#falafel pita

[therealcoolfooddude]

(via Traditional Chickpea Falafel Pockets) For these chickpea falafel pockets, a 24-hour soak ensures soft chickpeas, resulting in a moist and light mixture that's easy to digest.

[formeryelpers]

Sababa Falafel Shop, 11011 Brookhurst St, Garden Grove, CA 92840

I’m thankful that Sababa has such a large exterior sign that says falafel shop! Sababa is a popular Palestinian falafel shop. They serve halal meat. Fresh falafel is made throughout the day. Choose from dipping bowls, bowls (create your own: rice or lettuce, falafel or chicken, unlimited toppings), pita sandwiches with unlimited toppings, desserts, sides, and bottled drinks. A falafel pita is $9.99. They use extra thick Jerusalem pita bread or Jerusalem bread.

The pickles, salads, slaws, spreads, sauces, etc. are on display. You can pick and choose the toppings. Your order is assembled in front of you (like at Chipotle).

While I was placing my order, I was given a few piping hot round falafel balls. The balls were crispy on the outside but not heavily fried. They were made with chickpeas and spices but not herbs.

Falafel bowl with all the toppings ($11.99): they really like pickles! The bowl came with seasoned rice (yellow), 6 falafel balls drizzled with tahini, slaw, onions, lots of pickles, garlic sauce, tomato, onion, & cucumber salad, hot sauce, etc. The hot sauce was pretty salty on its own but when I mixed everything together it was fine (the salads were not salty). Loved how fresh and crunchy, sour and tangy the bowl was.

Mr. Froyo said the hummus was thick and had strong tahini flavor but wasn’t as thick as Israeli hummus. He enjoyed his meal.

The portions were generous and the prices reasonable. Plus, the food is assembled to order and ready quickly. And there’s a rewards program. Love this place! If only we lived closer. The shop is small with limited seating outside and a shared parking lot. The sign said there was more parking in the back.

5 out of 5 stars

By Lolia S.

[majianguo]

Oia Greek Restaurant, Bali Collection - We tried some Greek food before heading to Central Java. This was my first time having a falafel pita as well as beetroot hummus.

[hummusgrill]

Falafel

Falafel is made daily, with fresh cilantro, parsley, garlic and more.

[morethansalad]

Vegan Grazing Platter

[fattributes]

Lebanese Falafel Wraps

[hjarta]

as i grow older i'm starting to understand why my parents prefer eating middle eastern food 90% of the time even on special occasions

[tilbageidanmark]

Lebanese Food.

[hebrewbyinbal]

Imagine you're wandering through a lively Israeli market, surrounded by the hustle and bustle.

You spot a charming bakery selling Challah bread – this isn't just bread; it's an invitation to connect with the locals.

When you confidently ask for a Challah bread like a local, you're not just getting bread; you're engaging in a warm cultural exchange.

Locals will appreciate your effort to embrace their traditions, and you might even strike up a conversation with a friendly baker who shares stories of their family's secret Challah recipe.

Same goes for our Pita. When you confidently order a Pita for your falafel or sabich like a local, you're not just satisfying your hunger; you're becoming part of the local food culture.

It's an unspoken bond with the vendor, a nod of appreciation for their craft. You might even receive extra toppings or a friendly smile for your efforts.

In essence, mastering the pronunciation of these words goes beyond mere linguistics; it's your ticket to authentic experiences and connections in Israel.

It's about embracing the culture, forming real-life connections, and savoring every bite as if you've been a part of this vibrant tapestry all along. 🥖🫓🇮🇱

[androidboy]

i miss greek food 😔

[ilookattextile]

Best falafel of my life was had in Winnipeg Manitoba

[quatregats]

I keep telling people that I have been meal-prepping for 7-10 days. This is a lie. I have been meal-prepping for AT LEAST 10-14 days if not more than that

[mariacallous]

Oy, getting home was rough, and I stopped to get a few things, and then I saw my market had oxtails and plantains as a quick deli to-go meal option (and only $6.99!) so I had to get that. But they had no Diet Coke 12 packs (quelle horreur)

Kosher Israeli/Mediterranean vegetarian for lunch, oxtails and plantains (which I think is Caribbean?) for dinner. Suddenly I'm in love with NYC again.

[morethansalad]

Crispy Falafel Pita Sandwich with Hummus (Vegan)

[housewarningparty]

Found a new falafel spot, my life is never gonna be the same again

[bagilgulhaze]

Previous post but about falafel/sabich😭