#parmigiano-reggiano
Explore tagged Tumblr posts
grrl-beetle · 13 days ago
Text
Tumblr media
Parmigiano-Reggiano
12 notes · View notes
cheese-tournament · 11 months ago
Text
Tumblr media Tumblr media
Round 2
Propaganda:
Parmigiano-Reggiano
Hard cheese that you definitely won't break your teeth try to grab a midnight snack
some bias sources wikipedia claim it has been called the "King of Cheeses"
The text laser cut into the cheese is pretty cool
Fontina
Another Italian hard cheese but at least this one isn't overrated
Aesthetically it looks generic af
23 notes · View notes
themanhattanfoodproject · 6 months ago
Text
Linguini with cherry tomato and roasted garlic sauce.
Linguini with cherry tomato and roasted garlic sauce. To paraphrase David Lynch, it’s the back half of August and if you can believe it, it’s tomato season once again! My local Whole Foods has had a great selection of heirloom and cherry tomatoes on sale for the last couple of weeks, so when I saw this video from Not Another Cooking Show in which he makes a no-cook pasta sauce, I made a note to…
Tumblr media
View On WordPress
4 notes · View notes
fieriframes · 2 years ago
Text
Tumblr media Tumblr media Tumblr media Tumblr media Tumblr media
[What I like to do, believe it or not, is cut my Pecorino with Parmigiano-Reggiano. Pecorino -- that sheep's milk -- really gives that funk. Latins arm themselves and prepare for battle, and it works really great.]
7 notes · View notes
dudesforchoice · 29 days ago
Text
Tumblr media
Any night of the week, savor this quick Italian meatball soup loaded with beans, spinach, cheese, and meatballs.
0 notes
waitingtheevening · 1 year ago
Text
Sauces and Condiments Recipe
Tumblr media
For a hot version of pesto, combine a jalapeno pepper with fresh basil, Parmigiano-Reggiano cheese, and walnuts.
0 notes
lizaminnelson · 1 year ago
Text
Casseroles - Classic Green Beans Au Gratin Recipe
Tumblr media
Chef John's green bean au gratin casserole has a creamy, rich cheese sauce that enhances, but doesn't cover up, the green beans, so they are still the star of the show.
0 notes
thefaceoftheinquisition · 1 year ago
Photo
Tumblr media
Main Dishes Recipe For a meatless Monday main dish done right, try this vegetarian eggplant lasagna recipe.
0 notes
sixamsims · 1 year ago
Photo
Tumblr media
How to Make Cheese Sticks Recipe Because they are made with prepared frozen dough, fancy twisted cheese breadsticks with that satisfying crunchy, buttery texture are simple to make.
0 notes
menstrualmoments · 1 year ago
Photo
Tumblr media
Green Salad - Kale Caesar Salad In this otherwise traditional Caesar salad with croutons and shaved Parmesan cheese, swap out the romaine lettuce for kale.
0 notes
curttu · 1 year ago
Photo
Tumblr media
Recipe for Savory Ricotta Tart With just enough egg to hold it together, Chef John's recipe for savory ricotta tart combines great ricotta cheese with fresh herbs.
0 notes
themanhattanfoodproject · 1 year ago
Text
Tumblr media Tumblr media Tumblr media Tumblr media
I’ve been in a serious soup mood for the last few weeks, to the point that I’m bringing a couple for holiday celebrations this coming week. This one is not among them, but it’s going to be one I make fairly frequently over the coming winter months: cannellini bean and tomato soup in Parmigiano-Reggiano broth.
While I always save my Parm rinds and keep them in the freezer, you don’t have to slowly build up a collection of rinds to make a parm broth--if you are near a Kroger or one of its fifty-thousand* regional brands, go to the in-store Murray’s Cheeses in-store cheese department where you can pick up a container of rinds for a reasonable price. It’s a great way to use up as much of the cheese as possible, and it gives the soup a lovely, umami-rich flavor without needing a scrap of meat. 
More to come soon!
3 notes · View notes
fieriframes · 6 months ago
Text
Tumblr media Tumblr media Tumblr media Tumblr media Tumblr media
[It's got to have the bread soaked in milk, the parsley, the cheese, the garlic. What kind of cheese? Forgotten what it felt like to be jealous, is cut my Pecorino with Parmigiano-Reggiano.]
1 note · View note
ie9game · 1 year ago
Photo
Tumblr media
Recipe for Easy Cacio e Pepe Cacio e pepe is a classic Italian dish from Rome that is essentially an Italian version of mac and cheese. Adjust pepper amount to your liking.
0 notes
lovetakesover · 1 year ago
Photo
Tumblr media
Fast and Easy Creamed Spinach This somewhat healthy creamed spinach recipe from Chef John is delicious! It's a little easier and a little quicker than the traditional classic side. 3/4 cup heavy whipping cream, 2 bags fresh spinach, 2 tablespoons minced shallot, 1 tablespoon butter, 1 pinch cayenne pepper or to taste, 2 teaspoons olive oil, 2 tablespoons finely shredded Parmigiano-Reggiano cheese, salt and freshly ground black pepper to taste, 1 pinch freshly grated nutmeg, 1 teaspoon freshly grated lemon zest
0 notes
skyefully · 1 year ago
Photo
Tumblr media
How to Make Cheese Sticks Fancy twisted cheese breadsticks with that satisfying crunchy, buttery texture are easy to make because they are made with prepared frozen dough.
0 notes