#Mohinga
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Mohinga
#mohinga#မုန့်ဟင်းခါး#burmese cuisine#soup#fish soup#rice noodles#eggs#mont hin gar#myanmar cuisine#myanmar#burma#burmese#wikipedia#wikipedia pictures#food#savory#wikimedia commons#noodle soup#asian cuisine#southeast asian cuisine
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Vegan Mohinga (Traditional Burmese Soup)
#vegan#breakfast#lunch#burmese cuisine#southeast asian cuisine#soups#mohinga#noodles#purple yam#ube#peanuts#shallots#cilantro#garlic#ginger#papria#onion#turmeric#soy sauce#sesame oil#rice flour#chili#lemon#black pepper
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Mohinga Burmese Rice Noodle Soup
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Discovering the Mystique of Myanmar: A Journey from Yangon to Bagan
If you’re looking for an exotic adventure in Southeast Asia, Myanmar—particularly the striking cities of Yangon and Bagan—will take you on a journey through ancient temples, rich culture, and breathtaking landscapes. From the vibrant streets of Yangon to the temple-dotted plains of Bagan, my trip was nothing short of extraordinary. Here’s a detailed look into my experiences. Day 1: Immersing in…
#Adventure#Bagan#Bogyoke Aung San Market#Botataung Pagoda#Bu Lel Thi Pagoda#Charventurous#Chaukhtatgyi Buddha Temple#Feel Myanmar Food#Htilominlo#Laphet Thoke#Longyi#Mohinga#Mount Popa#Myanmar#National Museum#Nature#Shwedagon Pagoda#Shwesandaw#Sunset#temple#Thanaka#Thiripyitsaya Sanctuary Resort#Travel#Yangon
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Mohinga Burmese Rice Noodle Soup
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burmese culture is just people always talking about chicken eggs, fish and cilantro. Any conversation about food with anyone always ends up in those three. The polarizing brothers.
image source here
#gaslkgasklgmalkgmaslkgafodsmflkg#i was always picky as a kid so i actually hated cilantro fish AND egg what a combo#only like the crunchies in mohinga#myanmar#burma#burmese culture is
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wish anthony bourdain was alive for many reasons but chiefly so i can thank him for introducing mohinga to me
#king of soups stews chowders broths......#myanmar cuisine in general but mohinga is. well there's nothing like it
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Mohinga
“Mohinga is made available all day by a pavement stall such as this one in Mandalay, set up simply by parking a trishaw designed to carry a huge cauldron of fish soup on a stove and other ingredients. Rice vermicelli, boiled eggs, and split chickpea fritters (pè gyan gyaw) in a bag also shown in the photo.” - via Wikimedia Commons
#mohinga#wikipedia#wikipedia pictures#food#savory#breakfast#soup#fish soup#vermicelli#eggs#pe gyan gyaw#burmese cuisine#mandalay#myanmar#asian cuisine#southeast asian cuisine#asia#southeast asia#street food#food stall#pavement stall#wikimedia commons
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43 and 56 for the ask meme!!! 🎵🥣
43. favourite song ever
this is an utterly deranged question like. hats off to you. i can't possibly choose one so i am going to provide a selection here. i have to put this under a read more. i HAVE TO remove kpop from the equation because otherwise we'll be here all fucking night. so these are my favorite non-kpop songs.
56. favourite foods
another OUT OF POCKET question sdjfjjsd this is also going under a read more.
songs:
foods:
passenger seat - death cab
starlight - muse (i got a reallll funny story a bout this one btw)
back to black - amy winehouse
scenic world - beirut
wicked game - chris issak
i can't decide - scissor sisters
o children - nick cave
heaven - i monster
baby its you - mapei
r u mine - arctic monkeys
the chain - fleetwood mac
hand covers bruise - trent reznor
the wrote & the writ - johnny flynn
blood bank - bon iver
crosses - jose gonzalez
house of wolves - mcr
helena - mcr
dead! - mcr
headfirst slide into cooperstown - fob
fourth of july - fob
bang the doldrums - fob
take me to church - hozier
when the night is over - lord huron
heat lightning - mitski
gibson girl - ethel cain
24 hours - sky ferreira
die young - sylvan esso
saag paneer
dal tadka
kheer (yes i am lactose intoelrant. yes i contain multitudes!!)
pickled fish soup
fish fragrant eggplant
everything bagel with lox and cream cheese extra capers and onions (i'm very annoying about these and they have to be Just Right)
pizza specifically from l&b spumoni gardens and knapp st pizza in brooklyn BEST PIZZA ON EARTH U HEARD!!!!!!!
nam khao
mohinga
AND SUSHI OFC
crystal skin pan fried dumplings filled with chive/leek and shrimp. i can NEVER find the right words for these but it is sooooooo good one of my all time favorite foods EVER
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Besides perhaps Silkė, what might be a few widely internationally recognised Lithuanian or other Baltic dishes that turn out to be mainly served for certain mealtimes such as breakfast, similar to the cases of pho & mohinga?
Thank you anon for submitting this crossword puzzle clue to my inbox
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A Tourist's Perspective Visit Iran and Myanmar
Embarking on an expedition to uncover the histories of Iran and Myanmar feels like entering a crafted tapestry adorned with stories of empires diverse cultures and awe-inspiring landscapes. The allure of these two countries lies in their captivating blend of wonders. Magnificent natural beauty. This essay delves into the captivating encounters that await those who seek an understanding of the historical narratives woven within Iran and Myanmar.
I. Enigmatic Persia; Irans Enduring Tapestry
Iran, with its heritage spanning across centuries stands as a testament to the timeless strength of civilization. Every corner, from the wonders of Persepolis to the markets of Isfahan holds stories that echo through the annals of history.
A. Persepolis – A Glimpse into Ancient Splendor;
No journey through Iran is complete without experiencing the awe-inspiring Persepolis once the ceremonial capital of the Achaemenid Empire. Marvel at the Apadana Palace adorned with carved reliefs and be awestruck by the imposing Gate of All Nations. As you explore these ruins it's almost as if you can sense echoes, from Darius the Great and Xerxes resonating in every breath.
C. Yazd – A Living Heritage:
The ancient city of Yazd, with its labyrinthine lanes and adobe architecture, provides a glimpse into traditional Persian life. Explore the Jameh Mosque, the Yazd Atash Behram (Zoroastrian fire temple), and the historic wind towers that define the city's skyline. Yazd's designation as a UNESCO World Heritage site underscores its importance in preserving Iran's cultural heritage.
II. Myanmar's Enigmatic Past: Tracing the Footsteps of a Golden Land
Myanmar, formerly known as Burma, is a land steeped in spirituality and adorned with ancient temples. From the plains of Bagan to the serenity of Inle Lake, Myanmar Luxury Travel offers a journey through time, unveiling the mysteries of its past.
A. Bagan – Where Temples Touch the Sky:
The archaeological wonder of Bagan is a testament to Myanmar's glorious past. With over 2,000 temples dotting the landscape, Bagan is a surreal experience for history enthusiasts. Sunrise hot air balloon rides over the plains provide a breathtaking panoramic view, allowing visitors to appreciate the sheer scale of this ancient city.
B. Mandalay – Royal Residences and Spiritual Sanctuaries:
Mandalay, the last royal capital of Myanmar, boasts the Mandalay Palace and the revered Mahamuni Buddha Temple. The U Bein Bridge, stretching gracefully across Taungthaman Lake, is a mesmerizing spot to witness both sunrise and sunset. Mandalay's cultural richness and regal heritage showcase the opulence of Myanmar's past.
C. Inle Lake – Serenity Amidst Nature:
Inle Lake, surrounded by mist-shrouded mountains, is a haven of tranquility. Explore floating gardens, stilted villages, and the unique leg-rowing technique of Inle's fishermen. The Phaung Daw Oo Pagoda, situated on the lake, is a sacred site that adds a spiritual dimension to the natural beauty of the surroundings.
III. Cultural Encounters and Gastronomic Delights:
Both Iran and Myanmar offer not only historical treasures but also vibrant cultures and delectable cuisines that leave a lasting impression on every visitor.
A. Iranian Hospitality and Cuisine:
Iranian hospitality is legendary, and the warmth of the people enhances the travel experience. Indulge in aromatic Persian dishes such as kebabs, saffron-infused rice, and flavorful stews. The bustling bazaars are a sensory delight, offering spices, textiles, and handicrafts that showcase the richness of Iranian culture.
B. Myanmar's Culinary Tapestry:
Myanmar's cuisine reflects its diverse ethnic makeup. Sample Mohinga, a traditional noodle soup, and savor the flavors of Burmese curries. The street markets are a treasure trove of local delicacies, allowing you to embark on a culinary adventure through the diverse regions of Myanmar.
Conclusion:
Embarking on a tour of Iran Travel Packages and Myanmar is a transformative journey that takes you through time and space. The rich history, architectural wonders, and cultural nuances of these nations weave a tapestry that resonates with the echoes of ancient civilizations. Whether exploring the grandeur of Persepolis or witnessing the sunrise over the temples of Bagan, each moment in Iran and Myanmar is a brushstroke on the canvas of a traveler's soul, creating memories that endure long after the journey concludes.
#travel blog#vacation#holiday#travel guide#places to visit#traveling#travel#love on tour#tours and travels#travel photography#europe#asian#christmas
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favorite dish at lahpet? best show you’ve seen? rec a fic from another fandom? stories from your adventures lately?
You gorgeous darling you! Asking the IMPORTANT life questions.
Laphet is one of my favourite restaurants in East London serving Burmese food, and it's fucking amazing. Everything on that menu is to die for (I promise this isn't a sponsored segment). My absolute favourite dish is the Mohinga (Catfish & Lemongrass Chowder), the texture of the flesh is silken and smooth like tofu, the spices have marinated into the flesh and is juicy and sweet and flagrant and I feel like my mouth and tastebuds are having a sensual orgy in there everytime I order it.
Best show I've seen? OOOF that's a hard one, I watch on average two shows a week, but one of the absolute best I've seen this year is almeida theatre's production of Streetcar named desire starring Patsy Ferran and Paul Mescal, it was breathtakingly good.
Oh fic rec, god! I'm so poorly organised, one fic that has really stayed with me from a completely different fandom is Something Like This by Emmagrant01 from the Check, Please! fandom. Check, Please! is an online webcomic about Eric Bittle a vlogger and former figure skater turned hockey player who falls in love with his teammate, the captain of the team -- and this is like a fleshed out AU midway of the canon story. I still remember reading this into 5am in the morning and turned out WRECKED for work.
I don't know why -- but all I can think of in my feverish state is how despite having lactose intolerance I keep eating melted cheese, icecream and milk puddings while travelling and having to pay for the price when I risk shitting myself at sacred tourist attractions like how I recently went to Barcelona and sat in the pews of sagrada familia and realised. OH NO! I'm not doing so well... (luckily there are loos there).
ASK ME ANYTHING
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Foodie paradise
Embark on a culinary adventure in Nay Pyi Taw. Enjoy a variety of flavors from local mohinga to international cuisine. Whether you explore street food stalls or upscale restaurants, you'll find culinary delights just a short walk from your stay at the Pan Pacific PARKROYAL. PARKROYAL Nay Pyi Taw
#PARKROYALNayPyiTaw#RestaurantsinNayPyiTaw#Myanmar#NayPyiTawFoodie#MyanmarCuisine#GlobalGastronomy#HiddenEats#FineDining#TheDineandWine
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Punctuation Day
I took a recent story from my drafts and looked for punctuation mistakes and made it better
Across ASEAN: A Year in Every School
Tara had always known her life would be different. While her friends in their hometown stayed in one school, in one country, her world was an open map. Her mother, Ms. Rivera, was an international school teacher whose passion for education took them across the vibrant tapestry of ASEAN countries. Every year, they packed their bags, said goodbye, and stepped into a new chapter in a new place.
Tara’s journey began in Brunei, a peaceful, green country where the air felt cool and everything seemed to move a little slower. She was nervous on her first day at Jerudong International School, where she started nursery, but she quickly learned how warm the people were. Her classmates came from all over the world, and soon, Tara found herself sharing her lunch with a girl from New Zealand and learning phrases in Malay from a boy from Malaysia. In Brunei, she discovered the beauty of stillness and the power of nature’s silence during a visit to the pristine Ulu Temburong rainforest.
After Brunei, Tara moved to Cambodia, where she experienced a deeper connection to history. Her mother taught at Westview Cambodian International School, where Tara attended preschool, and she quickly fell in love with the country’s rich culture. She visited the ancient temples of Angkor Wat, learning about the Khmer Empire. Though Cambodia was still healing from its tragic past, Tara admired the strength and resilience of its people.
Next was Indonesia, specifically Jakarta. The city’s energy was intense, and Tara initially found it overwhelming. But ACG School Jakarta had a strong sense of community at kindergarten, and soon she felt at home again. She joined lots of fun days at school. During the holidays, her mother would take her to Bali and Surabaya, where Tara found peace by the ocean, surrounded by the island’s unique spirituality.
Tara then attended the International School of Laos. Laos had a more laid-back, traditional way of life. She enjoyed peaceful boat rides along the Mekong River and was captured by the golden temples scattered around Vientiane. The simplicity of life in Laos gave Tara time to reflect and appreciate the slower pace. The people were kind, and Tara formed close bonds with her 1st-grade classmates, spending weekends exploring waterfalls and caves in the countryside.
Malaysia was next, where Tara’s mother taught at Taylor's International School in Kuala Lumpur. Malaysia was a beautiful mix of cultures, and Tara adored the colorful festivals. She celebrated Hari Raya with her 2nd-grade friends, tasted traditional satay and nasi lemak, and was fascinated by the blend of Malay, Chinese, and Indian influences in the country. During weekends, she and her mom would visit the Batu Caves and sometimes even take short trips to Langkawi or Penang.
In Myanmar, Tara’s mother taught at Yangon Academy International School. Tara was fascinated by the ancient temples of Bagan, with their golden spires glinting in the sunlight. Life in Myanmar was a blend of history and tradition. At school, she joined a service-learning group that worked with local communities, and through that experience, she grew to love Myanmar’s deep culture and resilient spirit. Tara often found herself on the streets of Yangon, wandering the markets and tasting the unique flavors of Burmese cuisine, like mohinga and tea leaf salad.
After Myanmar, Tara and her mother moved to the Philippines, a place of incredible warmth and laughter. At Aguinaldo International School Manila, Tara found the Filipino spirit infectious. People were always smiling, and her classmates from 5th to 6th grade were quick to include her in everything. She learned traditional dances for school events, and karaoke nights with her friends became a weekly tradition. Tara’s mom, who grew up in the Philippines, showed her the beaches of Palawan and the mountains of Baguio. Here, Tara felt the closest to her roots and family.
The next destination was Singapore, a bustling city-state. Life was fast-paced here, and HWA International School was huge. Tara really enjoyed her 7th and 8th grade there. The clean streets and efficient MRT were a stark contrast to the lush greenery of Brunei, but Tara found herself enjoying both the cosmopolitan feel of Singapore and the peaceful walks around Gardens by the Bay.
In Thailand, her 9th and 10th-grade life was vibrant and full of adventure. Tara enrolled at the XCL American School of Bangkok and was immediately taken by the country’s friendliness. The bustling markets, the flavorful food, and the intricate temples gave her a sense of wonder every day. Tara and her mother stayed in a local village and learned how to cook traditional Thai dishes. Thailand’s warm spirit matched its tropical weather, and Tara felt like she could stay there forever.
Finally, they arrived in Vietnam, the last stop on their ASEAN journey. Tara’s mother took a position at Hanoi Academy. Vietnam was a blend of old and new, with its buzzing motorbikes and peaceful rice fields. Tara joined a photography club, capturing the intricate details of daily life in Hanoi—the street vendors, the ancient temples, and the lively markets. She learned to appreciate the delicate flavors of Vietnamese cuisine, from pho to banh mi. By the time she was ready to graduate, she felt a deep connection to the ASEAN region.
Each country had given Tara more than just a new school. From Brunei’s quiet beauty to Vietnam’s rich culture, she had woven herself into the fabric of Southeast Asia. She had friends in every corner, memories tied to every place, and a heart full of stories that stretched across borders. As she stood at the airport, waiting for her flight to university, she realized her adventure was only just beginning.
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