#pastryrecipe

[bakelikeapro]

Avec chef @alexandre.lmp10 CHOUX GLACÉS VANILLE & CARAMEL💣💥 Pour changer des tartes et entremets que j’ai l’habitude de poster, je vous propose ici une dingueriiiiie de recette 🔥 Des choux glacés vanille caramel 🤤 ne me remerciez pas c’est cadeau c’est pour moi 😎 SWIPE POUR VOIR LE CARAMEL QUI DÉGOULINE 😋 et la recette aussi 💥 Je vous assure c’est mega bon alors j’ai trop hâte de voir toutes vos réalisations remplies de gourmandises 😍 Tu as envie de la refaire chez toi? N’oublie pas d’enregistrer la recette pour la retrouver plus facilement 😍 #recipe #recipes #recette #recettes #glace #chou #caramel #icecream #vanilla #vanille #caramelbeurresalé #choux #patisserie #patisseriefrancaise #gourmand #pastry #pastrychef #pastrylove #pastrylife #gourmandise #recettepatisserie #picoftheday #instafood #frenchpastry #pastrydessert #pastryrecipe #yummy #homemade 💥your photo was shared by: @bakelikeapro #bakelikeaproyoutube 👍 votre photo était partagé par #bakelikeapro https://instagr.am/p/CvOcA9cNi1B/

[lookcooktv]

One Beep and Food is Ready. #indianrecipe #potatorolls #lookcooktv #pastryrecipe

https://ifttt.com/images/no_image_card.png https://www.youtube.com/watch?v=v5SGA67wKNs

[cemilagungor]

Kat Kat Sivas Katmeri Tarifi | Delicious Pastry Recipe |

[freshcravings]

Sick of your standard sausage rolls? Pork, Fennel & Apple Sausage Rolls

[pastrymaestra]

View this post on Instagram

A post shared by Pastry Maestra (@pastrymaestra)

Mini Chocolate and Hazelnut Terrine 💞 The link to the full video is in bio, and the link to the recipe is in the video description! - - - #pastrychef #pastrychefsofinstagram #cake #cakestagram #instacake #instayum #delicious #foodphotography #foodvideo #instavideo #pastryvideos #pastrytutorial #foodporn #foodgasm #lovedessert #pastryinfluencer #pastryrecipe #chefpatissier #chefporn #pastrychefs #terrine #foodstagram #chocolate #tasty #dessert #dessertporn #dessertsofinstagram #instafood #igfood #pastrymaestra https://www.instagram.com/p/CUYGfvvLHIx/?utm_medium=tumblr

[doughsheeter]

Thanks for the photo to our client @q8_artisan . We are very happy and happy to receive feedback from customers. Many many thanks 🙏🙏🙏🙏 🤔Why you should choose this model of a dough sheeter:🤔 👩‍🍳☝1. Convenient tilt angle for the dough; 👩‍🍳☝2. Closed drive - does not clog, does not get dirty with hands and workpieces; 👩‍🍳☝3. The width of the shafts is 50 or 40 cm, the thickness of the dough is from 0.7 mm to 30 mm. 👨‍🍳☝4. Convenient and quick change in the thickness of the dough 👨‍🍳☝5. The working surface and shafts are made of stainless steel 👨‍🍳☝6. LARGE TRAY for feeding the DOUGH, which can be easily enlarged additionally by yourself • @doughsheeters is happy to make your job easier��� Buy 🛒 🔖🏷 link in our Instagram store profile☝🏻☝🏻☝🏻 • 💥FREE SHIPPING💥International delivery ✈ anywhere in the world🌍 by DHL & FedEx • #doughrecipe #rollingpasta #rollingpastry #rollingcroissants #croissantroll #croissantrolling #croissantsrecipe #handrolling #pastarecipe #pastryrecipe #pastryrecipes #cakebaker #chefbaker #doughsheeter #makingdough #makingpasta #makingpastry #makingcroissant #makingcroissants #kitchenhelpers #kitchenhelper https://www.instagram.com/p/CTnVW_oMCR1/?utm_medium=tumblr

[mac-arole-blog]

💫GATEAU A LA CRÈME AUX ZESTE DE CITRON . . Bonjour les gens ! Ben non c'est pas encore pour aujourd'hui la diète 🥴voici un gâteau tout simple parfumé et moelleux à souhait...parfait pour le goûter,avec un bon thé . INGRÉDIENTS . 175 g de sucre glace 4 œufs 160 ml de crème fraîche épaisse (40 % mg) 125 g d'huile Le zeste de 2 citrons 300 g de farine 1 sachet de levure chimique 2 pincées de sel Sucre à glacer pour saupoudrer   Préchauffer le four à (180 C). Graisser et fariner un moule Bundt de (23 cm) Dans le bol du robot pâtissier, muni du fouet, fouetter les oeufs avec le sucre à glacer jusqu'à ce que le mélange blanchisse et soit mousseux (environ 5 minutes). Ajouter la crème fraîche, l'huile et le zeste de citron et bien mélanger.   Incorporer la farine, levure et le sel, bien mélanger. Verser la pâte dans le moule préparé et enfourner pour 40 à 45 minutes ou jusqu'à ce que la lame du couteau en ressorte prore. Laisser refroidir complètement avant de démouler, puis saupoudrer de sucre glace ,après refroidissement. #gateauaucitron #gateausansbeurre #recettefaciles #instafood #foodlife #foods #instafeed #thefeedfeed @sucredaddy #pastrycourse #pastryrecipe #bonheur #mercredijourdesenfants (à Taddu Rossu) https://www.instagram.com/p/B7oNRb2IZo3/?igshid=13p0i6l3631ub

[joezwolf]

#darkchocolatemousse #sablecookies #redcurrant #microwavesponge #whitechocolatemoussecake #chocolateglazed #italianmeringuebrule #blueberry #strawberrysauce #pastrylife #dessertporn #dessert #pastrylife🍰🍫🍭🍴🔪 #patisserie #pastrylife❤ #dessertlover #pastryrecipes #pastrychef #pastryart #dessertshooters https://www.instagram.com/p/CFiCjbjnlEd/?igshid=1342bahacynf2

[wilfriendscookingsblog]

Best Pastry Recipes India

If you are searching for the best pastry recipes in India? Wilfriedscooking presents the best pastry recipes in India. We have a variety of appetizer recipes with photos. Read Now!

[pastry-workshop]

Exploring the amazing world of cookies these days and I absolutely love the result. They are so lush and delish, packed with caramel and textures! #pastryworkshop #pastrychefofelite #pastryartsmag #pastryacademyofelite #pastrychefpage #pastryrecipes #cookies #cookiesofig #cookies🍪 #cookiesart #carameldesserts #caramelbeurresalé #recipes #foodblogger #pastryclasses #pecans #baking #chefsofig #feedfeed #feedfeedbaking #pastryartsmag #pastrychefpage #pastryinspiration #womeninpastry #patisserie (at Bucharest, Romania) https://www.instagram.com/p/B9V2SLtpqrQ/?igshid=6487lb8o88p7

[bakelikeapro]

Avec chef 👨‍🍳 @alexandre.lmp10 🍓FRAISE & VANILLE 🍓 Après une petite pause dans mes recettes, je reviens en force avec une délicieuse recette d’entremet vanille avec des fraises 🥰 préparez vous à enregistrer pleiiiiin de recettes vous le savez la fraise c’est un de mes fruits préférés 🍓 Swipe pour découvrir la recette complète 🔥🔥 N’oubliez pas d’enregistrer la recette pour la retrouver plus facilement! Hâte de voir vos réalisations 😍 #recipe #recipes #recette #recettes #entremet #vanilla #fraises #strawberry #strawberries #vanilla #vanille #confit #ganache #patisserie #patisseriefrancaise #patissier #pastry #pastrychef #pastrylove #pastrylife #gourmandise #recettepatisserie #picoftheday #instafood #frenchpastry #pastrydessert #pastryrecipe #yummy💥your photo was shared by: @bakelikeapro #bakelikeaproyoutube 👍 votre photo était partagé par #bakelikeapro https://instagr.am/p/CspI-MrOd5K/

[issamochef]

Beef Wellington | Beef fillet and spinach in puff pastry

Beef fillet and spinach in puff pastry

Beef Wellington is a meat dish in which tender tenderloin is rolled in puff pastry. What already looks delicious when formulated this way becomes even tastier when you add spinach. Served on creamy and refined mashed potatoes with a spicy sauce, our Beef Wellington will have a place of honour in your collection of recipes, we guarantee it!

Ingredients :

For the beef tenderloin and the sauce:

1 beef tenderloin

Salt and pepper

Vegetable oil for frying

2-3 sprigs of fresh rosemary

1 carrot

1 leek

1 C. to s. tomato paste

200 ml of red wine

Approx. 1-2 l beef broth

For the spinach:

2 tbsp. to s. butter

1 onion, diced

1 garlic clove, finely chopped

500 g fresh spinach leaves

Salt and pepper

Nutmeg

For the mashed potatoes:

400 g of potatoes

Salt

Nutmeg

2 tbsp. to s. butter

250 ml of milk

As well :

3-4 puff pastry rolls, depending on the size of the beef tenderloin

1 to 2 eggs for brushing

How to prepare Beef fillet and spinach

1. Remove the fat and tendons from the beef tenderloin. Then season the piece with salt and pepper and fry it on all sides with the sprigs of rosemary in the oil.

2. Let the beef tenderloin rest on a grill after having browned it so that it can cool a little before later.

3. Cut the carrot and leek into small pieces and fry them with the fat and tendons previously cut in a pan with the oil and the rosemary sprigs used to cook the meat. Season with salt and then add the tomato puree, but don't cook it too long, otherwise, it will taste bitter. Finally, deglaze everything with red wine.

Let the sauce reduce, then pour in the broth and continue cooking at moderate temperature while following the following steps of the recipe.

4. In a saucepan, heat the butter for the spinach and briefly sauté the diced onions and garlic. Then add the fresh spinach. Season with salt, pepper and nutmeg. Cover the spinach in the saucepan until it reduces and the liquid has evaporated. Taste again before pouring everything into a bowl and leave to cool.

5. Cut 4 to 5 cm circles in the puff pastry.

6. Coat the circles with egg white dough and glue them together; use delicacy so that the circles stick well together when you roll them up.

7. Spread the spinach leaves over the circles of dough that have been glued together.

8. Place the beef tenderloin in the middle of the spinach.

9. Now roll everything up with the baking paper, press carefully and press firmly on the roll.

10. Fold the dough on the sides, as for a gift. Tip: Cut the sides of the dough before rolling it up, so you can fold it more easily afterwards.

Brush the dough with egg yolk before cooking the Beef Wellington for 30-40 minutes at 200 ° C until golden brown.

11. Meanwhile, peel the potatoes and boil them in salted water. Then remove the water and let the potatoes dry briefly. Then mash them adding milk and butter to obtain a creamy mass and season it with salt and nutmeg.

12. Let Beef Wellington stand for 10 to 15 minutes before cutting. If you want to enjoy it at the ideal temperature, you should use a thermometer: the core temperature of the meat should be 56-58 ° C when you cut it.

13. Pour the sauce through a colander and serve with mashed potatoes and a piece of Beef Wellington.

Cutting the puff pastry into small circles before rolling it up and gluing them together with egg white is a simple idea that gives our Wellington fillet a very special look after baking. But we also innovated with what is inside the dough: the spinach envelops the juicy beef tenderloin in a green colour that harmonizes perfectly with the meat both aesthetically and tastefully. Now you know how to enjoy delicious Beef Wellington with spinach accompanied by mashed potatoes and gravy.

#pastryrecipes #toprecipes from Blogger https://ift.tt/39hdKzA via IFTTT

[ourlittlechateau]

I call this a cream cheese twist. It made of puff pastry and cream cheese I like to serve it at Sunday brunch. It’s a quick and easy pastry to make and tasty as well. I also made a video tutorial on how to make it that I posted on our YouTube channel today. If you would like to make one for yourself click the link below

#creamcheesetwist #creamcheesepastry #pastry #pastryrecipe #pastrytutorial #pastryideas #baking #bakingrecipe #bakingtutorial #Youtube #youtubebaking #youtubetutorial #diypastry ##youtuberecipe #sundaybrunch #brunch #brunchideas #brunchrecipes #Youtubebrunch

[cuisineturque]

Apple Cookie Recipe - Unique Taste! - Very Crunchy and Delicious - Ready...

#applecookierecipe #pastryrecipes #turkishpastryrecipe

[akagami94stuff]

Beignets are sweet, hot and totally addictive #beignets #neworleansbeignets #mardisgras #pastryrecipes #dessertfoodrecipes #desserts #southernrecipes #southernfood #melissassouthernstylekitchen https://ift.tt/2Ph2BpS