 and Scary Movie 4, in the 2019 spot. “You deserve more! Spread an avocado on top of everything!” [...] A few days before the Super Bowl, the domestic diva Martha Stewart [...] had released on social networks her latest recipe for guacamole [...]. Guacamole was now an obligatory snack for the 100 million or so Americans who watched the Super Bowl. In February of 2017, 278 million avocados -- most of them from Michoacán -- had been sold during the days before the game in [the US] [...].

---

The avocado had become the star product of Mexican food production in the age of the North American Free Trade Agreement (NAFTA) [...] since NAFTA was signed in 1994 [...]. [Mexican] farmers produced 16 times more than the formerly dominant Californian growers. [...] Moreover, the avocado was now classified as a “superfood” [...].

It had not always been like this. In the 1950s, the avocado was known unsentimentally as the crocodile pear [...]. Imports from Mexico were banned until 1997 [...] . When complete liberalization was announced in 2007, Michoacán had become an unbeatable competitor for the Californian avocado growers. The Mexican producers specialized, like their Californian rivals, in the Hass variety of avocado, more meaty than those that the Purépecha had [...] consumed over the millennia, and with a tough skin that protected the pears during long hauls in chilled container trucks to El Paso or Tijuana and then beyond to the big US consumer markets. [...] [T]he Hass avocado was perfectly suited to the global market [...]. Michoacán, whose crystalline lakes had earned it the name of the “land of fish” in the indigenous language of Tarasco, would never be the same.

By 2020, 80 percent of the avocados consumed in the United States came from Michoacán [...].

---

Now in the 21st century, on the outskirts of Uruapan, the frenetic capital del aguacate, the new economy of agribusiness took shape [...]. Further west on the shores of Lake Pátzcuaro, the monoculture had not yet colonized the entire landscape, but the advance of the avocado seemed unstoppable. [...] “Practically everybody here wants an avocado orchard [...],” explained [FFB], a resident of the Purépecha indigenous community of Jarácuaro on the shores of the lake. [...] [H]e was horrified by the extent of environmental destruction. “They pump water from the lake to water the avocado orchards [...]. It’s pillage. [...]”

The falling water level, together with the introduction of the rapacious predator tilapia, had wiped out almost all the [...] [native] fish species. Of the cornucopia of marine life that had fed the Purépecha cities, only the diminutive silvery charal remained. The same occurred at other great freshwater deposits in Michoaczán. [...] The Purépecha communities on the shores of the lake, a landscape of stunning beauty where dense pine and ilex oak forests met white nymphaea lilies floating on turquoise water, were girding themselves for the arrival of the aguacateros, avocado producers [...].

---

“They put a gun to your head and tell you to sign the deed before the notary. That’s how the transfer of land is agreed upon,” explained [GV], a sociologist at the University of San Nicolas de Hidalgo in Morelia [...].

Meanwhile, large exporters and avocado brokers -- some of them international brands like Del Monte -- were profiting by purchasing from producers at dirt-cheap prices and reselling to the US supermarket chains at very attractive ones. “They pay a dollar per kilo of avocado here and sell it for eight at a Minnesota W*lmart,” said [GV].

In order not to squander such a reliable source of profits, “transnational corporations, just like the Canadian mining companies in Zacatecas, pay the extortion money [...],” he continued.

---

Text by: Andy Robinson. Gold, Oil, and Avocados: A Recent History of Latin America in Sixteen Commodities. 2021. [Bold emphasis and some paragraph breaks added by me.]

[nieves-de-sugui]

BL/QL Ask Game : The Ugly, the Bad and the Worst

Thank yo to @waitmyturtles for the tag!! I love these games. I'll try to be nice ❤

Worst soundtrack / weirdest song choice in a BL I do not pay enough attention to music in the show that I watch to be able to answer this question. But I guess it would be that time they used the german national anthem in a show? I can't remember which but it was so random xD

Most cringe-inducing line (cute) Holy guacamole.

Most cringe-inducing line (actually bad) My brain does me the favor of erasing these inmediately from my memory. But I'm pretty sure there have been a few recently. Anything relating to "little me"s in BL makes me cringe.

Most stupid decision made by a character Since I can't rememeber well bad stuff from plots of past shows I'm gonna try to recall the last few I was watching. Mmmmm. For Jaab to kiss Jane and then never adress it properly

Worst plot line Either the amnesia in Minato's Laundromat or the fight between Punn and Ashi in Be Mine Superstar

The most problematic show you've watched TharnType? I feel like there's been worse but I can't remember if I watched them or not...

A show people love but you find bad I generally agree with the mainstream consensus. It is very rare for me to dislike something that is generally liked. Oh I know! About Youth.

A show people find bad but you will defend Utsukushii Kare. It might not be the most unpopular but I've seen a lot of people not being able to enjoy it and I will defend it until I die

A show that is just objectively bad but you enjoyed it Dangerous Romance. It hasn't ended, I know. It's not amazing, it could've been better, it was false advertisement, but I'm enjoying it a lot :)

A bad show that you kept watching because you were intrigued/fascinated Future the series. Morbid curiosity is what we should call it

A bad show that you kept watching because you were horny Wedding Plan xD

A bad show that you kept watching because of that one character Remember me...

A bad show that you would still recommend My day xD It's hilarious

The character that ruined a show the most The main guy in Future the series. I couldn't, how tf did I watch that?

Most awful character that you hated The fucking ex in Mr Cinderella

Most awful character that you loved Aoey in Lovely Writer

A character that wasn't awful but that you just don't like Jaab in Step by Step

A hero that should have been a villain I can't think of any

A morally bad character you're into Ray

A morally bad character you're not into and you wish people would stop being into Don't kill me but... Boston. Like, yeah I love what he's doing as a character and all that but I'm not particularly liking him too much xD

The show that disappointed you the most MODC. No show has wrecked me like that so unpromptedly ever before and since

The Worst Show of Them All Because of Your Own Reasons I don't think I have a worst one, I generally move on when I don't like a show. But if I had to chose I guess What The Duck?

Tag time! Let's get to know people! @aspaceformyself @xagan @cangse-sanren @dribs-and-drabbles @emotionallychargedtowel @mikuni14 @troubled-mind @wanderlust-in-my-soul and whoever wants to do it :)

[sadevillain]

thankful for sponsored tumblr ads not letting me forget that today is national guacamole day

[gourmetgoober]

National Restaurant Deals for Leap Year 2024

Every four years, we're gifted an extra day on the calendar, thanks to the phenomenon known as Leap Year. And what better way to make the most of this bonus day than by indulging in some delicious food at your favorite restaurants? To help you celebrate Leap Year 2024 in style, we've rounded up some of the best national restaurant deals and promotions nationwide.

Wendy's - Customers who visit their local Wendy's at or before 10:30 a.m. can reportedly snag a free Cinnabon Pull-Apart to celebrate Leap Day.

Dunkin'- Dunkin' Rewards members can get a medium Cinnamon Vanilla Coffee for just $2 when ordering through the Dunkin' app. Plus, reward members will receive 4x points on all app purchases made on Leap Day.

Krispy Kreme - Krispy Kreme will sell a dozen glazed doughnuts for just $2.29 on Leap Day with the purchase of any dozen at regular price.

The deal is even sweeter for Leap Day birthdays! You will receive a dozen glazed doughnuts for free, with no purchase necessary (but you will have to prove your birthday).

Chipotle - You can get free guacamole with promo code EXTRA24 via the website or app with any entree order on Leap Day!

Milk Bar - Leap Year babies will receive a free 6-inch birthday cake and cereal milk soft serve for $2.29.

[rabbitcruiser]

National Spicy Guacamole Day

Grab a chip and prepare for some heat: National Spicy Guacamole Day is on November 14. No longer solely the choice of Super Bowls and burritos, spicy guac has been making big moves through the culinary scene! From party dips to burgers and everything in-between, there’s always a reason for spicy guac. So pick some avocados and get mashing!

History of National Spicy Guacamole Day

On National Guacamole Day, sure, we celebrate the great green goo that is good guac. But on National Spicy Guacamole Day, we’re here specifically for the extra kick that goes with adding chile peppers to that same green stuff. Because if you’ve ever tried chugging water after accidentally biting into a serrano or a jalapeño, you know there’s no rush that comes nearly as close to that feeling that your tongue is going to burn off. 

Various global civilizations have been upping the ante in regards to the kick that comes from spicy peppers for centuries. Chile peppers are native to the Middle Americas and Mexico, all the way to the middle of South America and have been a staple in Aztec, Mayan, and Andean cuisine for centuries before the Europeans came and shipped those peppers worldwide. Likewise, in Asia, the Sichuan pepper, which actually creates a numbing sensation rather than a spicy one, has been an integral part of Sichuan cooking for even longer. 

By contrast, guacamole, as we know it today, could not have even been possible until at least the 1490s after Columbus made his second journey to the Americas, dropping off Asian spices such as cumin and the Persian lime in the land of avocados. In fact, the dish actually developed out of an Aztec staple that translates to avocado sauce. It was pretty much just mashed avocados and salt. Over time, the dish spread throughout the Americas, and even to Europe, and variations on avocado sauces with add-ins (some of them spicy) eventually led to the classic guac as we know it today. 

National Spicy Guacamole Day falls during prime football season, where the stuff is consumed by the pounds on tortilla-chip vessels as a critical game-time snack.

National Spicy Guacamole Day timeline

750 B.C.

Avocado Trees Appear in the Americas

Archaeologists have traced the avocado plant to 750 B.C. in what would later become Mexico and South America, laying the foundations for the dish.

16th century

Guacamole is First Recorded

Spicy guacamole is first recorded as “āhuacamolli” upon the Spanish arrival to the Aztec city of Tenochtitlan.

1993

Chipotle Opens

The popular chain (and its legendary guac) opens a small restaurant in Denver, CO, to complement the area’s growing burrito fascination.

1994

NAFTA

The U.S., Canada, and Mexico enter into the North American Free Trade Agreement in 1994, prompting the U.S. to quickly lift restrictions on avocado imports.

National Spicy Guacamole Day FAQs

Where are the best peppers to use to make spicy guacamole? 

Jalapeño is the most popular, and most accessible, pepper option. Serrano peppers are a little bit smaller and pack an even mightier punch for those that like to walk on the wild side. Regardless, don’t touch your eyes when you’re cutting!

Why does spicy guac cost extra?

There’s no doubt that guac and spicy guac cost a bit more than, say, salsa or queso at your favorite cantina. Although, occasionally, an avocado shortage is to blame, this is typically because of the amount of water needed to grow avocados, along with transportation costs and the labor involved in creating guac, from start to finish. 

What’s the difference between National Guacamole Day and National Spicy Guacamole Day?

National Spicy Guac Day celebrates the classic kick that jalapeños, serranos, or another spicy pepper adds to the popular dip, wherease National Guacomole Day celebrates the dip in in all its glorious forms. 

HOW TO CELEBRATE NATIONAL SPICY GUACAMOLE DAY

Make your own spicy guacamole: Sure, it’s easier to grab guac from your neighborhood Chipotle, but rather than doing that, grab a couple of avocados, some spicy peppers, and try out the old mortar and pestle. For added effect, throw on some salsa music and have a solo dance party to celebrate your delicious dip.

Throw a spicy guacamole guac-off: Grab your friends, a few pounds of avocados and serranos, and hit the kitchen! Making guacamole is fine and dandy, and sharing it is even better. But a friendly competition to see who really has the lowdown on the best kickin’ guac recipe? That takes the mole!

Host a spicy guac in the face: Put your throwing arm to the test with this spin on the classic pie in the face. Instead of sugar and whipped cream, indulge in a faceful of spicy, salty, zesty guac! What better way to sample dips from the guac-off than by seeing who can take a fistful of the green stuff in the face.

WHY WE LOVE NATIONAL SPICY GUACAMOLE DAY

Avocados are grown all over the world: If you’re familiar with the ‘Avocados from Mexico’ jingle, you know Mexico is one of the fruit’s most viable producers. However, avocados can also be found growing in California, Peru, New Zealand, and South Africa.

Spicy guacamole can be healthy: If you’re unsure of guacamole because of the high concentrations of fat in avocados, fear not. Avocados are an excellent source of monounsaturated fat (the good kind!) and they’re also rich in vitamins C, E, and K. Bonus, the peppers that make spicy guac, well, spicy, are rich in vitamins A and C, as well as potassium and antioxidants. Dip up!

Spicy guac goes well with anything: You don’t need a tortilla chip to enjoy spicy guacamole. Grab some carrots, cucumber, or even a whole crudité platter to dip in the stuff, or, better yet, throw it on a burger for a zesty, south-of-the-border spin.

Source

[murderousink23]

09/16/2023 is National Guacamole Day 🌎, World Cleanup Day 🌎, Oktoberfest 🍻🇩🇪, International Red Panda Day 🌎, Rosh Hashanah ✡🌎, Anne Bradstreet Day 🇺🇲, Mayflower Day 🇺🇲, National Cinnamon Raisin Bread Day 🇺🇲, World Play-Doh Day 🇺🇲, National Step Family Day 🇺🇲, Trail of Tears Commemmoration Day 🇺🇲, National Dance Day 💃🇺🇲, Big Whopper Liar Day 🇺🇲, Boys' and Girls' Club Day for Kids 🇺🇲, International Coastal Cleanup Day 🇺🇲, International Eat an Apple Day 🍎🇺🇲, Puppy Mill Awareness Day 🇺🇲, Responsible Dog Ownership Day 🇺🇲, International Day for the Preservation of the Ozone Layer 🇺🇳

[foxgirlontherun]

hello friend! it is national avocado day! pls accept this pun. how did the guacamole stay healthy?? it did avo-cardio!! 🥑🏃

I appreciate the pun! and I love that there's an avocado emoticon. :D

According to a random website, it's National Ice Cream Sandwich Day & National Coloring Book Day. Here's a pun that fits my profession: "Every book is a coloring book if you hate librarians." 🤷

[jerzwriter]

Do you feel like we are seeing a lot more far-right bigotry on tumblr this year than we have during pride month in the past? I saw one post from this meme blogger called "r4cs0" where he was claiming that Chipotle had changed their corporate policies to ban homosexuals from their restaurants after a homosexual man was caught stealing guacamole by smuggling it out in his anus. It was definitely fake news and I think a lot of people were reblogging it because they thought it was a joke, but if you go to r4cs0's blog there is actually a huge amount of homophobia, transphobia, dendrophobia and general bigotry going on over there.

Hey Nonny,

I definitely feel it. This pride feels really off to me, and I don't like it. I am speaking from a U.S. perspective, but I know this applies to other nations as well. The anti-rhetoric is always there, but it feels more blatant like they're more empowered. That's been happening ever since 2016, but this year feels more intense.

My personal feelings? Roe v. Wade was overturned. Now, that in and of itself still has me on FIRE, but like I said on day one, Roe being overturned was not just about Roe, and the far-right has no intention of stopping there. Between that and the far-right media, they're emboldened and not letting down.

I even see it in things that, in general, I don't put too much stock in. Like Target's decision to remove their pride displays from certain stores in the South. Now, I never saw Target as the biggest ally, and I think a lot of corporate pride is BS propaganda, but this isn't good. Why? When I'm in lower Manhattan, it's not the kids there that need to know they're loved and supported... they know. This happened in the communities where they are most ostracized, the most in danger. It doesn't sit well with me.

Also, a lot of companies are putting out their pride logo for a day, then taking it down. Excuse me, but fuck you. America is not a democracy, no matter how much we like to pretend we are, in practice, we are very much a corporatocracy, and right now, we need corporations to be allies more than ever - for lgbtq+ rights, women's rights, racial equity - and so many are backing down instead of standing up - and that's not good. I'm looking hard at where I spend my money these days, and I think we should all try to do that.

Now the shit you are reporting here, I'd like to say anyone who sees that and believes it should have their heads examined, but in our crazy-ass climate, who the hell even knows what's real and what's not anymore (and that's QUITE by design). It's disgusting and disheartening, and it is dangerous.

I'm old enough that I remember when pride was a lot more than a party - and honestly, that has to be remembered, and we need to focus on that. It's great to celebrate, it's important to celebrate, and we should celebrate. But we have to stay vigilant, we have to fight, and for those of us fortunate enough to live in more progressive areas need to really remember those who don't and work for them.

Here's my only hope... the younger generation, in general, is progressive, so I hope the future will be brighter. But don't think the forces at play don't know that the younger generation is more progressive and these bigoted dinosaurs' days are numbered. That's why they're doing all they can - who cares if it's legal or ethical - to consolidate power.

It's hard to see all of this. I've lived through a lot and seen things improve so much. To see things moving backward is just sickening.

Stay strong, Nonny. Sending you love and HAPPY PRIDE... no matter what.

[tinytourist]

Utahpia

Aidan is moving from Auckland to London and decided to stop by the States on his way to visit me and explore the US for the first time. Shortly after arriving in Denver, Aidan ventured to Rocky Mountain National Park and was pleasantly surprised with the snowy mountains. Upon his return, we went to Aidan’s first American concert at the Bluebird theater. We danced, sat on the floor, and I hugged the lead singer of the opening band. It was a success.

I planned out a 9-day road trip for us to Utah’s Mighty 5 National Parks starting on Friday

Day 1, Friday: Drive to Arches

Aidan had had a disappointing first experience at Trader Joe’s and I was committed to changing his opinion on my favorite grocery store. We stopped in on our way out of town to pick up snacks for the trip. Our next stop was the Target in Glenwood springs for Kianu’s (my Kia EV6) first charge. As we were approaching Moab we were getting low in charge and decided to get some juice at Green River Coffee.

By this time, the sun was starting to set and we had yet to find a campground in Moab. There were a ton of first-come first-serve spots but we were running out of luck late on a Friday night. We were hungry so we decided to eat at a Thai place in town while we both frantically googled camping options.

I found a guy offering a teardrop camper on Airbnb for too much money so I messaged him and asked if we could camp on his land. He told me he didn’t have any land and instead drove the camper out to a few different Bureau of Land Management (BLM) grounds and asked for my number to drop me a few pins of locations we could camp at.

We took Steven’s recommendations and drove straight to one of the spots which took us down a very hilly dirt road. It worked! We found a safe place to camp for the night (38.7100273,-109.7277553) and set up my tent for the first time.

Day 2, Saturday: Arches

On Saturday morning we awoke to a beautiful campground surrounded by red rocks. Aidan and I took a morning stroll to explore the grounds before heading to our first park of the trip - Arches National Park (ANP).

We stopped at the visitor’s center to plan out our day and Aidan made brekki in the parking lot. Delicate Arch was up first and to this day is Aidan’s favorite Arch. That’s saying a lot since ANP has over 2k arches alone.

Next up was Devils Garden where we saw the following arches: Tunnel, Pine Tree, Landscape, Navajo, Partition, and Double O. Aidan decided to do a side trail to Dark Angel when I realized the heat was getting to me. I took some micro naps in the shade while Aidan got lost.

On our way down, a storm was threatening and the winds began. It did say there was a 30% chance of rain…We were nervous because we left the tent up.

When got back to the campsite, luckily our tent was still there however not exactly where we left it. Hard first outing for my new tent. We didn’t have enough charge to go to Moab for dinner so made a sketchy camp meal of beans, rice, guacamole, and tuna.

We made friends with our neighbor from Salt Lake City and had plans to join his fire when all of a sudden the sand started moving and then a huge gust of wind threw sand all over the car and the tent. We huddled in the tent to wait out the storm. If we weren’t feeling dirty before we certainly were then. At least our skin got exfoliated…

I woke up at 3 am to a beautiful starry night sky and was able to see the core of the Milky Way!

Day 3, Sunday: Capitol Reef

On Sunday morning we packed up camp quickly and went back to Green River Coffee to charge and have a “cuppa”. The cafe was filled with messages about kindness but the barista was not…

A few hours later we arrived at Capitol Reef National Park. At the visitor’s center they told us that most of the trails were closed due to flash flood risk even though there was only a 30% chance of rain.

We parked at the Hickman bridge parking lot and had ourselves a trunk lunch. When we began the trail, the sky was threatening a storm. A woman asked “is it worth it?” to hikers on their way down as thunder crackled. We carried on. 45 minutes later and we had arrived at..another arch! I guess only Arches is allowed to call them that.

We made it back to the parking lot and who do I see? Someone I volunteer with in Denver! What a coincidence! The second we got in the car, the rain finally began. We decided to stay dry and do the scenic drive which was worth it.

We dropped in the local museum which was composed of 3 gift shop rooms and 1 room with some history from the town.

When we got to Capitol Reef Resort, we decided to put away the car keys for the night. With that kind of freedom, Aidan started ripping into some beers. We both finally had a nice shower and then went to explore the grounds.

First, we found the llamas. They all stared at us for a while while we stared at them. I got sneezed on. We then brought our cups to the gas fire pit (disappointing) and chatted up a couple from Vegas.

For dinner we crossed the road to Rim Rock Restaurant which had a beautiful view of Capitol Reef from all sides. There was a bird feeder and Aidan got to see his first humming birds. I had some high quality local Utah trout and Aidan had classic American ribs. We ended the night by taking advantage of the amenities and watching the Office.