#worldbakingday

[rabbitcruiser]

World Baking Day

Cookies, brownies, pies, bread…try out some new recipes, or revisit your old favorites to have a little fun in the kitchen and end up with tasty treats.

Crunchy cookies, chewy brownies, decadent tortes, cute cupcakes, crusty baked bread…baking is an art this world would just not be the same without. Do you even know anyone who could honestly say they don’t have deep, unconditional love for at least one of the above? We thought not! This World Baking Day, it’s time to dig out that rolling pin and prepare something delicious! Surprise a friend, coworker, neighbor or relative with a delicious sweet or savory treat to let them know how much you care, or just make something to enjoy in your own home. However you decide to celebrate this day, make it deliciously unforgettable!

History of World Baking Day

World Baking Day was created to spread the joy of baking all around the world, especially to those who perhaps don’t bake too often and are not particularly experienced at it. This day is meant to show people just how much fun it can be to make a cake or some cookies, and baking can be a great way to spend time with family and friends. Not to mention how much fun it is to eat what you’ve made once it’s done!

It’s incredible that we’ve managed to go so long without a World Baking Day. We discovered evidence that baking has existed for over 14,000 years, proving that we simply can’t live without it! In fact, the first bakers in Jordan created flatbreads, which they then wrapped around meat – potentially the first-ever sandwich in existence. Roman times saw the birth of the artisan baker. Lovers of all things decadent, Romans prized the pastry chef, and those that brought new baked goods to the worlds were ever-popular at feasts and banquets.

In the United Kingdom, by the Middle Ages, baking went commercial, with many trading regulations and rules governing how to bake and sell bread. But everyone’s got to eat, so anyone with an oven was baking bread to feed their families. The delicious, mouth-watering cakes we eat today started to emerge for the upper echelons of society from the middle ages onwards.

Technology also helped upgrade the ovens to help bring better-baked goods to the masses, especially in the nineteenth century. Food was easier to preserve, too, so many people could order in meats and milk from across the country rather than relying on their backyard cows or chickens. Cans also cultivated a new innovation for baking, as meats and veg could be canned and exported from places like Australia.

New baking innovations arrived during WWI and WWII. In America during the wars, baking thrived as people moved to the US, and rationing saw the need for increasingly crafty creations. In America, different flavors from across the world arrived, from Italian cannolis to Mexican Tres Leches. When people couldn’t find fat or eggs during the wars, Applesauce Cake was baked into existence, which is still made today and used as an alternative to eggs and fat in vegan baking.

The increase in prosperity after the war allowed baking to flourish into the foods we love today, all culminating in this event. Enjoy the chance to bake, eat, and be merry with friends and family during this day.

How to celebrate world Baking Day

You don’t have to be a pastry chef specializing in fancy tortes to celebrate this holiday. All you really need is a little flour, sugar and butter and a sense of adventure! One of the best things about baking is that there are thousands upon thousands of recipes to choose from, so everyone is sure to find something to suit their specific tastes. Are you a fan of all things chocolate? Why not make some brownies? Rocky Road Brownies, for example, combine the richness of chocolate with the crunchiness of walnuts and the softness of marshmallows. But perhaps the best news about brownies is that almost all brownie recipes can be made in just one bowl!

If you’re more of a health food buff, there’s no reason for you to feel left out—there are plenty of baked goods that are decidedly good for you, like apple-cinnamon bran muffins or date and oatmeal muffins, and many more. Do you have a rambunctious child who is curious about the world? Why not share the magic of baking with them by making some creatively decorated cookies? Chocolate cherry thumbprint cookies, for example, are both easy and fun to make. Sugar cookies are also very simple to make and lots of fun to decorate with colorful icings and sprinkles. Or are you a bit more experienced at baking? If so, there are also many torte recipes that you could hone your skills making. Apricot Almond Torte, for example, requires you to make your own marzipan. And who wouldn’t want to know how to make their own perfect marzipan?

Or are you a fan of baking but prefer savory to sweet? Why not bake that bread, or create those mouth-watering pies and pastries that we all love so much? Fill your creations with delicious savory treats, like cheese or meat. Vegan or vegetarian? Browse your favorite recipe books for inventions made with flour, salt, applesauce, and sunflower oil. If you’re a budding savory baker, crustless quiches are the perfect way of incorporating delectable fillings in a quick and easy way.

If you don’t have time to bake, you could visit a local bakery instead of buying yet another package of mass-produced, sugary cookies filled with preservatives but devoid of flavor. Nothing is quite as relaxing as sitting back with a cup of coffee or tea and perhaps a book, enjoying a piece of pie.

If you want to share the baking joy with your nearest and dearest, why not invite some friends over for a baking party? It’s the perfect excuse to share your cakes and cookies (or at least the recipes). You can ask them to bring round their favorite cookie cutters and recipe ideas and you can all whizz up a storm in your kitchen. Or you can order in from your local bakery, put on a cooking competition and binge-watch and eat at the same time.

However, you decide to celebrate this day, make sure you and your nearest and dearest enjoy this day and all of its sweetness to the fullest.

Source

[touchstonehomeproducts]

We're celebrating World Baking Day by showcasing this unique kitchen island electric fireplace installation.

Who wouldn't want to bake up something delicious in this gorgeous living space?

#WorldBakingDay

[kreationsbykelly-anne]

🍰 Happy World Baking Day! 🥧 Today, let's indulge in the sweet art of baking and celebrate the joy it brings to our lives. 🎂🍪 May your day be filled with the sweetest aromas and the most scrumptious treats! 🥐🌈 https://kreationsbykellyanne.com/search?q=baking&_pos=1&_psq=bakin&_ss=e&_v=1.0 #WorldBakingDay #BakingPassion #SweetDelights #HomeBaker

[cookrunwrite]

It's a great day to bake! 🍰🎉 #authordeannamartinezbey #writerdeanna #worldbakingday #bakingday #baking #baker #cottagebakery #baketogether #baketoday #happyday #bakersofinstagram #bakerslife #bakingmom https://www.instagram.com/p/CO-1uj4loZK/?igshid=120421uf11hs5

[knithacker]

Incredible Display! These Cookies Are Inspired By Crocheted Afghans - WOW! https://wp.me/pjlln-1OV 🍪 

[themerchantfox]

Don't mind if we do! #WorldBakingDay Client meeting with vegan and turmeric treats! @brazierroasters @FoxBrothers1772 #clothmerchant #Britishretailer #coffeeaddict #luxurygoods #retailwithadifference

[ocfooddiva]

Celebrate World Baking Day with @gourmandisela - Watch it now on YouTube! Lots of classes on their calendar right now! 🥧🧁🍰🎂🍪 https://youtu.be/K9prGdS_n-c #throwback #worldbakingday #bakingday #baking #bakinglove #bakingfromscratch #class #cookingclass #cookingschool #santamonica #fun #foodlover #vlog #vlogger #may18 (at The Gourmandise School of Sweets & Savories) https://www.instagram.com/p/CPDqqZ5jHLJ/?utm_medium=tumblr

[theneverendingtaless]

Happy #worldbakingday to all the bakers there ❤️ . What do you love the most ? . #bakingday #baking #bakers #bakersofinstagram #bakery #bake #mumbai #food #foodie #baker #bakedwithlove #somumbai #bakersday #theneverendingtaless (at India) https://www.instagram.com/p/CO-wg0ZFNmU/?igshid=bblcsa6r6eu4

[rabbitcruiser]

World Baking Day

Cookies, brownies, pies, bread…try out some new recipes, or revisit  your old favorites to have a little fun in the kitchen and end up with  tasty treats.

Crunchy cookies, chewy brownies, decadent tortes, cute cupcakes,  crusty baked bread…baking is an art this world would just not be the  same without. Do you even know anyone who could honestly say they don’t  have deep, unconditional love for at least one of the above? We thought  not! This World Baking Day, it’s time to dig out that  rolling pin and prepare something delicious! Surprise a friend,  coworker, neighbor or relative with a delicious sweet or savory treat to  let them know how much you care, or just make something to enjoy in  your own home. However you decide to celebrate this day, make it  deliciously unforgettable!

History of World Baking Day

World Baking Day was created by the folks over at worldbakingday.com,  who decided it was high time to spread the joy of baking all around the  world, especially to those who perhaps don’t bake too often and are not  particularly experienced at it. This day is meant to show people just  how much fun it can be to make a cake or some cookies, and baking can be  a great way to spend time with family and friends. Not to mention how  much fun it is to eat what you’ve made once it’s done!

It’s incredible that we’ve managed to go so long without a World  Baking Day. We discovered evidence that baking has existed for over  14,000 years, proving that we simply can’t live without it! In fact, the  first bakers in Jordan created flatbreads, which they then wrapped  around meat – potentially the first-ever sandwich in existence. Roman  times saw the birth of the artisan baker. Lovers of all things decadent,  Romans prized the pastry chef, and those that brought new baked goods  to the worlds were ever-popular at feasts and banquets.

In the United Kingdom, by the Middle Ages, baking went commercial,  with many trading regulations and rules governing how to bake and sell  bread. But everyone’s got to eat, so anyone with an oven was baking  bread to feed their families. The delicious, mouth-watering cakes we eat  today started to emerge for the upper echelons of society from the  middle ages onwards.

Technology also helped upgrade the ovens to help bring better-baked  goods to the masses, especially in the nineteenth century. Food was  easier to preserve, too, so many people could order in meats and milk  from across the country rather than relying on their backyard cows or  chickens. Cans also cultivated a new innovation for baking, as meats and  veg could be canned and exported from places like Australia.

New baking innovations arrived during WWI and WWII. In America during  the wars, baking thrived as people moved to the US, and rationing saw  the need for increasingly crafty creations. In America, different  flavors from across the world arrived, from Italian cannolis to Mexican  Tres Leches. When people couldn’t find fat or eggs during the wars,  Applesauce Cake was baked into existence, which is still made today and  used as an alternative to eggs and fat in vegan baking.

The increase in prosperity after the war allowed baking to flourish  into the foods we love today, all culminating in this event. Enjoy the  chance to bake, eat, and be merry with friends and family during this  day.

How to celebrate world Baking Day

You don’t have to be a pastry chef specializing in fancy tortes to  celebrate this holiday. All you really need is a little flour, sugar and  butter and a sense of adventure! One of the best things about baking is  that there are thousands upon thousands of recipes to choose from, so  everyone is sure to find something to suit their specific tastes. Are  you a fan of all things chocolate? Why not make some brownies? Rocky  Road Brownies, for example, combine the richness of chocolate with the  crunchiness of walnuts and the softness of marshmallows. But perhaps the  best news about brownies is that almost all brownie recipes can be made  in just one bowl!

If you’re more of a health food buff, there’s no reason for you to  feel left out—there are plenty of baked goods that are decidedly good  for you, like apple-cinnamon bran muffins or date and oatmeal muffins,  and many more. Do you have a rambunctious child who is curious about the  world? Why not share the magic of baking with them by making some  creatively decorated cookies? Chocolate cherry thumbprint cookies, for  example, are both easy and fun to make. Sugar cookies are also very  simple to make and lots of fun to decorate with colorful icings and  sprinkles. Or are you a bit more experienced at baking? If so, there are  also many torte recipes that you could hone your skills making. Apricot  Almond Torte, for example, requires you to make your own marzipan. And  who wouldn’t want to know how to make their own perfect marzipan?

Or are you a fan of baking but prefer savory to sweet? Why not bake  that bread, or create those mouth-watering pies and pastries that we all  love so much? Fill your creations with delicious savory treats, like  cheese or meat. Vegan or vegetarian? Browse your favorite recipe books  for inventions made with flour, salt, applesauce, and sunflower oil. If  you’re a budding savory baker, crustless quiches are the perfect way of  incorporating delectable fillings in a quick and easy way.

If you don’t have time to bake, you could visit a local bakery  instead of buying yet another package of mass-produced, sugary cookies  filled with preservatives but devoid of flavor. Nothing is quite as  relaxing as sitting back with a cup of coffee or tea and perhaps a book,  enjoying a piece of pie.

If you want to share the baking joy with your nearest and dearest,  why not invite some friends over for a baking party? It’s the perfect  excuse to share your cakes and cookies (or at least the recipes). You  can ask them to bring round their favorite cookie cutters and recipe  ideas and you can all whizz up a storm in your kitchen. Or you can order  in from your local bakery, put on a cooking competition and binge-watch  and eat at the same time.

However, you decide to celebrate this day, make sure you and your  nearest and dearest enjoy this day and all of its sweetness to the  fullest.

Source

[knithacker]

The Most Detailed Edible Cable-Knit Cake I Have Ever Seen - Simply Incredible ... WOW! https://wp.me/pjlln-6WW 🍰 

[bongfooodie]

Yesterday was #WorldBakingDay . . I can't bake breads or cakes yet good enough so I decided to bake some chicken. Decided to bake some pesto baked chicken. Ordered fresh Basil from @swiggyindia stores. Rest of the recipe is available when you swipe up the story. . . It takes around 40 mins and what comes out is soft succulent chicken cooked really well from inside with the freshness of flavours on the outside. . . This #covid19 is definitely getting the best out of our culinary skills. A big salute to all those bakers around the world who makes such excellent creations and comes out with some marvel every time. . . Keep following @bongfooodie for interesting recipes and food adventures. . . #chickensofinstagram #winnerwinnerchickendinner #chickens #healthyrecipes #recipes #bakinglove #cooking #follow4followback #foodblogger #cookingram #recipe #chickenbreast #foodblogger #baking #followers #blogger #continental #chicken #cookathome #follow #bakingtime #foodieblogger #homebaking #homecooking #followforfollowback #bongfooodie #BornonInstagram #foodporn (at চেতলা) https://www.instagram.com/p/CAUeUNmFd1K/?igshid=11q8c2vo5qmkc

[ocfooddiva]

Celebrate World Baking Day with my savory baked Chicken Parmington recipe from WFC’s 2018 World Chicken Championship! 🐓🍅🧀🥐 #throwback #wfc2020 #foodsport #foodchamp #worldbakingday #bakingday #chickenparmesan #italianfood #italian #delicious #foodpics #foodlover #instamood #cookingtogether #bloglovin #makeittogether #foodblogger #foodblog #foodbloggers #foodblogfeed https://ocfooddiva.blogspot.com/2019/03/2018-world-chicken-championship-opening.html

[daretodreamwithwendy]

This day may mean a lot of things to a lot of people, but this was the day my very first born child burst into the world in an ambulance on the side of the road. She was tiny and no one thought she would make it, but then she cried with no assistance at all. Best sound I've ever heard. Happy Birthday Keishia Renae! Today is also

[monalisakundu]

WORLD BAKING DAY To celebrate this special day I have baked #japanesemilkbuns and had this special lunch today. #milkbuns #bakedbeans #mintandrawmangochutney #muskmelon #banana #buttermilk are what we had in our lunch. 🤗 Simple yet satisfying meal of the day. It's almost #summer here so having 8 glasses of water in a day is mandatory to keep ourselves hydrated. A glass of #coolerdrink too help us in digestion and keep us hydrated. So, have of water, juices, fruits along with main courses. Ok, so as it was #worldbakingday I already planned to bake #milkbuns . I thought of #baking and having it in #breakfast but as I woke up late I could not managed to have it to break the fast. I was surfing the net for the recipe of milk bun but end up with Japanese Milk Bun. I could not follow the recipe as it was so let me share with you my version #japanese #milk #buns : . . ☆ Mix 2tbsp all purpose flour , 2tbsp milk, 2tbsp water in a bowl. Transfer it into a pan and keep mixing until it forms a sticky consistency. It's the starter known as #tangzhong . Keep aside to cool down. ☆ In another bowl mix 1tsp #yeast , 1tsp #sugar , 2tbsp lukewarm #milk . Keep aside for 15mins to active the yeast. ☆ After 15 mins in another bowl mix the starter, 2cups wheat flour, 2tbsp powdered milk, 1/8 cup sugar, activated yeast, 1/4 cup milk, 1 egg, 1/4 cup butter. ☆ Mix all the ingredients with a hand mixer or hand until a elastic dough forms. Cover it for 20mins or until the dough risen up. ☆ Mix it again by punching the air out. Shape the dough into 9 round balls and place it into a greased baking bowl. ☆ Cover it again and keep aside for 15mins. ☆ Pre heat the micro oven to 170°C. ☆ Place the baking bowl into it and bake in #convection mode for 25mins at 180°C. ☆ When it is done let it sit for another 15 mins inside the microwave. ☆Enjoy it till 2 days if kept in an air tight container. (at New Delhi) https://www.instagram.com/p/CATKXvUAQVQ/?igshid=lh06cieya2gx

[rabbitcruiser]

World Baking Day

Crunchy cookies, chewy brownies, decadent tortes, cute cupcakes, crusty baked bread…baking is an art this world would just not be the same without. Do you even know anyone who could honestly say they don’t have deep, unconditional love for at least one of the above? We thought not! This World Baking Day, it’s time to dig out that rolling pin and prepare something delicious! Surprise a friend, coworker, neighbour or relative with a delicious sweet or savoury treat to let them know how much you care, or just make something to enjoy in your own home. However you decide to celebrate this day, make it deliciously unforgettable!

report this ad

History of World Baking Day

World Baking day was created by the folks over at worldbakingday.com, who decided it was high time to spread the joy of baking all around the world, especially to those who perhaps don’t bake too often and are not particularly experienced at it. This day is meant to show people just how much fun it can be to make a cake or some cookies, and baking can be a great way to spend time with family and friends. Not to mention how much fun it is to eat what you’ve made once it’s done!

How to celebrate world Baking Day

You don’t have to be a pastry chef specializing in fancy tortes to celebrate this holiday. All you really need is a little flour, sugar and butter and a sense of adventure! One of the best things about baking is that there are thousands upon thousands of recipes to choose from, so everyone is sure to find something to suit their specific tastes. Are you a fan of all things chocolate? Why not make some brownies? Rocky Road Brownies, for example, combine the richness of chocolate with the crunchiness of walnuts and the softness of marshmallows. But perhaps the best news about brownies is that almost all brownie recipes can be made in just one bowl!

If you’re more of a health food buff, there’s no reason for you to feel left out—there are plenty of baked goods that are decidedly good for you, like apple-cinnamon bran muffins or date and oatmeal muffins, and many more. Do you have a rambunctious child who is curious of the world? Why not share the magic of baking with them by making some creatively decorated cookies? Chocolate cherry thumbprint cookies, for example, are both easy and fun to make. Sugar cookies are also very simple to make and lots of fun to decorate with colorful icings and sprinkles. Or are you a bit more experienced at baking? If so, there are also many torte recipes that you could hone your skills making. Apricot Almond Torte, for example, requires you to make your own marzipan. And who wouldn’t want to know how to make their own perfect marzipan?

If you don’t have time to bake, you could visit a local bakery instead of buying yet another package of mass-produced, sugary cookies filled with preservatives but devoid of flavor. Nothing is quite as relaxing as sitting back with a cup of coffee or tea and perhaps a book, enjoying a piece of pie.

However you decide to celebrate this day, make sure you and your nearest and dearest enjoy this day and all of its sweetness to the fullest.

Source

[coolbeansbox]

Cheers to World Baking Day, y'all, and to adding scrumptious biscottis by Dallas-based @lulamadebiscotti to the shop🥂♡ Visit us at www.coolbeansbox.com. . . . . . #coolbeans #coolbeansbox #gifts #dallaseats #fromscratch #thebakefeed #worldbakingday #curatedgiftbox #dallasbaker #dallasbakery #dfwbaket #funfetti #biscotti #foodgifts #artisangifts #curatedgifts (at Dallas, Texas) https://www.instagram.com/p/CAS0xsmHnsv/?igshid=1b9nx29cl311c