jimtangclan

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Sesame Brittle Recipe It's crunchy and sweet with a deep roasted nutty flavor, and makes a great edible gift if your family doesn't gobble them all up beforehand. 1/4 cup honey, 3/4 cup white sugar, 1 teaspoon vanilla extract, 1 tablespoon water, 2 teaspoons butter, 1 cup raw sesame seeds

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Quick Tomatillo Guacamole This tomatillo-infused variation of guacamole may change the way you eat guacamole for good. It is tangy, spicy, creamy, and delicious. 2 tablespoons chopped fresh cilantro, 1/2 teaspoon ground cumin, 1 jalapeno pepper seeded and chopped or more to taste, 1 clove garlic chopped or more to taste, 1 large tomatillo husked and chopped, 1/2 white onion roughly chopped, 1 avocado chopped, salt and ground black pepper to taste, 1 lime juiced

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Gingerbread-Pear Muffins Recipe These gingerbread and pear muffins make a delicious holiday morning treat because they are the ideal balance of sweet and spiciness. 2 cups whole wheat pastry flour, 1/4 cup vegetable oil, 1 teaspoon ground ginger, 1 teaspoon ground cinnamon, 1/2 teaspoon ground cloves, 1/2 teaspoon salt, 1 cup buttermilk, 2 eggs, 1 teaspoon baking soda, 1/4 cup white sugar, 1 pear - peeled cored and diced, 3/4 cup molasses, 1 teaspoon baking powder

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Eggless Mango Cream

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Recipe for Banana Nut Crunch Muffins Gluten-Free Banana nut muffins are a filling on-the-go breakfast or snack made with oats, almond butter, and coconut oil. 1 teaspoon ground cinnamon, 1 cup crunchy almond butter, 1/2 cup milk, 1/4 teaspoon salt, 2 teaspoons vanilla extract, 3 bananas, 1/2 teaspoon baking soda, 1/3 cup agave nectar, 1 teaspoon baking powder, 1/4 cup coconut oil melted, 1 large egg, 1.75 cups oats

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Brown Sugar Shortbread Cookies Recipe These cookies get a tasty crunch as they cool. 1 teaspoon vanilla extract, 1.25 cups packed brown sugar, 2.5 cups all-purpose flour, 1 cup butter softened

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Blackberry Syrup Syrup for use on pancakes. You can store the syrup in the refrigerator if you intend to use it quickly. To preserve for a longer time, sterilize the jars, pour into the canning jars to within 1/4 inch of lid, adjust lids and process in boiling water canner for 10 minutes. 4 cups white sugar, 1/3 package powdered pectin, 4 cups blackberry juice

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Recipe: Classic Chicken Caesar Salad

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Roasted Leg of Pork Recipe This mouthwatering, succulent roasted pork leg, rubbed with a seasoned olive oil, is so tender that it melts in your mouth. 1 large onion, 2 tablespoons dried sage, 6 cloves garlic halved, 1 pork leg with skin, 2 teaspoons salt, 2 tablespoons garlic powder, 2.5 tablespoons olive oil, 1 tablespoon onion powder

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Mexican Stuffed Shells Jumbo shells stuffed with ground beef and refried beans and topped with picante sauce is a Mexican- and Italian-inspired weeknight meal. 1 cup water, 1 can tomato sauce, 36 jumbo pasta shells, 3/4 cup picante sauce, 1 can refried beans, 1 can chopped green chiles, 1 pound lean ground beef, 1 cup shredded Cheddar cheese, 1 package taco seasoning mix

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Recipe for Apple Frangipane Cake This recipe for sweet apple frangipane cake has a French-inspired flavor thanks to the fresh apples and almond paste. 1 package almond paste, 1 tablespoon unsalted butter melted, 1/2 teaspoon kosher salt, 1/2 cup unsalted butter softened, 6 tablespoons unsalted butter softened, 1/4 cup powdered sugar or to taste, 1 cup sifted cake flour, 2 tablespoons toasted sliced almonds or to taste, 1 tablespoon white sugar, 2 medium Apples raw, 5 large eggs, 1 cup white sugar, 1 teaspoon vanilla bean paste

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Homemade Grilled Breakfast Sausage Patties Try this tasty recipe for a sugar-free, preservative-free homemade breakfast sausage patty. Plan ahead as the patties need to rest overnight in the fridge. 1/2 teaspoon fennel seeds, 1 tablespoon vegetable oil, 1/2 teaspoon ground black pepper or to taste, 1/2 teaspoon crushed red pepper flakes or to taste, 1/2 teaspoon ground coriander, 1 pound ground pork, 1 tablespoon rubbed sage, 1/4 teaspoon dried thyme, 1/2 teaspoon smoked paprika, 1 teaspoon dried parsley, 1 teaspoon kosher salt or to taste

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Shrimp Stuffed Mushrooms Recipe Mushrooms are stuffed with a tasty bacon flavored shrimp mixture, then topped with Cheddar cheese. 3/4 pound cooked baby shrimp, 1 cup crushed bacon flavored crackers, 1/2 cup shredded sharp Cheddar cheese, 2 pounds large mushrooms, 1 cup cream cheese softened

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Cold Chicken Macaroni Salad Recipe This chilled chicken macaroni salad is perfect for lunch, picnics, potlucks, and summer gatherings. It also makes a great side dish. 1 cup mayonnaise or more to taste, 2 skinless boneless chicken breasts diced, 4 teaspoons white sugar, 4 large eggs, 4 teaspoons white vinegar, 1 teaspoon prepared yellow mustard, 1 teaspoon onion salt, 4 cups elbow macaroni, 1 teaspoon salt, 1 pinch ground black pepper to taste

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Recipe for Instant Pot Italian Sausage and Polenta Use your Instant Pot to cook this quick and easy polenta dish with Italian turkey sausage. It takes just minutes to prepare and the Instant Pot does the rest. 1 medium onion sliced, 1 tablespoon grapeseed oil, 4 Italian turkey sausage links, 1 green bell pepper seeded and sliced into strips, 1/2 cup grated Parmigiano-Reggiano cheese, 1/2 cup Italian polenta, 1 pinch crushed red pepper, 1/4 cup fat-free half-and-half, 1 tablespoon butter, 12 ounces marinara sauce, 1.25 cups chicken broth, 1/2 teaspoon garlic salt

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Mexican Black Beans and Rice This easy-to-make Mexican rice and bean dish can be used as a main course or a side dish and requires little work. 1 teaspoon garlic powder, 1 teaspoon ground coriander, 1/2 cup frozen corn, 2 teaspoons chopped fresh oregano, 1/2 cup mild salsa, 2 cups cooked white rice, 1/4 cup water or as needed, 1 teaspoon chili powder, 1 can black beans rinsed and drained, 2 teaspoons chopped fresh cilantro, 1 tomato chopped, 1 teaspoon ground cumin, 2 stalks celery chopped, salt to taste, 2 tablespoons coconut oil

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Recipe for Mbeju Paraguayan Cheese Flatbread Made with grain-free cassava flour, Chef John's version of mbeju, or Paraguayan cheesy flatbread, is as easy as it is delicious. 1/2 teaspoon kosher salt, 4 tablespoons cold butter cut into cubes, 4 ounces freshly grated mild Cheddar cheese, 1 pinch cayenne pepper, 2 cups cassava flour, 1/3 cup cold milk or more as needed