#montreal smoked meat
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National Pickle DayÂ
National Pickle Day is on November 14 and it was created to celebrate the pickle as one of the worlds favorite fermented foods. Pickles prove to be preposterously popular with people across the country; the number of pickle-eaters is projected to proliferate to more than 250 million by 2023. That gives plenty of pretext to position November 14th as prime pickle time!
History of National Pickle Day
The practice of pickling has existed for thousands of years. The process ensured a degree of preservation otherwise impossible in pre-modern conditions and was essential in providing a mobile supply of provisions for travelers as well as a dependable source of nutrition for those living through barren winters. While a diverse set of foods can be pickled, the cucumber emerges as the dominant food that most associate with the idea of both pickling and the word âpickleâ itself. Archaeologists believe that the first evidence of pickled cucumbers originates from Tigris river valley civilizations, and the nutritional benefits of the food would go on to be lauded by such historical figures as Cleopatra and Julius Caesar.Â
With all their popularity in the Old World, pickles would not make their appearance in North America until 1492. As you may have guessed by the year, the one responsible for their introduction was none other than Christopher Columbus. Pickles were included in sailorsâ rations on his expeditions as a means by which to prevent the onset of scurvy. By the mid-17th century, cucumbers bought from Dutch settlers farming in the New York area were pickled and distributed throughout the region. This would lay the foundations for the territory to be the perfect site for the introduction of the kosher dill pickle.Â
In the period of the late 1800âs and early 1900âs, a large number of Eastern European Jews immigrated to the United States and settled in the New York City area. They brought with them the unique methods that produce kosher dill pickles, and these early iterations of pickles would develop into the now-famous and ever-familiar food available in grocery stores throughout the United States.
National Pickle Day timeline
2030 B.C.
A Pickle Provenance
Mesopotamians pickle cucumbers native to India and give birth to one of the great staples of food condiments.
10th Century
A Pickle Pairing
Dill, a central ingredient in many brine mixtures used to culture cucumbers, arrives in Western Europe from Sumatra.
1940âs
A Pickle Portion
The United States government produces 40% of U.S. pickle output as they include pickles in rations for the armed forces.
2001
A Pickle Party
The first annual National Pickle Day celebrations take place in New York City.
Fun Stats About Pickles
A pickle in every home
More than 67% of all households eat pickles. American households in particular purchase pickles every 53 days!
Americaâs pickled angel
Americans consume more than 9 pounds of pickles per person annually. To give context, the average cucumber weighs about 0.8 pounds.Â
A whole lotta acres
100,000 to 125,000 American acres are specifically devoted to growing pickling cucumbers and theyâre grown in more than 30 states.
National Pickle Day FAQs
Is there a national pickle shortage?
Without raising too much alarm, there is a strain of mildew that has been particularly harmful to cucumber crops in the United States. However, researchers are working to develop a variety of mildew-resistant cucumbers, which would secure the future of the pre-pickle plant.Â
What is the pickle capital of the world?
Itâs up for debate! St. Charles, Illinois, the original home of the pickle-centric marketing company Pickle Packers International, held the title for more than four decades. However, the organization has since relocated to Washington, D.C., leaving this particular question open.Â
What state makes the most pickles?
Michigan grows the most pickles.
National Pickle Day Activities
Break a Record: Got an appetite for pickles? Test your limits and see if you can break the world record for pickle consumption. The current holder of the throne gobbled up more than five-and-a-half pounds of pickles ... in six minutes. Good luck!
Envision Your Own Variety: Just because the technique has been around for thousands of years doesnât mean that itâs been perfected⊠right? There are limitless possibilities as to how you can go about making pickles. Maybe itâs time for you to concoct your own formula and show the world what you (and your pickles) are made of!
Try 'Em All!: If you donât want to stuff yourself silly with a peck of pickles, and youâre not inclined to brine your own cucumbers, consider sampling different kinds of pickles to discover which style is your favorite - from bread and butter, to sweet, to classic kosher dill, there are plenty of ways to enjoy this salty snack!
Why We Love National Pickle Day
Pickles Are Versatile: Although many choose to eat them on their own, pickles can be enjoyed fried, in a sandwich, in a dip, in a salad, among other ways.
Pickles Aid Athletes: Some may pucker at the idea of it, but drinking pickle juice can help athletes reduce the likelihood of experiencing cramps after intense exercise.
Pickles Have Probiotics: Pickles fermented in non-vinegar brine solutions carry with them probiotic microorganisms that provide a whole host of health benefits.
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#Brisket Burger#back ribs#Double Cheeseburger#Cuban Sandwich#Chicago Hot Dog#BĂŒndner Fleisch Mille Feuiilles#Montreal Smoked Meat#Avocado Ranch Burger#USA#Sourdough Chicken Melt#Canada#food#restaurant#fries#Pastrami Sandwich#original photography#Swiss Cheese#real Swiss cheese is the best cheese#Hiltl Tartar#LozĂ€rner Birewegge#National Pickle Day#14 November#NationalPickleDay
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Remember those posts about taking Ghost to a seafood boil or a barbecue? I wanna take him to a cabane à sucre in Québec. I think it would be a carnage in the best way possible.
not to disparage my people but I think Ghost would hate it LMAOOO he'd be like??? you put it in snow??????
#he'd like other quebec food tho#like he'd FUCK UP a poutine or tourtiere#a montreal smoked meat sandwich??? shut up
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10 Years of Sandwiches
The Tribunal has been writing about sandwiches for 10 years now, and if we've learned anything, it's to eat more sandwiches!
10 years ago today, on August 21, 2014, I registered the domain sandwichtribunal.com. A Quick Recap Iâve told the story before but essentially, early in 2014 my friends Josh and Thom and I started tweeting pictures of sandwiches at each other, basically bragging about the delicious things we were eating. We started calling ourselves the Sandwich Tribunal in jest. @dodecaphonix @El_Josharino 2âŠ
#10th anniversary#grillade#grillade festival#guedille#montreal#peameal bacon#salaberry-de-valleyfield#sandwich tribunal#smoked meat#toronto
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Sucks that so many Americans go to Montreal expecting it to be France 2.0 when you could instead be eating the most delicious Montreal Jewish cuisine and seeing cool street art
#like you could eat a Montreal bagel or Montreal smoke meat while looking at a giant mural of Leonard cohen.#what else could you possibly want
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Smoked Meat -Montreal
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#DeMargot Photography#Food#Food Lover#Food Porn#Foodie#Montreal#Quebec#Smoked Meat Sandwich#Smoked Meats
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currently in montreal eating a smoked meat sandwich while over explaining lance stroll lore....
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@ astonmartinf1 A special lid for Lanceâs home race, featuring QR codes linking to places close to his heart. đšđŠ
Mont-Tremblant â the town in which Lanceâs love for outdoor sports was formed. In Winter, heâd ski and snowboard.
Lesterâs Deli â a local deli which serves the best smoked meat sandwiches in Montreal. Lance has eaten at the family-run fixture since he was young.
SH Karting â the karting track at which Lance first starting competitively racing go-karts. Where his love for the sport began to take shape.
The Bell Centre â The venue Lance would go to watch his hockey team â The Habs (Montreal Canadians).
Lower Canada College â The junior school Lance attended. Where he met his closest friends, some of who are at the race this weekend.
Park â Lanceâs favourite Asian restaurant. A must-visit for Lanceâs trips home to Montreal.
Gibeau Orange Julep â a fast food joint that Lance would hit after hockey practice. Lanceâs home-town guilty pleasure.
#CanadianGP
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do u have a favourite sandwich? :3 sorry if this has been asked b4
Tie between grilled veggie sandwich (especially w/ eggplant and peppers and mushroom) and Montreal-style smoked meat sandwiches. Two very different sandwich experiences.
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National Sandwich Day
Never underestimate the power of a good sandwich. There is certainly something special about the best of the worldâs toppings piled high between two slices of delicious bread.
Pastrami on rye? Yes, please. Mayonnaise as a sandwich dressing? You betcha! Slices of pickles? Bacon on just about anything? Of course! French Fries or Potato Chips? Donât look so suspiciousâ french fry and potato chip sandwiches are delicious!
The argument that all Jews have a heartfelt investment in the state of Israel is untrue. Some have a heartfelt investment in corned beef sandwiches.
The fact of the matter is that if something is enjoyable on its own, itâs almost certainly going to be enjoyed when dressed up for the ball in bread and toppings.
National Sandwich Day celebrates them all!
History of National Sandwich Day
There is a commonly known story about the history of the word sandwich, and itâs attributed to John Montagu, the 4th Earl of Sandwich. One piece of that history that has been tossed about is the meaning of the word Sandwich and the town it comes from.
Sandwich is a city in the shire of Kent in England, in the United Kingdom, Originally the word was spelled âSondwicâ, and then âSandwicâ and, eventually in the year 1086 as âSandwiceâ. The name of the town came from its purpose and its claim to fame because it was a market town. So what does Sandwich actually mean? The exact definition is âMarket Town on Sandy Soilâ.
John Montagu was the fourth Earl of this particular little English town. An earl was a royal title that essentially means âchieftainâ, which placed the person in charge of a territory in the Kingâs stead. As it happens, John was a well-known lover of card games. It is said that he originally ordered his meat to be delivered to him between two slices of bread so that he would not get his grease-laden fingers on the card, nor require a fork to eat. Genius!
As people heard of this, they started ordering their food âThe Same as Sandwichâ, and eventually just âa sandwichâ. From such things, legendary culinary delights are born.
Even though some historians claim that the first mention of a âsandwichâ in records was from the journal of Edward Gibbon, an English Member of Parliament in the 18th century, itâs likely that the existence of the sandwich goes back much further. Practically speaking, the sandwich has been around since humans have been eating bread.
In fact, some historians take it back as far as the first century BC, when Jewish Rabbi Hillel the Elder was known to put lamb, herbs and nuts between two pieces of bread! But, today, it isnât called a âHillelâ after the rabbi. Itâs called a âsandwichâ, after the earl who came around several hundred years later.
And so, National Sandwich Day celebrates both the Earl himself, after whom this food was named, as well as the wonder he brought to the world in the form of what we now know as the sandwich.
National Sandwich Day Timeline
1st Century BC Jewish Rabbi makes sandwiches
Ancient records indicate that Hillel the Elder, a Jewish Rabbi predating the birth of Christ, suggests that the elements of the sacred Seder meal (herbs, nuts and apples) could be placed between two pieces of matzah and eaten as a sandwich.
25 BC-475 AD Ancient Romans make sandwiches
Although thought to be a modern invention, some Ancient Roman texts indicate that people have been putting cheese on bread and heating it up for as long as 2000 years.
16th Century Italian panini recipe is published
Some records indicate that the Italians were making Panini sandwiches long before the sandwich was âcreatedâ in England.
1762 The sandwich gets its name
Legend has it that John Montagu, the 18th century Fourth Earl of Sandwich, was a gambler. In fact, he never wanted to leave the table, so he requested that some food be prepared that could be eaten without needing to get up from the table. So the cook brought him meat surrounded by two pieces of bread. And the name âSandwichâ was born.Â
1884 Boston cookbook publishes sandwich recipes
Included in the original Boston Cooking School Cookbook are recipes for various types of sandwiches. This included varieties such as corned beef, chicken salad, cooked ham, lobster and even raw beef.
1894 The club sandwich is introduced
Rumored to be first served at the upstate New York Saratoga Club-House, the club sandwich contained chicken, bacon, lettuce and tomato between two (or even three!) slices of toasted bread.Â
1903 First club sandwich recipe is published
Just a decade after it is introduced, the club sandwich is put in print by Isabel Gordon Curtis in the Good Housekeeping Everyday Cookbook.
1904 Club Sandwich is featured at the Worldâs Fair
This memorable event held in St. Louis, Missouri, USA, helped to popularize the Club Sandwich all throughout the United States.
1923 The grilled cheese sandwich is invented
While various versions of the hot cheese sandwich have been claimed by different cultures, the American version of the Grilled Cheese Sandwich came about when both processed cheese and sliced bread became readily available.
1930 Dagwood sandwich is created
In keeping with the famous character from the âBlondieâ comic strip, Dagwood Bumsteadâs penchant for sandwiches is honored with the invention of this impossibly tall sandwich that contains basically everything but the kitchen sink.
1965 First Subway sandwich shop opens
Perhaps the most commonly known sandwich chain worldwide, Subwaysâ first restaurant made its debut in Bridgeport, Connecticut in the United States.Â
How to Celebrate National Sandwich Day
Celebrating National Sandwich Day is a wondrous delight! It can be done in a variety of ways, most of which should, of course, include at least the eating of (if not the making of) a sandwich. Try out these ideas for inspiration:
Make and Enjoy a Sandwich (or Several!)
All you need to do is get into the kitchen and make yourself every kind of sandwich that can be imagined. Breakfast would certainly get a good start with bacon,. egg and cheese on a bagel (a Bagel Sandwich).
Then, for lunch, make it a Whopper from Burger King (Hamburger Sandwich) and move on to dinner by enjoying a Bacon, Lettuce and Tomato with Mayo on Sourdough (BLT Sandwich). Itâs really as simple as that, though if youâre feeling experimental, National Sandwich Day is the best time to create something new!
Try Out a New Type of Sandwich
Perhaps, when thinking of sandwiches, the mind automatically goes to things like peanut butter and jelly, or a basic ham sandwich. And maybe that sounds just a little bit boring. But sandwiches can also be fun and exciting! They can be an adventurous foray into the world of food.
Consider these ideas for sandwich recipes that will help to make the sandwich menu more exciting. Just reading these names is a mouth-watering experience:
Chipotle Pulled Pork Sandwich with Feta Cilantro Topping
Toasted Pan Bagnat with Tomatoes, Mozzarella and Arugula
California Rainbow Veggie with BBQ Kale Chips
Corn Beef Brisket with Irish Cheddar French Toast and Kale Pesto Slaw
Enjoy National Sandwich Day at Work
National Sandwich Day can inspire all sorts of fun activities in the workplace. And lunch is the perfect time to do so. A simple idea would be to have a sub-sandwich restaurant cater in for lunch. Other ideas might include holding a contest to see who can make the tallest sandwich (everyone pitches in to bring ingredients). Or host a sandwich-making competition for the best-tasting sandwich, which can be judged by the boss. This makes the workday go by a little bit smoother on National Sandwich Day.
Take Part in a Sandwich Eating Competition
Sandwich eating can be funâbut itâs also serious business! Different types of these contests take part all over the world, and it takes quite a bit of skill. One winner of these types of competitions is Joey Chestnut, who has been considered to be the number one ranked competitive eater in the world! He has accomplished feats such as eating 72 hot dogs in ten minutes.
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#Brisket Burger#BBQ Pulled Pork Sandwich#Sheepherder Sandwich#frybread#vacation#USA#Bushman Sandwich#Fried Chicken Sandwich#Cuban Sandwich#Sweden#Hot Mushroom Sandwich#Donut Ice Cream Sandwich#Canada#Montreal Smoked Meat#Hot Sausage Po'Boy#Classic Cheesesteak#travel#National Sandwich Day#3 November#NationalSandwichDay#original photography#S'More Ice Cream Sandwich
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latest good sandwich: kaiser roll with montreal smoked meat, cheddar, avocado, arugula, kimchi, thinly sliced apple, mustard and mayo
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Montreal Smoked Meat Source: https://reddit.com/r/foodporn http://foodmyheart.tumblr.com | https://campsite.bio/foodmyheart
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Montreal smoked meat
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montreal smoked meat sandwich save me ,,,,,montreal smoked meat sandwich, save me montreal smoked meat sandwich
#chicken fillet rolls arent the same#like thats not a deli babe i know to you it is but i need a real delicatessen with eastwrn europeans and jewish people involved#and italians#the food here is truly desperate sometimes
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