#pattice

[thepanvelite]

A Delightful Stop at Shree Datta Snacks Corner in Panvel

Shree Datta Snacks Corner offers delicious, affordable snacks on highways.

If you ever find yourself cruising down the Mumbai-Goa highway, make sure to take a pit stop at Shree Datta Snacks Corner near Palaspe in Panvel. This gem of a place, which started as a humble highway-side snack stall in 1981, has now evolved into a well-established spot with all the amenities you could ask for. Our Experience At Shree Datta, you order and pay for your food upfront. We decided…

[mumbaiorbit]

Top 10 Street Food Destinations in Mumbai

Mumbai isn’t just the city of dreams — it’s the city of chaat, vada pav, and irresistible flavors! 🤤 From iconic beach bites to hidden lane gems, here’s where your street food journey begins:

1️⃣ Juhu Beach – Pani puri, bhel puri & pav bhaji with a seaside vibe 🌴 2️⃣ Chowpatty (Girgaon) – Sev puri, ragda pattice, kulfi... it's a festival of flavor 🎡 3️⃣ Mohammed Ali Road – Mughlai magic! Kebabs, baida roti, malpua & more 🕌 4️⃣ Carter Road, Bandra – Trendy snacks, momos, rolls & shakes with a view 🌅 5️⃣ Zaveri Bazaar – Chaat & snacks tucked between gold shops = hidden treasure 💰 6️⃣ Ghatkopar Khau Galli – Jain-friendly options + quirky fusion dosas & pizzas 🍕 7️⃣ Tardeo RTO Khau Galli – Affordable lunch scenes for the office crowd 🍛 8️⃣ SNDT to Cross Maidan (Churchgate) – College crowd = chaat central! 🎓 9️⃣ Kandivali West Khau Galli – North Indian, South Indian, Chinese—all in one spot! 🍜 🔟 Colaba Causeway – Street food + street shopping = a total Mumbai vibe 🛍️

🍽️ From spicy street-side chaats to sweet creamy kulfis, Mumbai’s food is more than a meal—it’s a feeling.

👉 Dive into the full list here: 🔗 https://www.mumbaiorbit.in/blog/top-10-street-food-destination-in-mumbai/

✨ Tell us your go-to Mumbai street snack in the comments!

[qubixo1]

Support: Eye CPPO Inis Kislev has left

FNGEST… Craft learns that the System of Staley (CPO) Places, depos, Denris Kislev, left the company. Denis Kislev had been working as a Spowar’s CPORY’V The Plate of CTRADE -IAL. Like CPO, Denis initiated more than 100 Pattics for more than 100 Pattops for overdue, UX / UI, and UIi, cover the online desktop. Before the Stateni, Denis worked as CPA of Sycts eliminates Marnotech. He also served in…

[shreeji-ingredients]

Maize Flour | Corn Flour Manufacturers, Exporters & Suppliers India. Shreeji Ingredients. 

Introduction: Maize flour, also known as corn flour, is a staple ingredient that has been sustaining civilizations for centuries. Its significance in global cuisine spans from the Americas to Asia, offering a versatile canvas for culinary creativity. As one of India's leading manufacturers, exporters, and suppliers of maize flour, Shreeji Ingredients takes pride in providing a premium-quality product that unlocks a plethora of culinary possibilities. In this blog, we delve into the rich tapestry of maize flour, exploring its nutritional benefits, culinary applications, and its enduring presence in diverse cuisines worldwide. 

Nutritional Profile: Maize flour is not only a culinary cornerstone but also a nutritional powerhouse. Rich in carbohydrates, dietary fiber, and essential vitamins and minerals, it serves as a wholesome foundation for various dishes. One cup of maize flour contains an array of nutrients, including manganese, phosphorus, magnesium, and B vitamins like thiamine and niacin. Its high fiber content promotes digestive health and helps regulate blood sugar levels, making it a favorable choice for those seeking balanced nutrition. 

Culinary Applications: The versatility of maize flour knows no bounds, as it seamlessly integrates into a myriad of culinary creations. In Indian cuisine, maize flour takes center stage in iconic dishes like makki ki roti, a rustic flatbread enjoyed with sarson ka saag during winters. Its coarse texture lends a delightful crunch to snacks like makai pakoras and makai pattice, elevating the dining experience with every bite. Beyond traditional fare, maize flour transcends cultural boundaries, finding its way into global delicacies such as cornbread in the United States, arepas in Latin America, and tortillas in Mexico. 

Gluten-Free Alternative: One of the most notable attributes of maize flour is its gluten-free nature, making it a viable option for individuals with gluten sensitivities or celiac disease. With the rising demand for gluten-free products, maize flour emerges as a versatile alternative in baking and cooking. From fluffy pancakes to delectable cookies, its light texture and mild flavor enhance a wide array of gluten-free recipes, ensuring that dietary restrictions never compromise on taste or quality. 

Innovative Applications: The culinary landscape continually evolves, driven by innovation and experimentation. Maize flour serves as a blank canvas for culinary artists, inspiring innovative creations that push the boundaries of traditional cuisine. From maize flour pasta to artisanal corn tortilla chips, the possibilities are endless. Shreeji Ingredients empowers chefs and food manufacturers with premium maize flour, fostering culinary creativity and satisfying the evolving palate of consumers worldwide. 

Sustainable Sourcing: At Shreeji Ingredients, sustainability lies at the heart of our operations. We prioritize ethical sourcing practices and sustainable agriculture to ensure the integrity of our products and the well-being of the environment. By partnering with local farmers and adhering to stringent quality standards, we uphold our commitment to delivering premium maize flour while promoting environmental stewardship and community empowerment. 

Conclusion: Maize flour stands as a testament to the enduring legacy of a humble grain that has nourished generations across continents. From its nutritional prowess to its culinary versatility, it continues to captivate taste buds and inspire culinary innovation worldwide. As pioneers in maize flour manufacturing, exporting, and supplying, Shreeji Ingredients remains dedicated to upholding the rich heritage of this beloved ingredient while embracing the ever-evolving culinary landscape. Join us in celebrating the cornucopia of possibilities unlocked by maize flour, where every dish tells a story of tradition, creativity, and nourishment. 

[indianchillies]

Matar Pattice Recipe in Marathi

If you're looking for an authentic and delicious snack from the rich culinary heritage of Maharashtra, then you must try the Matar Pattice. This savory dish is a popular street food in Maharashtra and holds a special place in Marathi cuisine. In this article, we will explore the history, traditional...

[nycfoodieblog]

Ragda Pattice Recipe | Mumbai Street Style Chaat | Aloo Tikki | रगड़ा पे...

[sofia-the-traveller]

Culinary Delights: Savoring Winter Specialties on Mumbai’s Streets

Introduction:

Mumbai, the city of dreams, is also a haven for food lovers. As winter descends upon the bustling streets, the culinary scene undergoes a delightful transformation. From sizzling street snacks to comforting winter specialities, Mumbai’s streets become a gastronomic adventure for those willing to explore. Join us as we embark on a journey through the savoury and heartwarming winter delights that adorn the vibrant street food scene in the city.

Piping Hot Pav Bhaji:

Winter evenings in Mumbai are incomplete without indulging in a steaming plate of Pav Bhaji. The iconic blend of mashed vegetables cooked to perfection and served with butter-soaked pav (bread rolls) is a street food lover’s delight. As the temperatures drop, the warmth of this comforting dish becomes a culinary hug for Mumbaikars.

Mumbai’s Chaat Extravaganza:

While chaat is a year-round affair in Mumbai, winter brings a unique twist to this beloved street food. From the tangy Pani Puri to the spicy Ragda Pattice, every chaat item gets an extra dash of flavour during the colder months. The crispiness of sev and the freshness of chopped coriander add a delightful crunch to the winter chaat experience.

Garam Chai and Kanda Bhaji:

As the temperatures dip, Mumbaikars turn to the humble yet soul-warming combination of Garam Chai (hot tea) and Kanda Bhaji (onion fritters). Street vendors set up their stalls, offering a refuge from the winter chill with a steaming cup of chai accompanied by crispy, golden-brown onion bhajis.

Sizzling Kebabs and Tandoori Delights:

Winter evenings call for sizzling kebabs and tandoori specialities that grace the streets of Mumbai. From succulent seekh kebabs to charred tandoori rotis, the aroma wafting through the air is enough to beckon food enthusiasts to roadside stalls, creating a culinary symphony of flavours.

Seasonal Delicacies: Undhiyu and Jalebi:

Embrace the winter bounty with regional specialities like Undhiyu, a Gujarati mixed vegetable dish cooked to perfection. Pair it with the sweetness of hot and crispy Jalebis, and you have a perfect blend of savoury and sweet that defines Mumbai’s winter culinary landscape.

Conclusion:

As winter blankets the city, Mumbai’s streets come alive with a symphony of sizzling sounds and tantalizing aromas. From Pav Bhaji to winter chaats, Garam Chai with Kanda Bhaji, sizzling kebabs, and seasonal delicacies, every bite is an experience that encapsulates the spirit of this vibrant metropolis. So, bundle up, take to the streets, and let the culinary delights of Mumbai’s winter specialities warm your taste buds and heart alike. Whether you’re a local or a visitor, the streets of Mumbai in winter promise a culinary journey that’s nothing short of extraordinary.

After a day of savouring the city’s delectable winter treats, retreat to the comfort and luxury of The Empresa Hotel, acknowledged as the best hotel in Mumbai. Situated in the heart of the bustling city, The Empresa Hotel offers a sanctuary of elegance and hospitality. Unwind in plush accommodations, relish gourmet cuisine, and let The Empresa Hotel complement your culinary adventure with unparalleled comfort. Your winter sojourn in Mumbai deserves not only the vibrant flavours of street food but also the refined luxury of the best hotel in the city.

[mysticalhinduism]

Navratri is not only a time for spiritual reflection and celebration but also an occasion to savor an array of traditional and delicious dishes. These delightful recipes provide a glimpse into the rich and diverse culinary heritage associated with this auspicious festival, bringing joy and nourishment to the devotees observing the fast.

1. Farali Pattice:

Farali Pattice, made with spiced potato filling, is a delightful and flavorful snack often enjoyed during Navratri festivities.

2. **Rajgira Sheera**:

Rajgira Sheera, a sweet dish made with amaranth flour, ghee, and sugar, is a decadent dessert for Navratri celebrations.

3. **Sama Rice Idli**:

Sama Rice Idli, made from barnyard millet, is a healthy and steamed breakfast option during Navratri fasting.

4. **Coconut Ladoo**:

A classic and beloved dessert, Coconut Ladoo made with grated coconut and condensed milk is a delightful sweet to conclude a Navratri meal.

5. Paneer Tikka:

Skewered and grilled paneer (cottage cheese) marinated in aromatic spices, Paneer Tikka is a delightful protein-rich dish for Navratri.

*This Navratri Let your home smell like Indian culture with our incense stickes, dhoop and more pooja items which reminds you to make these homemade traditional Indian cuisines sharing the love of festival with all the family members and neighbourhood*

For Navratri Pooja items please visit https://vedicvaani.com/catalogsearch/result/?q=Navratri

[runaliashok]

Veg Burger

Recipe:

For pattice,

Grated cucumber, onion, potato,tomato

Half cup wheat flour

Half cup gram flour

Corn flour 3 tbs

One spoon sugar syrup

Salt and paprika

Method:

Grate all veggies and thaw in a wok

Add flours and seasonings

Knead the dough

Make small pattie

And shallow fry each side

Turns out like👇

Step two:

Cut burger buns into half

Desect cabbage leaves

Cut cucumber,onion and tomato

On a pan, drizzle a spoon oil and fry these ingredients

Looks like👇

Now finally for the Burger to serve, prepare mayo with curd and tomato sauce.Looks like👇

Finally

Take a burger bun,

Spread mayo

Add veggies and pattie

Add more veggies

Season with salt and pepper

Serve hot like👇

[allworldnews]

Ragda Patties Recipe (Ragda Pattice)

Ragda Patties (also spelled as Ragda Pattice) is a delicious chaat meal where white pea curry is served with crisp potato patties, garnished with sweet spicy & tangy chutneys, sev, onions and tomatoes. Ragda Patties is an immensely popular street food from the Western Indian states of Maharashtra and Gujarat. It’s also served all over India and abroad in restaurants, chaat centers and also made…

[vikramkarve]

"Pattice" (Vegetable Puff Patty) In the 1960’s - on Sunday Morning - I would run down to Hindustan Bakery to get "Pattice" before they were sold out. Now - "pattice" are available every day - and many bakeries in Pune make them. In picture below - Pattice from Joshi Sweets (Left) and Santosh Bakery (Right) #food #pune #pattice #sunday #breakfast (at Pune, Maharashtra) https://www.instagram.com/p/Cn_Y1MDS1S1/?igshid=NGJjMDIxMWI=

[chaimaska]

One of the top tea cafes in India is Chai Maska, which offers a variety of teas like kadak chai, masala chai, and English teas in Earthen kulhad.

[vegyatri]

What’s your pick Paneer Puff or Veg Puff ?? . . .Had these yum puffs at Fantasy Bakery in Indore!! Definitely worth trying 🤤 . . . Support us by following us for more updates— @vegyatri . . .#vegpuff #paneerpuff #pattice #foodie #fantasybakeryindore #mumbaifoodie #mumbaifood #indorefood #indorifood #indorefoodies #indianfoodie #indianstreetfood #indiansnack #mumbaistreetfood #streetfoodindia #foodtalkindia #jain #vegyatri #northindianfood #delhistreetfood #desikhana #bakedsamosa #samosa #kachori #chaat https://www.instagram.com/p/CThYReNoclD/?utm_medium=tumblr

[d9foodies]

Valentine's special ragda patties Homemade ❤️ ❤️ ❤️ ❤️ ❤️ #surat #suratfoodlovers #happyvalentinesday #valentineday #d9foodies #happyvalentines #ragadapattice #pattice #❤️ #lovefood #foodlovers #foodphotography (at Surat, Gujarat) https://www.instagram.com/p/CLQyvGFllX5/?igshid=ip9w1i7472xd

[katyworld09]

#soundon Dahi ke kabab or dahi ke Sholay👩‍🍳 Super easy recipe, comment if you wish to make this recipe🤤♨️ . . . . . #dahikabab #dahikesholay #snacks #pattice #kebab #pakode #pakora #breadcutlet #breadpakora #breadpakoda #breadrecipe #breadroll #snackfood #streetfood #samosa #vadapav #breadlover #food #foodie #foodkars #thegreatindianfoodie #cookingram #cookingshooking #homecooking #ranveerbrar #chef #cheflife #chefsofinstagram #eeeeeeats (at Paris, France) https://www.instagram.com/p/CDTWsuojPi4/?igshid=2fw3p0smasb

[morethansalad]

Ragda Pattice — Mumbai Street Food Dish (Vegan)

It is a hodge-podge of random flavors and textures that no cook in their right mind would dream of putting together. There's sweet here and spicy and sour and salty. And then there's creamy and crispy and crunchy and crumbly. The final result is lush genius on a plate.