#italian food menu

[thegirl-in3z]

Rigatoni alla Vodka

[icleanedthisplate]

Premium Tasting Menu (Garlic Souffle[?], Beet Salad, Tagliolini, Venison Loin, Fried Apple Pie). The Crossing. Clayton, Missouri. 11.15.2023.

NOTE TO SELF: I want every restaurant to have a tasting menu. The unexpected star of this French/Italian show was the house-made tagliolini with chanterelles. I don't give pasta enough credit, but when it's done well, it's stupid good. This one was loaded with parmigiano regiiano and butter and deliciousness. If I've had better beet & goat cheese salads, they didn't outshine this one by much. The red win venison jus brought a unique flavor to the table, but if I had it to do over again, I'd try the branzino. At first I thought the apple pie had been overfried, but the interior texture remained intact. Probably a top ten meal of the year.

Currently ranked 1st of 14 November meals.

[mars-ipan]

guys i’m gonna be real i miss southern food so bad

[the-ghost-king]

honestly venetian cuisine is so different from much of italy i feel like everyone who has nico ordering some pasta with red sauce when they hit up a restaurant in new york whenever he leaves camp (we've all seen the trope by now) needs to go back to the drawing board on what nico would consider familiar from his childhood

[linguenuvolose]

Lasse Holm woke up in 1986 and put his whole Italianussy into this song only for this video to be appointed worst video ever in the UK

[lunarian-anarchist]

Hardest thing about converting to Judaism? The sudden realization that Italian food isn’t Kosher 😩

[homunculus-argument]

If I had more money than I'd ever spend in a lifetime, I'd spend my life operating a pizzeria at a loss. Something with the slogan of "it ain't italian but you're hungry" - and a statement of how this is not authentic italian pizza because the owner's estranged aunt's italian ex-husband would not serve pizza in his italian restaurant because as far as he was concerned, a pizza is the "just throw that shit together" dish that you make out of leftovers, and he would not serve that to paying customers even if they wanted it. True story btw.

But I'd just like to run a place where the staff is allowed to tell rude customers to fuck off. And if they're scared to do that, they can summon me downstairs to do it myself (this fantasy involves having my own apartment upstairs of the restaurant), because you don't fucking disrespect my staff like that. Develop a reputation as a place where You'd Better Act Yourself or you get nothing, which elevates the quality of the food in peoples' minds because it's human to assume that more work=more worth, and if a pizza place can afford to simply throw rude customers out, that clearly must mean that the food is just that good that going back is worth it anyway.

Hiring enough people to get the work done in a leisurely pace and occasionally have the time to chat with each other or customers. You just do the job I gave you in the time I gave you, don't steal anything and don't watch porn off your phone anywhere where the customers can see you, you're good. Don't care if you quit school at 16 if you can still mop floor. Don't care if you've been to prison because you killed some guy, as long as you're not doing that here. Don't care if you deal drugs on your free time as long as you don't bring your business to your day job. This place is exclusively for pizza business.

Have an item on the menu called "random pizza" - and if you order that one, they'll just throw in a mix of whatever ingredients we've got too much of, like if the bell peppers gotta be used before they go bad, every single random pizza is going to have them until they're either gone or need to get tossed. If you've got dietary restrictions or allergies, you gotta specify that while ordering, because other than that, random pizza is just whatever ingredients we need to get rid of. Surplus ingredients du jour.

Building a reputation as a place that's somehow simultaneously sketchy as hell but also remarkably high quality, getting five star restaurant customer service from a waiter with blue hair and stick-n-poke tattoos, there's a homeless guy at the back of the kitchen eating an order that nobody picked up, every surface is spotless and no matter how important of a suit-and-tie you are, if you won't behave yourself the owner will personally physically fight you.

[evelynnoah953]

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[thegirl-in3z]

Tonight’s dinner 🇮🇹

[spagnoletti]

In the world of culinary experiences, fine dine restaurants stand out as the epitome of gastronomic indulgence. These establishments offer not just meals but an entire culinary journey, meticulously curated to tantalise the senses and leave a lasting impression. At the heart of this exquisite experience lies the fine dine restaurant menu, a culinary masterpiece designed to elevate taste, presentation, and dining ambiance. In this article, we delve into the intricacies of a fine dine restaurant, exploring its essence, the art of crafting it, the delightful culinary offerings, and more. Read more!

[everythinkfacts]

Upto 10% offer Giovanni's Pizza Hervey Bay Bar - Order Now

Get up to 10% off. Use Code: OZ05. Order Italian Food takeaway from Giovanni's Pizza Hervey Bay Bar Pialba Italian Restaurant menu, QLD. Pay online or cash. Pickup Only Available. Order now: https://ozfoodhunter.com.au/giovanni-s-pizza-bar Download the OzFoodHunter App:  https://bit.ly/3kIxaTE

[whoslaurapalmer]

guess who ordered dinner and has ZEPPOLE in her future!!!!!!!!!!

[one-time-i-dreamt]

I went on a double date with my sister (Jamie, 24) and her new boyfriend. (Paul 25ish) We went to an Italian place. Paul goes on about how the word is for red in Italian marinara, and the word for white is alfredo, so that’s how he remembers the sauce names. I told Paul I took Italian in high school, and it’s rosso and bianco. It even says so on the wine menu. Paul started yelling at me and calling me wrong. Those are the names for wines, not colors. My husband showed him on Google the translation for red and white. Paul told my sister he was leaving and called us stupid assholes and how wrong we were. Paul and my sister left without paying their bill, or even getting some food. When we asked the server he said the drinks are no problem and not to worry about it. My sister texted me later and said why do I think I always have to be right and I embarrassed Paul, and it was immature of my husband. She said we didn’t have to argue with him over something so silly. She said my husband, and I bullied him. She told me that I don’t have to say to people when they are wrong and embarrass them in public like that.

World heritage AITA (Am I The Asshole?) post.