#ASMR cooking

[would-they-be-good-at-asmr]

ASMR Saturdays (19)

For this Saturday (01/04/2025), I am highlighting “Juicy Steak: The Ultimate ASMR Cooking Compilation” by Men with the Pot!

Performer is Men with the Pot. If you would like to support the performer, here is a link to their website.

[futuzucooking]

Easy Iced TEA Latte 🧋❤️🧋 recipe

[firstdivisiongirl]

Tuesday Confessions

Here are my confessions for the week:

I hate skinny jeans or skinny pants. I will only wear wide leg and maybe straight leg.

Everyone seems to match me up with Koby as my perfect match. As for which character I’m most like, they say Vivi and Koala. Let me know in the comments if you think it’s accurate.

I don’t like driving because I hate traffic.

I’ve been debating about dying my hair a fun color. I’m thinking pink or blue.

I watch ASMR cooking videos to relax. I don’t even like ASMR but I love cooking videos!

I rarely wear makeup. In the last 5 years, I’ve worn makeup maybe 6 times. But I’m obsessed with skin care.

[dimardos-asmr]

Я Сделал МЯСНОЙ ШАРИК на Новый Год! 🍔 АСМР Шепот и Триггеры Для Сна.

I Made a MEATBALL for New Year's! 🍔 ASMR Whispers and Sleep Triggers.

[platejoy]

Ultimate Guide to Perfect Beef Chuck Roast

Introduction to Beef Chuck Roast

Beef chuck roast, also known as a pot roast, is a versatile and flavorful cut of meat that comes from the shoulder section of the cow. It's known for its rich, beefy flavor and its tenderness when cooked slowly. In this guide, we'll walk you through everything you need to know to prepare the perfect beef chuck roast, ensuring a mouth-watering result every time.

Selecting the Best Beef Chuck Roast

When selecting a beef chuck roast, look for a cut that has good marbling throughout the meat. Marbling refers to the small streaks of fat within the muscle, which melt during cooking and impart a juicy, tender texture and rich flavor.

Tips for Choosing Quality Meat

Marbling -  Choose a roast with ample marbling.

Color -  The meat should be a bright, cherry-red color.

Thickness -  A thicker roast will cook more evenly.

Butcher’s Advice -  Don’t hesitate to ask your butcher for recommendations.

Preparing the Beef Chuck Roast

Ingredients

3-4 pounds beef chuck roast

Salt and pepper

2 tablespoons olive oil

1 large onion, chopped

4 cloves garlic, minced

2 cups beef broth

1 cup red wine (optional)

2 tablespoons tomato paste

2 sprigs fresh rosemary

2 sprigs fresh thyme

4 large carrots, peeled and cut into chunks

4 large potatoes, peeled and cut into chunks

Instructions

1. Seasoning the Roast

Generously season the beef chuck roast with salt and pepper on all sides. Allow it to sit at room temperature for about 30 minutes to ensure even cooking.

2. Searing the Meat

In a large Dutch oven, heat olive oil over medium-high heat. Sear the roast on all sides until a golden-brown crust forms. This process locks in the juices and adds depth to the flavor.

Read more

[futuzucooking]

Delicious apple Strudel recipe

Apple Strudel is much easier to make from scratch than you think! With its flaky crust and a spiced apple filling, this traditional Apfelstrudel recipe is sure to wow your guests. Serve it with vanilla ice cream or vanilla sauce and you have the most delicious fall and winter dessert that everyone will love!

[cookhead]

Ackee And Mackerel With Carrot Coconut Dumplings... ASMR COOKING

[dancooks]

Late Night Spaghetti Aglio Olio | POV Cooking

[hellodaekko]

PAPA'S FIRST REDACTED AUDIO ANIMATIC :D my interpretation of Frederick turning Bright Eyes :] No backgrounds we die like men

tw // blood & potential eyestrain warning? Some blurring/minor flashing throughout!