#own recipe

[sgiandubh]

For a very quick, but effective fix: Pasha's improv rustic pizza

Meet Pasha IV, Shipper Mom's British Shorthair spirit animal and soulmate:

This is the most lazy & gourmet being ever to grace this planet, so it's only normal to dedicate the following quick fix recipe to him (pets are never 'it' in this house, nor should they ever be - damn grammar!).

This is a freestyle recipe I invented for myself back in my first days of desperate cooking apprenticeship, in Paris. Leaving home at 18, with virtually zero food skills, I quickly realized it was not reasonable to eat every single day in town. My path to cooking began with books, fantasizing scrumptious recipes and a lengthy, persevering trial and error process. I always was a difficult, horrendously fastidious client, but now I was slowly turning into a monster, keeping my eyes peeled on cooking gestures and mannerisms, wherever I could find them.

This pizza experiment was an instant success and the moment the coin dropped: I actually could do things to and with food, that would be something more than survival. The rest is reading ahead, combining ahead and never being shy to ask around for that recipe. From taxi drivers to friends, they were all more than happy to generously indulge, all around the world.

You need whatever you have loitering around in your fridge and you aren't really sure how to recycle. I even happily, barbarically put mac & cheese or cold satay noodles (want my recipe? I poached it in Phnom Penh) on it. Tuna/corn/red onion is a sure combo and so are deli bits and bobs/corn/Vidalia onion. Cold roast beef, too. Diced ham, onion and even roasted potatoes leftovers, plus heavy cream - only in winter. Sardines (tinned), lemon/orange zest, ground pepper and perhaps a dash of coriander leaves (add herbs at the end, otherwise, they will go bitter). Fresh goat cheese, pistachio, figs (even fig jam will do) and balsamic vinegar. Sky is the limit. I also never use Mozzarella, and yes, please curse me - I always use Irish red cheddar, because this is what you are likely to find in my fridge until the end of time. And whenever you can or see fit, break an egg on top of it three to five minutes before you take it off the oven: it's called Pizza Radio and it is a local Corsican secret.

Preheat the oven at the usual temperature: 350 Fahrenheit/180 Celsius.

Unroll a store-bought pizza pastry sheet in a parchment paper lined 13x8 baking pan. Let rest while you prepare the easiest sauce in the world.

Mix Heinz ketchup, Sriracha and sweet Thai chili sauce. Should yield about a cup - proportions vary according to your own resistance to heat: one of the reasons you should taste your own concoctions and do it often. If you went overboard with the sacred Sriracha, immediately add honey or some brown sugar, until rectified. Add two Tablespoons (30 ml) of EVOO and mix well. Spread on the pizza pastry sheet with your usual brush.

I always try to use this one, but any brand will do:

4. Add the grated Cheddar, with spiral, clockwise movements (this is something I stole from a pizzaiolo in Florence, it is the only way to make sure all the surface gets evenly covered).

5. Thinly cut the onions (you know: halve them, then go ahead exactly like you would do for onion rings or quarter them and go ahead for more caramelized crunchiness, curse TPTB and cry your arse out). Add them on top. I had red onion - it is stellar with cold cuts.

6. Add whatever it is you want to garnish the pizza with. In my pic, we had thinly cut (recycled) debreceni kolbász (Debreziner) sausages and diced Prague/cooked ham (you need something more neutral to counterbalance all that heat).

7. Finish off with 150 grams/5 ounces (drained) canned sweet corn. No particular brand, but make sure it's dry before you add it on top of this.

8. Bake in a very hot oven for about 20 to 25 minutes. Take out, let breathe (5 minutes tops), cut and devour. I guarantee no leftovers.

You're welcome! We'll get to more serious things this evening, though.

[bea-sthetic]

Recipe Time! Chickpea Salad for Lazy Days

Canned chickpeas

Green beans from the jar

Small cut cucumber

Feta cut into pieces

Olive oil

Salt

Lemon juice to taste

You can add a protein of choice; I like canned tuna or left-over chicken on top.

[justthatspiffy]

I'M ONLY GOING TO SAY THIS ONCE

I CANNOT STRESS THIS ENOUGH, you can combine one 8oz can of pumpkin puree with one box cake mix (any kind but spice cake is best) and about 1 cup semisweet chocolate chips, drop by tablespoon-ish onto a greased/parchment/silpat cookie sheet, and bake at 350F for 13-16 minutes

if there are no spices in either your cake mix or pumpkin puree i suggest adding warm spices such as cinnamon, nutmeg, and cloves

THE GOVERNMENT DOES NOT WANT THIS INFORMATION GETTING AROUND

[reality-detective]

Yum 😋

[constantly-deactivated]

Computer Programmer testifies that he was tasked with rigging elections.

Don't think things aren't happening 🤔

[ratatatastic]

oh ellie his fiancée made banana bread before every home game and thats what made him play well....huh well isnt that an interesting tidbit that doesn't remind me of anything at all...

Matthew Cup Day | 7.18.24 (x)

yeah this reminds me of nothing absolutely nothing at all (x)

absolutely nothing at all...

nothing really comes to mind actually...

[lazylittledragon]

i've spent the past few weeks learning to make pasta from scratch and i think everybody should do it actually!!

[cock-guillotine]

[quesocheeso]

Is it wrong I want someone to be on Wukong’s side? And I’m not talking about kiss asses like the brotherhood and probably most of the celestials. But someone giving Wukong advice that he needs, not afraid of smacking Wukong in the head for doing/saying something stupid, telling off people who put Wukong down or saying mean things about him like PIF and Nezha, and just being a good real friend to Wukong.

And please don’t say Macaque because there is a reason why they separated and Macaque got primary custody of MK.

A.k.a. they’re terrible lack of communication skills. 

Tbf most of the PIF and Nezha things are all bloopers so they aren’t against him actually in the story, it’s why they are all part of asks and not in actual chapters,,, you can say Nezha is antagonistic but that’s just part of their history and he’s not an actual asshole and he will be hostile in the coming chapters but that’s towards everyone and not just Wukong. And PIF legitimately has no reason to be mean to Wukong as of now compared to canon, so no she’s not always mean to Wukong and usually just bickers with him lightheartedly. I just think it’s funny when she’s like ughh with him, but she’s not actually like that and Wukong knows. They share tea sometimes.

You also have to take in mind that there is not a lot of chapters out so you can’t just assume no one is on Wukong’s side, we’ve just been seeing more of Macaque because that’s where the story is right now and most of the asks I get involve Macaque. Wukong has his Marshalls and Generals on his side, people who have been with him for a long time, longer than Macaque has, and I’d say DBK is a good friend to him, there is no bad blood between them and he is part of his court.

And along those lines, you guys still don’t have all the info on shadowpeach, right now all you can do is assume, and yeah their separation does involve some miscommunication but not as bad as you think, it’s mainly about safety and problems that arose because of the attack I mentioned before. They both agreed that it would be safer to raise Xiaotian in FFM, and he is not prevented or discouraged from going to the Celestial Realm.

Why do you think they still share space and nest even after the move? They’re not at each other’s throat they’re actually quite vibing, sure there are problems but what is shadowpeach without them

Let me cook guys, I’m cooking a feast

[poorly-drawn-mdzs]

obviously hanguang-jun would wear sports bras…. right?

Wei Wuxian failed his perception and insight check rolls.

[djevelbl]

Oh clownzy, how I long to be able to depict your insanity accurately,,,,,,,,,,,,,

[albatris]

reblog and tell me of one of these things:

your favourite unsolved mystery

your favourite jazz tune

your favourite recipe

[becausebuckley]

i’m just picturing buck’s scrapbook recipe binder <3 he starts by writing down what he remembers from bobby’s cooking lessons in his notes app, and when bobby notices he keeps asking for details, he jokes about writing it all down for buck and buck goes oh actually could you? so bobby does and buck collects those pieces of paper and keeps them so safe. and then at some point he buys a binder for them and begins adding printed recipes he found online, and cut outs from magazines, all stuff he’d like to try one day. when maddie finds out she contributes a couple of recipes she used to make for him all written in the glittery gel pen she used when she was younger. buck begins to add sticky notes with recipe modifications and reviews from people he cooks for. chris insists on adding his own commentary whenever buck makes something new for him. jee then wants to do the same so a few recipes have little drawings on them. hen and chim and everyone else hands buck a recipe at some point so it becomes a true family recipe book.

and eddie feels really bad about not contributing actually but he’s a horrible cook, he has no recipes, and when he gets better at it, all his recipes are from linda, and buck and linda set up a recipe exchange years ago. but he loves buck, buck is part of their family, and he wants so badly for that to be reflected in buck’s recipe binder. and then abuela finds out and the next time buck has dinner with the entire diaz family, she brings buck a stack of yellowed paper with spanish instructions on them, and tells them they can go in his binder and she expects him for cooking lessons every other sunday from then onwards. and that’s how buck learns not only the 118 family recipes, but also the diaz family ones <3

[milkweedman]

Knitting a freehand bag and started wondering how often people even use patterns, anyway. So--how often do you use a pattern when you make things ? This include knitting/crochet/sewing/weaving/nalbinding/bobbin lace/tatting/etc but also things like woodworking, cooking, and baking. If you want to just pick the thing you do most often that's fine.

I personally do not use patterns as I find them far more confusing than just figuring out the construction of an item and simply making it. I do very occasionally browse ravelry for inspiration but have downloaded maybe 2. In the 5 or so years since I joined. And have followed exactly 1, which I modified every single aspect of. In my defense, dyslexia.

[reality-detective]

DIY: Home Made Stain Remover

Recipe: 👇

👉🏻 1/4 cup of Dawn Dish Soap

👉🏻 1/4 cup of hydrogen peroxide

👉🏻 1/2 cup of baking soda

Works on clothing, carpet, furniture and mattresses. 🤔

[constantly-deactivated]

Parasite Whistleblower - All Women's hospital.. Most diseases are really parasites!? 🤔