#Diwali Festival Recipes

[reachlovenheal]

A Culinary Celebration: Diwali Recipes to Savor and Share

A Culinary Celebration: Diwali Recipes to Savor and Share

Festivals / By lovenheal

Introduction

Diwali, the festival of lights, is not only a time for sparkling fireworks and vibrant decorations but also a celebration of delectable flavors and mouthwatering dishes. It’s a time when families and friends come together to enjoy a delightful spread of sweets and savory treats. In this blog, we will take you on a culinary journey through some of the most cherished and scrumptious Diwali recipes that are sure to add an extra layer of sweetness to your festivities.

1. Besan Ladoo: The Golden Globes of Diwali

Besan ladoo is a classic Diwali sweet made from roasted chickpea flour, ghee, and sugar. These golden orbs are easy to prepare and have a rich, nutty flavor. The aroma of besan ladoo being prepared is a telltale sign that Diwali is just around the corner.

2. Gulab Jamun: Sweet Syrupy Delights

Gulab Jamun, a popular Indian dessert, consists of deep-fried dough balls soaked in a cardamom and saffron-infused sugar syrup. These sweet, spongy dumplings are a favorite at Diwali celebrations and represent the essence of indulgence.

3. Chakli: The Crispy Spirals of Happiness

Chakli, also known as Murukku, is a savory snack that is both crunchy and addictive. Made from a mixture of rice flour, urad dal, and spices, these spiral-shaped treats are a must-have on the Diwali snack platter.

4. Kaju Katli: Cashew Nut Diamonds

Kaju Katli is a decadent Indian sweet made from ground cashews, sugar, and a hint of cardamom. These diamond-shaped delights are not only rich and creamy but also make for elegant gifts during the festive season.

5. Samosas: Savory Triangles of Delight

Samosas are irresistible triangular pastries filled with spiced potatoes, peas, and sometimes minced meat. They are deep-fried to a golden perfection and offer a tantalizing mix of flavors and textures.

6. Poha Chivda: The Crunchy Snack Mix

Poha chivda is a savory snack mix made from flattened rice, nuts, and spices. This crispy, spiced delight is perfect for munching on during Diwali get-togethers and pairs wonderfully with a cup of masala chai.

7. Aloo Tikki: The Comforting Potato Patties

Aloo tikki, or potato patties, are a popular street food in India. These crispy, spiced potato cakes are often served with chutney and are a beloved snack that can be enjoyed during Diwali celebrations.

8. Coconut Ladoo: Tropical Sweetness

Coconut ladoo is a sweet treat made from freshly grated coconut and condensed milk. These little white balls of goodness are a delightful fusion of coconut flavor and sweetness.

9. Paneer Tikka: The Flavorful Skewers

Paneer tikka is a vegetarian delight made by marinating cubes of paneer (Indian cottage cheese) in a spicy yogurt mixture and then grilling them to perfection. These skewers are a favorite appetizer at Diwali parties.

10. Malai Kofta: Creamy and Delectable

Malai kofta is a creamy and indulgent curry made with deep-fried dumplings of paneer and potato, served in a rich tomato-based sauce. It’s a luxurious dish that’s sure to impress your guests.

Conclusion

Diwali is a time for celebration, and what better way to celebrate than through the joy of food? These Diwali recipes are not just culinary delights but also a way to create cherished memories with loved ones. So, roll up your sleeves, don your chef’s hat, and let the aromas and flavors of these delectable dishes infuse your Diwali celebrations with warmth and happiness. Wishing you a festive season filled with culinary delights and culinary adventures!

ReachLovenHeal Pvt Ltd ( Reiki Healing, Reiki Courses, Black Magic Reversal ), Pune, Maharashtra, India.

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[bloggerkey]

Easy Diwali Sweets Recipes | घर पर बनाएं स्वादिष्ट मिठाइयाँ और नमकीन व्यंजन

Introductionदिवाली, जिसे ‘Festival of Lights’ के नाम से भी जाना जाता है, भारत का एक प्रमुख और पारंपरिक त्योहार है। इस दिन हर घर में मिठाइयाँ और नमकीन व्यंजन बनते हैं, जो इस त्योहार को और भी खास बनाते हैं। Easy Diwali Sweets Recipes , Diwali sweets, और Diwali snacks जैसे keywords इस पोस्ट के लिए महत्वपूर्ण हैं, ताकि अधिक से अधिक लोग इस जानकारी को पढ़ सकें और लाभ उठा सकें। इस ब्लॉग में हम आपको…

[spicyvegrecipes]

Farsi Puri Recipe: Crispy and Flaky Indian Snack Perfect for Festivals

Farsi Puri is a traditional Indian snack known for its crispiness and rich, flaky texture. It is a popular tea-time snack, especially during festivals like Diwali and other special occasions. Originating from Gujarat and Maharashtra, Farsi Puri has gained popularity across India due to its long shelf life and versatility. Key Features of Farsi Puri: Crispy and Flaky: Made with a blend of…

[luckysweets123]

Best Diwali Sweets in Chennai

luckysweets provide the best wholesale diwali sweets alover chennai city, you want diwalisweets call;8870982400

[eija-home-food]

दिवाली मे बनाइये बेसन के लड्डू | Besan Ke Ladoo Recipe | Sweets for diwali...

This Festive season, try this amazing recipe at home and eat to your full without having second thoughts on the quality of the sweet.

[makeupreviewandbeautyblog]

Ideas to Celebrate Diwali at Home

Diwali, or the Festival of Lights, is one of the well-known festivals around the world. And how light conquers darkness, good over evil, and knowledge over ignorance is represented in the sensational tale of the Festival of Light. Diwali is the celebration that brings about the end of the exile of Lord Rama. He returns to his kingdom, Ayodhya, after 14 years of exile. Traditionally, this day is…

[thepanvelite]

Marathi Faral Snacks Series: Karanji- A Flaky Affair

Karanji, a festive delight, features a crispy exterior and sweet filling.

Get ready to indulge in the irresistible charm of Karanji! These crescent-shaped pastries, also known as Kajjikayalu, are a beloved treat during festivals like Diwali, Sankranti, and Holi. The crispy outer layer, generously stuffed with a sweet coconut and nut filling, makes Karanji a delightful addition to any celebration. Let’s dive into the recipe! Nutritional Values (Approximate per…

[parveens-kitchen]

Melt in the Mouth Mysore Pak recipe story

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[desicomidas]

Rajwadi Dry Fruit Salad

“Royal Dry Fruits Salad with Tamarind chutney” This Diwali impress your family and friends with this Rajwadi dry fruit salad, and level up your party game. This wholesome salad is so filling, that you will start feeling heavy with just two to three bites. This recipe will give you a playful surprise with each bite.This dry fruit salad recipe is a fantastic way to enjoy the natural sweetness and…

[maakazaiyka]

Kesar Peda Recipe is a traditional Indian sweet, perfect for Diwali celebrations. Isn’t Diwali the perfect time to satisfy your sweet tooth? I mean, c’mon, let’s talk real, we all have that one sweet recipe we’re dying to try. Let me help you add the magical allure of Kesar Peda to your Diwali festivities. So buckle up and put on your apron, we are going to cook up a storm with a scrumptious and fuss-free Peda Recipe.

[parvej121]

The Sweet and Tangy Delight of Metha Aampapad by MrMukhwas

Are you ready to embark on a mouthwatering journey through the world of Indian sweets and snacks? Today, we invite you to discover the delectable and delightful Metha Aampapad by MrMukhwas. This beloved treat is a testament to the rich and diverse culinary traditions of India, where flavors and textures are celebrated in every bite.

A Sweet Symphony of Flavors

Metha Aampapad, also known as Sweet Mango Leather, is a popular and cherished confection in India. It is made from ripe mango pulp, sugar, and an array of aromatic spices. What makes Metha Aampapad truly special is its ability to strike the perfect balance between sweet and tangy, a characteristic that has made it a beloved treat for generations.

The Making of Metha Aampapad

Creating Metha Aampapad is an art form that requires skill and patience. Here's a glimpse into the fascinating process:

Selection of Ripe Mangoes: The process begins with selecting ripe mangoes that are bursting with flavor and sweetness. These mangoes are washed, peeled, and the pulp is carefully extracted.

Cooking the Mango Pulp: The mango pulp is then cooked with sugar over low heat. This step is crucial in achieving the perfect sweetness and texture of the Aampapad.

A Versatile Treat

Metha Aampapad is incredibly versatile and can be enjoyed in various ways:

As a Snack: The bite-sized pieces are perfect for snacking. They offer a burst of sweet and tangy goodness that can satisfy your cravings at any time of the day.

Dessert: Metha Aampapad can also be incorporated into desserts. Try it as a topping for ice cream, yogurt, or even as a layer in your favorite cake.

For more information visit → https://mrmukhwas.in/

[spicyvegrecipes]

Kesar Mawa Rabri Recipe

Are you looking for a rich, creamy Indian dessert to impress your guests? Try Kesar Mawa Rabri, a traditional sweet dish made with mawa (khoya), milk, and saffron. This indulgent dessert is perfect for festivals like Diwali, family celebrations, or any time you want a decadent treat. In this post, we’ll show you how to make this easy Kesar Mawa Rabri recipe at home. You can create a luxurious…

[gyubakeries]

OT13 as: types of people during Diwali

a/n: diwali is the indian festival of lights, and it celebrates the triumph of good over evil; light over darkness. people usually celebrate by dressing up in traditional clothes, bursting fireworks, decorating their houses in diyas (small lamps that look like this 🪔) and distributing sweets. in light of the festival just passing by, i thought of this! hope you guys like it <3

p.s. this is entirely my opinion and there's lots of other ways people behave during/celebrate diwali. this was written just based on my observations.

contents: mentions of firecrackers , seventeen written as desi boys (i was inspired to write this after watching them do the holiday dance w an indian carat)

firecracker names:

atom / sutli / chocolate bombs - really loud and annoying (don't mind the names)

chakra - circle-shaped. when lit, it rotates on the ground with one end on fire. VERY scary (to me)

pop pop - tiny round crackers that make a popping sound when you throw them on the ground. cute and harmless

rockets - the basic ones that whoosh into the sky and then burst into fireworks. pretty, but once lit, you need to be careful of it zooming at you

sparklers - pretty basic. they're sticks that, once lit, start sparkling. used to light the other types of crackers

type 1: the annoying people that burst firecrackers the entire night.

seungcheol: buys the LOUDEST bombs/crackers ; will be firing them off past midnight and ruin any chances of the neighborhood getting sleep. he's the guy that brings like ten candles and matchsticks (important because it helps people light up their crackers.)

jeonghan: simply evil. will throw pop pops at people for no reason. is a grown-up but will buy one of those fake diwali guns (they dont have bullets, just make a loud sound when fired) and chase little kids around.

chan: courageous (stupid) enough to hold a mini-rocket in his hand, light it while its in his hand (which is not supposed to be done) and throw the rocket out into the open. probably annoys girls by chasing behind them with sparklers, hoping to charm them. (the girls hate him.)

soonyoung: he's probably lighting chakras and then getting a friend (chan) to kick it around like it's a football. as if the thing isn't SPARKLING and on FIRE. has probably set off too many rockets into people's homes. he's a menace in the neighborhood.

type 2: the kind people who distribute sweets among neighbours and friends.

mingyu: he's probably making all the sweet treats by himself at home, with the help of his mom's recipes. packs them up in a cute way and gives them to his neighbors. (petty asf so he will avoid that annoying girl who stole extra sweets from him last year.)

joshua: bought like 20 of those expensive gift boxes with 5 different types of sweets in them for all his neighbors and friends because he's a sweetheart.

junhui: would also be distributing things among loved ones, but not the sweets people hope to see. the intricately designed box is opened to reveal ..... dry fruits. sorry jun, but those suck! (i'm also allergic.)

type 3: the unbothered people who ignore/sleep through the noise.

hansol: we've seen him sleep through grown-men doing karaoke. sleeping through firecrackers is light work for him.

jihoon: probably just immerses himself into his work. will be holed up in his studio, so all outside noise is cancelled out.

wonwoo: would also be engrossed in gaming or something that requires him putting his noise-cancelling headphones on. the smoke from the crackers makes his eyes burn, so he doesn't burst crackers.

type 4: the scaredy-cats and drama queens.

seokmin: he's going to be amidst all the firecrackers, but he's going to be screaming his ass off the entire time. people will be going deaf that evening. will act like the tiny pop pops are life-threatening. (they aren't.)

seungkwan: dramatics will be dialled up to a 100. initially, he's gonna bitch about all the people who burst crackers and call them annoying because the sound irritates him. but he will be found downstairs in the evening because he has major FOMO. will be either throwing out side-eyes or scolding people who are a threat to him (literally just trying to give him a sparkler.)

type 5: the eco-friendly person.

minghao: the type of guy to go around saying, "this year, i'm celebrating a green diwali" (which is good btw. bursting crackers severely pollutes the air) unfortunately, all his friends and the little kids think he's either too scared to join them or too superficial for caring about the environment. he doesn't care anyways ; will be decorating his house all pretty with lights and diyas though.

-fin.

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[khwxbeeda]

This year, the sound of the fireworks is dimmer.

There are fewer children in your apartment complex. You all have grown up— half of your friend group is scattered all over the country, all of you grinding yourself into dust in the name of getting a degree, not all of you able to return home for your dearest festival. This year, there are fewer fireworks in the sky. There is less laughter echoing through the buildings, fewer oil lamps lining the corridors, less things to do than there were last year.

You are careful when you bend down to light the diwa in your doorway, trying not to spill the oil on your expensive outfit— this year, you did not ask for much. You're older now, you know the struggles of being an adult, of managing money, of working till your vision is swimming with exhaustion. You only bought one outfit, and one pair of shoes. You'll make do with it for the entire year, you tell yourself, and smile as the little flame of the diwa rises higher, burning bright like you hope your future will be.

Inside the house, your younger siblings are squabbling over who gets to roll the besanache laadoo into proper shape. You sigh, walk back in, and firmly separate the dough into two equal parts, silently eyeing the younger two with a judgemental gaze. Your brother hides a laugh behind his hand, and you grin back. Quick as a flash, you pop a bit of dough into your mouth. Your sister and brother both burst into giggles, and you wink, holding a finger up to your lips. The besan-saakhar-tup mixture melts on your tongue in a wave of divine sweetness, and you slip another morsel into your mouth just in time for your Aai to walk in. She yells, and you cackle as you run away.

You bicker with Ajji over the chakli batter. You think it should be spicier, and your grandmother is ready to smack you with her spatula for daring to insinuate that her recipe is not perfect just the way it is. Two hours later, you chew enthusiastically on a chakli and decide that yeah, Ajji was right. Unsurprisingly.

Determined to not let the absence of your friends sadden you, you drag your siblings and cousins out to the front yard to burst phatakde, and before long, everyone gets into the flow. Strangers are joining in with their own fireworks, and laughter spills from your mouth as you run away from the glass bottle you idiots stuffed with five atom bombs. The ensuing BOOM rattles the bars on the windows.

This year Diwali is different, but it's still the same. Your friends aren't here, but you call each other with well wishes, you study for your college exams, and you sneak faral when your mother isn't looking. You help with the house cleaning and you visit the mandir and you burst fireworks, and it's not all that different.

It's the same, really.

.

सर्वांना दिवाळीच्या हार्दिक हार्दिक शुभेच्छा!!

[fuchsea]

hiii sorry i forgot to send one yesterday. my sister is younger than me, but she follows me on here so i can’t say what i got her just in case lol. i live at home and still celebrate the holidays with my fam, and yes im excited! i always get excited for the holidays ^-^ hmm as for traditions.. well we always have christmas eve pjs, on christmas eve we have fettuccine alfredo and watch The Holiday (that’s what they eat on christmas eve in that movie lol), and on new year’s eve we have chinese or japanese food bc it’s my parents anniversary and that’s what they had at their wedding.

(i also made a pasta bake last night for dinner hehe)

what’s ur fav thing about winter? do u have any other holidays throughout the year that u get excited for, or any new year’s plans? ❄️🌸

us elder sisters always stay winning 😭 i've got a younger sister too and she's both my best friend and the bane of my existence but i do love her so much! ah that sounds extremely exciting for u! okay definitely yes the holiday is a staple christmas movie and i love that it's part of a tradition of sorts for ur family and pasta is definitely the best comfort food choice <3 stop that is so cute that ur parents' anniversary is on new year's! did they have a snow wedding? 👀

pasta bake sounds so delicious, what's ur go to recipe? 👀

my favourite thing about winter is the cold, i love love love being cosy and the pinkness it brings along with it and i love soup (if u love soup please tell me!) and having it during the winter is the best thing ever 💗 i do have holidays throughout the year that i get very excited about! one of them is called ganesh chathurthi and it usually falls between aug-sept and i have always had such fond memories of being with my family for that. second one is diwali that usually falls in oct-nov and it's the festival of lights and i love the feeling of newness it brings. although i miss home extra extra during these holidays but this year was pretty good because i celebrated it with my friends and relatives!